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Sapphire

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Indian Cuisine
  • Phone: (212) 245-4444

Lunch

Chicken $19

1. Chicken Tikka Masala Tandoori chicken tikka simmered in mild creamy tomato sauces   
2. Chicken Hara Masala Chicken cooked with fresh coriander, mint, green chilies and spices   
3. Kerala Chicken Chicken cooked with freshly ground black pepper, ginger, garlic onions and tomatoes   
4. Chicken Jalfrezi Chicken Supremes sautéed with onions, tomatoes, bell peppers and onion seeds   
5. Chicken Dhansak Traditional Parsee dish cooked with lentils, vegetables, fresh herbs and spices   
6. Chicken Shahi Korma N A rare recipe of korma cooked with a cashew nuts and almond based sauce   
7. Chicken Sorpatel (Goan specialty) Chicken cooked with chilies, vinegar and a blend of spices   
8. Chicken Vindaloo Chicken cooked with red chilies, ginger, garlic, cumin and a vinegar based masala   

From The Tandoor

1. Tandoori Vegetables Assorted vegetables marinated in yogurt, cheese and spices   14.00
2. Tandoori Murg chicken served on the bone, marinated with yogurt and freshly ground spices   15.00
3. Achar Murg Tikke Boneless chicken marinated with pickling spices and yogurt   17.00
4. Ginger Chicken Boneless chicken marinated in ginger, lemon juice and spices   17.00
5. Kakori Kabab Finely minced lamb flavored with fresh herbs and spices   18.00
6. Lamb Shashlik Cubes of lamb seasoned in aromatic spices served with grilled onions, tomatoes and bell peppers   18.00
7. Ajwaini Mahi Tikke Grilled fresh salmon marinated in yogurt and spices   19.00
8. Sapphire mixed Grill Assortment of chicken, lamb and seafood   23.00
9. Hara Shrimp Jumbo shrimp marinated in green masala   24.00
10. Lamb Chops A Sapphire specialty   27.00

Soups and Salads $5

1. Mulligatawny Mildly spiced, traditional Indian soup made with lentils and herbs   
2. Hariyali Shorba Fresh vegetable and spinach soup with garlic and spices   
3. mixed Green Salad    

Appetizers

1. Onion Bhajiya Thinly sliced onion fritters   5.00
3. Chatapata Poori Mini poories filled with potatoes, black chickpeas, yogurt and tamarind and mint sauces   5.00
4. Chutney Idli Steamed rice and lentil flour cakes topped with coconut chutney   5.00
6. Chicken Pakoras Chicken Supremes marinated in a lightly spiced batter and crisp fried   6.00
7. Ragda Patties Potato patties topped with peas, chutneys and yogurt   6.00
8. Samosas Lightly spiced potatoes and peas wrapped in light pastry   6.00
9. Mussels Porial Mussels cooked with onion, coconut, mustard seeds and curry leaves   8.00
10. Shrimp or Mussels Balchao Fiery pan fried shrimp or mussels with onion-chili base masala   9.00
11. Baby Lamb Chops Tender lamb chops marinated in a blend of spices, yogurt and grilled in the Tandoori   11.00

Lamb $20

1. Elaichi Gosht A delicate lamb dish with a light sauce of cardamom and black pepper   
2. Jardaloo Ma Gosht Lamb with Apricots (Parsee Specialty) Lamb cooked with dry apricots and garnished straw potatoes   
3. Lamb Chettinad cubes of lamb with crushed black pepper, onions, tomatoes and curry leaves   
4. Lamb Saag Succulent lamb pieces simmered in pureed spinach and spices   
5. Nilgiri Korma N Lamb cooked with mint, coriander, coconut and a blend of spices   
6. Lamb Xacutti Spicy lamb stew from Goa (pronounced "sha-ku-tee")   
7. Lamb Vindaloo Fiery stew of lamb and potato cooked with red chilies, ginger, garlic, cumin and vinegar base masala   

Seafood $21

1. Shrimp Amotik Shrimp cooked in an onion, red chili, tamarind, and vinegar base sauce (sour-hot curry)   
2. Kolmino-patia A tangy Parsee style shrimp masala flavored with cumin and vinegar   
3. Jheenga Jalfresi Stir-fried shrimp and onions, bell peppers, tomatoes and flavored with onions   
4. Shrimp or Fish Saag Shrimp or salmon cooked with spinach and spices   
5. Fish Tikka Jalfrezi Tandoori salmon cubes stir-fried with onions, bell peppers and tomatoes   
6. Fish Bangbandhu Fish du jour sautéed with onions, tomatoes, mustard seeds, rare herbs and spices   
7. Suncta Chi Kodi Shrimp cooked with coconut and Goan Spices   

Vegetarian $14

1. Baigan Bharta Classic Northern Indian dish or baked eggplant with onions, tomatoes and fresh herbs   
2. Aloo Gobi Mutter Lightly spiced potatoes, cauliflower and green peas cooked with ginger and tomatoes   
3. Dhigari Mutter A combination of fresh mushrooms and green peas cooked with yogurt onions and tomatoes   
4. Kadai Paneer Home made cottage cheese cooked with bell peppers, onions, tomatoes and fresh ground spices   
5. Palak Paneer Cubes of homemade cottage cheese simmered in pureed spinach with ginger, garlic and herbs   
6. Chana Masala Chickpeas cooked with onions, tomatoes, ginger, garlic and spices   
7. Bhindi Masala Fresh okra cooked Rajasthani style   
8. Dal Sapphire Assortment of lentils cooked overnight on a slow fire seasoned with herbs and spices   
9. Subz Jalfrezi Fresh vegetables stir-fried with tomatoes, onions, bell peppers and onion seeds   
10. Dum Aloo N Stuffed potatoes cooked in a sealed pot with aromatic spices and herbs   
11. Baghare Baingan N Baby eggplants cooked Nizami style with coconut, peanuts and spices   
12. Navaratan Korma N Assortment of fresh vegetables and cheese cooked in a cream sauce   
13. Subzi Malai Kofta N Mixed vegetable croquettes in a mildly spiced cream sauce   

Accompaniments

1. Pappadam Paper thin lentil wafers   2.00
2. Mango Chutney Sliced mango in a sweet and tangy sauce   2.00
3. Raita Fresh yogurt with a blend of shredded cucumber, chopped coriander and flavored with roasted cumin powder   5.00

Rice

1. Lemon Rice Basmati rice tempered with mustard seeds, lemon juice and curry leaves   5.00
2. Mutter Pulao Cumin flavored basmati rice with green peas   5.00
3. Vegetable Biryani N Basmati rice cooked with fresh vegetables and saffron and garnished with nuts   12.00
4. Chicken Biryani Succulent pieces of chicken and basmati rice cooked in a sealed pot with saffron   17.00
5. Lamb Biryani Succulent pieces of lamb and basmati rice cooked in a sealed pot with saffron   18.00

Bread

1. Naan    3.00
2. Garlic Naan Leavened bread topped with garlic   4.00
3. Kheema Naan Leavened white bread with minced lamb and spices   5.00
4. Peshwari Naan Leavened white bread wit raisins, almond, cherries and coconut   5.00
5. Onion Kulcha White bread stuffed with paneer and herbs   4.00
6. Masala Kulcha White bread stuffed with paneer and herbs   5.00
7. Aloo Paratha Whole wheat bread stuffed with spiced potatoes   4.00
8. Lachha Paratha Multi-layered whole wheat bread   4.00
9. Tandoori Roti Whole wheat bread   3.00
10. Poori Puffed whole wheat bread   4.00

 

Dinner

Chicken $19

1. Chicken Tikka Masala Tandoori chicken tikke simmered in mild creamy tomato sauces   
2. Chicken Hara Masala Chicken cooked with fresh coriander, mint, green chilies and spices   
3. Kerala Chicken Chicken cooked with freshly ground black pepper, ginger, garlic onions and tomatoes   
4. Chicken Jalfreszi Chicken Supremes sautéed with onions, tomatoes, bell peppers and onion seeds   
5. Chicken Dhansak Traditional Parsee dish cooked with lentils, vegetables, fresh herbs and spices   
6. Chicken Shahi Korma N A rare recipe of korma cooked with a cashew nuts and almond based sauce   
7. Chicken Sorpatel (Goan specialty) Chicken cooked with chilies, vinegar and a blend of spices   
8. Chicken Vindaloo Chicken cooked with red chilies, ginger, garlic, cumin and a vinegar based masala   

From The Tandoor

1. Tandoori Vegetables Assorted vegetables marinated in yogurt, cheese and spices   14.00
2. Tandoori Murg chicken served on the bone, marinated with yogurt and freshly ground spices   15.00
3. Achar Murg Tikke Boneless chicken marinated with pickling spices and yogurt   17.00
4. Ginger Chicken Boneless chicken marinated in ginger, lemon juice and spices   17.00
5. Kakori Kabab Finely minced lamb flavored with fresh herbs and spices   18.00
6. Lamb Shashlik Cubes of lamb seasoned in aromatic spices served with grilled onions, tomatoes and bell peppers   18.00
7. Ajwaini Mahi Tikke Grilled fresh salmon marinated in yogurt and spices   19.00
8. Sapphire mixed Grill Assortment of chicken, lamb and seafood   23.00
9. Hara Shrimp Jumbo shrimp marinated in green masala   24.00
10. Lamb Chops A Sapphire specialty   27.00

Soups and Salads $5

1. Mulligatawny Mildly spiced, traditional Indian soup made with lentils and herbs   
2. Hariyali Shorba Fresh vegetable and spinach soup with garlic and spices   
3. Mixed Green Salad    

Appetizers

1. Onion Bhajiya Thinly sliced onion fritters   5.00
3. Chatapata Poori Mini poories filled with potatoes, black chickpeas, yogurt and tamarind and mint sauces   5.00
4. Chutney Idli Steamed rice and lentil flour cakes topped with coconut chutney   5.00
6. Chicken Pakoras Chicken Supremes marinated in a lightly spiced batter and crisp fried   6.00
7. Ragda Patties Potato patties topped with peas, chutneys and yogurt   6.00
8. Samosas Lightly spiced potatoes and peas wrapped in light pastry   6.00
9. Mussels Porial Mussels cooked with onion, coconut, mustard seeds and curry leaves   8.00
10. Shrimp or Mussels Balchao Fiery pan fried shrimp or mussels with onion-chili base masala   9.00
11. Baby Lamb Chops Tender lamb chops marinated in a blend of spices, yogurt and grilled in the Tandoori   11.00

Lamb $20

1. Elaichi Gosht A delicate lamb dish with a light sauce of cardamom and black pepper   
2. Jardaloo Ma Gosht Lamb with Apricots (Parsee Specialty) Lamb cooked with dry apricots and garnished straw potatoes   
3. Lamb Chettinad cubes of lamb with crushed black pepper, onions, tomatoes and curry leaves   
4. Lamb Saag Succulent lamb pieces simmered in pureed spinach and spices   
5. Nilgiri Korma N Lamb cooked with mint, coriander, coconut and a blend of spices   
6. Lamb Xacutti Spicy lamb stew from Goa (pronounced "sha-ku-tee")   
7. Lamb Vindaloo Fiery stew of lamb and potato cooked with red chilies, ginger, garlic, cumin and vinegar base masala   

Seafood $21

1. Shrimp Amotik Shrimp cooked in an onion, red chili, tamarind, and vinegar base sauce (sour-hot curry)   
2. Kolmino-patia A tangy Parsee style shrimp masala flavored with cumin and vinegar   
3. Jheenga Jalfresi Stir-fried shrimp and onions, bell peppers, tomatoes and flavored with onions   
4. Shrimp or Fish Saag Shrimp or salmon cooked with spinach and spices   
5. Fish Tikka Jalfrezi Tandoori salmon cubes stir-fried with onions, bell peppers and tomatoes   
6. Fish Bangbandhu Fish du jour sautéed with onions, tomatoes, mustard seeds, rare herbs and spices   
7. Suncta Chi Kodi Shrimp cooked with coconut and Goan Spices   

Vegetarian $14

1. Baigan Bharta Classic Northern Indian dish or baked eggplant with onions, tomatoes and fresh herbs   
2. Aloo Gobi Mutter Lightly spiced potatoes, cauliflower and green peas cooked with ginger and tomatoes   
3. Dhigari Mutter A combination of fresh mushrooms and green peas cooked with yogurt onions and tomatoes   
4. Kadai Paneer Home made cottage cheese cooked with bell peppers, onions, tomatoes and fresh ground spices   
5. Palak Paneer Cubes of homemade cottage cheese simmered in pureed spinach with ginger, garlic and herbs   
6. Chana Masala Chickpeas cooked with onions, tomatoes, ginger, garlic and spices   
7. Bhindi Masala Fresh okra cooked Rajasthani style   
8. Dal Sapphire Assortment of lentils cooked overnight on a slow fire seasoned with herbs and spices   
9. Subz Jalfrezi Fresh vegetables stir-fried with tomatoes, onions, bell peppers and onion seeds   
10. Dum Aloo N Stuffed potatoes cooked in a sealed pot with aromatic spices and herbs   
11. Baghare Baingan N Baby eggplants cooked Nizami style with coconut, peanuts and spices   
12. Navaratan Korma N Assortment of fresh vegetables and cheese cooked in a cream sauce   
13. Subzi Malai Kofta N Mixed vegetable croquettes in a mildly spiced cream sauce   

Accompaniments

1. Pappadam Paper thin lentil wafers   2.00
2. Mango Chutney Sliced mango in a sweet and tangy sauce   2.00
3. Raita Fresh yogurt with a blend of shredded cucumber, chopped coriander and flavored with roasted cumin powder   5.00

Rice

1. Lemon Rice Basmati rice tempered with mustard seeds, lemon juice and curry leaves   5.00
2. Mutter Pulao Cumin flavored basmati rice with green peas   5.00
3. Vegetable Biryani N Basmati rice cooked with fresh vegetables and saffron and garnished with nuts   12.00
4. Chicken Biryani Succulent pieces of chicken and basmati rice cooked in a sealed pot with saffron   17.00
5. Lamb Biryani Succulent pieces of lamb and basmati rice cooked in a sealed pot with saffron   18.00

Bread

1. Naan    3.00
2. Garlic Naan    4.00
3. Kheema Naan Leavened white bread with minced lamb and spices   5.00
4. Peshwari Naan Leavened white bread wit raisins, almond, cherries and coconut   5.00
5. Onion Kulcha White bread stuffed with paneer and herbs   4.00
6. Masala Kulcha White bread stuffed with paneer and herbs   5.00
7. Aloo Paratha Whole wheat bread stuffed with spiced potatoes   4.00
8. Lachha Paratha Multi-layered whole wheat bread   4.00
9. Tandoori Roti Whole wheat bread   3.00
10. Poori Puffed whole wheat bread   4.00

 

Take-Out Menu

Chicken $19

1. Chicken Tikka Masala tandoori chicken tikke simmered in mild creamy tomato sauces   
2. Chicken Hara Masala    
3. Kerala Chicken chicken cooked with freshly ground black pepper, ginger, garlic onions and tomatoes   
4. Chicken Jalfreszi chicken supremes sautéed with onions, tomatoes, bell peppers and onion seeds   
5. Chicken Dhansak traditional parsee dish cooked with lentils, vegetables, fresh herbs and spices   
6. Chicken Shahi Korma N a rare recipe of korma cooked with a cashew nuts and almond based sauce   
7. Chicken Sorpatel (goan specialty) chicken cooked with chilies, vinegar and a blend of spices   
8. Chicken Vindaloo chicken cooked with red chilies, ginger, garlic, cumin and a vinegar based masala   

From The Tandoor

1. Tandoori Vegetables Assorted vegetables marinated in yogurt, cheese and spices   14.00
2. Tandoori Murg chicken served on the bone, marinated with yogurt and freshly ground spices   15.00
3. Achar Murg Tikke Boneless chicken marinated with pickling spices and yogurt   17.00
4. Ginger Chicken Boneless chicken marinated in ginger, lemon juice and spices   17.00
5. Kakori Kabab Finely minced lamb flavored with fresh herbs and spices   18.00
6. Lamb Shashlik Cubes of lamb seasoned in aromatic spices served with grilled onions, tomatoes and bell peppers   18.00
7. Ajwaini Mahi Tikke Grilled fresh salmon marinated in yogurt and spices   19.00
8. Sapphire mixed Grill Assortment of chicken, lamb and seafood   23.00
9. Hara Shrimp Jumbo shrimp marinated in green masala   24.00
10. Lamb Chops A Sapphire specialty   27.00

Soups and Salads $5

1. Mulligatawny Mildly spiced, traditional Indian soup made with lentils and herbs   
2. Hariyali Shorba Fresh vegetable and spinach soup with garlic and spices   
3. Mixed Green Salad    

Appetizers

1. Onion Bhajiya Thinly sliced onion fritters   5.00
3. Chatapata Poori Mini poories filled with potatoes, black chickpeas, yogurt and tamarind and mint sauces   5.00
4. Chutney Idli Steamed rice and lentil flour cakes topped with coconut chutney   5.00
6. Chicken Pakoras Chicken Supremes marinated in a lightly spiced batter and crisp fried   6.00
7. Ragda Patties Potato patties topped with peas, chutneys and yogurt   6.00
8. Samosas Lightly spiced potatoes and peas wrapped in light pastry   6.00
9. Mussels Porial Mussels cooked with onion, coconut, mustard seeds and curry leaves   8.00
10. Shrimp or Mussels Balchao Fiery pan fried shrimp or mussels with onion-chili base masala   9.00
11. Baby Lamb Chops Tender lamb chops marinated in a blend of spices, yogurt and grilled in the Tandoori   11.00

Lamb $20

1. Elaichi Gosht A delicate lamb dish with a light sauce of cardamom and black pepper   
2. Jardaloo Ma Gosht Lamb with Apricots (Parsee Specialty) Lamb cooked with dry apricots and garnished straw potatoes   
3. Lamb Chettinad cubes of lamb with crushed black pepper, onions, tomatoes and curry leaves   
4. Lamb Saag Succulent lamb pieces simmered in pureed spinach and spices   
5. Nilgiri Korma N Lamb cooked with mint, coriander, coconut and a blend of spices   
6. Lamb Xacutti Spicy lamb stew from Goa (pronounced "sha-ku-tee")   
7. Lamb Vindaloo Fiery stew of lamb and potato cooked with red chilies, ginger, garlic, cumin and vinegar base masala   

Seafood $21

1. Shrimp Amotik Shrimp cooked in an onion, red chili, tamarind, and vinegar base sauce (sour-hot curry)   
2. Kolmino-patia A tangy Parsee style shrimp masala flavored with cumin and vinegar   
3. Jheenga Jalfresi Stir-fried shrimp and onions, bell peppers, tomatoes and flavored with onions   
4. Shrimp or Fish Saag Shrimp or salmon cooked with spinach and spices   
5. Fish Tikka Jalfrezi Tandoori salmon cubes stir-fried with onions, bell peppers and tomatoes   
6. Fish Bangbandhu Fish du jour sautéed with onions, tomatoes, mustard seeds, rare herbs and spices   
7. Suncta Chi Kodi Shrimp cooked with coconut and Goan Spices   

Vegetarian $14

1. Baigan Bharta Classic Northern Indian dish or baked eggplant with onions, tomatoes and fresh herbs   
2. Aloo Gobi Mutter Lightly spiced potatoes, cauliflower and green peas cooked with ginger and tomatoes   
3. Dhigari Mutter A combination of fresh mushrooms and green peas cooked with yogurt onions and tomatoes   
4. Kadai Paneer Home made cottage cheese cooked with bell peppers, onions, tomatoes and fresh ground spices   
5. Palak Paneer Cubes of homemade cottage cheese simmered in pureed spinach with ginger, garlic and herbs   
6. Chana Masala Chickpeas cooked with onions, tomatoes, ginger, garlic and spices   
7. Bhindi Masala Fresh okra cooked Rajasthani style   
8. Dal Sapphire Assortment of lentils cooked overnight on a slow fire seasoned with herbs and spices   
9. Subz Jalfrezi Fresh vegetables stir-fried with tomatoes, onions, bell peppers and onion seeds   
10. Dum Aloo N Stuffed potatoes cooked in a sealed pot with aromatic spices and herbs   
11. Baghare Baingan N Baby eggplants cooked Nizami style with coconut, peanuts and spices   
12. Navaratan Korma N Assortment of fresh vegetables and cheese cooked in a cream sauce   
13. Subzi Malai Kofta N Mixed vegetable croquettes in a mildly spiced cream sauce   

Accompaniments

1. Pappadam Paper thin lentil wafers   2.00
2. Mango Chutney Sliced mango in a sweet and tangy sauce   2.00
3. Raita Fresh yogurt with a blend of shredded cucumber, chopped coriander and flavored with roasted cumin powder   5.00

Rice

1. Lemon Rice Basmati rice tempered with mustard seeds, lemon juice and curry leaves   5.00
2. Mutter Pulao Cumin flavored basmati rice with green peas   5.00
3. Vegetable Biryani N Basmati rice cooked with fresh vegetables and saffron and garnished with nuts   12.00
4. Chicken Biryani Succulent pieces of chicken and basmati rice cooked in a sealed pot with saffron   17.00
5. Lamb Biryani Succulent pieces of lamb and basmati rice cooked in a sealed pot with saffron   18.00

Bread

1. Naan    3.00
2. Garlic Naan Leavened bread topped with garlic   4.00
3. Kheema Naan Leavened white bread with minced lamb and spices   5.00
4. Peshwari Naan Leavened white bread wit raisins, almond, cherries and coconut   5.00
5. Onion Kulcha White bread stuffed with paneer and herbs   4.00
6. Masala Kulcha White bread stuffed with paneer and herbs   5.00
7. Aloo Paratha Whole wheat bread stuffed with spiced potatoes   4.00
8. Lachha Paratha Multi-layered whole wheat bread   4.00
9. Tandoori Roti Whole wheat bread   3.00
10. Poori Puffed whole wheat bread   4.00

 

Delivery

Lunch Box To Go $8.95

Served From Noon-2:15pm.

Vegetarian two vegetables (change daily), nan bread, basmati rice and lentils   
Lamb Curry lamb curry of the day, vegetable of the day, nan bread, basmati rice and lentils   
Chicken Curry chicken curry of the day, vegetable of the day, nan bread, basmati rice lentils   
Tandoori pieces of tandoori chicken, vegetable of the day, nan bread, basmati rice and lentils   

Appetizers

Samosa cumin flavored potatoes and peas wrapped in light pastry.   4.95
Chutney Idli steamed rice and lentil flour cakes topped with coconut chutney.   4.95
Lasuni Gobi cauliflower florets batter-fried and served in a garlic sauce.   5.95
Shrimp Balchao* fiery pan-fried shrimp with onion-chili based masala.   8.95
Baby Lamb Chops tender lamb chops marinated in a blend of spices, yogurt and grilled in tandoor.   11.95
Sesame Shrimp pan fried with coconut milk and toasted sesame shrimp   8.95
Onion Bhajia thinly sliced onion fritters.   4.95
Assorted Pakora assorted vegetable fritters.   5.95
Mussels Porial mussels cooked with onion , coconut, mustard seeds & curry leaves   6.95
Chicken Pakoras chicken supremes marinated in a lightly spiced batter and crisp fried   5.95
Tandoori Assortment Appetizer combination of chicken, lamb and fish.   12.95
Masala Boti marinated cubes of lamb cooked in a clay oven   7.95

Soups

Mulligatawny Soup classic indian soup made with tomatoes and a dash of blended spices and herbs.   4.95

Salads

Mixed Green Salad a crunch medley of fresh greens.   4.95
Tropical Salad greens, cherry tomatoes, orange, pineapple, mango and olives topped with olive oil dressing.   5.95

From The Tandoori

Tandoori Chicken chicken served on the bone, marinated with yogurt and freshly ground spices.   13.95
Ginger Chicken boneless chicken marinated with fresh ginger, lemon juice and spices cooked in a tandoor.   14.95
Lamb Shashlik cubes of lamb seasoned in aromatic spices served with grilled onions, tomatoes and bell peppers.   18.95
Lamb Chops marinated rack of lamb cooked to perfection in a clay oven.   29.95
Mixed Grill assortment of chicken, lamb and seafood cooked in a clay oven.   24.95
Chicken Tikka boneless white meat chicken marinated in mild spices and yogurt.   14.95
Seekh Kabab minced lamb flavored with fresh herbs, spices and cooked on skewers.   17.95
Fish Tikka cubes of fish marinated in yogurt and spices broiled in clay oven.   19.95
Tandoori Shrimp jumbo shrimp marinated in exotic spices   24.95

Seafood

Goa Shrimp Curry shrimp cooked in coconut and special goan spices.   19.95
Fish Tikka Jalfrezi tandoori salmon cubes stir-fried with onions, bell peppers and tomatoes.   19.95
Mango Shrimp marinated jumbo shrimp grilled in a tandoor oven, then cooked in a tangy mango sauce.   25.95
Masala Halibut halibut filet cooked with onions, tomatoes, ginger, garlic and a spice mix   21.95
Shrimp Patia a tangy persian-style shrimp masala flavored with cumin and vinegar   19.95
Seafood Saag fish or shrimp cooked with chopped spinach and spices   19.95
Lobster Masala lobster cooked in onion, tomatoes, ginger, garlic and a special spice mix   23.95

Vegetarian

Malai Kofta mildly flavored vegetables croquettes simmered in a cream sauce.   12.95
Palak Paneer cubes of homemade cottage cheese simmered in pureed spinach with ginger, garlic and herbs.   12.95
Tadka Dal yellow lentils tempered with mustard seeds, curry lime and spices.   12.95
Navratan Korma assortment of fresh vegetables cooked in almond sauce.   13.95
Dal Makhani slow-cooked lentils with indian spices   12.95
Mutter Paneer green peas and home-made cottage cheese cooked in a cashew-based sauce.   12.95
Kadai Paneer home-made cottage cheese cooked with bell peppers, onions, tomatoes and spices.   12.95
Eggplant Bharte baked, smashed eggplant with onions, tomatoes and fresh lentils.   12.95
Bhindi Masala fresh okra cooked rajasthani style.   12.95
Vegetable Jalfrezi mixed vegetables stir-fried with special blend of indian spices.   12.95
Aloo Gobi Matar pesto, cauliflower and green peas cooked with ginger, tomatoes and spices.   12.95
Chana Masala chickpeas cooked with onions, tomatoes, ginger, garlic and spices.   12.95
Tandoori Vegetables assorted vegetables marinated in yogurt, cheese. spiced and grilled in tandoor oven.   13.95
Paneer Makhan home-made cottage cooked in tangy tomato cream sauce.   12.95
Baghare Baingan baby eggplant cooked with roasted peanuts, coconuts, ginger, coriander seed powder and spices.   12.95

Chicken $14.95

Chicken Tikka Masala tandoori chicken tikka simmered in mild creamy tomato sauce.   
Chicken Jalfrezi chicken supreme sauteed with onions, tomatoes, bell peppers and onion seeds.   
Chicken Shahi Korma prepared with nuts. a rare recipe of korma cooked with a cashew and almond base sauce.   
Kerala Chicken chicken cooked with freshly ground black pepper, ginger, garlic, onions and tomatoes.   
Chicken Kalimirchi* chicken cooked in freshly ground peppercorn.   
Chicken Hara Masala chicken cooked with fresh coriander, mint, green chilies and spices.   
Chicken Vindaloo* chicken cooked with red chilies, ginger, garlic, cumin and vinegar based masala.   
Chicken Sorpotel* (goan specialty). chicken cooked with chilies, vinegar, and a blend of spices.   
Chicken Saag chicken cooked with fresh spinach, fenugreek and spices.   
Chicken Xacutti chicken pieces cooked in roasted coconuts and red chili based sauce.   

Lamb

Lamb Chettinad cubes of lamb with crushed black pepper, onions, tomatoes and curry leaves.   16.95
Lamb Saag lamb cooked with spinach, fenugreek and spices.   16.95
Achari Lamb pieces of lamb cooked with pickle masala in a special kadhai.   16.95
Lamb Sahi Korma lamb cooked with korma sauce made of our cashews and almonds.   16.95
Lamb Jardaloo lamb cooked with apricots and topped with straw potatoes   16.95
Lamb Xacutti spicy lamb stew from goa.   16.95
Lamb Vindaloo lamb cubes marinated and cooked in a hot sauce.   16.95
Lamb Rogan Josh cubes of lamb stewed in aromatic spices and herbs.   16.95
Lamb Kolhapuri cubes of lamb tempered with curry leaves, dry red chili and cooked with peanut sauce.   16.95
Goat Curry marinated goat meat, onions, and spices cooked on a slow flame   17.95

Rice

Lemon Rice basmati rice tempered with mustard seeds, lemon juice and curry leaves.   3.95
Vegetable Biryani basmati rice cooked with fresh vegetables and saffron garnished with nuts.   12.95
Lamb Biryani lamb and basmati rice cooked in a sealed pot.   16.95
Goat Biryani baby goat meat and basmati rice cooked in a sealed pot   17.95
Matar Pullav cumin flavored basmati rice with green peas.   3.95
Chicken Biryani succulent pieces of chicken and basmati rice cooked in a sealed pot.   14.95
Shrimp Biryani shrimp and saffron flavored rice cooked in a sealed pot.   19.95

Bread

Naan leavened white bread.   2.95
Onion Kulcha white bread stuffed with chopped onion and spices.   3.95
Aloo Paratha whole wheat bread stuffed with spiced potatoes.   4.95
Poori puffed whole wheat bread.   3.95
Peshawari Naan leavened white bread with raisins, almonds, cherries and coconut.   4.95
Chilli Nan soft white bread topped with freshly chopped chili   3.95
Roti whole wheat bread.   2.95
Garlic Naan leavened bread topped with garlic.   3.95
Lachha Paratha multi-layered whole wheat bread.   4.95
Keema Naan leavened white bread stuffed with minced lamb and spices.   4.95
Masala Kulcha bread stuffed with grated cottage cheese, spices, herbs and cooked in tandoor.   3.95

Accompaniments

Mixed Pickles    1.95
Papadam paper thin lentil wafers.   1.95
Mango Chutney sliced mango in a sweet and tangy sauce.   1.95
Onion Relish blend of chopped onions, vinegar, tomatoes, puree and spicy mixture.   1.95
Raita fresh yogurt with a blend of shredded cucumbers, tomatoes and coriander.   3.95

Desserts

Rasmalai cottage cheese puffy served with recued sweetened milk, flavored with cardamom and pistachio.   4.95
Kheer authentic homemade rice pudding.   4.95
Ice Cream mango, fig, chocolate-cinnamon, kulfi   4.95
Gulab Jamun dried milk flour pastry with cardamom, sugar and honey syrup.   4.95
Gajjar Halwa fresh grated carrots cooked in milk flavored with cardamom and nuts   4.95
Sorbet peach, lemon, pineapple, coconut   5.95

Beverages

Canned Soda 7up, gingerale   1.50
Evian  sm 2.95lg 4.95
Lassi sweet, salty, mango   3.95
Iced Tea   can 1.50
Juice orange, cranberry, pineapple, mango   3.95
Pellegrino  sm 2.95lg 4.95

 

*Spicy
Sapphire
1845 Broadway
Btwn 60th & 61st St
(212) 245-4444
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