Rosie O'grady's Own Caesar Salad crisp romaine lettuce with traditional dressing, shaved parmesan cheese and croutons
7.95
Salad Of Garden Greens with choice of homemade dressings
6.95
Watercress Salad with dried cranberries, walnuts and goat cheese crostini, white balsamic vinaigrette
8.95
Irish Oak Smoked Salmon served on toast points with fresh horseradish, diced onions and capers
11.95
Littleneck Clams On The Half Shell served over crushed ice with lemon wedge & cocktail sauce
9.95
Blue Point Oysters plump and pristine, nestled on a bed of crushed ice
11.95
Jumbo Gulf Shrimp Cocktail chilled and served with a spicy chili sauce
14.95
Fried Calamari fried to perfection, served with a spicy tomato sauce
8.95
Prince Edward Island Mussels fresh mussels sautéed with tomato, shallots, garlic, dry vermouth and fresh herbs
8.95
French Onion Soup Au Gratin a crock of french onion soup, topped with mozzarella cheese and croutons
7.95
Soup Of The Day
6.95
Specials
Rosie O'grady's Burger served on your choice of toasted sesame-seed or brioche bun garnished with lettuce, tomato, dill pickle, and french fries
12.95
Sliced Steak Sandwich served with onion rings and fries
16.95
Corned Beef Sandwich lean corned beef thickly sliced and served on rye bread with french fries
15.95
Roast Beef Sandwich thin sliced cold, rare roast beef piled high on french bread with au jus dip served with marinated button mushroom, artichoke & sun-dried tomato salad
15.95
Club Sandwich roasted turkey breast with shredded lettuce, tomato & bacon served on white toast with french fries
14.95
Maryland Crabcake Brioche-Wich served with tri-color slaw, shoestring potatoes & roasted garlic aioli
17.95
Swordfish Club Sandwich grilled swordfish, bacon, lettuce and tomato on five grain toast served with shoestring potatoes and lemon-basil mayonnaise
17.95
Grilled Portobello Sandwich grilled portobello mushroom, fresh mozzarella, roasted sweet peppers and tomato served with shoestring potatoes
15.95
Traditional Favorites
Shepherd's Pie a blend of chopped beef & veal mixed with garden fresh vegetables topped with a crown of fresh mashed potatoes
17.95
Bangers & Mash pan grilled irish sausages with bourbon-onion gravy served with mashed potatoes
17.95
Chicken Pot Pie hearty chicken and fresh vegetable stew, topped with puff pastry
16.95
Omelette made with your choice of ham, cheese, smoked salmon, mushrooms, or fine herbs
12.95
Traditional Fish & Chips ale battered filet of cod deep fried to a golden brown, served with french fried potatoes
17.95
Main Course
Main Course Served With Choice Of Mashed, Baked, Oven Roasted, Or French Fried Potatoes
Norwegian Salmon broiled & served over beurre blanc
21.95
Day Boat Sea Scallops delicious day boat sea scallops pan seared and topped with a light lemon butter sauce
24.95
Maryland Crab Cakes made with select jumbo crab meat, delicately pan fried, served over a rich lobster sauce
23.95
Chicken Milanese breast of chicken lightly breaded with a parmesan-panko crust, served with café de paris butter
17.95
Chicken Portofino breast of chicken sautéed with spinach, prosciutto and pine nuts, in a cremini mushroom sauce
18.95
Petit Filet Mignon
(8 oz) 27.95
Prime Filet Mignon
(12 oz) 31.95
New York Cut Sirloin Steak
(16 oz) 29.95
Pastas
Chicken Fettuccine tender strips of grilled chicken in a roasted red pepper and fresh garlic cream sauce with scallions, snow peas & romano cheese, served over fettuccine
17.95
Rosie's Delicious Chicken Parmigiana served with your choice of penne or linguini
18.95
Lobster Ravioli fresh lobster ravioli served in a pink vodka sauce, garnished with fresh lobster meat
21.95
Linguini And Seafood shrimp, scallops, clams, mussels, calamari, swordfish and salmon in a zesty tomato sauce served over linguini
21.95
Grilled Jumbo Shrimp & Sea Scallop Risotto with asparagus tips, wild mushrooms, sweet peas and roasted red peppers
23.95
Entrée Salads
Caesar Entrée Salad crisp romaine lettuce with traditional dressing, shaved parmesan cheese and croutons
Mediterranean Seafood Salad lobster, jumbo shrimp, salmon, swordfish, calamari and scallops over mixed greens lemon-basil vinaigrette
19.95
Warm Grilled Chicken Salad grilled breast of chicken glazed with honey mustard sauce over a salad of mixed greens, asparagus, mushroom and roasted red peppers
17.95
Chef's Salad an arrangement of roast beef, turkey, ham, swiss cheese, mixed greens, tomato and egg with your choice of dressing
16.95
Grilled Warm Portobello Salad tender grilled portobello mushroom, fresh mozzarella, roasted red peppers, beefsteak tomato and arugula
17.95
Prix Fixe Luncheon $22.95
Appetizer
Soup Of The Day
Salad Of Garden Greens
Fried Calamari
Main Course
Medallions Of Filet Mignon with grilled portobello mushroom, in bordelaise sauce
Herb Crusted Filet Of Cod with sautéed rock shrimp ratatouille
Chicken Piccata lean cutlets of chicken breast sautéed with white wine, butter, lemon and capers
Dessert
Key Lime Pie
New York Cheesecake
Chocolate Raspberry Cake
Side Orders $4.95
Steamed Asparagus with roasted garlic aioli
Creamed Spinach
Wilted Spinach
Sautéed Mushrooms
Braised Pearl Onions And Mushrooms
Medley Of Vegetables
Onion Rings
Bottle - Beers
Heineken
Heineken Light
Corona
Amstel Light
Michelob Ultra
Budweiser
Bud Light
Coors Light
Miller Lite
Coors Non - Alcoholic
Magner's Cider
Draught - Beers
Guinness
Harp
Smithwick's
Bass Ale
Foster's
Heineken
Stella Artois
Pilsner Urquell
Yuengling
Samuel Adams
Paulaner
Budweiser
Bud Light
Miller Lite
Coors Light
Children's Menu
Sliders & Fries twin cheeseburgers, served with french fries
10.95
Chicken Tenders served with french fries
11.95
Mozzarella Sticks served with marinara sauce & fries
10.95
Fish & Chips
12.95
Flat Bread Pizza crispy home made flat bread crust tomato, basil and fresh mozzarella
9.95
Pasta Any Style butter, marinara or alfredo
9.95
Dinner
Appetizer
Irish Oak Smoked Salmon served on toast points with fresh horseradish, diced onions & capers
12.95
Blue Point Oysters plump and pristine, nestled on a bed of crushed ice
12.95
Littleneck Clams On The Half Shell served over crushed ice with lemon wedge & cocktail sauce
10.95
Jumbo Gulf Shrimp Cocktail chilled and served with a spicy chili sauce
12.95
Prince Edward Island Mussels fresh mussels sautéed with tomato, shallots, garlic, dry vermouth and fresh herbs
Rosie O'grady's Irish Style Beef Stew tender pieces of cut sirloin, mixed with garden fresh vegetables and potatoes
21.95
Traditional Fish & Chips ale battered filet of cod deep fried to a golden brown served with french fried potatoes
20.95
Shepherd's Pie a blend of chopped beef & veal mixed with garden fresh vegetables topped with a crown of fresh mashed potatoes
20.95
Main Course
Entrées In This Section Are Served With Mashed, Baked, Oven Roasted Or French Fried Potatoes
Norwegian Salmon broiled & served over beurre blanc
25.95
Swordfish Steak broiled and finished with a lime butter glaze
27.95
Maryland Crab Cakes made with select jumbo crab meat, delicately pan fried, served over a rich lobster sauce
27.95
Fisherman's Seafood Platter broiled salmon filet, filet of sole, sea scallops and crab meat stuffed jumbo shrimp served with garlic herb butter
29.95
Day Boat Sea Scallops delicious day boat sea scallops pan seared and topped with a light lemon butter sauce
28.95
Broiled Whole Maine Lobster one and a half pound lobster, live from our tanks
42.95
Lobster Tail And Filet Mignon served with drawn butter
39.95
Medallions Of Filet Mignon Au Poivre medallions of filet mignon sautéed with green peppercorns, brandy and a touch of cream
29.95
Braised Spring Lamb Shank in a port wine sauce, served with mashed yukon potato
24.95
Grilled Pork Chops twin 8 ounce chops
24.95
Chicken Portofino breast of chicken sautéed with spinach, prosciutto and pine nuts, in a cremini mushroom sauce
22.95
Chicken Milanese breast of chicken lightly breaded with a parmesan-panko crust, served with café de paris butter
21.95
Petit Filet Mignon
(8 oz) 31.95
Prime Filet Mignon
(12 oz) 36.95
Prime Boneless Rib Steak
(16 oz) 34.95
New York Cut Sirloin Steak
(16 oz) 34.95
Prime T-Bone Steak
(24 oz) 38.95
Duck A L'orange crispy and succulent. served with raisin and almond wild rice pilaf
25.95
Pan Roasted Pork Tenderloin glazed with a tangy sweet orange and dijon mustard sauce served with raisin and almond wild rice pilaf
24.95
Grilled Jumbo Shrimp & Sea Scallop Risotto with asparagus tips, wild mushrooms, sweet peas and roasted red peppers
27.95
Lobster Ravioli fresh lobster ravioli served in a pink vodka sauce, garnished with fresh lobster meat
25.95
Linguini And Seafood shrimp, scallops, clams, mussels, calamari, swordfish and salmon in a zesty tomato sauce served over linguini
25.95
Rosie's Delicious Chicken Parmigiana served with your choice of penne or linguini
22.95
Chicken Fettuccine tender strips of grilled chicken in a roasted red pepper and fresh garlic cream sauce with scallions, snow peas & romano cheese, served over fettuccine
20.95
Penne With Chicken, Andouille Sausage And Crabmeat with sautéed wild mushrooms, roasted red peppers and asparagus tips in a light cream, tomato and basil sauce
23.95
Prix Fixe Dinner $29.95
Appetizer
Soup Of The Day
Caesar Salad
Fried Calamari
Main Course
10 Oz. Ny Cut Sirloin Steak kentucky bourbon, mushroom and caramelized onion sauce
Herb Crusted Filet Of Cod with sautéed rock shrimp ratatouille
Chicken Piccata lean cutlets of chicken breast sautéed with white wine, butter, lemon and capers
Dessert
Pecan Pie
New York Cheesecake
Chocolate Raspberry Cake
Side Orders $5.95
Steamed Asparagus with roasted garlic aioli
Creamed Spinach
Wilted Spinach
Sautéed Mushrooms
Braised Pearl Onions and mushrooms
Medley Of Vegetables
Onion Rings
Bottles - Beers
Heineken
Heineken Light
Corona
Amstel Light
Michelob Ultra
Budweiser
Bud Light
Coors Light
Miller Lite
Coors Non-Alcoholic
Magner's Cider
Draught - Beers
Guinness
Harp
Smithwick's
Bass Ale
Foster's
Heineken
Stella Artois
Pilsner Urquell
Yuengling
Samuel Adams
Paulaner
Budweiser
Bud Light
Miller Lite
Coors Light
Children's Menu
Sliders & Fries twin cheeseburgers, served with french fries
10.95
Chicken Tenders served with french fries
11.95
Mozzarella Sticks served with marinara sauce & fries
10.95
Fish & Chips
12.95
Flat Bread Pizza crispy home made flat bread crust tomato, basil and fresh mozzarella
9.95
Pasta Any Style butter, marinara or alfredo
9.95
Bar Menu
Appetizers
Caesar Salad
7.95
Jumbo Gulf Shrimp Cocktail
12.95
Littleneck Clams Half
9.95
Blue Point Oysters
11.95
Irish Smoked Salmon
11.95
Fried Calamari with marinara sauce
8.95
Chicken Tenders with honey mustard sauce
9.95
Skewered Oriental Chicken Satay
13.95
Buffalo Wings heat: 1, 2, 3, 4 or 5 alarm
8.95
Fried Pork Dumplings
6.95
Mozzarella Sticks with marinara sauce
8.95
The Threesome/Mini Burger Sliders served with cheddar cheese and chipotle mayonnaise
12.95
Soup Of The Day
5.95
French Onion Soup Au Gratin
6.95
Sandwiches
The Rosie Burger served on your choice of toasted sesame seed or brioche bun garnished with lettuce, tomato, dill pickle and fries
11.95
Sliced Steak Sandwich sliced ny sirloin steak on ciabatta bread with monterey jack cheese
16.95
Turkey Club Sandwich roasted turkey breast with shredded lettuce, tomato & bacon served on white toast with french fries
14.95
Barbecue Chicken Sandwich with cheddar cheese and bacon, served with fries
13.95
Grilled Portobello Sandwich tender grilled portobello mushroom, fresh mozzarella, roasted sweet peppers and tomato. served with shoestring potatoes
14.95
Side Orders
Onion Rings
4.50
French Fries
3.50
Sweet Potato Fries
4.95
Entrée Salads
Caesar Entrée Salad crisp romaine lettuce with traditional dressing, shaved parmesan cheese and croutons
Buffalo Wings Platter a platter of our wings, served with bleu cheese and ranch dressing with celery and carrot sticks
Baked Hors D’oeuvres Platter blackened filet mignon tips, spinach puff pastry, beef in a blanket, chicken satay & salmon pinwheels
Sliders & Wings a great party platter. 12 mini burgers and 30 buffalo wings. served with chipotle mayonnaise and barbecue sauce, bleu cheese and ranch dressing
lg 75.00
Small Platters Serve 4 Persons / Large Platters Serve 12 Persons
The Broadway Room
At Rosie O'grady's
Assorted Fried Hors D'Oeuvres Platter large platter consisting of chicken fingers, pork dumplings, fried shrimp, fried calamari, mini egg rolls and mozzarella sticks. platter serves 10-12 people.
75.00
Baked Hors D’Oeuvres Platter blackened filet mignon tips, spinach puffs, beef in a blanket, chicken satay and salmon pinwheels. platter serves 10-12 people.
99.00
Buffalo Wings Platter large platter of our jumbo buffalo wings, served with bleu cheese dressing and crudit6s. platter serves 10-12 people
95.00
Sliders And Wings Platter a great party platter, 12 mini burgers and 30 buffalo wings. served with chipotle mayonnaise and barbecue sauce, blue cheese and ranch dressing. platter serves 10-12 people
75.00
Antipasti Platter an assortment of sliced meats, served with fresh mozzarella cheese, roasted peppers, grilled vegetables, and marinated button mushrooms. this eye-catching affangement is accompanied with fresh baked breads. serves 12-15 people., (please give 48 hour notice)
145.00
International And I) Domestic Cheese Platter a beautiful presentation of various domestic and international cheeses; served with fresh fruit, crudit6s and dip, fresh baked breads and water crackers. serves 25-30 people, (please give 48 hour notice)
225.00
Fresh Seafood Platter a combination of chilled maine lobster cocktail, jumbo gulf shrimp, blue point oysters, clams on the half shell, fresh jumbo lump crab meat and seafood salad. serves 15-20 people. (please give 48 hour notice)