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at the Alexandria Center
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 450 E 29th St, New York NY10016 40.7401009 -73.9744809
  • (At 1st Ave)
  • click map to interact
  • (212) 729-9790
  • 0



Sweet Pea Soup ginger, shiso, lemon creme   10.00
East & West Coast Oysters 1/2 dozen, on the half shell   15.00
Baby Lettuces & Greens champagne vinaigrette   12.00
House-Made Charcuterie pork terrine, rabbit ballotine, duck prosciutto   15.00
Goat Cheese Panna Cotta sugar snap pea panzanella, rampa, fresno chiles   12.00
House-Cured Atlantic Salmon cucumbers, rye croutons, mustard vinaigrette   13.00


Short Rib Ravioli spring onions, chanterelle mushrooms   23.00
Buckwheat Spaghetti Primavera spring vegetables, fiore di sardi   19.00
Grilled Cobia prince edward island mussels, spring onion, speck, saffron-fingerling potatoes   19.00
Farrorro asparagus, roasted mushrooms, parmesan, thyme   19.00
Steamed Long Island Sea Bream sugar snap peas, rhubarb, shiitake mushrooms, ginger   25.00
Clam Chowder razor clams, manilla clams, little neck clams, smoked clam croquette   21.00
"The Chicken And The Egg" spring poussin, fried egg, asparagus, hen-of-the-woods mushrooms, ruby streaks   19.00
Bacon-Wrapped Berkshire Pork Loin spring onion, fava beans, mint, fresno chiles   21.00
Lamb Ribs & Sausage tempura artichokes, cucumbers, nicoise olives, almonds, yogurt   17.00
Roasted Sirloin potato puree, balsamic cipollini onions, shiitake mushrooms   25.00

Sides $6

Sauteed Greens    
Roasted Radishes anchovy butter   
Crisp Fingerling potatoes   
French Fries dijonnaise   
Sugar Snap Peas lemon   



Raw Bar $15

East Coast Oysters 1/2 dozen, on the half shell   
West Coast Oysters 1/2 dozen, on the half shell   
Salmon Tartare capers, lemon, parsley   
Ceviche cucumber, cilantro, fresno chiles   

First Course

Avocado & Hamachi Salad lime-pickled onions, charred chile   18.00
Baby Lettuces & Greens marinated vegetables, champagne vinaigrette   12.00
White Asparagus Gazpacho green almonds, cucumber, grapes, nasturtium   17.00
Spring Onion Soup ramps, spring garlic, taleggio crouton   17.00
Pea Panna Cotta peekytoe crab salad, carrots, spring onion salsa verde, ginger, shiso   17.00
Baby Octopus manilla clams, baby bok choy, lime, chile oil, cilantro   18.00
Sweetbreads sugar snap peas, fresno chiles, crispy ginger, lemon puree   19.00


Buckwheat Spaghetti Primavera spring vegetables, fiore di sardi  19.00 27.00
Bigoli grilled ramps, charred bread crumbs, castelmagno cheese  21.00 29.00
Squid Ink Chitarra calamari, shrimp, octopus, lemon, fresno chiles  21.00 29.00
Cavatelli smoked lamb, fava beans, spring garlic, merken  21.00 29.00
Short Rib Ravioli spring onions, chanterelle mushrooms  19.00 27.00

Main Course

Diver Scallops meyer lemon, vanilla, celery root, red endive, shiso   35.00
Whole Roasted Dorade baby artichokes, capers, fennel, nicoise olives   35.00
Grilled Swordfish spring raab, heirloom beans, cardoons, white anchovies   34.00
Pancetta-Wrapped Monkfish peas, rhubarb, freekeh, mint   37.00
Fazio Farm Half Rabbit heirloom carrots, grilled baby leeks, fresno chiles   35.00
Honey & Pollen Glazed Pekin Duck Breast white asparagus, radishes, baby fennel   32.00
10oz. Berkshire Pork Chop charred spring onions, fava bean salad, hazelnut romesco   32.00
Grilled Rack Of Lamb green chickpeas, nicoise olives, cucumber, mint, falafel, spiced yogurt   43.00
12oz. Grilled New York Strip grilled ramps, bordelaise   49.00
42oz. Piedmontese Ribeye Steak grilled asparagus, tempura hen-of-the-woods, fingerling potatoes, ramp-chimichurri, bordelaise  (for 2) 98.00

Sides $8

Crispy Fingerling Potatoes    
Sauteed Greens    
Roasted Radishes & Tokyo Turnips anchovy butter   




Grilled Bread & Avocado extra virgin olive oil, sea salt   8.00
Kouign Amann puff pastry, crispy caramelized sugar   7.00
Greek Yogurt & Granola Parfait poached cranberries   6.00
Fried Cheese Grits romesco   7.00
Baby Lettuces & Greens marinated vegetables, champagne vinaigrette   12.00
East & West Coast Oysters 1/2 dozen, on the half shell   15.00
Cinnamon Doughnuts    6.00
Grilled Bread with housemade ricotta & rhubarb chutney black peppers, thyme   8.00


Breakfast Sandwich asparagus, scrambled eggs, ramps, pork belly, cheddar, fries   13.00
French Toast rhubarb compote, whipped cream, maple syrup   11.00
Asparagus Frittata pecorino, caramelized shallots, mixed greens   12.00
Steamed Long Island Sea Bream sugar snap peas, rhubarb, shiitake mushrooms, ginger   21.00
Fried Chicken & Waffles buttermilk fried chicken, rosemary-black pepper waffles   15.00
Breakfast Tacos scrambled eggs, chorizo, potato, lime-pickled onions, cilantro   14.00
Grilled Cobia prince edward island mussels, spring onion, speck, saffron-fingerling potatoes   19.00
Steak & Eggs grilled hanger steak, hen-of-the-woods mushrooms, potato rosti   21.00
Cheeseburger fries, pickles   16.00
add an egg   2.00


Hash Brown Cakes pepper, onion   5.00
Roasted Bananas caramel, pecans   4.00
Buttermilk Biscuits butter, jelly   3.00
Smoked Pork Belly maple glaze   7.00
House-Cured Breakfast Sausage pork, maple, sage   7.00
Grilled Country Toast butter, jelly   3.00

La Colombe Coffee

Regular decaf   3.00
Espresso   3.50 4.50
Cortado macchiato   3.50
Latte cappuccino   5.00
Haitian Blue Forest French Press   (2 cups) 8.00

Mighty Leaf Tea $4

Black organic breakfast, organic earl grey, bombay chai   
Green organic hojicha, tropical blend   
Herbal mint melange, chamomile citrus   

Temperance Coolers $5

Cassis-Chai Cooler cassis puree, chai syrup, lemon juice, soda   
Maiden Voyage pineapple, orange, lemon and lime juices, orgeat almond, peychaud's bitters   
Green Lemonade cucumber and lemon juices, mint   
The Nimble Rabbit carrot, orange and lime juices, maple syrup, club soda   
Sassy-Chic Cola sassafras-chicory syrup, soda   
Bitters Add A Small Amount Of Alcohol


Mimosa guillon-painturaud cognac, fresh orange juice, orange flower water, valdo prosecco   11.00
substitute henriot champagne   16.00
Bloody Mary spring 44 vodka, tomato juice, horseradish, pickled carrots   10.00
Clockwork Orange aperol, grand marnier orange liqueur, valdo prosecco   11.00
St. G & The Dragon st. germain elderflower liqueur, del maguey mezcal, pueblo viejo tequila, grapefruit juice, house-made hot sauce   14.00



Raw Bar $15

East Coast Oysters 1/2 dozen, on the half shell   
West Coast Oysters 1/2 dozen, on the half shell   
Ceviche sweet potato, cilantro, fresno chiles   
Salmon Tartare capers, parsley, lemon   

Large Plates

Fish Tacos cabbage, red onion, radish   15.00
Cheeseburger fries, pickles   16.00
Fried Chicken biscuits, black pepper honey   17.00
Grilled Lamb Ribs yogurt sauce, mint   21.00
Bar Steak grilled hanger steak, roasted radishes, anchovy butter, sauteed greens   25.00


Roasted Provolone salsa verde, pickled fresno chiles, grilled bread   12.00
Spiced Potato Chips goat cheese, rosemary   5.00
Crispy Paella Balls white anchovies, aioli   10.00
French Fries    5.00
Octo' Dog spicy mayonnaise, cucumber relish   9.00

Cheese $5

Romano cow's milk   
Valencay goat's milk   
Bardwell sheep's milk   


Jamon Mangalica    11.00
Pork Terrine    9.00


Three Cheeses    12.00
House-Made Charcuterie Board pork terrine, chicken liver pate jamon mangalica, rabbit ballotine, pickled vegetables, smoked olives, beer mustard   35.00



White Chocolate Semifreddo grapefruit granita, praline chantilly, rosemary crumble   12.00
Meyer Lemon Tart earl grey ice cream, meyer lemon confit, black sesame meringue   12.00
"Cereal & Milk" chocolate ganache cake, caramelized rice puffs, vanilla malt   14.00
Apple Tarte Tatin pickled raisins, vanilla cream, walnuts, apple-fennel sorbet   12.00
Banana Peanut Sundae coconut mochi, bruleed bananas, hibiscus syrup   12.00
Artisanal Cheeses comte saint antoine, pecorino ginepro, valencay   12.00
Sorbets coconut, blood orange, bittersweet chocolate  4.00 8.00
Ice Creams caramel, vanilla, mousse tracks   


Flower & Vine hibiscus-infused spring 44 vodka, st. germaine, lemon juice, henriot champagne   18.00
Spring Storm cruzan white rum, swedish punch, rhubarb and ginger juice, tarragon, seltzer   12.00
Teh Cherry Blossom hayman's royal dock gin, black star farm's cherry wine, cherry syrup, lemon juice, egg white   13.00
About Thyme redemption rye, thyme infused dolin dry vermouth, benedictine, peychayds & angostura bitters   14.00
Ol' Sesafras pueblo viejo blanco tequila, sassafras syrup, grapefruit and lime juices   12.00
Brandy Shandy paui beau vs cognac, amaro del capo, orange and lemon juice, honey, delerium tremens ale   13.00
Leaf Hopper linie aquavit, chartreuse verte, celery and lemon juice, honey, black pepper tincture   12.00
Spring Awakening waqar pisco, amaro lucano, espresso, orange bitters, mint   13.00

Temperance Coolers $5


Cassis-Chai Cooler cassis puree, chai syrup, lemon juice, soda   
Maiden Voyage pineapple, orange, lemon and lime juices, orgeat almond, peychaud's bitters   
Green Lemonade cucumber and lemon juices, mint   
The Nimble Rabbit carrot, orange and lime juices, maple syrup, club soda   
Sassy-Chic Cola sassafras-chicory syrup, soda   
Bitters And A Small Amount Of Alcohol

Draft Beer

Palm amber ale, belgium   6.00
Kelso irish whiskey barrel-aged red ale   8.00
Brooklyn Brewery cuvée la boîte, new york   7.00
Karmeliet tripel, belgium   9.00
Bell's Brewing Co. two hearted ale, michigan   6.00
Sixpoint righteous rye, new york   6.00
Peak Organic king crimson red ale, maine   6.00
Corsendonk belgian abbey dubbel   10.00

Bottled Beer

Abita light beer, louisiana   6.00
Pacifico lager, mexico   5.00
Perennial Artisan Ales saison de lis, missouri  (25.4oz) 28.00
21st Amendment sneak attack saison, california   7.00
Brooklyn Brewery pilsner, new york   6.00
Uinta hop nosh ipa, utah   7.00
Lagunitas ipa, california   8.00
Delirium Tremens strong ale, belgium   11.00
Sierra Nevada porter, california   6.00
Erdinger Non-Alcoholic lager-style, germany   6.00

Bottle Fermented Beer

Brooklyn Brewery greenmarket wheat, new york  (25.4oz) 21.00
Affligem tripel, belgium  (25.4oz) 23.00
Brooklyn Brewery local 2, new york  (25.4oz) 21.00
La Chouffe houblon dobbelen ipa tripel, belgium   12.00


Gl / Btl

Bellwether liberty / northern spy, trumansburg, new york  8.00 22.00
Domaine Bordatto basa jaun, irouléguy, france, 2011  13.00 36.00

Wines By The Glass

(3oz. Half Gl) / (6oz. Gl)


Prosecco valdo, nv, valdobbiadene, italy  5.00 10.00
Cava Rose josep foraster, trepat, nv, conca de barbera, spain (organic)  7.00 14.00
Champagne henriot, brut souverain, nv champagne, france  9.00 18.00


Sauvignon Gris casa silva, "1912 vines," 2012, colchagua, chile  6.50 13.00
Riesling kruger-rumpf, kabinett, 2012, münsterer rheinberg, nahe, germany  6.00 12.00
Sauvignon Blanc chézatte, "cuvée prestige," 2011, sancerre, france  9.00 18.00
Fiano cantine astroni, 2010, avellino, campania, italy  6.00 12.00
Viognier tabalí, reserva, 2012, limarí valley, chile  4.50 9.00
Chenin Blanc château la tour grise, 2002, saumur, loire, france (biodynamic)  7.00 14.00
Chardonnay deux montille soeur et frère, 2011, pernand vergelesses 1er cru, burgundy, france  12.50 25.00
demartino, "legado," 2011, limarí valley, chile  6.00 12.00


Grenache Blend sulauze, "pomponette" 2013, provence, france (organic & biodynamic)  6.00 12.00


Mandilaria Blend argyros, "atlantis," 2009 santorini, greece  6.00 12.00
Pinot Noir brooks, "janus," 2011 willamette valley, oregon  9.00 18.00
Tempranillo dinastía vivanco, crianza, 2009, seleccion de familia, rioja, spain  5.50 11.00
Sangiovese castello di monsanto, 2009, riserva chianti classico, italy  7.50 15.00
Nebbiolo az. agr. la ghiga, barbaresco, 2003, piedmont, italy  11.00 22.00
Carmenère primus, 2011, colchagua, chile  6.00 12.00
Syrah trabun, 2009, cachapoal valley, chile  7.00 14.00
Cabernet Sauvignon peñalolen, 2010, alto del maipo, chile  6.50 13.00

Dry Sherry

(3oz. Gl)

Fino valdespino, "inocente," single vineyard, jerez, spain   7.00
Manzanilla Pasada lustau, almacenista, jurado 1/80, sanlúcar, spain   10.00
Amontillado bodegas hidalgo, "napoleon," sanlúcar, spain   8.00
Amontillado VORS bodegas tradición, jerez, spain   18.00
Palo Cortado barbadillo, "obispo gascon," jerez, spain   10.00
Oloroso pérez barquero, "gran barquero," montilla-morilles, spain   9.00


450 E 29th St
At 1st Ave
(212) 729-9790
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