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  • $$$
  • American (New), Cocktails, Gastropub
  • 247 S 1st St, Brooklyn 11211 40.712516 -73.957906
  • (Btwn Havemeyer & Roebling St)
  • click map to interact
  • (718) 218-8047
  • 0


Mixed Greens Mixed baby lettuces, fines herbes, lemon vinaigrette    10.00
Roasted Beet Napolean Green apple, mache, chevre, pine nuts, aged balsamic vinegar    12.00
Endive & Pear Danish blue cheese, toasted pecans, bacon, cello radishes, frisee    14.00
Grilled Artichoke Ricotta, parmesan, lemon confit, cranberry beans    16.00
Mixed Grilled Ceviche Scallops, shrimp, squid, avocado citrus salad, thai lime vinaigrette    18.00


Fall Ravioli Housemade ricotta ravioli, fall squash, wild mushrooms roasted tomatoes, fried sage & parsley    18.00
Grilled Berkshire Pork Belly Braised red cabbage, falls mill grits, caramelized apples    26.00
1/2 Roasted Organic Chicken Fall squash, wild mushrooms, fingerling potatoes, pancetta swiss chard, pan jus    26.00
Braised Short Ribs Horseradish whipped potato, red chard, baby beets    28.00
Pan Roasted Cod Potatoes, leeks, littleneck clams, bacon, chowder broth    28.00
Long Island Duck Breast Couscous, spinach, tomato chutney, duck bordelaise, curry butter    28.00

Bar & Table

Island Creek Oysters Served with cucumber mignonette  
Brussels Sprouts Served with pecorino, bacon, capers    11.00
Scotch Egg Served with frisee, mornay, bacon    10.00
Duck Rillette Served with cornichon, pickled watermelon    11.00
Pickle Platter Served with seasonal vegetables, egg    14.00
Cheese Plate Served with raisin walnut bread    16.00

Rye Favorites

Mac & Cheese Served with bacon    15.00
Cauliflower Gratin Served with bacon    15.00
St Louis Style BBQ Ribs Served with candied pecans    18.00
Rye's Meatloaf Sandwich     18.00

Grass Fed Rib Eye

Grass Fed Rib Eye For two, per oz.    2.50


Hand Cut Fries     5.00
Potato Puree     8.00
Creamed Spinach     8.00


Home-Made Cake Donuts     9.00
Vanilla Creme Brulee     10.00
Warm Chocolate Cake Pistachio ice cream, caramel & chocolate sauce.    12.00
Banana Split Vanilla, chocolate & pistachio ice cream, toasted pecans whipped cream, caramel & chocolate sauce.    12.00

A la Carte

Toppings $1.50: toasted pecans, caramel sauce, chocolate sauce. Per scoop.

Vanilla Ice Cream     4.00
Chocolate Ice Cream     4.00
Pistachio Ice Cream     4.00


Espresso     3.00
Americano     3.00
Cappuccino     4.00
Latte     4.00
Tea     3.00




1/2 dozen East Coast Oysters   
Donuts Home made cake donuts    9.00
Buttermilk Biscuits Served with honey, jam & butter    7.00
Grapefruit Served with grapefruit segments, fresh grapefruit juice & fresh mint    7.00
Fruit & Yogurt Served with granola add $2.00    9.00
Scotch Egg Hard boiled egg, sausage, bacon frisee & mornay    10.00
Duck Rillette Duck confit, house pickles & sourdough    11.00

Eggs & Toasts

Two Eggs any Style Mixed greens, potato & sourdough.    11.00
Challah French Toast Mixed berries & vermont maple syrup.    13.00
Rye Benedict Grilled pork belly, hollandaise, buttermilk biscuit potato & mixed greens.    15.00
Poached Egg Fried tomato, country ham, spinach, mornay sauce sourdough, potato & mixed greens.    15.00
Three Egg Omelette Mixed greens, potato & sourdough choice of two - ham, bacon, spinach, cheddar goat cheese, caramelized onions, red pepper.    15.00
Rye Slam Challah french toast, two eggs potatoes & choice of bacon or sausage.    18.00
House Smoked Salmon Boulanger potatoes, applewood smoked bacon, frisee poached egg & hollandaise.    18.00


247 S 1st St
Btwn Havemeyer & Roebling St
(718) 218-8047
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