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Posted by marie on 07/01/2014
Don't understand why someone had a problem with the eggplant! Think they make a great sandwich. I should know I'm very picky about my eggplant sandwiches. One of the dishes I enjoy very much is the chicken franchise I highly recommend it. The margarita pizza is thin and crispy and They also make a great sicilian pizza. Don't leave without trying their pepperoni knots,you won't be disappointed.I would also like to recommend the fettuccine and shrimp pasta.
Posted by ues foodie on 05/05/2014
just got 2 slices. one white and one sicilian. sorry to say almost inedible
Posted by Alan on 02/12/2014
I used to go and order from Salvos. The brothers who run this place are really nice guys. However the portion sizes have shrunk and food quality is no where it used to be. Now it's over priced fair food.
Posted by Anonymous on 11/17/2013
The pizza is amazing. There are plenty of places closer to us but we order from Salvo's b/c the pizza and the customer service are always great.
Posted by T-Dog on 09/21/2013
This might be the best pizza by the slice in Manhattan. I tried it for the first time 5 days ago and I've been back twice since. All I can review is the plain Neapolitan pizza because that's all I've tried but it is outstanding. Thin, crispy crust, tangy sauce, slightly sharp cheese and, so far, cooked consistently well. Very much looking forward to trying the Grandma and moving on from there. So happy this place is only two blocks away!
Posted by Upper East Side Foodie on 08/23/2013
I never write reviews, but the eggplant parmesan was by far the poorest I have ever had. It was all bread crumbs and no eggplant, as hungry as I was, I threw the whole thing out. On a positive note, the baked clams are outstanding.
Posted by Rachael on 07/13/2013
The pizza is some of the best in the neighborhood but its service is incredibly poor. Ate at the bar and the server gave one of my slices to a customer that walked in right after me and "forgot" I ordered the second slice. Maybe delivery next time.