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Rosa Mexicano

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mexican, Nuevo Latino
  • 1063 1st Ave, New York NY10022 40.75883 -73.962622
  • (At 58th St)
  • click map to interact
  • (212) 753-7407
  • 0

Lunch

Para La Mesa

Guacamole En Molcajete our famous tableside preparation. since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. served with tortilla chips and salsa.   14.00
Queso Fundido melted cheese fondue. melted chihuahua cheese, topped with cilantro and served with house-made corn tortillas.   10.00
add chorizo   2.00
Nachos De Tres Quesos hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles.   11.00
add braised chicken or beef short rib   3.00

Antojitos

Empanadas De Pollo Con Chorizo corn masa empanadas stuffed with chicken tinga, mexican chorizo and queso menonita, served with mestiza crema.   10.00
Tostadas De Jaiba crab. corn tostadas topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.   10.00
Flautas De Pollo crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema.   9.00
Sopa De Tortilla roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded chihuahua cheese, crema fresca and crispy tortilla strips.   8.00
Ceviche De Camarones wild shrimp from the sea of cortez marinated in citrus with avocado, jalapeño, cucumber, jicama, mint, chile de árbol, red plum and yellow teardrop tomatoes.   13.00
Tacos De Mahi Mahi * mahi mahi ceviche, serrano chile, bacon, truffle oil and queso fresco aioli served in crispy corn tortillas.   12.00

Ensaladas

Ensalada Caesar De Pollo a classic caesar with crisp whole romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers and chile croutons, tossed in jalapeño-parmesan dressing.   16.00
Cobb Salad grilled chicken, chorizo sausage, cabrales blue cheese, avocado, cherry tomatoes and habanero pickled onions over mixed greens with an avocado-dill dressing and chile-dusted croutons.   16.00
Ensalada Picada salmon. natural grilled salmon chopped with tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette.   18.00

Tacos

Served In A Cast Iron Skillet With House-Made Corn Tortillas, Chile De Árbol Salsa, Tomatillo-Jalapeño Salsa And Crema Fresca.

Carnitas pork. slow-braised pork with cilantro, white onion and grilled pineapple al pastor.   18.00
Vegetales farmer's market vegetables. roasted calabaza (squash), grilled portobello mushrooms, charred brussels sprouts, toasted macadamia nuts and apple pico de gallo.   16.00
Pollo chicken. ancho-marinated grilled chicken breast with slow-cooked peppers and chihuahua cheese.   18.00
Carne Asada * grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and chihuahua cheese.   22.00
Baja Tacos dos xx battered, panko crusted local white fish, house-made slaw, jalapeño tartar sauce. served in soft flour tortillas with grilled mexican street corn esquites.   15.00
Camarones Al Pastor grilled mexican white shrimp marinated in guajillo chile, cumin and canela with purple cabbage escabeche, pineapple mint salsa and chipotle crema. served with house made corn tortillas with grilled mexican street corn esquites.   16.00

Enchiladas & Quesadillas

Rancheras cheese. melted chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro, queso fresco, shredded romaine lettuce and mexican crema.   15.00
Suizas chicken. roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted chihuahua cheese.   16.00
Costilla De Res beef short rib. chipotle-braised beef short rib with a traditional smoky mestiza sauce topped with crema, cilantro, onion, queso fresco and melted chihuahua cheese.   17.00
Tres Enchiladas three enchiladas: roasted chicken tinga with tomatillo sauce, beef short rib with mestiza sauce, chihuahua cheese with tomato ranchera sauce.   19.00
Quesadillas two flour tortillas filled with grilled chicken served with pico de gallo and a small side of guacamole.   15.00
* with grilled steak   3.00

Especiales De La Casa

All Entrées Are Accompanied With Cilantro-Mint Short Grain Brown Rice And Epazote-Jalapeño Refried Black Beans. Served Family-Style.

Chile Poblano Relleno a traditional preparation from the city of puebla. roasted poblano chile filled with goat cheese, grilled chayote, sautéed mushrooms and brown rice. served over salsa ranchera, salsa verde, grilled asparagus and queso fresco.   17.00
Budín De Pollo roasted ancho-marinated chicken layered with soft corn tortillas, filled with chihuahua cheese, roasted mexican peppers and grilled corn, served over a poblano cream sauce.   18.00
Pescado A La Veracruzana pan-roasted mahi mahi. pan-roasted mahi mahi with a traditional salsa veracruzana - roasted tomatoes, bell peppers, poblanos, pickled jalapeños, olives, mint and cilantro.   23.00
Pollo A La Parrilla grilled chicken. skewered chicken, marinated in lemon, garlic, olive oil, and oregano.   19.00
Alambre A La Mexicana * mixed grill brochette. skewered and grilled filet mignon, chorizo sausage, onions, tomatoes, and serrano peppers. served over house rice with tomatillo and tomato-chipotle sauces.   25.00
Tampiqueña De Carne Asada * grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a chihuahua cheese enchilada topped with a roasted tomato sauce.   24.00
add shrimp   5.00
Alambre De Camarones grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. served over cilantro-mint short grain brown rice with roasted tomato-jalapeño caper sauce.   23.00

Rosa Mexicano $19.84

3-Course Prix Fixe.

Starter flautas, empanadas, ensalada caesar or sopa de tortilla.   
Entrée any taco, enchilada, quesadilla or ensalada.   
Dessert churros con salsa de chocolate.   

Acompañamientos $5

Plátanos plantains   
Espinaca Y Hongos spinach and mushrooms   
Frijoles Rojos Y Chorizo Chili red bean chorizo chili   
Elotes mexican street corn.   

 

Dinner

Para La Mesa

Guacamole En Molcajete (gf). our famous tableside preparation. since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. served with tortilla chips and salsa.   14.00
Queso Fundido (gf). melted cheese fondue. melted chihuahua cheese, topped with cilantro and served with house-made corn tortillas.   12.00
(gf). add chorizo   2.00
Nachos De Tres Quesos hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles.   12.00
add braised chicken or beef short rib   3.00

Antojitos

Quesadilla De Rajas grilled flour tortilla filled with roasted peppers and chihuahua cheese, topped with guacamole and crema.   9.00
Empanadas De Pollo Con Chorizo (gf). corn masa empanadas stuffed with chicken tinga, mexican chorizo and queso menonita, served with mestiza crema.   11.00
Tostadas De Jaiba (gf). crab. corn tostadas topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.   12.00
Flautas De Pollo (gf). crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema.   10.00
Sopa De Tortilla (gf). roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded chihuahua cheese, crema fresca and crispy tortilla strips.   9.00
Ceviche De Camarones (gf). wild shrimp from the sea of cortez marinated in citrus with avocado, jalapeño, cucumber, jicama, mint, chile de árbol, red plum and yellow teardrop tomatoes.   14.00
Tacos De Mahi Mahi * (gf). mahi mahi ceviche, serrano chile, bacon, truffle oil and queso fresco aioli served in crispy corn tortillas.   13.00

Tacos

Served In A Cast Iron Skillet With House-Made Corn Tortillas, Chile De Árbol Salsa, Tomatillo-Jalapeño Salsa And Crema Fresca.

Carnitas (gf). pork. slow-braised pork with cilantro, white onion and grilled pineapple al pastor.   20.00
Vegetales (gf). farmer's market vegetables. roasted calabaza (squash), grilled portobello mushrooms, charred brussels sprouts, toasted macadamia nuts and apple pico de gallo.   17.00
Pollo (gf). chicken. ancho-marinated grilled chicken breast with slow-cooked peppers and chihuahua cheese.   20.00
Carne Asada * (gf). grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and chihuahua cheese.   26.00
Baja Tacos dos xx battered, panko crusted local white fish, house-made slaw, jalapeño tartar sauce. served in soft flour tortillas with grilled mexican street corn esquites.   17.00
Camarones Al Pastor (gf). grilled mexican white shrimp marinated in guajillo chile, cumin and canela with purple cabbage escabeche, pineapple mint salsa and chipotle crema. served with house made corn tortillas with grilled mexican street corn esquites.   18.00

Enchiladas

Rancheras (gf). cheese. melted chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro, queso fresco, shredded romaine lettuce and mexican crema.   17.00
Suizas (gf). chicken. roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted chihuahua cheese.   20.00
Costilla De Res (gf). beef short rib. chipotle-braised beef short rib with a traditional smoky mestiza sauce topped with crema, cilantro, onion, queso fresco and melted chihuahua cheese.   22.00
Jaiba crab. lump crab escabeche with a creamy, tangy tomatillo sauce topped with queso menonita and pumpkin seeds.   24.00
Tres Enchiladas (gf). three enchiladas: roasted chicken tinga with tomatillo sauce, beef short rib with mestiza sauce, chihuahua cheese with tomato ranchera sauce.   24.00

Especiales De La Casa

All Entrées Are Accompanied With Cilantro-Mint Short Grain Brown Rice And Epazote-Jalapeño Refried Black Beans. Served Family-Style.

Chile Poblano Relleno a traditional preparation from the city of puebla. roasted poblano chile filled with goat cheese, grilled chayote, sautéed mushrooms and brown rice. served over salsa ranchera, salsa verde, grilled asparagus and queso fresco.   19.00
Budín De Pollo (gf). roasted ancho-marinated chicken layered with soft corn tortillas, filled with chihuahua cheese, roasted mexican peppers and grilled corn, served over a poblano cream sauce.   20.00
Pescado A La Veracruzana (gf). pan-roasted mahi mahi. pan-roasted mahi mahi with a traditional salsa veracruzana - roasted tomatoes, bell peppers, poblanos, pickled jalapeños, olives, mint and cilantro.   25.00
Pollo A La Parrilla (gf). grilled chicken. skewered chicken, marinated in lemon, garlic, olive oil, and oregano.   22.00
Alambre A La Mexicana * (gf). mixed grill brochette. skewered and grilled filet mignon, chorizo sausage, onions, tomatoes, and serrano peppers. served over house rice with tomatillo and tomato-chipotle sauces.   27.00
Salmón Poblano * (gf). grilled natural salmon served over sautéed tuscan kale, chorizo and roasted corn in a poblano cream sauce.   24.00
Tampiqueña De Carne Asada * (gf). grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a chihuahua cheese enchilada topped with a roasted tomato sauce.   29.00
add shrimp   5.00
Alambre De Camarones (gf). grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. served over cilantro-mint short grain brown rice with roasted tomato-jalapeño caper sauce.   27.00
Chamorro pork shank. braised chile ancho-marinated pork shank served with red bean-chorizo chili and chipotle creamed spinach.   27.00
Tablas beef short ribs. beef short ribs, marinated in beer and lemon. served with mestiza sauce (tomato-chipotle-tomatillo), pinto beans and tortillas.   29.00

Acompañamientos $6

Plátanos (gf). plantains. fried plantains with queso fresco and crema.   
Espinaca Y Hongos spinach and mushrooms. creamed chipotle spinach and mushrooms.   
Frijoles Rojos Y Chorizo Chili (gf). red bean chorizo chili. red beans and chorizo stewed in chipotle and cumin with pico de gallo and crema.   
Elotes (gf). mexican street corn. grilled corn on the cob rolled with crema, chile and queso fresco.   

 

Young Amigos

Kids. 11 Years And Under. All Items Come With Choice Of Juice Or Milk And A Scoop Of Vanilla Ice Cream For Dessert.

Chicken Fingers served with sweet potato fries and mixed vegetables.   9.50
Grilled Chicken Breast served with sweet potato fries and mixed vegetables.   9.00
Quesadillas mexican pizza. pressed whole wheat or corn tortillas with cheese and your choice of: chicken or shredded beef. served with sweet potato fries and mixed vegetables.   9.50
Budín De Pollo Con Vegetales (Miniature) whole wheat tortillas layered with chicken, mixed vegetables, mild tomato sauce and queso fresco.   9.50
Tacos chicken or shredded beef, fresh corn tortillas and mild tomato sauce, served with mixed vegetables and sweet potato fries.   9.50

Postres

Desserts.

Churros En Bolsa mexican cinnamon doughnuts. piping hot mexican doughnuts dusted with sugar and cinnamon, and served with three dipping sauces: chocolate, caramel and raspberry guajillo.   8.50
Pastel De Platano Y Chocolate banana chocolate chip cake. banana chocolate chip cake filled with peanut butter mousse, topped with decadent dark chocolate sauce and cinnamon swirl ice cream.   9.00
Tres Leches De Zarzamoras blackberry three milk cake. sour cream pound cake soaked in three milks, lemon and lime, topped with blackberry-hibiscus glaze and toasted meringue.   8.50
Flan De Rosa espresso flan. vanilla flan infused with espresso served on a warm, thin ancho chile brownie, topped with mexican cinnamon whipped cream.   8.50
Copa De Mango mango cup. fresh whole mango scooped and filled with diced mangoes and coconut ice cream. topped with raspberry sauce and bunuelos.   8.00
Ice Cream Sundae raspberry-guajillo sauce, fresh strawberries, cinnamon sugar plantains, piloncillo-espresso chocolate sauce.   7.50
Helados Y Sorbetes ice cream and sorbet. choose three: mexican chocolate, mexican vanilla, banana-cinnamon swirl, sea salt cajeta, prickly pear with blueberries.   8.00

El Menú De Cantina

Mexican Small Plates

Cantina Classics $7 (HH 5-7pm: $5).

Flautas De Pollo rolled crispy chicken taco   
Empanadas De Pollo Y Chorizo chicken and chorizo   
Quesadilla De Rajas mexican peppers   
Quesadilla De Pollo chicken   
Tacos De Rajas roasted peppers in escabeche   
Tacos De Pollo chipotle-braised chicken, tomato, onion   
Tacos De Res beef, onion, pico de gallo   
Tacos De Carnitas pork, onion, pineapple pibil   

Para La Mesa

Guacamole En Molcajete since 1984, we have been serving freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. served with tortilla chips and salsa.   14.00
Queso Fundido melted cheese fondue. melted chihuahua cheese, topped with cilantro and served with house-made corn tortillas.   12.00
add chorizo   2.00
Nachos De Tres Quesos hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles.   12.00
add braised chicken or beef short rib   3.00

 

Hora Feliz

Daily, 5-7pm.

 

La Tradicional frozen or on the rocks. blanco tequila, lime and organic agave.   6.00
Frozen Mango Margarita blanco tequila, triple sec and organic agave.   6.00
Mojito De Piña cruzan rum, pineapple, mint and lime.   6.00

 

1800 Margarita Or Shot    8.00
White Or Red Sangría red or white wine, apricot brandy, triple sec, fresh orange, pineapple, cucumber and apple.gl 6.00(20oz. pitcher) 9.00(60oz. pitcher) 27.00

Mexican Beer $5

Modelo Especial    
Negra Modelo    
Pacifico    

Wines $6

Malbec terrazas, mendoza, argentina.   
Sauvignon Blanc haras, maipo valley, chile.   

 

Margaritas

Frozen Pomegranate Margarita our signature cocktail since 1984 with blanco tequila, triple sec, pomegranate and lime.   12.00
Frozen Tropical Margarita your choice of lime, strawberry or mango with blanco tequila, triple sec and organic agave.   12.00
La Tradicional blanco tequila, lime and organic agave.   12.00
Rosalita "Skinny" Margarita corralejo blanco, lime, orange and organic agave.   13.00
La Única our cadillac margarita with 1800 reposado, grand marnier, lime and organic agave.   14.00
La Antigua gran centenario añejo, lime and organic agave.   15.00
El Jimador Clásico in honor of the farmers who harvest agave. el jimador blanco, lime and organic agave.   13.00
Chile Mango blanco tequila, mango, lime and organic agave with a chile de árbol and guajillo chile salted rim.   13.00
La Orgánica casa noble organic blanco, lime and organic agave.   14.00
Mezcalrita del maguey vida mezcal, agave, orange and lime with a chile de árbol and guajillo chile salted rim.   13.00
La Suprema partida reposado, cointreau, grand marnier, lime and organic agave.   16.00

Sangrías

Sangría De Rosa Mexicano red or white wine, apricot brandy, triple sec, fresh orange, pineapple, cucumber and apple.gl 10.00(20oz. pitcher) 14.00(60oz. pitcher) 39.00

Bebidas Latinas

Mojito De Frambuesa cruzan rum, raspberry, mint and lime.   12.00
Mojito De Pepino cruzan rum, cucumber, mint and lime.   12.00
Mojito De Coquito 1800 coconut blanco tequila, mint, pineapple and lime.   13.00
Fresarita svedka vodka, strawberry, lemon and organic agave.   12.00

Mezcals

Del Maguey Crema    12.00
Del Maguey Pechuga    29.00
Del Maguey San Luis Del Rio    14.00
Del Maguey Tobala    22.00
Del Maguey Vida    12.00
Ilegal Añejo    21.00
Ilegal Joven    13.00
Ilegal Repo    15.00
Pierde Almas Dobadaán    16.00
Pierde Almas Espadin    15.00
Pierde Almas Tobaziche    23.00

Cervezas $6

Corona Extra    
Corona Light    
Dos Equis Amber    
Dos Equis Lager    
Modelo Especial    
Negra Modelo    
Pacifico    
Tecate (Can)    
Victoria    
Clausthaler non-alcoholic.   

Micheladas $7

Served Over Ice With A Chile De Árbol And Guajillo Chile Salted Rim.

Chelita tecate, lime, cholula and worcestershire.   
La Sangrita negra modelo and house sangrita.   

Copas De Vino

By The Glass.

White

Sangría Blanca white wine, apricot brandy, triple sec, orange   10.00
Chardonnay columbia crest, columbia valley, washington   10.00
sonoma-cutrer, "russian river ranches", sonoma coast, california   14.00
Sauvignon Blanc haras, maipo valley, chile   11.00
Riesling chateau ste. michelle, columbia valley, washington   12.00
Pinot Grigio principato, trentino, italy   10.00
Cava juvé y camps, penedes, spain   12.00

Red

Sangría Roja red wine, apricot brandy, triple sec, orange   10.00
Cabernet Sauvignon casa lapostolle, rapel valley, chile   12.00
Merlot tilia, mendoza, argentina   10.00
Syrah snoqualmie, columbia valley, washington   10.00
Pinot Noir bearboat, sonoma coast, california   13.00
Malbec terrazas, mendoza, argentina   12.00
Rosé monjardin, navarra, spain   12.00

 

* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness. (GF) Gluten-Free.
Rosa Mexicano
1063 1st Ave
At 58th St
(212) 753-7407
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