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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food | ![]() |
Value | ![]() |
|---|---|---|---|
| Service | ![]() |
Atmosphere | ![]() |
Posted by anon on 08/08/2009
the best
day in, day out, the best pizza in downtown nyc. some nights it's downright spiritual. and the staff's attitude is great if you don't act like a jerk.
Posted by Anonymous on 03/06/2008
MMMMMMM
Best pizza around. I love the mushroom slice because they use FRESH mushrooms. Can't beat Rosario's.
Posted by Anonymous on 01/18/2008
it's not that good
i really don't think these slices are that good, maybe a step above ray's, and the people who work here have a horrible attitude, the lower east side needs a better pizzeria
Posted by thom on 05/19/2007
just go
The slice by which all other's should be judged. In a lifetime of eating pizza, I measure time between slice's from here....
Posted by Anon on 05/10/2007
Really?
Maybe my hopes were a little high with the reviews I had read here and other places, but I wasn't very impressed with Rosario's. I don't think I would be able to tell the difference between a slice from here and a slice from my neighborhood Ray's. Not that that is a bad thing--I love a slice from either, but I guess I was expecting something more than the typical NY slice shop.
Posted by Matt on 02/27/2007
great, inexpensive, and always worth it.
Always amazing, always fast, and the best pizza in town. Incredibly inexpensive too. Good quality and always fun.
Posted by Anonymous on 02/13/2007
The Way Pizza Should Be Made
Forget Sbarro and Ray's. This is HOW YOU MAKE A PIZZA. For $2 and friendly service you ALWAYS get a good slice of pizza. It is FRESH and made with pride. This guy knows what he is doing. I've been eating this pizza for 15 years. Some of the best family owned pizza businesses have been driven out of NYC due to High Rents. Thank God, Rosario's is still around. Thanks for good, consistent pizza all these years