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RaR Bar

  • $$
  • Alcohol, Eclectic & International, Tapas
  • 30-01 35th Ave, Long Island City 11106 40.765371 -73.918606
  • (At 30th St)
  • click map to interact
  • (718) 729-9009
  • 0

Coffee, Tea and Beverages

Freya French Press    1 Cup 3.00 2 Cup 6.00 3 Cup 9.00
Odin Espresso     3.00
Machiatto     4.00
Cappuccino     4.00
Native Roasters - Fresh Brewed     2.00
Organic Tea     4.00
R'a'R Bar Spiced Hot Coco     4.00
Fresh Squeezed Orange Juice     5.00
Fresh Squeezed Grapefruit Juice     5.00
Fresh Squeezed Apple Juice     5.00

Daytime Small Plates

Tina's Super Breakfast Chia seeds, ground flax seeds, flax cereal, raw oats, hemp seeds, cottage cheese, berry kefir, fresh fruit, nuts and seeds.    9.00

Daytime Eggs

Huevos Rancheros 2 fried eggs over grilled polenta, tequila baked black beans and fresh tomato salsa.    13.00
Omelette of the Day Chef's selection - Served with country potatoes and arugula side salad.    12.00

Daytime Salads

Kale & Bulgur Wheat Salad golden raisins, chickpeas, parsley, toasted almonds and a lemon and smoked paprika dressing    14.00
Arugula & Chicory Salad apples, fennel, spiced and candied pecans, watercress, Parmigiano Reggiano, apple cider and fennel seed vinaigrette    13.00
Mushroom Salad herb roasted wild mushrooms, arugula, Parmigiano Reggiano, Bacon-Aleppo Pepper Bread Crumbs and roasted garlic-sherry vinaigrette    15.00

Daytime Entrees

Chicken & Waffle cornmeal and amarath waffle topped with beer brined fried chicken and house pickled green tomatos Bourbon Maple Syrup    15.00
Panettone Bread French Pudding Toast Dish A perverse international infiltration into the classics with delicious results served with sour cream and brown sugar.    13.00
Smoked Salmon Sandwich Seven grain toast, smashed avocado, poached egg, capers and scallions.    10.00
RaR Bar Burger 8 oz. juicy beef burger on a brioche bun served with lettuce, tomato, onion, house pickles and an arugula side salad.    15.00

Daytime Sides

Egg Any Style     4.00
Country Potatoes     6.00
Fries     6.00
Bacon     5.00
Sausage     5.00
Arugula Side Salad     6.00

Dinner Tapas

Shrimp Potstickers Fresh, homemade pan-seared shrimp dumplings. Served with a scallion-ginger soy sauce.    9.00
Guacamole A fresh Mexican avocado dip made to order. Served with homemade tortilla chips.    14.00
Fries Crispy shoestring fries. Served with ketchup and homemade chipotle mayo.    6.00
Chicken Sates Juicy thyme-marinated grilled chicken with a peanut dip.    10.00
R'A'R Bar Famous Egg Salad Made with fresh eggs and spices on picholine bread.    9.00
Zucchini Sticks Tender zucchini fingers in a crispy panko coating. Served with a spicy marinara dip.    8.00
Pesto Shrimp Jumbo shrimp marinated in artichoke pesto and oven baked in a white wine sauce.    9.00
Veggie Sliders 3 healthy vegetable patties on mini brioche buns topped with fresh tomato salsa.    11.00
Chicken Sliders 2 mini brioche buns stuffed with crispy panko-coated chicken slathered in our house hot sauce, slab of blue cheese, shredded romaine and a side salad.    12.00
Fried Artichoke Hearts With lemon ricotta dip.    7.00
Argentinean Steak Skewers Soft juicy strips of skirt steak. Served with a traditional chimichurri sauce.    12.00
Buttermilk Fried Chicken Crunchy, all white meat, juicy strips of chicken. Served with homemade biscuits and citrus hot sauce.    12.00
Baby Back Ribs Half rack of pork ribs slathered with our house BBQ sauce. Served with homemade coleslaw.    18.00
R'A'R Bar Sliders 2 mini brioche buns with beef patties, crisped slow-cooked pork belly rehydrated spiced sun-dried tomatoes, panko-coated fried Brie and a side salad.    14.00

Dinner Panini

Cuban Sandwich Crisp pork belly slices, Swiss cheese, mortadella and pickle relish. Served hot with a side of mixed greens.    13.00
Mozzarella, Tomato, Avocado and Basil Panini Served hot with a side of mixed greens.    12.00
Prosciutto, Brie, Artichoke and Pesto Panini Served hot with a side of mixed greens.    12.00
Gorgonzola, Fig Spread and Green Apples Panini Served hot with a side of mixed greens.    12.00
Grilled Cheese with Bacon Sandwich Double-smoked bacon with American cheese and pickles. Served hot with a side of mixed greens.    9.00
Balsamic Beets, Lentils, Carrots, Avocado and Baby Spinach Panini Served hot with a side of mixed greens.    10.00

Dinner Cheese and Charcuterie

Cheese 1 Parmigiano-Reggiano, Gruyere, manchego, olive sun-dried tomato tapanade and toasted olive bread.   Small 16.00 Large 20.00
Cheese 2 Gorgonzola, Brie, fresh goat cheese, dried figs, grapes, walnuts and toasted cranberry pecan bread.   Small 16.00 Large 20.00
Charcuterie Prosciutto, spicy kulen, coppa, cured winter salami, roasted pepper spread and toasted French bread.   Small 16.00 Large 20.00
No Commitment Prosciutto, spicy kulen, Brie, manchego, roasted red pepper spread and toasted French bread.   Small 16.00 Large 20.00

Dinner Plates

Soup of the Day Please call the restaurant for today's selection.    7.00
Chili A deep, rich, spicy comfort in a bowl. Served with homemade tortilla chips.    12.00
R'A'R Bar Burger 8 oz. juicy burger on a brioche bun with lettuce, tomato and onion. Served with a choice of side.    15.00
Jumbo Lump Crabcake Made with chunks of fine jumbo lump crab meat. Served with lemon-caper aioli and mixed greens.    16.00
Puy Lentil and Spinach Salad Fresh baby spinach, green lentils, shredded red cabbage, crisp lardon, sauteed onions, toasted sesame seeds and creamy balsamic vinaigrette.    14.00
Romaine and Black Bean Salad Romaine lettuce, manouri cheese, pumpkin seeds, red onion, red pepper, black beans, corn and salsa.    12.00
Mixed Greens and Quinoa Salad Tomato, fried artichokes, balsamic beets, shredded carrot, mixed greens and quinoa.    14.00
Green Salad Baby spinach, mung bean sprouts, cucumber, scallions, almonds, avocado and jalapeno.    12.00
Pasta Special Made in house. Please contact restaurant for today's selection.    18.00

Desserts

Assorted Truffles Soft ganache centered chocolates covered with assorted toppings.    8.00
Ricotta Cheesecake Silky textured cheesecake topped with orange slices and lathered in sweet orange-caramel sauce.    8.00
Stout S'more Graham pretzel crust, stout chocolate ganache and homemade marshmallows.    8.00
Fruit Pastry Made with seasonal fruit. Please call restaurant for today's selection.    8.00

 

RaR Bar
30-01 35th Ave
At 30th St
(718) 729-9009
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