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Midtown South / Chelsea >
Chelsea / Midtown South >
Salsa Y Salsa
Posted by Chris on 2013-11-11
I've been a resident of NYC for over 15 years and have ordered from a number of places and have never been more disappointed and disgusted than I am today. Aside from being dramatically overpriced, the food quality and presentation was dismal. Soggy chees
Posted by Lackluster on 2013-05-13
I had passed this place a million times and finally tried it today. I can't explain how unsatisfied I feel. Store bought tortillas and nachos with 2 tablespoons at most of ground beef on them. My friend had the fajitas and they were lackluster as well. Th
Posted by Myra G on 2013-04-05
I have been going to this restaurant for many years and have never been disappointed. The food is great and the prices are just right....but the drinks are the best! Oh and the service is A+, love the staff.....that's why I keep coming back....there are
Posted by anonymous on 2012-03-07
The food is great. The lunch special was great value and the food was good. I especially like the decor!
Posted by Dan on 2012-03-06
Freshest Mexican food the way it was meant to be. Soups are to die for. Festive decor and awesome margaritas accompany this great palate celebration of flavors. Thank God, there are places like that! Very reasonably priced.
Posted by NYer on 2011-09-21
Disappointing experience and food. The most disappointing chicken torta I've ever had. I could have made better at home, and I really don't cook. It had a miniscule amount of thin, flavorless chicken inside sloppy roll that was over flowing with lettuce,
Posted by anonymous on 2011-01-28
I wouldn't recommend it for delivery or take out. Maybe its a different experience in the restaurant after a few cervesas.
It's expensive and was the saddest tamale I have ever seen. :(
My boyfriend had been surfing all day, he was starving and we e
Posted by Doro on 2010-12-28
I'm puzzled by the bad reviews, because we live nearby and have been here maybe 20 times and always have a good experience. We've brought friends, who've raved about the place. (my husband used to run a business in Mexico and really knows his Mexican food