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To Start.
| Guacamole En Molcajete since 1984 we have been serving freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro (prepared tableside), each order is served with warm corn tortillas, tortilla chips, salsa pasilla de oaxaca and salsa de tomatillo y habanero, serves two-three | (per order) 14.00 | ||
|---|---|---|---|
| Tartar De Serviola* # pacific yellowtail (hamachi) tartare diced yellowtail, watermelon, cucumber and jicama served with tomato-habanero sauce and jalapeno ice | 14.50 | ||
| Ensalada Del Mercado mixed greens, avocado, radishes, tomatoes, carrots, red onions and orange segments tossed with honey-lime vinaigrette | 8.50 | ||
| Salpicon De Jaiba crab salad jumbo lump crab meat sauteed with onions, celery, fresh coriander and chiles. served chilled | 16.50 | ||
| Quesadillas De Vegetales vegetable quesadillas handmade vegetable tortillas filled with burns farm fresh huitlacoche, wild mushrooms and chihuahua cheese, served with salsa verde & crema | (3) 10.50 | ||
| Flautas De Pollo # rolled crispy chicken tacos three rolled crispy chicken tacos topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema | 9.50 | ||
| Sopa De Tortilla tortilla soup pasilla chile soup with grilled chicken, avocado, shredded cheese, crema and crispy tortilla strips | 9.00 | ||
| Tuetanos Rostizados # roasted bone marrow roasted bone marrow served with garlic toast and chipotle-piloncillo sauce | 14.00 | ||
| Empanadas De Jaiba # crab turnovers three soft corn empanadas filled with jumbo lump crab meat, served with seasonal fruit pico de gallo and avocado-tomatillo salsa | 14.50 | ||
| Queso Fundido # melted cheese fondue melted chihuahua cheese served in a cast iron skillet with your choice of: | |||
| chorizo and peppers (rajas) | 9.75 | ||
| wild mushrooms and fresh huitlacoche | 10.75 | ||
| garlic shrimp and chile | 11.75 | ||
| Tacos De Panza Con Callos De Hacha pork belly and sea scallop tacos braised heritage pork belly and seared diver scallops served on warm corn tortillas with a citrus-habanero salsa | (2) 14.50 |
From The Grill.
| Tablas beef short ribs beef short ribs, marinated in beer and lemon, served with mestiza sauce (tomato, chipotle, tomatillo), pinto beans and tortillas | 29.50 | ||
|---|---|---|---|
| Alambre De Camarones shrimp brochette skewers of grilled shrimp, tomatoes, onions, and serrano peppers, served over house rice with roasted tomato-jalapeno caper sauce | 27.00 | ||
| Pollo A La Parrilla grilled chicken skewered chicken, marinated in lemon, garlic, olive oil, and oregano | 20.25 | ||
| Alambre A La Mexicana* # mixed grill brochette skewers of filet mignon, chorizo sausage, onions, tomatoes, and serrano peppers, served over house rice with tomatillo and tomato-chipotle sauces | 26.75 | ||
| Carne Asada Con Rajas* grilled filet mignon grilled filet mignon topped with a mixture of sauteed chile poblanos and sliced onions | 27.50 | ||
| Chuletas De Puerco Adobadas grilled pork chops pork chops marinated with a paste of ground chiles and spices | 21.00 | ||
| Served With Family-Style House Rice And Refried Black Beans. All Entrees Are Served With Two Condiment Salsas: Pasilla De Oaxaca Y Salsa De Tomatillo Y Habanero. | |||
Main Dishes.
| Ensalada De La Calle Con Atun Al Pastor* mexico city street salad with barbecued tuna loin mexico city street salad with barbecued tuna loin tossed with mango, pineapple, jicama and toasted pumpkin seeds, served over red-leaf lettuce with a honey-lime vinaigrette | 22.00 | ||
|---|---|---|---|
| Crepas De Camaron shrimp crepes, crepes filled with shrimp, covered with chile pasilla sauce and sprinkled with cheese | 25.50 | ||
| Enchiladas De Jaiba ^ jumbo lump crab enchiladas two soft corn tortillas filled with jumbo lump crab meat, topped with a creamy tomatillo sauce and pumpkin seeds | 25.00 | ||
| Pescado Pibil butterflied red snapper whole red snapper marinated in a traditional yucatan mixture of achiote, orange and garlic served with habanero marinated red onions, roasted garlic and tomatillo salsa | 29.75 | ||
| Budin De Pollo chicken tortilla pie baked soft corn tortillas filled with pulled chicken, chihuahua cheese and roasted mexican peppers, served with poblano pepper cream sauce | 19.75 | ||
| Enchiladas De Mole Poblano # chicken enchiladas with mole poblano two handmade tortillas filled with shredded chicken, topped with mole sauce, chopped onions and crumbled cheese | 19.75 | ||
| Chile Relleno De Espinaca # spinach filled poblano chiles two roasted poblano chiles filled with sauteed spinach, pine nuts and raisins, topped with a goat cheese wheel and roasted tomato sauce | 18.50 | ||
| Rollo De Pechuga chicken with poblano chile sauce crispy chicken breast filled with huitlacoche, served sliced with a chile poblano sauce | 23.00 | ||
| Pescado A La Veracruzana seasonal fish with veracruz sauce roasted filet of seasonal white fish served with spicy potato flautas and rosa's veracruz sauce (roasted tomatoes, sweet peppers, olives and capers) | 26.50 | ||
| Filete Con Hongos* filet mignon with wild mushrooms pan seared filet mignon covered with a wild mushroom-tequila cream sauce | 29.50 | ||
| Mixiote De Cordero steamed lamb shank lamb shank coated with three chiles, garlic and spices, wrapped in parchment paper and steamed until fork tender | 24.50 |
| Pico De Gallo | 3.00 | ||
|---|---|---|---|
| Sweet Potato Fries | 4.00 | ||
| Platanos Fritos fried plantains with crema and queso fresco | 5.00 |
To Start.
| Guacamole En Molcajete since 1984 we have been serving freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro (prepared tableside), each order is served with warm corn tortillas, tortilla chips, salsa pasilla de oaxaca and salsa de tomatillo y habanero, serves two-three | (per order) 14.00 | ||
|---|---|---|---|
| Tartar De Serviola* # pacific yellowtail (hamachi) tartare diced yellowtail, watermelon, cucumber and jicama served with tomato-habanero sauce and jalapeno ice | 14.50 | ||
| Ensalada Del Mercado mixed greens, avocado, radishes, tomatoes, carrots, red onions and orange segments tossed with honey-lime vinaigrette | 8.50 | ||
| Salpicon De Jaiba crab salad jumbo lump crab meat sauteed with onions, celery, fresh coriander and chiles. served chilled | 16.50 | ||
| Quesadillas De Vegetales vegetable quesadillas handmade vegetable tortillas filled with burns farm fresh huitlacoche, wild mushrooms and chihuahua cheese, served with salsa verde & crema | (3) 10.50 | ||
| Tuetanos Rostizados # roasted bone marrow served with garlic toast and chipotle-piloncillo sauce | 14.00 | ||
| Queso Fundido # melted cheese fondue melted chihuahua cheese served in a cast iron skillet with your choice of: | |||
| chorizo and peppers (rajas) | 9.75 | ||
| wild mushrooms and fresh huitlacoche | 10.75 | ||
| garlic shrimp and chile | 11.75 | ||
| Tacos De Panza Con Callos De Hacha pork belly and sea scallop tacos braised heritage pork belly and seared diver scallops served on warm corn tortillas with a citrus-habanero salsa | (2) 14.50 |
From The Grill.
| Alambre De Camarones shrimp brochette skewers of grilled shrimp, tomatoes, onions, and serrano peppers, served over house rice with roasted tomato-jalapeno caper sauce | 27.00 | ||
|---|---|---|---|
| Pollo A La Parrilla grilled chicken skewered chicken, marinated in lemon, garlic, olive oil, and oregano | 20.25 | ||
| Alambre A La Mexicana* ^ mixed grill brochette skewers of filet mignon, chorizo sausage, onions, tomatoes, and serrano peppers, served over house rice with tomatillo and tomato-chipotle sauces | 26.75 | ||
| Carne Asada Con Rajas* grilled filet mignon grilled filet mignon topped with a mixture of sauteed chile poblanos and sliced onions | 27.50 | ||
| Chuletas De Puerco Adobadas grilled pork chops pork chops marinated with a paste of ground chiles and spices | 21.00 |
Main Dishes.
| Ensalada De La Calle Con Atun Al Pastor* mexico city street salad with barbecued tuna loin mexico city street salad with barbecued tuna loin tossed with mango, pineapple, jicama and toasted pumpkin seeds, served over red-leaf lettuce with a honey-lime vinaigrette | 22.00 | ||
|---|---|---|---|
| Enchiladas De Jaiba ^ jumbo lump crab enchiladas two soft corn tortillas filled with jumbo lump crab meat, topped with a creamy tomatillo sauce and pumpkin seeds | 25.00 | ||
| Pescado Pibil butterflied red snapper whole red snapper marinated in a traditional yucatan mixture of achiote, orange and garlic served with habanero marinated red onions, roasted garlic and tomatillo salsa | 29.75 | ||
| Budin De Pollo chicken tortilla pie baked soft corn tortillas filled with pulled chicken, chihuahua cheese and roasted mexican peppers, served with poblano pepper cream sauce | 19.75 | ||
| Chile Relleno De Espinaca # spinach filled poblano chiles two roasted poblano chiles filled with sauteed spinach, pine nuts and raisins, topped with a goat cheese wheel and roasted tomato sauce | 18.50 | ||
| Pescado A La Veracruzana seasonal fish with veracruz sauce roasted filet of seasonal white fish served with spicy potato flautas and rosa's veracruz sauce (roasted tomatoes, sweet peppers, olives and capers) | 26.50 | ||
| Filete Con Hongos* filet mignon with wild mushrooms pan seared filet mignon covered with a wild mushroom-tequila cream sauce | 29.50 | ||
| Mixiote De Cordero steamed lamb shank coated with three chiles, garlic and spices, wrapped in parchment paper and steamed until fork tender | 24.50 |
| Pico De Gallo | |||
|---|---|---|---|
| Platanos Fritos fried plantains with crema and queso fresco |
| Huevos Rancheros Rosa two eggs over-easy served over corn tortillas with your choice of salsa verde or roasted tomato-habanero sauce, topped with diced bacon, crispy plantains, tortilla strips and grilled asparagus tips | 12.00 | ||
|---|---|---|---|
| Jamon Con Chilaquiles ham and tortilla scramble double-cut smoked ham topped with corn tortillas, creamy pasilla de oaxaca salsa and egg scramble | 14.00 | ||
| Tortitas De Jaiba Con Huevos crab cakes with poached eggs two crispy jumbo-lump crab cakes topped with poached eggs and cilantro-bearnaise sauce, served with mixed greens and grilled asparagus | 16.00 | ||
| Torrejas Con Miel De Piloncillo french toast almond-crusted brioche french toast slices with mixed berries, citrus-scented whipped creme fraiche and orange-piloncillo syrup | 10.00 | ||
| Quesadilla De Pollo chicken quesadilla grilled flour tortillas filled with chihuahua cheese and grilled chicken, served with guacamole and pico de gallo | 12.75 | ||
| Mexican Club Torta mexican club sandwich pressed mexican club sandwich of ham, grilled chicken, bacon, pickled jalapenos, avocado and chihuahua cheese with a black bean-chipotle spread, served with sweet potato fries | 13.25 | ||
| Pelona # steak sandwich pulled beef short rib sandwich on a crispy roll with oven-baked tomatoes, pickled jalapenos, salsa verde and pasilla de oaxaca dressing. served with sweet potato fries | 13.75 | ||
| Ensalada De Pollo Rosa ^ rosa chicken salad roasted chicken salad with carrots, apples, raisins and tomatoes over romaine, frisee and watercress salads, with jalapeno-parmesan dressing | 16.25 | ||
| Ensalada De La Calle Con Atun Al Pastor* mexico city street salad with barbecued tuna loin mexico city street salad wit barbecued tuna loin tossed with mango, pineapple, jicama and toasted pumpkin seeds, served over red-leaf lettuce with a honey-lime vinaigrette | 16.75 |
To Start.
| Guacamole En Molcajete since 1984 we have been serving freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro (prepared tableside), each order is served with warm corn tortillas, tortilla chips, salsa pasilla de oaxaca and salsa de tomatillo y habanero, serves two-three | (per order) 14.00 | ||
|---|---|---|---|
| Tartar De Serviola* # pacific yellowtail (hamachi) tartare diced yellowtail, watermelon, cucumber and jicama served with tomato-habanero sauce and jalapeno ice | 14.50 | ||
| Ensalada Del Mercado mixed greens, avocado, radishes, tomatoes, carrots, red onions and orange segments tossed with honey-lime vinaigrette | 8.50 | ||
| Salpicon De Jaiba crab salad jumbo lump crab meat sauteed with onions, celery, fresh coriander and chiles. served chilled | 16.50 | ||
| Quesadillas De Vegetales vegetable quesadillas handmade vegetable tortillas filled with burns farm fresh huitlacoche, wild mushrooms and chihuahua cheese, served with salsa verde & crema | (3) 10.50 | ||
| Flautas De Pollo # rolled crispy chicken tacos three rolled crispy chicken tacos topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema | 9.50 | ||
| Tuetanos Rostizados # roasted bone marrow served with garlic toast and chipotle-piloncillo sauce | 14.00 | ||
| Empanadas De Jaiba # crab turnovers three soft corn empanadas filled with jumbo lump crab meat, served with seasonal fruit pico de gallo and avocado-tomatillo salsa | 14.50 | ||
| Sopa De Tortilla tortilla soup pasilla chile soup with grilled chicken, avocado, shredded cheese, crema and crispy tortilla strips | 9.00 | ||
| Queso Fundido # melted cheese fondue melted chihuahua cheese served in a cast iron skillet with your choice of: | |||
| chorizo and peppers (rajas) | 9.75 | ||
| wild mushrooms and fresh huitlacoche | 10.75 | ||
| garlic shrimp and chile | 11.75 | ||
| Tacos De Panza Con Callos De Hacha pork belly and sea scallop tacos braised heritage pork belly and seared diver scallops served on warm corn tortillas with a citrus-habanero salsa | (2) 14.50 |
| Pico De Gallo | 3.00 | ||
|---|---|---|---|
| Sweet Potato Fries | 4.00 | ||
| Platanos Fritos fried plantains with crema and queso fresco | 5.00 |
From The Grill.
| Alambre De Camarones shrimp brochette skewers of grilled shrimp, tomatoes, onions, and serrano peppers, served over house rice with roasted tomato-jalapeno caper sauce | 20.50 | ||
|---|---|---|---|
| Pollo A La Parrilla grilled chicken, skewered chicken, marinated in lemon, garlic, olive oil, and oregano | 16.50 | ||
| Alambre A La Mexicana* ^ skewers of filet mignon, chorizo sausage, onions, tomatoes, and serrano peppers, served over house rice with tomatillo and tomato-chipotle sauces | 23.50 |
Main Dishes.
| Enchiladas De Jaiba jumbo lump crab enchiladas two soft corn tortillas filled with jumbo lump crab meat, topped with a creamy tomatillo sauce and pumpkin seeds | 19.00 | ||
|---|---|---|---|
| Budin De Pollo chicken tortilla pie baked soft corn tortillas filled with pulled chicken, chihuahua cheese and roasted mexican peppers, served with poblano pepper cream sauce | 16.25 | ||
| Enchiladas De Mole Poblano chicken enchiladas with mole poblano, two handmade tortillas filled with shredded chicken, topped with mole sauce, chopped onions and crumbled cheese | 15.00 | ||
| Chile Relleno De Espinaca spinach filled poblano chiles two roasted poblano chiles filled with sauteed spinach, pine nuts and raisins, topped with a goat cheese wheel and roasted tomato sauce | 14.50 | ||
| Salmon En Manchamanteles* salmon filet with tropical fruit mole grilled natural salmon over black beans with zucchini and roasted corn, served over a mole of ancho chiles and tropical fruits | 17.50 | ||
| Served With Family-Style House Rice And Refried Black Beans. | |||
| Pollo chicken grilled and marinated in ancho chiles, garlic, cumin, cloves and cinnamon, topped with slow cooked peppers and melted chihuahua cheese, served with chile de arbol salsa | 14.25 | ||
|---|---|---|---|
| Carne Asada* steak grilled skirt steak marinated in guajillo and pasilla chiles, garlic, cumin and black pepper, served with melted chihuahua cheese and chile de arbol salsa | 20.50 | ||
| Pescado Pibil # white fish with chile rub grilled white fish marinated in achiote, orange and garlic, topped with habanero-lime marinated onions, served with chile de arbol salsa | 15.25 | ||
| All Tacos Are Served In A Cast Iron Skillet With Red Bean-Chorizo Chili, Corn Esquites, And Freshly Made Warm Corn Tortillas. | |||
Flavor Of Choice:
| Maria Verde medium, tomatillo and cucumber puree with garlic, lime and cilantro | |||
|---|---|---|---|
| Chile Ahumado spicy, pasilla de oaxaca chiles and tomato juice with roasted garlic, celery and fresh lime juice | |||
| Al Rojo Vivo extra spicy, habanero chile and tomato juice with fresh horseradish, roasted garlic, celery and lime juice | |||
| Choose From 1800 Silver Tequila, El Jimador Silver Tequila, Mezcal Or Finlandia (Regular, Tangerine Or Lime) | |||
Dessert Cocktails.
| Luz Naranja the classic summer creamsicle, rosa mexicano style, a refreshing blend of finlandia tangerine vodka, tres leches cream liqueur and fresh orange juice, topped with whipped cream | |||
|---|---|---|---|
| Noche a mexican chocolate martini with hints of cinnamon, almond and hazelnut, finished with godiva and tres leches cream liqueurs, frangelico and mexican chocolate shavings | |||
| Flor De Chocolate our coffee aficionado's preferred cocktail combines godiva chocolate and tres leches cream liqueurs with st. germain and a shot of espresso, topped with kahlua whipped cream | |||
| Batido De Mango a blend of bacardi and coconut rum, mango puree and tres leches cream liqueur shaken to perfection and drizzled with mexican blackberry syrup |
Drinks.
| Frozen Pomegranate Margarita our signature cocktail, since 1984, silver tequila, pomegranate and lime juices, frozen to perfection | 11.50 | ||
|---|---|---|---|
| Besito sparkling cava, guava juice | 8.00 | ||
| Sangria De Rosa Mexicano red or white wine, apricot brandy, triple sec, fresh orange | 12.00 |
Beer Cocktails Served Over Ice With A Salted Rim.
| Chelita tecate, fresh lime and spices | 7.00 | ||
|---|---|---|---|
| La Sangrita negra modelo, house sangrita | 7.00 | ||
| La Jengilada rogue juniper ale, silver tequila, ginger, fresh lemon | 10.00 |
Coffee Drinks.
| Cafe Mexicano a rosa mexicano favorite made with hot coffee and kahlua, topped with kahlua mousse | |||
|---|---|---|---|
| Cafe De Olla our version of the popular mexican coffee drink made with hot coffee, kahlua, piloncillo, orange, cinnamon and topped with whipped cream |
Morning Beverages.
Coffee. Regular, Decaf.
| Cappuccino | |||
|---|---|---|---|
| Cafe Latte | |||
| Espresso |
Tea.
| Chamomile | |||
|---|---|---|---|
| Caribe | |||
| Earl Grey | |||
| English Breakfast | |||
| Hot Cinnamon | |||
| Mint Verbena | |||
| Pomegranate Oolong |
Juice.
| Fresh Squeezed Orange | |||
|---|---|---|---|
| Grapefruit | |||
| Pineapple | |||
| Cranberry | |||
| Tomato |
Mexican Fruit Juices.
| Assorted Flavors |
|---|
Desserts.
| Churros Rellenos filled mexican doughnuts hot mexican doughnuts filled with caramel and raspberry sauces, dusted with sugar and cinnamon, served with chocolate dipping sauce | 8.50 | ||
|---|---|---|---|
| Pastel De Queso cheesecake rich, creamy cheesecake filled with baked apple-cajeta sauce and candied pecans | 8.50 | ||
| Pastel De Platano Y Chocolate banana chocolate chip cake filled with peanut butter mousse, topped with decadent dark chocolate sauce and cinnamon swirl ice cream | 9.00 | ||
| Tres Leches De Zarzamoras blackberry three milk cake sour cream pound cake soaked in three milks, lemon and lime, topped with blackberry-hibiscus glaze and toasted meringue | 8.50 | ||
| Flan De Rosa espresso flan vanilla flan infused with espresso served on a warm, thin ancho chile brownie, topped with mexican cinnamon whipped cream | 8.50 | ||
| Copa De Mango mango cup fresh whole mango scooped and filled with diced mangoes and coconut ice cream, topped with raspberry sauce and bunuelos | 8.00 |
Ice Cream And Sorbets. Choose Three.
| Mexican Chocolate | |||
|---|---|---|---|
| Mexican Vanilla | |||
| Coffee-Kahlua | |||
| Sweet Potato & Rum Raisin | |||
| Banana-Cinnamon Swirl | |||
| Sea Salt Cajeta | |||
| Prickly Pear with blueberries | |||
| Mexican Chocolate Mole Sorbet |
Kids Menu. 11 Years And Under.
| Chicken Fingers served with sweet potato fries and mixed vegetables | |||
|---|---|---|---|
| Grilled Chicken Breast served with sweet potato fries and mixed vegetables | |||
| Quesadillas mexican pizza pressed whole wheat or corn tortillas with cheese and your choice of: chicken or shredded beef served with sweet potato fries and mixed vegetables | |||
| Budín De Pollo Con Vegetales miniature whole wheat tortillas layered with chicken, mixed vegetables, mild tomato sauce and queso fresco | |||
| Tacos chicken or shredded beef, fresh corn tortillas and mild tomato sauce, served with mixed vegetables and sweet potato fries | |||
| All Items Come With Choice Of Juice Or Milk And A Scoop Of Vanilla Ice Cream For Dessert. | |||
House Margaritas.
| Frozen Pomegranate Margarita our signature cocktail, since 1984. silver tequila, pomegranate and lime juices, frozen to perfection | |||
|---|---|---|---|
| La Tradicional silver tequila, fresh lime, organic agave | |||
| La Clásica el jimador silver tequila, fresh lime, organic agave | |||
| La Única our cadillac margarita. 1800 reposado tequila, grand marnier, fresh lime, organic agave | |||
| Margarita Francesa grand marnier, alma silver tequila, fresh lime, fresh orange | |||
| La Suprema tres generaciones reposado tequila, cointreau, grand marnier, fresh lime, organic agave |
Shaken Cocktails
| Mango Tropical silver tequila, mango puree, organic agave, fresh lime | |||
|---|---|---|---|
| La Sandía fresh muddled watermelon, rosemary simple syrup, el jimador silver tequila, fresh lemon | |||
| La Piñela silver tequila, pineapple juice, cinnamon simple syrup, fresh lime | |||
| El Mezcalito fresh strawberry, tanteo jalapeño-infused silver tequila, del maguey-vida mezcal, fresh lemon, organic agave | |||
| La Mandarina fresh muddled tangerine, fresh basil, el jimador silver tequila, fresh lemon, organic agave | |||
| Flor De Humo silver tequila, del maguey-vida mezcal, st. germain, orange marmalade, fresh lime |
Stirred Cocktails
| La Pera Noble casa noble organic silver tequila, bianco vermouth, pear brandy, cinnamon simple syrup | |||
|---|---|---|---|
| La Antigüa tanteo cocoa-infused silver tequila, bitters, orange twist | |||
| Águila Real hennessy vs, kahlua, licor 43, cream, chocolate mole bitters |
Beer.
| Corona | |||
|---|---|---|---|
| Corona Light | |||
| Dos Equis Amber | |||
| Dos Equis Lager | |||
| Modelo Especial | |||
| Negra Modelo | |||
| Pacifico | |||
| Tecate | |||
| St. Pauli Girl non-alcoholic |
Beer Cocktails.
| Chelita tecate, fresh lime and spices, served over ice with a salted rim | |||
|---|---|---|---|
| El Betabel pacifico, beet juice, fresh lime and cholula, served over ice with a salted rim | |||
| La Sangrita negra modelo, house sangrita, served over ice with a salted rim |
Wine By The Glass.
| Cabernet Sauvignon, Lot 205 california | |||
|---|---|---|---|
| Merlot, Tilia mendoza, argentina | |||
| Syrah, Snoqualmie columbia valley, washington | |||
| Pinot Noir, Bearboat sonoma coast, california | |||
| Malbec, Terrazas mendoza, argentina | |||
| Rosé, Los Cardos mendoza, argentina |
| Chardonnay, Columbia Crest columbia valley, washington | |||
|---|---|---|---|
| Sauvignon Blanc, Robert Mondavi california | |||
| Riesling, Chateau Ste. Michelle columbia valley, washington | |||
| Pinot Grigio, Principato trentino, italy | |||
| Cava, Jaume Serra Cristalino vilanova i la geltru, spain |
Appetizers. Served Daily Until 3:00pm.
| Guacamole En Molcajete serves two - three. since 1984 we have been serving freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro (prepared tableside). served with warm corn tortillas, tortilla chips, salsa pasilla de oaxaca and salsa de tomatillo y habanero | 14.00 | ||
|---|---|---|---|
| Ensalada Del Mercado market salad. mixed greens, avocado, radishes, tomatoes, carrots, red onions and orange segments tossed with honey-lime vinaigrette | 8.25 | ||
| Tartar De Serviola # pacific yellowtail (hamachi) tartare. diced yellowtail, watermelon, cucumber and jicama served with tomato-habanero sauce and jalapeño ice | 12.50 | ||
| Queso Fundido # melted cheese fondue. melted chihuahua cheese served in a cast iron skillet with your choice of chorizo and peppers, wild mushrooms and fresh huitlacoche or garlic shrimp and chile | |||
| Queso Fundido chorizo and peppers (rajas) | 9.25 | ||
| garlic shrimp and chile | 11.25 | ||
| wild mushrooms and fresh huitlacoche | 10.25 | ||
| Sopa De Tortilla tortilla soup. pasilla chile soup with grilled chicken, avocado, shredded cheese, crema and crispy tortilla strips | 8.25 | ||
| Flautas De Pollo # two rolled crispy chicken tacos topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema | 8.25 | ||
| Empanadas De Jaiba crab turnovers. three crispy corn empanadas filled with jumbo lump crab meat, served with seasonal fruit, pico de gallo and avocado-tomatillo salsa | 12.75 | ||
| Tacos De Panza Con Callos De Hacha two pork belly and sea scallop tacos. braised heritage pork belly and seared diver scallops served on warm corn tortillas with a citrus-habanero salsa | 12.00 |
Salads. Served Daily Until 3:00pm.
| Ensalada De La Calle Con Atún Al Pastor mexico city street salad with barbecued tuna loin tossed with mango, pineapple, jícama and toasted pumpkin seeds. served over red-leaf lettuce | 16.75 | ||
|---|---|---|---|
| Ensalada De Pollo Rosa # rosa chicken salad. roasted chicken salad with carrots, apples, raisins and tomatoes over romaine, frisée and watercress salads, with jalapeño-parmesan | 16.25 | ||
| Ensalada Cobb mexican cobb salad. grilled chicken, chorizo sausage, cabrales blue cheese, cherry tomatoes and habanero pickled onions over mixed greens with avocado-dill dressing and chile-dusted croutons | 16.25 |
Quesadillas And Sandwiches. Served Daily Until 3:00pm.
| Quesadilla De Pollo chicken quesadilla. grilled flour tortillas filled with chihuahua cheese and grilled chicken. served with guacamole and pico de gallo | 12.75 | ||
|---|---|---|---|
| Pelona Torta # steak sandwich. pulled beef short rib sandwich on a crispy roll with oven-baked tomatoes, pickled jalapeños, salsa verde and pasilla de oaxaca dressing. served with sweet potato fries | 13.75 | ||
| Torta De Camarones shrimp roll a la mexicana. top split bun toasted and filled with chopped achiote shrimp salad, topped with pickled onions and habanero salsa. served with french fries and slaw | 16.50 | ||
| Mexican Club Torta # mexican club sandwich. pressed mexican club sandwich of ham, grilled chicken, bacon, pickled jalapeños, avocado and chihuahua cheese with black bean-chipotle spread. served with sweet potato fries | 13.25 | ||
| Puebla Torta chicken sandwich. orange and garlic scented pulled chicken served on a crispy roll with chipotle dressing and house slaw. served with sweet potato fries | 12.25 |
Served With Red Bean Chorizo Chili, Corn Esquites, Freshly Made Warm Corn Tortillas And Two Condiment Salsas. Served Daily Until 3:00pm.
| Pollo Tacos chicken. grilled and marinated in ancho chilies, garlic, cumin, cloves and cinnamon. topped with slow cooked peppers and melted chihuahua cheese. served with chile de árbol salsa | 14.25 | ||
|---|---|---|---|
| Pescado Pibil Tacos # white fish with chili rub. grilled white fish marinated in achiote, orange and garlic. topped with habanero-lime marinated onions. served with chile de árbol salsa | 15.25 | ||
| Carne Asada Tacos steak tacos. grilled skirt steak marinated in guajillo and pasilla chiles, garlic, cumin and black pepper. served with melted chihuahua cheese and chile de árbol salsa | 25.00 | ||
| Vegetales A La Brasa Tacos skillet roasted vegetables. skillet of seasonal market vegetables, topped with fresh herbed cheese. served with flax seed tortillas, red beans and tomatillo molcajete salsa | 16.00 |
Served With Family-Style House Rice, Refried Black Beans And Two Condiment Salsas. Served Daily Until 3:00pm.
| Mole Xico Enchilada # beef. two soft corn tortillas filled with shredded chipotle beef. topped with veracruz mole made with raisins, plantains, hazelnuts, pine nuts and ancho and pasilla chiles. garnished with crema and queso fresco | 15.50 | ||
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| Rancheras Enchilada vegetable. two soft corn tortillas filled with corn, chayote, mushrooms and spinach served in a mild tomato sauce | 12.25 | ||
| Suiza Enchilada # chicken. two soft corn tortillas filled with pulled roasted chicken, topped with a creamy tomatillo sauce and melted chihuahua cheese | 14.75 |
The Favorites. Served With Family-Style House Rice, Refried Black Beans And Two Condiment Salsas. Served Daily Until 3:00pm.
| Alambre De Camarones shrimp brochette. skewers of grilled shrimp, tomatoes, onions and serrano peppers. served over house rice with roasted tomato-jalapeño caper sauce | 20.50 | ||
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| Tampiqueña Con Camarones # grilled steak and chipotle shrimp. grilled skirt steak with sautéed jumbo shrimp in a tomato-chipotle sauce, arugula salad and matchstick garlic fries | 25.00 | ||
| Budín De Pollo chicken tortilla pie. baked soft corn tortillas filled with pulled chicken, chihuahua cheese, corn and roasted mexican peppers, served with a poblano pepper cream sauce | 16.25 | ||
| Salmón En Manchamanteles salmon fillet with tropical fruit mole. grilled natural salmon over black beans with zucchini and roasted corn. served over a mole of ancho chiles and tropical fruit | 17.50 | ||
| Alambre A La Mexicana^ mixed grill brochette. skewers of grilled filet mignon, chorizo sausage, onions, tomatoes and serrano peppers. served over house rice with tomatillo and tomato-chipotle sauces | 23.50 |
| Pico De Gallo | 3.00 | ||
|---|---|---|---|
| Plátanos Fritos fried plantains with crema and queso fresco | 5.00 | ||
| Sweet Potato Fries | 4.00 |
Desserts.
| Churros Rellenos filled mexican doughnuts. hot mexican doughnuts filled with caramel and raspberry sauces, dusted with sugar and cinnamon, and served with chocolate dipping sauce | |||
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| Tres Leches De Zaramoras blackberry three milk cake. sour cream pound cake soaked in three milks, lemon and lime, topped with blackberry-hibiscus glaze and toasted meringue | |||
| Pastel De Queso rich, creamy cheesecake filled with baked apple-cajeta sauce and candied pecans | |||
| Flan De Rosa espresso flan. vanilla flan infused with espresso served on a warm, thin ancho chile brownie, topped with mexican cinnamon whipped cream |
| Boing Mexican Bottled Juice mango, strawberry, guava | 4.00 | ||
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| Soda coke, sprite, diet coke, ginger ale | 2.00 |
Appetizers. Served Daily From 3:00pm Until Close.
| Guacamole En Molcajete serves two - three. since 1984 we have been serving freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro (prepared tableside). served with warm corn tortillas, tortilla chips, salsa pasilla de oaxaca and salsa de tomatillo y habanero | 14.00 | ||
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| Ensalada Del Mercado market salad. mixed greens, avocado, radishes, tomatoes, carrots, red onions and orange segments tossed with honey-lime vinaigrette. | 8.50 | ||
| Quesadillas De Vegetales 3 vegetable quesadillas. handmade vegetable tortillas filled with burns farm fresh huitlacoche, wild mushrooms and chihuahua cheese. served with salsa verde and crema | 10.50 | ||
| Sopa De Tortilla tortilla soup. pasilla chile soup with grilled chicken, avocado, shredded cheese, crema and crispy tortilla strips | 9.00 | ||
| Empanadas De Jaiba crab turnovers. three crispy corn empanadas filled with jumbo lump crab meat, served with seasonal fruit, pico de gallo and avocado-tomatillo salsa | 14.50 | ||
| Tacos De Panza Con Callos De Hacha two pork belly and sea scallop tacos. braised heritage pork belly and seared diver scallops served on warm corn tortillas with a citrus-habanero salsa | 14.50 | ||
| Tartar De Serviola # pacific yellowtail (hamachi) tartare. diced yellowtail, watermelon, cucumber and jicama served with tomato-habanero sauce and jalapeño ice | 14.50 | ||
| Salpicón De Jaiba crab salad. jumbo lump crab meat sautéed with onions, celery, fresh coriander and chiles. served chilled | 16.50 | ||
| Flautas De Pollo # two rolled crispy chicken tacos topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema | 9.50 | ||
| Tuétanos Rostizados # roasted bone marrow. roasted bone marrow served with garlic toast and chipotle-piloncillo sauce | 14.00 | ||
| Queso Fundido # melted cheese fondue. melted chihuahua cheese served in a cast iron skillet with your choice of chorizo and peppers, wild mushrooms and fresh huitlacoche or garlic shrimp and chile | |||
| chorizo and peppers (rajas) | 9.75 | ||
| garlic shrimp and chile | 11.75 | ||
| wild mushrooms and fresh huitlacoche | 10.75 |
Main Dishes. Served With Family-Style House Rice, Refried Black Beans And Two Condiment Salsas. Served Daily From 3:00pm Until Close.
| Ensalada De La Calle Con Atún Al Pastor mexico city street salad with barbecued tuna loin tossed with mango, pineapple, jícama and toasted pumpkin seeds. served over red-leaf lettuce | 22.00 | ||
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| Enchiladas De Jaiba^ jumbo lump crab. two soft corn tortillas filled with jumbo lump crab meat, topped with a creamy tomatillo sauce, melted chihuahua cheese and pumpkin seeds | 25.00 | ||
| Budín De Pollo chicken tortilla pie. baked soft corn tortillas filled with pulled chicken, chihuahua cheese, corn and roasted mexican peppers, served with a poblano pepper cream sauce | 19.75 | ||
| Chile Relleno De Espinaca # spinach filled poblano chiles. two roasted poblano chiles filled with sautéed spinach, pine nuts and raisins. topped with a goat cheese wheel and roasted tomato sauce | 18.50 | ||
| Pescado A La Veracruzana seasonal fish with veracruz sauce. roasted filet of seasonal white fish served with spicy potato flautas and rosa`s veracruz sauce (roasted tomatoes, sweet peppers, olives and capers) | 26.50 | ||
| Mixiote De Cordero steamed lamb shank. lamb shank coated with three chiles, garlic and spices. wrapped in parchment paper and steamed until fork tender | 24.50 | ||
| Crepas De Camarón shrimp crepes. crepes filled with shrimp, covered with chile pasilla sauce and sprinkled with cheese | 25.50 | ||
| Pescado Pibil # butterflied red snapper. whole red snapper marinated in a traditional yucatán mixture of achiote, orange and garlic served with habanero marinated red onions, roasted garlic and tomatillo salsa | 29.75 | ||
| Enchiladas De Mole Poblano # chicken enchiladas with mole poblano. two handmade tortillas filled with shredded chicken and topped with mole sauce, chopped onions and crumbled cheese | 19.75 | ||
| Rollo De Pechuga chicken with poblano chile sauce. crispy chicken breast filled with huitlacoche. served sliced with a chile poblano sauce | 23.00 | ||
| Filete Con Hongos filet mignon with wild mushrooms. filet mignon covered with a wild mushroom-tequila cream sauce | 29.50 |
From The Grill. Served Daily From 3:00pm Until Close. Served With Family-Style House Rice, Refried Black Beans And Two Condiment Salsas.
| Tablas beef short ribs. beef short ribs marinated in beer and lemon. served with mestiza sauce (tomato-chipotle-tomatillo), pinto beans and tortillas | 29.50 | ||
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| Pollo A La Parrilla grilled chicken. skewered chicken marinated in lemon, garlic, olive oil and oregano | 20.25 | ||
| Carne Asada Con Rajas grilled filet mignon. grilled filet mignon topped with a mixture of sautéed chile poblanos and sliced onions | 27.50 | ||
| Alambre De Camarones shrimp brochette. skewers of grilled shrimp, tomatoes, onions and serrano peppers. served over house rice with roasted tomato-jalapeño caper sauce | 27.00 | ||
| Alambre A La Mexicana very hot and spicy. mixed grill brochette. skewers of filet mignon, chorizo sausage, onions, tomatoes and serrano peppers. served over house rice with tomatillo and tomato-chipotle sauces | 26.75 | ||
| Chuletas De Puerco Adobadas grilled pork chops. pork chops marinated with a paste of ground chiles and spices | 21.00 |
| Pico De Gallo | 3.00 | ||
|---|---|---|---|
| Plátanos Fritos fried plantains with crema and queso fresco | 5.00 | ||
| Sweet Potato Fries | 4.00 |
Desserts.
| Churros Rellenos filled mexican doughnuts. hot mexican doughnuts filled with caramel and raspberry sauces, dusted with sugar and cinnamon, and served with chocolate dipping sauce | |||
|---|---|---|---|
| Tres Leches De Zaramoras blackberry three milk cake. sour cream pound cake soaked in three milks, lemon and lime, topped with blackberry-hibiscus glaze and toasted meringue | |||
| Pastel De Queso rich, creamy cheesecake filled with baked apple-cajeta sauce and candied pecans | |||
| Flan De Rosa espresso flan. vanilla flan infused with espresso served on a warm, thin ancho chile brownie, topped with mexican cinnamon whipped cream |
| Boing Mexican Bottled Juice mango, strawberry, guava | 4.00 | ||
|---|---|---|---|
| Soda coke, sprite, diet coke, ginger ale | 2.00 |