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Rue 57

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Brasserie Parisienne et Sushi Bar
  • Phone: (212) 307-5656

Breakfast

Cold Cereal raisin bran, corn flakes, muesli or granola   5.75
Two Eggs any style with grilled tomato   7.75
Scrambled Egg Whites with grilled tomato   8.75
Omelette Aux Fines Herbs with grilled tomato   8.75
Oatmeal with fresh fruit   9.50
Egg White Omelette with grilled tomato   9.75
7 Grain Granola with seasonal berries and low fat yogurt   11.50
Banana Or Blueberry Pancakes    12.00
Apple Crepes with cinnamon laced maple syrup and grilled apples   12.25
Three Cheese Omelette with muenster, swiss and cheddar served with grilled tomato   12.25
Smoked Salmon with cream cheese and bagel   12.75
Omelette Lyon with garlic sausage, ripe brie, roasted peppers and toasted brioche   12.95
Lox, Eggs And Onions with atlantic smoked salmon, sweet red onion, and bagel crisps   13.75
Brasserie Benedict with toasted croissants, jambon de bayonne, poached eggs and sauce bearnaise   14.50
Eggs Florentine with bacon, spinach and shiitake mushroom   14.75
Brioche French Toast with fresh strawberries and vanilla laced marscarpone   12.50
Grilled Black Angus Steak And Skillet Eggs Any Style with frizzled onions   22.50

Side Dishes

Brioche Toast    1.50
Grilled Tomato    3.25
Rue 57 Home Fries    4.25
Grilled Ham Steak    4.50
Applewood Smoked Bacon    4.50
Breakfast Sausage    4.50
Bowl Of Yogurt    4.00
Bowl Of Fresh Fruit Or Berries    7.50

Patisserie

Apple Galette    4.75
Plain Or Almond Croissant    2.25
Scones chocolate or orange   2.25
Chocolate Croissant    2.25
Blueberry Muffin    2.25
Cranberry Muffin    2.25
Banana Nut Muffin    2.25
Le Panier a basket of freshly made breads and pastries   12.00

Boissons

Cafe American    3.50
Rue 57 Blended Teas    3.75
Espresso    3.75
Cappuccino    4.25
Hot Chocolate    4.00
Latte    4.25
Iced Tea    3.75

Assorted Juices $4

Orange    
Grapefruit    
Tomato    
Cranberry    
Lemonade    

 

Breakfast Specials

Bacon Or Ham Add $2.50

2 Eggs Any Style $9.75

With

Grilled Tomatoes Or Toast    
Fresh Squeezed OJ Or Grapefruit Juice    
Endless Cup Of Coffee    

Herb Omelette Aux Fine Herbs $10.75

With

Grilled Tomatoes Or Toast    
Fresh Squeezed OJ Or Grapefruit Juice    
Endless Cup Of Coffee    

Banana Or Blueberry Pancakes $15.25

With

Port Or Maple Syrup    
Fresh Squeezed OJ Or Grape Fruit Juice    
Endless Cup Of Coffee    

Brioche French Toast $15.75

With

Fresh Strawberries And Vanilla Laced Marscapone    
Fresh Squeezed OJ Or Grapefruit Juice    
Endless Cup Of Coffee    

 

Lunch

Hors D' Oeuvres

French Onion Soup    10.00
Homemade Chicken Noodle Soup chicken, noodles, celery & carrots   9.50
Beet Salade over mixed greens, with goat cheese pickled red onions with a white balsamic vinaigrette   10.00
Butter Lettuce Salad sliced pear, sundried tomatoes, parmesan, house vinaigrette   9.75
Caesar Salade croutons   10.25
with chicken add   5.00
Beefsteak Tomato Salade with charred onions & a shower of roquefort   12.00
Beef Carpaccio dry aged sirloin with celery, capers and pecorino   11.25
Pan Seared Dumplings with spiced cabbage & seaweed salade   11.25
Baby Brasserie Ribs sweet and spicy   12.50
Warm Mushroom Salade shaved parmesan & aged balsamic   12.00
Mussels Dijonnaise    14.00
with pommes frites   19.00
Crispy Popcorn Shrimp tempura battered with asian dressing   14.25
Steak Tartar with traditional garnishes   14.75
Crispy Rice with spicy tuna   14.00
Yellowfin Tuna Tartar with ginger juice, shiso & avocado   15.75

Salades & Sandwiches

Vegetable Sandwich marinated portobello mushroom, arugula, provolone cheese, red onion, tomato on a soft brioche roll   13.75
Grilled Cheddar Cheese Sandwich with caramelized onion served on country sourdough and a frisee, landons and sliced pear salade   14.75
Mediterranean Salade diced cucumber, tomato, feta cheese, mixed greens, red onion, black olives with a sherry wine vinaigrette   15.00
with chicken  add 5.00
with salmon  add 7.00
Turkey Sandwich roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss cheese, russian dressing cole slaw, with gus's pickle   15.25
Rue 57 Chopped Tuna Salade with lentils, beets, white beans, haricot vert, asparagus, balsamic vinaigrette   16.25
Chopped Chicken Salade with fresh chicken, bibb lettuce, avocado, cucumber, tomatoes, egg, onions, haricot vert and honey dijon vinaigrette   16.25
Cuban Sandwich On Soft Brioche roast pork with garlic, cured ham, swiss cheese, dill pickle, mustard, brioche torpedo roll, deep fried plantains with spicy mayonnaise   16.75
The Reuben corned beef, gruyere cheese, sauerkraut, russian dressing & dijon mustard   17.75
Chopped Cobb Salade romaine lettuce, watercress, grilled chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado, blue cheese with maytag blue cheese dressing or balsamic vinaigrette   17.75
with shrimp, substitute   3.00
Open Faced Grilled Yellowfin Tuna Club with roasted shiitake, black sesame mayonnaise and scallion tempura   18.25
Tuna Nicoise Salade haricot vert, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes & tomato with herb vinaigrette   19.25
Grilled Steak Sandwich caramelized onions, swiss cheese, mushrooms, on onion focaccia, lettuce & tomatoes   19.50
Seafood Salade poached lobster, shrimp, roasted red pepper, tomato, fennel, field greens with herb vinaigrette   26.00

Plate Aux De Fruits De Mer - Oysters & Clams

Min. Order Of 6

West Coast Oysters    
East Coast Oysters    
Little Neck Clams    7.00
Shrimp Cocktail $15

Plate Aux De Fruits De Mer - Le Chateau

(For 2) $70 / (For 4) $130

Clams    
East Or West Oysters    
Poached Lobster    
Prince Edward Island Mussels    
Shrimp    
Shrimp Cocktail $15

Sushi & Sashimi

Ebi cooked shrimp   4.00
Maguro tuna   4.00
Sake fresh salmon   4.00
Kanpachi baby yellowtail   4.50
Bonito baby tuna   4.50
Tako octopus   4.50
Hamachi yellowtail   4.50
Ikura salmon roe   5.00
Smoked Salmon    5.00
Unagi fresh water eel   5.00
Hotate sea scallop   5.00
Botan Ebi sweet shrimp   5.50
White Tuna    5.50
Charred Tuna    5.50
Uni sea urchin   7.50
Toro fatty tuna   
Price Per Piece - Ask Server For Your Favorite Sushi Specialty

Les Plats Du Japonais

Japonais Platter spicy tuna handroll, spicy salmon handroll, fresh crab handroll, 1 east coast and 1 west coast oyster with sake dipping sauce   29.00
Rue 57 Platter cooked shrimp, eel, yellowtail, california roll with fresh crab, spicy lemon dressing (for 1) 29.00(for 2) 56.00
Flight Of Tokyo tuna, yellowtail, bonito, wasabi-tobiko, with ginger ponzu dipping sauce   29.00
Thai Spicy Tuna Roll    11.00
Yellowtail Sashimi with jalapeno   13.00
Tempura Shrimp Roll    13.75
Tuna Sashimi with baby arugula, japanese sancho pepper and balsamic vinaigrette   15.00
Salmon Sashimi onion ring with sweet & spicy sauce   15.00
Fried Soft Shell Crab And Endive Roll    16.00
Sashimi Roll tuna, salmon, fish roe, scallion roll in paper thin cucumber   18.00
Chef's Roll tuna, salmon roll with kelp and chef's special sauce   18.00
Rue 57 Happy Dragon Roll    17.00
Yokohama Roll tuna, yellowtail, jalapeno, and crispy onion ring, spicy sauce   17.50
Rue Roll eel, tuna and avocado   19.00
Salmon, Avocado, Crab Roll    19.00
Double Crunchy Roll spicy yellowtail and spicy tuna   19.00
Spicy King Crab with asparagus, shrimp and sweet spicy sauce   19.50
Rainbow Sky Roll salmon, tuna, yellowtail, crab   19.00
Osaka Roll toro and white tuna and sweet & spicy miso sauce   19.00
Crunchy Lobster Roll    19.00

Steak Frites

Rue 57 Skirt Steak with roasted potato's and spring onions   31.00
Classic Steak Frites    34.50
Steak Au Poivre with pommes frites   35.50
Filet Mignon with homemade mashed potato and pearl onions   37.50
Turkey Burger lettuce, tomato, avocado, onion on a soft brioche roll. side of smoked bacon ketchup   14.50
Rue 57 Grilled Sirloin Burger with roquefort and pommes frites   14.75
Mini Kobe Burgers "a threesome" with sauteed onions sliced pickles, tomato and pommes frites   17.25
Mediterranean Lamb & Goat Cheese Sliders with spicy rosemary aioli   17.25
Sauce Au Poivre & Sauce Bearnaise Available Upon Request $1.50.

Entrees

Country Omelette with roasted fingerling potatoes, bacon & gruyere   14.75
Pasta Primavera with seasonal vegetables and parmesan   21.75
Rigatoni Bolognese with beef and shiitake mushrooms   22.75
Chicken Milanese with yukon gold potatoes, arugula & roma tomatoes   24.75
Rue 57 Herb Roasted Chicken with haricot vert, roasted garlic and natural jus   24.75
Chicken Scaloppine with lemon, capers and potato over spinach and mushrooms   24.50
Spaghetti With Grilled Shrimp artichokes, tomatoes and fresh basil   25.50
Asian Shrimp served over sticky rice with chinese broccoli   25.50
Broiled Salmon served with sticky rice in ginger chile   25.50
Kobe Beef Meatloaf with sour cream potatoes, chinese long beans, chipotle-brown sugar jus   28.00
Miso Glazed Chilean Sea Bass    33.50
All Fish Can Be Simply Grilled With Salade

Side Dishes

Whipped Potatoes    6.50
Pommes Frites fresh cut daily   6.50
with sauce au poivre   7.00
Truffle Pommes Frites    8.00
Baby Spinach with sweet garlic   8.00
Haricot Vert with shallots   8.00
Parmesan Mash Potato    8.50
Grilled Asparagus    10.00

 

Mid-Day

Plate Aux De Fruits De Mer - Oysters & Clams

Min. Order Of 6

West Coast Oysters    
East Coast Oysters    
Little Neck Clams    7.00
Shrimp Cocktail $15

Plate Aux De Fruits De Mer - Le Chateau

(For 2) $70 / (For 4) $130

Clams    
East Or West Oysters    
Poached Lobster    
Prince Edward Island Mussels    
Shrimp    
Shrimp Cocktail $15

Soups, Salades & Sandwiches

Homemade Chicken Noodle Soup chicken, noodles, celery & carrots   10.00
Butter Lettuce Salade sliced pear, sundried tomatoes, parmesan, house vinaigrette   9.75
Beet Salade over mixed greens, with goat cheese pickled red onions with a white balsamic vinaigrette   10.00
French Onion Soup    10.00
Beef Carpaccio dry aged sirloin with celery, capers and pecorino   11.25
Mussels Dijonnaise    14.00
with pommes frites   19.00
Mediterranean Salade diced cucumber, tomato, feta cheese, mixed greens, red onion, black olives with a sherry wine vinaigrette   15.00
with chicken  add 5.00
with salmon  add 7.00
Turkey Sandwich roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss cheese, russian dressing cole slaw, with gus's pickle   15.25
Chopped Chicken Salade with fresh chicken, bibb lettuce, avocado, cucumber, tomatoes, egg, onions, haricot vert and honey dijon vinaigrette   16.25
Chopped Cobb Salade romaine lettuce watercress, grilled chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado, blue cheese   17.75
substitute shrimp  add 3.00
Tuna Nicoise Salade haricot vert, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes & tomato. herb vinaigrette   19.25
Seafood Salade poached lobster, shrimp, roasted red pepper, tomato, fennel, field greens with herb vinaigrette   26.00
Crispy Rice with spicy tuna   14.00

Entrees

Rue 57 Herb Roasted Chicken with haricots verts, roasted garlic and natural jus   24.75
Classic Steak Frites    34.50
Rue 57 Grilled Sirloin Burger with roquefort and pommes frites   14.75
Mini Kobe Burgers "a threesome" with sauteed onions, sliced pickles, tomato and pommes frites   17.25

 

Dinner

Hors D' Oeuvres

French Onion Soup    9.50
Homemade Chicken Noodle Soup chicken, noodles, celery & carrots   9.50
Butter Lettuce Salade sliced pear, sundried tomatoes, parmesan, house vinaigrette   9.75
Caesar Salade croutons   9.75
with chicken  add 5.00
Beet Salade frisee, baby greens, sliced bose pears, baked goat cheese, orange vinaigrette   9.50
Beef Carpaccio frisee, cornichons, baguette croutons and shaved ricotta, salsata   10.75
Beefsteak Tomato Salade with charred onions and a shower of roquefort   11.50
Pan Seared Dumplings with spiced cabbage, and seaweed salade   10.75
Baby Brasserie Ribs sweet and spicy   12.00
Warm Mushroom Salade shaved parmesan and aged balsamic   11.75
Mussels Dijonnaise freshly stewed and sauteed   13.50
Crispy Popcorn Shrimp tempura battered with asian dressing   13.75
Steak Tartar with traditional garnishes   14.25
Crispy Rice with spicy tuna   14.00
Yellowfin Tuna Tartar with ginger juice, shiso and avocado   15.75

Steak Frites

Rue 57 Skirt Steak with caramelized onion, endive and avocado with spicy steak sauce   29.95
Classic Steak Frites    34.00
Steak Au Poivre with pommes frites   35.50
Filet Mignon with homemade mashed potato, and pearl onions   37.50
Rue 57 Grilled Sirloin Burger with roquefort and pommes fries   14.75
Mini Kobe Burgers "a threesome" with sauteed onions, sliced pickles, tomato and pommes fries   17.25
Mediterranean Lamb & Coat Cheese Sliders with spicy rosemary aioli   17.25
Sauce Au Poivre & Sauce Bearnaise Available Upon Request $1.50

Entrees

Pasta Primavera with seasonal vegetables and parmesan   21.75
Rigatoni Bolognaise with beef and shiitake mushrooms   22.75
Rue 57 Herb Roasted Chicken with haricot vert, roasted garlic and natural jus   24.75
Beef Bourguignon    24.00
Chicken Scaloppine with lemon, capers & potato over spinach and mushrooms   24.50
Chicken Milanese with yukon gold potatoes, arugula and roma tomatoes   24.75
Spaghetti With Grilled Shrimp artichokes, tomatoes and fresh basil   25.50
Potato Crusted Salmon with melted leeks, crimini mushroom ragout and barolo sauce   25.50
Asian Shrimp served over sticky rice with chinese broccoli   25.50
Kobe Beef Meatloaf with sour cream potatoes, chinese long beans, chipotle-brown sugar jus   28.00
Seared Rare Yellowfin Tuna served on a bed of steamed bok choy and sticky rice with an orange chile glaze   31.00
Dover Sole meuniere, brown butter, lemon, parsley shallots   32.50
Miso Glazed Chilean Sea Bass with baby spinach   33.50
All Fish Can Be Simply Grilled With Salade

Plate Aux De Fruits De Mer - Oysters & Clams

Min. Order Of 6

West Coast Oysters    
East Coast Oysters    
Little Neck Clams    7.00
Shrimp Cocktail $15

Plate Aux De Fruits De Mer - Le Chateau

(For 2) $70 / (For 4) $130

Clams    
East Or West Oysters    
Poached Lobster    
Prince Edward Island Mussels    
Shrimp    
Shrimp Cocktail $15

Side Dishes

Stuffed Tomato    5.75
Whipped Potatoes    6.50
Pommes Frites fresh cut daily   6.50
with sauce au poivre   7.00
Truffle Pommes Frites    8.00
Porcini And Salt Crusted Baked Potato with black truffle butter   8.00
Haricot Vert with shallots   8.00
Baby Spinach with sweet garlic   8.00
Grilled Asparagus    10.00
Lobster, Corn & Potato Hash    12.75

Plats Du Jour

Monday - Crispy Fried Chicken with corn on the cob, buttermilk biscuits, mashed potato, gravy   24.00
Tuesday - Prime Aged Rib-Eye on the bone with sweet potato fries   37.00
Wednesday - Roasted Rack Of Lamb And Giant Prawn with scallion potato and soy glaze   36.00
Thursday - Whole Grilled Bronzino with red swiss chard & lemon   29.00
Friday - Roast Duck L'Orange with parsnip puree, wild rice and orange segments   27.00
Saturday - Sea Scallops with truffle mashed potato   29.00
Sunday - Home Made Veal Ravioli with sunday salade   23.50

Sushi & Sashimi

Ebi cooked shrimp   4.00
Sake fresh salmon   4.00
Maguro tuna   4.00
Bonito baby tuna   4.50
Kanpachi baby yellowtail   4.50
Tako octopus   4.50
Hamachi yellowtail   4.50
Hotate sea scallop   5.00
Unagi fresh water eel   5.00
Ikura salmon roe   5.00
Smoked Salmon    5.00
Botan Ebi sweet shrimp   5.50
Charred Tuna    5.50
White Tuna    5.50
Uni sea urchin   7.50
Toro fatty tuna   
Per Piece - Ask Server For Your Favorite Sushi Specialty

Les Plats Du Japonais

Japonais Platter spicy tuna handroll, spicy salmon handroll, fresh crab handroll, 1 east coast and 1 west coast oyster with sake dipping sauce   29.00
Rue 57 Platter cooked shrimp, eel, yellowtail, california roll with fresh crab, spicy lemon dressing (for 1) 29.00(for 2) 56.00
Flight Of Tokyo tuna, yellowtail, bonito, wasabi-tobiko, with ginger ponzu dipping sauce   29.00
Thai Spicy Tuna Roll    11.00
Yellowtail Sashimi with jalapeno   13.00
Tempura Shrimp Roll    13.75
Tuna Sashimi with baby arugula, japanese sansho pepper and balsamic vinaigrette   15.00
Salmon Sashimi onion ring with sweet & spicy sauce   15.00
Fried Soft Shell Crab And Endive Roll    16.00
Sashimi Roll tuna, salmon, fresh roe, scallion roll in paper thin cucumber   18.00
Chef's Roll tuna, salmon roll with kelp and chef's special sauce   18.00
Rue 57 Happy Dragon Roll    17.00
Yokohama Roll tuna, yellowtail, jalapeno, and crispy onion ring, spicy sauce   17.50
Rue Roll eel, tuna and avocado   19.00
Salmon, Avocado, Crab Roll    19.00
Double Crunchy Roll spicy yellowtail and spicy tuna   19.00
Spicy King Crab with asparagus, shrimp and sweet spicy sauce   19.50
Rainbow Sky Roll salmon, tuna, yellowtail, crab   19.00
Osaka Roll toro and white tuna and sweet & spicy miso sauce   19.00
Crunchy Lobster Roll    19.00

 

Sushi

Sushi & Sashimi

Maguro tuna   4.00
Hotate sea scallop   5.00
Botan Ebi sweet shrimp   5.50
Unagi fresh water eel   5.00
White Tuna    5.50
Kanpachi baby yellowtail   4.50
Smoked Salmon    5.00
Tako octopus   4.50
Hamachi yellowtail   4.50
Uni sea urchin   7.50
Toro fatty tuna   
Ikura salmon roe   5.00
Charred Tuna    5.50
Bonito baby tuna   4.50
Sake fresh salmon   4.00
Ebi cooked shrimp   4.00
Per Piece - Ask Server For Your Favorite Sushi Specialty

Les Plats Du Japonais

Japonais Platter spicy tuna handroll, spicy salmon handroll, fresh crab handroll, i east coast and i west coast oyster with sake dipping sauce   29.00
Rue 57 Platter cooked shrimp, eel, yellowtail, california roll with fresh crab, spicy lemon dressing (for 1) 29.00(for 2) 56.00
Flight Of Tokyo tuna, yellowtail, bonito, wasabi-tobiko, with ginger ponzu dipping sauce   29.00
Thai Spicy Tuna Roll    11.00
Yellowtail Sashimi with jalapeno   13.00
Tempura Shrimp Roll    13.00
Tuna Sashimi with baby arugula, japanese sansho pepper and balsamic vinaigrette   15.00
Salmon Sashimi onion ring with sweet & spicy sauce   15.00
Fried Soft Shell Crab And Endive Roll    16.00
Sashimi Roll tuna, salmon, fish roe, scallion roll in paper thin cucumber   18.00
Chef's Roll tuna, salmon roll with kelp and chef's special sauce   18.00
Rue 57 Happy Dragon Roll    17.00
Yokohama Roll tuna, yellowtail, jalapeno, and crispy onion ring, spicy sauce   17.00
Rue Roll eel, tuna and avocado   19.00
Salmon, Avocado, Crab Roll    19.00
Double Crunchy Roll spicy yellowtail and spicy tuna   19.00
Spicy King Crab with asparagus, shrimp and sweet spicy sauce   19.00
Rainbow Sky Roll salmon, tuna, yellowtail, crab   19.00
Osaka Roll toro and white tuna and sweet & spicy miso sauce   19.00
Crunchy Lobster Roll    19.00

 

Desert

Classic Vanilla Creme Brulee vanilla cookie   8.00
Hot Fudge Sundae peanut butter candy crunch, oreo cookie pieces   8.50
Warm Chocolate Valrhona Cake white chocolate ice cream   9.00
Apple Tart Tatin tahitian vanilla ice cream   9.00
Warm Apricot-Cherry Cobbler with cherry ice cream   9.00
Chocolate Cookie Sandwich mint chip ice cream   9.00
Trio Of Chocolate ginger-chocolate creme brulee, ice cream sandwich, warm valhonna cake   10.00

Tea $3.75

Rue 57 Blend an intoxicating combination of seasons, presented by ripe flavors of black currants, soft notes of vanilla and exotic perfumes of passionfruit.   
Earl Grey Supreme a supreme blend of bold leaf indian and chinese black teas, with the addition of ceylon vintage silver tips scented with bergamot, resulting in a bold, flavorful cup.   
English Breakfast ours is a straight chinese black tea with a full body and a toasty nose. a perfect match for milk and sugar.   
Darjeeling a delicate blend of first and second pluckings from the finest tea gardens in darjeeling, india. it gives a light infusion with a delicate muscatel flavor and a very pronounced aroma   
Organic Sencha a shade grown japanese green tea that has been certified organic. the bold green leaves result in a smooth sparkling tea with the typical japanese flavor.   
Egyptian Chamomile we use only the flower heads of the chamomile plant. this tea is unusually strong with a fresh scent that is reminiscent of apples. caffeine free.   
Verveine we have imported the best verveine from france, more commonly known to us as lemon verbena. the big green herbal leaves produce a full bodied infusion with soothing lemony aroma.   

Coffee

Coffee    3.50
Cappuccino    4.25
Espresso    3.75
Double Espresso    4.75
Latte    4.25

Delivery & Takeout - Lunch

Hors D' Oeuvres

Available Monday-Friday Available Monday-Friday Until 3:30pm. Light Lunch Menu From 3:30pm-5:00pm. 3:30pm. Light Lunch Menu From 3:30pm-5:00pm.

French Onion Soup    10.00
Butter Lettuce Salad sliced pear, sun-dried tomatoes and parmesan cheese, recommended with house vinaigrette.   10.50
Beet Salade over mixed greens with goat cheese and pickled red onions with a white balsamic vinaigrette.   11.00
Beefsteak Tomato Salad with charred onions and a shower of roquefort.   12.75
Pan Seared Dumplings comes with spiced cabbage and seaweed salade.   11.25
Mussels Dijonnaise freshly stewed and sautéed.   15.00
Steak Tartar served with traditional garnishes.   14.75
Yellowfin Tuna Tartar comes with ginger juice, shiso and avocado.   15.75
Homemade Chicken Noodle Soup chicken, noodles, celery and carrots.   9.50
Caesar Salade with croutons   11.00
Beef Carpaccio dry aged sirloin with celery, capers and pecorino.   12.25
Baby Brasserie Ribs sweet and spicy.   12.50
Warm Mushrooms Salade shaved parmesan cheese, recommended with aged balsamic.   12.50
Crispy Popcorn Shrimp tempura battered with asian sesame dressing.   14.25
Crispy Rice with spicy tuna   14.00

Salads & Sandwiches

Available Monday-Friday Until 3:30 Pm. Light Lunch Menu From 3:30pm-5:00pm.

Vegetable Sandwich marinated portobello mushroom, arugula, provolone cheese, red onion and tomato on a soft brioche roll.   14.75
Cuban Sandwich On Soft Brioche roast pork with garlic, cured ham, swiss cheese, dill pickle, mustard, brioche torpedo roll, deep fried plantains with spicy mayonnaise.   16.75
Rue 57 Chopped Tuna Salade with lentils, beets, white beans, haricot verts and asparagus, recommended balsamic vinaigrette.   17.25
Seafood Salade with poached lobster, shrimp, roasted red peppers, tomato, fennel, and field greens with herb vinaigrette.   28.00
Open Faced Grilled Yellowfin Tuna Club with roasted shiitake, black sesame mayonnaise and scallion tempura.   19.25
Grilled Steak Sandwich with caramelized onions, swiss cheese and mushrooms on onion focaccia, with lettuce and tomatoes.   22.00
Turkey Sandwich ( roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss, russian dressing, coleslaw with gus` pickles.   16.25
Grilled Cheddar Cheese Sandwich with caramelized onion served on country sourdough and frisée, lardons and sliced pear salade.   14.75
The Reuben Sandwich corned beef, gruyere cheese, sauerkraut, russian dressing and dijon mayonnaise.   17.75
Tuna Nicoise Salade haricot verts, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes and tomatoes, recommended with herb vinaigrette.   19.25
Chopped Chicken Salade with fresh chicken, bibb lettuce, avocado, cucumber, tomatoes, egg, onions and haricot verts, recommended with honey dijon vinaigrette.   17.25
Chopped Cobb Salade romaine lettuce, watercress, roasted chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado, blue cheese with choice of dressing.   17.75
Mediterranean Salade diced cucumber, tomato, feta, mixed greens, red onions, black olives and sherry wine vinaigrette.   15.00

Entrees

Available Monday-Friday Until 3:30pm.

Country Omelette comes with roasted fingerling potatoes, bacon and gruyere.   14.75
Rigatoni Bolognaise with beef and shiitake mushrooms.   22.75
Rue 57 Herb-Roasted Chicken comes with haricot verts, roasted garlic and natural jus.   24.75
Spaghetti With Grilled Shrimp artichokes, tomatoes and lobster butter.   25.50
Asian Shrimp served over sticky rice with chinese broccoli.   25.50
Miso Glazed Chilean Sea Bass Entrée    33.50
Pasta Primavera with seasonal vegetables and parmesan.   21.75
Chicken Milanese comes with yukon gold potatoes, arugula and roma tomatoes.   24.75
Kobe Beef Meatloaf with sour cream potatoes, chinese long beans, and chipotle brown sugar jus.   28.00
Chicken Scaloppine comes with lemon, capers and potato over spinach and mushrooms.   24.50
Broiled Salmon served with sticky rice in ginger chile.   25.50

Steak Frites

Light Lunch Menu From 3:30pm-5:00pm Daily.

Classic Steak Frites    36.50
Rue 57 Skirt Steak comes with caramelized onion, endive and avocado with spicy steak sauce.   31.00
Turkey Burger lettuce, tomatoes, avocado and onions on a soft brioche roll. served with a side of smoked bacon ketchup.   15.50
Mini Kobe Burgers a threesome, with sautéed onions, sliced pickles, tomato and pommes frites.   18.25
Mediterranean Lamb & Goat Cheese Sliders (Lunch & Brunch) with spicy rosemary aioli.   18.25
Steak Au Poivre comes with pomme fries.   37.50
Filet Mignon comes with homemade mashed potatoes and pearl onions.   38.50
Rue 57 Grilled Sirloin Burger comes with roquefort and pommes frites.   15.75
Mediterranean Lamb & Goat Cheese Sliders with spice rosemary aioli.   17.25
Steak Au Poivre (Lunch & Brunch) with pommes frites.   35.50

Fruits De Mer

Light Lunch Menu From 3:30pm-5:00pm.

Little Neck Clams    10.50
Shrimp Cocktail    19.00
Le Chateau clams, east/west oysters, poached lobster, new zealand mussels and shrimp. (for two) 70.00(for four) 130.00

Side Dishes

Available Monday-Friday Until 3:30pm.

Whipped Potatoes    7.50
Baby Spinach    10.00
Grilled Asparagus    10.00
Truffle Pommes Frites    10.00
Pommes Frites    7.50
Haricots Verts comes with shallots.   10.00
Parmesan Mashed Potato    11.00

 

Delivery & Takeout - Mid-Day

Soups, Salades & Sandwiches

Only Available From 3:30pm-5:00pm.

Homemade Chicken Noodle Soup chicken, noodles, celery and carrots. available daily from 3:30pm-5:00pm.   10.00
Beet Salade over mixed greens with goat cheese and pickled red onions, with a white balsamic vinaigrette. available daily from 3:30pm-5:00pm.   10.00
Beef Carpaccio dry aged sirloin with celery, capers and pecorino. available daily from 3:30pm to 5:00pm.   11.25
Mediterranean Salade diced cucumber, tomato, feta cheese, mixed greens, red onion and black olives with a sherry wine vinaigrette. available daily from 3:30pm to 5:00pm.   15.00
Chopped Chicken Salade fresh chicken, bibb lettuce, avocado, cucumber, tomato, egg, onions, haricot vert and honey dijon vinaigrette. available daily from 3:30pm to 5:00pm.   16.25
Tuna Niçoise Salade haricot vert, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes and tomato with herb vinaigrette. available daily from 3:30pm to 5:00pm.   19.25
Crispy Rice With Spicy Tuna available daily from 3:30pm to 5:00pm.   14.00
Butter Lettuce Salade sliced pear, sun-dried tomatoes, parmesan cheese and house vinaigrette. available daily from 3:30pm to 5:00pm.   9.75
French Onion Soup available daily from 3:30pm to 5:00pm.   10.00
Mussels Dijonnaise available daily from 3:30pm to 5:00pm.   14.00
Turkey Sandwich roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss cheese, russian dressing and cole slaw with gus`s pickle. available daily from 3:30pm to 5:00pm.   15.25
Chopped Cobb Salade romaine lettuce, watercress, grilled chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado and choice of dressing. available daily from 3:30pm to 5:00pm.   17.75
Seafood Salade poached lobster, shrimp, roasted red pepper, tomato, fennel and filed greens with herb vinaigrette. available daily from 3:30pm to 5:00pm.   26.00

Entrees

Only Available From 3:30pm-5:00pm.

Rue 57 Herb Roasted Chicken with haricot verts, roasted garlic and natural jus. available daily from 3:30pm to 5:00pm.   24.75
Rue 57 Grilled Sirloin Burger ( with roquefort and pommes frites. available daily from 3:30pm to 5:00pm.   14.75
Classic Steak Frites available daily from 3:30pm to 5:00pm.   34.50
Mini Kobe Burgers a threesome, with sautéed onions, sliced pickles, tomato and pommes frites. available daily from 3:30pm to 5:00pm.   17.25

 

Delivery & Takeout - Dinner

Hors D' Oeuvres

Served Daily From 5:00pm.

French Onion Soup    10.00
Butter Lettuce Salade sliced pear, sun-dried tomatoes and parmesan cheese, recommended with house vinaigrette.   10.50
Beet Salade over mixed greens with goat cheese and pickled red onions with a white balsamic vinaigrette   11.00
Beefsteak Tomato Salade with charred onions and a shower of roquefort.   12.75
with charred onions and a shower of roquefort.   12.75
Pan Seared Dumplings comes with spiced cabbage and seaweed salade.   11.25
Mussels Dijonnaise freshly stewed and sautéed.   15.00
Steak Tartar served with traditional garnishes.   14.75
Yellowfin Tuna Tartar comes with ginger juice, shiso and avocado.   15.75
Homemade Chicken Noodle Soup chicken, noodles, celery and carrots.   9.50
Caesar Salade with croutons.   11.00
Beef Carpaccio dry aged sirloin with celery, capers and pecorino.   12.25
Baby Brasserie Ribs sweet and spicy.   12.50
Warm Mushrooms Salade shaved parmesan cheese, recommended with aged balsamic.   12.50
Crispy Popcorn Shrimp tempura battered with asian sesame dressing.   14.25
Crispy Rice with spicy tuna   14.00

Entrees

Served Daily From 5:00pm. Light Lunch Menu From 3:30pm-5:00pm.

Pasta Primavera with seasonal vegetables and parmesan.   21.75
Rue 57 Herb-Roasted Chicken comes with haricot verts, roasted garlic and natural jus.   24.75
Chicken Scaloppine comes with lemon, capers and potato over spinach and mushrooms.   24.50
Spaghetti With Grilled Shrimp Entrée artichokes, tomatoes and lobster butter.   27.50
Potato Crusted Salmon with melted leeks, crimini mushrooms ragout and barolo sauce.   25.50
Seared Rare Yellowfin Tuna Entrée served on a bed of steamed bok choy and sticky rice with orange chile glaze.   32.00
Dover Sole marnier, brown butter, lemon, parsley and shallots.   37.00
Rigatoni Bolognaise Entrée with beef and shiitake mushrooms.   22.75
Beef Bourguignon    24.00
Chicken Milanese comes with yukon gold potatoes, arugula and roma tomatoes.   24.75
Kobe Meatloaf with sour cream potatoes, chinese long beans and chipotle-brown sugar jus.   28.00
Asian Shrimp served over sticky rice with chinese broccoli.   27.50
Miso Glazed Chilean Sea Bass with baby spinach.   35.50

Steak Frites

Light Lunch Menu From 3:30pm-5:00pm Daily.

Classic Steak Frites    36.50
Rue 57 Skirt Steak comes with caramelized onion, endive and avocado with spicy steak sauce.   31.00
Rue 57 Grilled Sirloin Burger comes with roquefort and pommes frites.   15.75
Mini Kobe Burgers a threesome, with sautéed onions, sliced pickles, tomato and pommes frites.   18.25
Steak Au Poivre comes with pomme fries.   37.50
Filet Mignon comes with homemade mashed potatoes and pearl onions.   38.50
Mediterranean Lamb & Goat Cheese Sliders with spice rosemary aioli.   17.25

Fruits De Mer

Light Lunch Menu From 3:30pm-5:00pm.

Little Neck Clams    10.50
Le Chateau clams, east or west oysters, poached lobster, new zealand mussels and shrimp. (for 2) 70.00(for 4) 130.00
Shrimp Cocktail    19.00

Side Dishes

Served Daily From 5:00pm.

Whipped Potatoes    7.50
Baby Spinach with sweet garlic.   10.00
Grilled Asparagus    10.00
Baked Potato double smoked bacon with cheddar and sour cream.   9.50
Haricot Verts    10.00
Pommes Frites fresh cut daily.   7.50
Truffle Pommes Frites    10.00
Parmesan Mashed Potato    11.00

 

Delivery & Takeout

Plats Du Jour

Special Of The Day, Available From 5:00pm.

Crispy Fried Chicken with asparagus, buttermilk biscuits, mashed potato and gravy.   24.50

Sushi & Sashimi A La Carte

Per Piece

Maguro tuna   4.00
White Tuna    5.50
Tako octopus   4.50
Ikura salmon roe   5.00
Sake fresh salmon   4.00
Striped Bass    4.00
Unagi fresh water eel   5.00
Smoked Salmon    5.00
Hamachi yellowtail   5.00
Charred Tuna    5.50
Ebi cooked shrimp   4.00

Les Plats Du Japonais

Rolls Made With White Rice

Rue 57 Platter cooked shrimp, eel, yellowtail and california roll, with fresh crab spicy lemon dressing. (for 1) 32.00(for 2) 62.00
Japonais Platter comes with spicy tuna handroll, spicy salmon handroll, fresh crab handroll, one east coast and one west coat oyster with sake dipping sauce.   32.00
Tuna Sashimi (Le Plat) comes with baby arugula, japanese sansho pepper and balsamic vinaigrette.   15.00
Rue 57 Happy Dragon Roll    17.00
Rainbow Sky Roll comes with salmon, tuna, yellowtail and crab.   19.00
Osaka Roll comes with toro and white tuna and sweet and spicy miso sauce.   19.50
Fried Soft Shell Crab & Endive Roll    17.00
Chef`s Roll comes with tuna, salmon roll with kelp and chef's special sauce.   18.00
Double Crunchy Roll comes with spicy yellowtail and spicy tuna.   19.00
Spicy King Crab Roll with asparagus, shrimp and sweet spicy sauce.   19.50
Flight Of Tokyo comes with tuna, yellowtail, bonito, wasabi-tobiko with ginger ponzu dipping sauce.   30.00
Yellowtail Sashimi (Le Plat) with jalapeños.   14.50
Salmon Sashimi (Le Plat) onion ring with sweet and spicy sauce.   15.00
Thai Spicy Tuna Roll    12.00
Salmon, Avocado & Crab Roll    19.00
Yokohama Roll comes with tuna, yellowtail, jalapeno and crispy onion ring with spicy sauce.   18.50
Sashimi Roll comes with tuna, salmon, fish roe, scallion roll in paper thin cucumber.   18.00
Crunchy Lobster Roll    19.00
Tempura Shrimp Roll    14.75
Rue Roll eel, tuna and avocado.   19.00

Desserts

Bread Pudding with grand marnier cherries and dulce de leche sauce.   9.50
New York Style Cheese Cake    9.00
Profiteroles tahitian vanilla ice cream.   9.00
Oreo Beignets    8.00
Apple Tart with vanilla ice cream   7.50
Warm Valrhona Chocolate Cake comes with white chocolate ice cream.   9.50
Hot Fudge Sundae with peanut butter candy crunch and oreo cookie pieces.   9.50

Coffee & Tea

Rue 57 Blend an intoxicating combination of seasons, represented by ripe flavors of black currants, soft notes of vanilla and exotic perfumes of passionfruit.   3.75
English Breakfast Tea ours is a straight chinese black tea with a full body and a toast nose. a perfect match for milk and sugar.   3.75
Organic Sencha Tea a shade grown japanese green tea that has been certified organic. the bold green leaves result in a smooth sparkling tea with the typical japanese flavor.   3.75
Verveine Tea we have imported the best verveine from france. more commonly known to us as lemon verbena. the big green herbal leaves produce a full bodied infusion with smoothing lemon aroma.   3.75
Espresso    3.75
Latte    4.25
Earl Grey Supreme Tea a supreme blend of bold leaf indian and chinese black teas, with the addition of ceylon vintage silver tips scented with bergamot resulting in a bold, flavorful cup.   3.75
Darjeeling Tea a delicate blend of first and second pluckings from the finest tea gardens in darjeeling indian. it gives a light infusion with a delicate muscatel flavor and a very pronounced aroma.   3.75
Egyptian Chamomile Tea (Caffeine Free) we use only the flower heads of the chamomile plant. this tea is unusually strong with a fresh scent that is reminiscent of apples.   3.75
Coffee    3.50
Cappuccino    4.25
Double Espresso    4.75

Beverages

Bottled Still Water    2.50
Soda choose one: pepsi, sierra mist, diet pepsi   2.00

 

Rue 57
60 W 57th St
At 6th Ave
(212) 307-5656
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