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Sage General Store

  • American, American (New)
  • 24-20 Jackson Ave, Long Island City 11101 40.746211 -73.94434
  • (Btwn Pearson St & Court Sq)
  • click map to interact
  • (718) 361-6093
  • 0


Queens Best BLT nueske's slab bacon, lettuce and tomato on sourdough.    9.00
Monterey Veggie avocado marinated cucumbers, jack cheese, arugula and a touch of honey mustard on 7-grain.    9.00
Tarragon Chicken Salad chicken, red onion, celery and tarragon mayo on sourdough.    8.50
2 Fish Tacos salsa verde, shredded cabbage and queso crema in flour tortillas.    8.50
Grilled Portobello roasted tomatoes, fresh mozzirella, arugula and balsamic vinaigrette and 7 grain bread.    9.00
Texas Cowboy Steak grilled flank steak, caramelized onions, watercress and spicy chipotle mayo on flatbread.    9.00
Pennsylvania Pulled Chicken spicy bbq chicken, shredded jack cheese and pickled jalapenos on kaiser roll.    9.00
Savory Veggie Tart handmade, buttery crust with seasonal vegetables. served with a small salad.    9.00

Sage-Alicious $8.75

Soup & Half Sandwich   
Soup & Hudson Valley Salad   


Lunch Chicken Veggie Soup With Lime   
Soup Of The Day   

Bruschetta $5

B-L-T nueske's bacon, arugula, tomato and aioli.  
Wild Mushroom with shallots and blue cheese.  
Roasted Cauliflower with garlic confit and parmigiano.  
Chicken Liver with parsley and sea salt.  
Vermont Mascarpone with local honey.  

Small Plates

Handmade Cheddar Biscuits two biscuits with bacon marmalade.    6.00
Artisan Mac And Cheese made with five cheese and cayenne bread crumbs.    8.00
Sriracha Tuna Tartini with sesame and avocado.    16.00
Fish Tacos two flour tortilla tacos with salsa verde, jicama claw and quesa crema.    10.00
Lamb Meatballs with roasted red pepper soup, feta and rosemary.    10.00

From The Wood-Burning Oven

Classic Pizza san marzano tomato sauce, mozzarella and basil.    12.00
Tarte Flambe Pizza topped with caramelized onions, bacon and garlic creme fraiche.    14.00
Roasted Cauliflower Pizza topped with roasted cauliflower, black olives, garlic confit and parmigiano.    14.00
Roberta's Pizza topped with arugula, mozzarella, parmigiano and lemon-olive oil.    13.00

Large Plates

Artisan Mac And Cheese made with five cheeses and cayenne bread crumbs.    12.00
Lamb Shank Lasagna with tomato and roasted pepper ragu, pecorino and mozzarella.    18.00
Turkey Meatloaf with slow-roasted tomato sauce, caramelized onions and potato puree.    19.00
Grilled NY Strip Steak served with bleu cheese sauce and truffled fingerling potatoes.    22.00
Spit-Roasted 1/2 Chicken amish, humanely-raised, hormone and antibiotic free chicken brined and slathered with eight herbs and spices.    14.00


Chicken Veggie Soup With Lime   
Soup Of The Day   


California Chopped avocado, chickpeas, cherry tomatoes, zucchini, chopped romaine, radicchio and basil dressing.    12.00
Kale kale, aged vermont cheddar, toasted almonds and anchovy vinaigrette.    12.00
Beet baby greens, goat cheese, candied walnuts and house made croutons.    13.00
Grilled Pear mixed greens, roasted pears, candied walnuts, goat cheese in a peach vinaigrette.    14.00


Parmesan Kale sautéed.    6.00
Brussel Sprouts bacon balsamic braised.    6.00
Creamy Potato Purée     6.00
Roasted Beets shallot vinaigrette.    6.00
Any 3 Sides parmesan kale, brussel sprouts, creamy potato purée, roasted beets    14.00


Hostess Chocolate Cream Filled Cupcake     3.00
Carrot Cupcake with cream cheese icing.    3.00
Red Velvet Cupcake with cream cheese icing.    3.00
Vanilla Cupcake with buttercream icing.    3.00
Valrhona Double Chocolate Brownie     3.00
Walnut Chocolate Brownie     3.25
Neuske's Bacon Brownie     3.50
Giant Chocolate Chip Cookie     1.95
Oatmeal Raisin Cookie     1.95
Brooklyn Black-Out Cake    slice 6.00 whole 40.00
Butterscotch Pecan Cake    whole 40.00 slice 6.00
Apple Pie     6.00


Sage General Store
24-20 Jackson Ave
Btwn Pearson St & Court Sq
(718) 361-6093
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