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RedFarm

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Chinese, Dim Sum, Local/Organic
  • 529 Hudson St, New York NY10014 40.734196 -74.006519
  • (At Charles St)
  • click map to interact
  • (212) 792-9700
  • 0

Dinner

Starters & Salads

Bay Scallop Ceviche blood orange sauce  (4) 14.00
Kumamoto Oysters Meyer Lemon-Yuzu Ice   (2) 7.00
Blue Point Oysters Meyer Lemon-Yuzu Ice   (2) 6.00
Manila Clams, Louisiana Crawfish lemongrass lobster broth   23.00
Spicy Crispy Beef    16.00
RedFarm Chicken Salad    16.00
Yuzu-Wasabi Shrimp   (2) 11.00
Mango & Arugula Salad yuzu vinaigrette   14.00
Shrimp-Stuffed Jalapeno Poppers   (4) 14.00
BBQ’d Pork Belly    16.00
Kowloon Filet Mignon Tarts   (2) 12.00
Fresh Crab & Eggplant Bruschettas   (2) 12.00

Dim Sum

Crunchy Vegetable & Peanut Dumplings   (4) 12.00
Four Mushroom Dumplings   (4) 12.00
'Pac Man' Shrimp Dumplings   (4) 12.50
Five Flavored Chicken Dumplings   (4) 14.00
Crispy Duck & Crab Dumplings   (4) 14.00
Steamed Lobster Dumplings   (4) 19.00
Pan-Fried Pork Buns, Spicy Sauce   (4) 12.50
Pan-Fried Lamb Dumplings   (4) 12.50
Katz's Pastrami Egg Roll   (1) 7.50
Shrimp & Snow Pea Leaf Dumplings   (4) 12.00
Mushroom & Vegetable Spring Rolls   (2) 9.00
Pork & Crab Soup Dumplings   (4) 14.00

Mains

Grilled Jumbo Shrimp vegetables, red curry   27.00
Winter Vegetable red curry   19.00
Sautéed Lobster egg & chopped pork   38.00
Crispy Skin Smoked Chicken garlic   27.00
Three Chili Chicken    23.00
Grilled Marinated Creekstone Prime Rib Steak asparagus   41.00
Grilled Prime Creekstone Bone-In N.Y. Strip Steak dry aged for 40 days   49.00
Diced Lamb with chinese broccoli & white asparagus   28.00
Sautéed Black Cod black bean & thai basil   32.00
Chinese Broccoli with superior shiitake 'flower' mushrooms   19.00
Sauteed Snow Pea Leaves garlic   16.00

Rice & Noodles

Shrimp And Scallop XO Fried Rice    23.00
Dungeness & Rock Crabmeat Long Life Noodles    27.00
Wide Rice Noodles bbq'd roast duck   27.00
Lobster Long Life Noodles    39.00
Bentons Bacon & Egg Fried Rice    16.00
BBQ'd Duck & Ginger Fried Rice    18.00
BBQ'd Beef Fried Rice    18.00
Soft & Crunchy Vegetable Fried Rice    14.00
Steamed Koshihikari Short Grain Rice   bowl 3.00

 

Brunch

Every Saturday & Sunday: 11am-2:30pm

Starters

Spicy Crispy Beef    16.00
RedFarm Chicken Salad    16.00
Yuzu-Wasabi Shrimp   (2) 11.00
Mango & Arugula Salad yuzu vinaigrette   14.00

Rice & Noodles

Dungeness & Rock Crabmeat Long Life Noodles    27.00
Wide Rice Noodles bbq’d roast duck   27.00
Lobster Long Life Noodles    39.00
Bentons Bacon & Egg Fried Rice    16.00
BBQ’d Duck & Ginger Fried Rice    18.00
BBQ’d Beef Fried Rice    18.00
Soft & Crunchy Vegetable Fried Rice    14.00
Steamed Koshihikari Short Grain Rice   bowl 3.00

Mains

Sautéed Lobster egg & chopped pork   38.00
Crispy Skin Smoked Chicken garlic   27.00
Three Chili Chicken    23.00
Grilled Marinated Creekstone Prime Rib Steak, Asparagus    41.00
Grilled Prime Creekstone Bone-In N.Y. Strip Steak dry aged for 40 days   49.00
Diced Lamb with chinese broccoli & white asparagus   28.00
Sautéed Black Cod black bean & thai basil   32.00
Chinese Broccoli with superior shiitake ‘flower’ mushrooms   19.00
Sauteed Snow Pea Leaves garlic   16.00

Dim Sum

Crunchy Vegetable & Peanut Dumplings   (4) 12.00
‘Pac Man’ Shrimp Dumplings   (4) 12.50
Five Flavored Chicken Dumplings   (4) 14.00
Crispy Duck & Crab Dumplings   (4) 14.00
Steamed Lobster Dumplings   (4) 19.00
Pan-Fried Pork Buns spicy sauce  (4) 12.50
Pan-Fried Lamb Dumplings   (4) 12.50
Katz’s Pastrami Egg Roll   (1) 7.50
Shrimp & Snow Pea Leaf Dumplings   (4) 12.00
Mushroom & Vegetable Spring Rolls   (2) 9.00

 

Specials

Starters

Black Truffle crab & chicken soup dumpling  (2) 20.00
Oxtail Spring Rolls with sichuan taste  (2) 14.00
Seared Pork & Shrimp Dumplings   (4) 14.00
Shrimp Stuffed Crispy Boneless Chicken Wings   (4) 14.00
Crab & Shrimp Dumpling   (4) 12.00
BBQ Spare Ribs grilled pineapple   14.00
Hot And Sour Soup grilled shrimp   14.00
Grilled Vegetable Salad    16.00
Tuna tomato, crispy noodles   19.00

Lunch Specials

Grilled Prime Creekstone Bone-In N.Y. Strip Steak    49.00
Kumamoto Oysters meyer lemon-yuzu ice  (2) 7.00
Blue Point Oysters Meyer Lemon-Yuzu   (2) 6.00
Bay Scallop Ceviche blood orange sauce  (4) 14.00
Shrimp Stuffed Crispy Chicken Steak    29.00

Dinner Specials

Duck Breast with winter vegetables   25.00
Steamed Sea Bass with ma po tofu   27.00
Wok Fried Dungeness Crab & Crawfish spicy basil ginger sauce   52.00
Thin Rice Noodles vegetables, singapore style   19.00
Shrimp Stuffed Crispy Chicken    29.00
Grilled Prime Creekstone Bone-In N.Y. Strip Steak 16 oz. dry aged for 40 days   51.00

Dessert

Ginger Panna Cotta    
Chocolate Pudding    
Key Lime Pie    
Mango Pudding    
Fresh Fruit Plate    

 

Bar

RF Cocktails

Oolong Martini oolong infused smirnoff vodka, fresh lemon juice, assam syrup   
House Mule vodka, ginger syrup, lime juice   
Blackberry Fizz vodka, muddled fresh blackberries, lime juice, simple syrup   
Sparkling Elderflower st. germain, brut rosé, shochu, mint   
Le Club Hot infused jalapeño silver tequila, lime juice, agave, jalapeño, mint   
Shiso Cucumber Martini hendrick’s gin, shiso, cucumber, lemon juice, agave   
Suntory Old-Fashioned suntory scotch, agave, nori essence, orange bitters   
Redfarm Manhattan bulleit rye, antica vermouth, bitters   
Yuzu Caipirinha leblon cachaça, lime juice, agave, yuzu syrup   

Red Wines

Meritage Red Blend, Duckhorn "Decoy" 2011 (napa valley, ca)   
Pinot Noir, Talbot "Kali-Hart" 2011 (monterey, ca)   
Merlot, Seven Falls "Wahluke Slope" 2010 (columbia valley, wa)   
Gamay, Domaine De Bel-Air, Beaujolais-Villages 2011 (beaujolais, france)   
Cabernet Sauvignon, Lyeth "Sonoma" 2011 (sonoma county, ca)   
Grenache Blend, Domaine Lafond Lirac Rouge 2010 (rhone valley, france)   
Malbec, Altos Las Hormigas 2012 (mendoza, argentina)   

White & Rose Wines

Chardonnay, Veramonte "Reserve" 2011 (casablanca valley, chile)   
Rosato Di Sangiovese, Ambra Carmignano (Rose) 2012 (tuscany, italy)   
Chardonnay, Domaine Dampt Petit Chablis 2012 (burgundy, france)   
Sauvignon Blanc, Domaine Pastou Sancerre 2012 (louire valley, france)   
Chardonnay, Dry Creek "Foggy Oaks" 2011 (sonoma county, ca)   
Sauvignon Blanc, Domaine Pastou Sancerre 2012 (loire valley, france)   
Riesling, Charles Smith "Kung Fu Girl" 2012 (columbia valley, wa)   
Sauvignon Blanc, Mud House "Haymaker" 2012 (marlborough, new zealand)   
Pinot Gris, A To Z 2012 (willamette valley, or)   
Chenin Blanc Ken Forrester "Petit" 2012 (stellenbosch, south africa)   

Sparkling Wines

Blanc De Blancs, Charles De Fere "Cuvee Jean-Louis" nv (loire valley, france)   
Prosecco, Canella Brut DOC nv (veneto, italy)   
Sparkling Shiraz, The Chook (Red) nv (south eastern australia)   
Brut Champagne, Duc De Romet "Prestige" nv (champagne, france)   

Reserve Wines

Chardonnay, Boyer-Martenot Meursault "Tillets" 2011 (burgundy, france)   
Chardonnay, Flowers "Sonoma Coast" 2011 (sonoma county, ca)   
Faust Cabernet Sauvignon 2010 (napa valley, ca)   
Brut Champagne, Gaston Chiquet "Tradition" non-vintage (champagne, france)   
Hirsch Gruner Veltliner "Heiligenstein" 2011 (kamptal, austria)   

Beer

Peak Organic IPA maine   
Sixpoint Sweet Action new york   
Allagash White maine   
Sly Fox Pikeland Pilsner pennsylvania   
21st Amendment "Back In Black" Dark IPA california   
Tsingtao china   

Non Alcoholic

Blackberry Ginger Lime Soda    
Homemade Gingerale    
Thai Basil Lemonade    
Ginger Blackberry Soda    
Fresh Watermelon Juice    
Jasmine Peach Iced Tea    

 

RedFarm
529 Hudson St
At Charles St
(212) 792-9700
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