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Posted by Anonymous on 02/17/2004
I've been a regular at Red Bamboo since about two weeks after it opened. The food is great and the people who work there friendly. Yes, I'm a vegetarian, but I have taken friends who are not vegetarians there, and they loved the food. What would I suggest? My favorite is the Vegetarian Soul Chicken, but there are a lot of great choices. In fact, you won't be disapointed with any of the "chicken" dishes. The Soy Chops and "Salmon" Teriyaki are also delicious. There are many great appetizers. The vege shrimp and soul chicken are two of my favorites, but don't skip the collard or salmon rolls. The deserts are huge. Be prepared to share a slice with a friend. The soy ice cream is also great. One word of warning. Go there with an appetite because the servings are large. You will not walk out of Red Bamboo hungry.
Posted by Anonymous on 01/28/2004
Staff is always friendly & helpful, food is fantastic & a suprisingly nice wine selection. They serve Riesling, which is my favorite white wine but you don't find it available in most "everyday" restaurants. I took my boyfirend who is a strict meat & potatoes kinda guy and he was pleasantly suprised & wants to go back!! Great selection of dishes to choose from. Always a bit of a wait for a table but that just let's you know that it's absolutely worth it.
Posted by Timbo on 11/13/2003
I've only eaten here once (hey! I live in Philly, give me a break). This place rocks! I ordered this Vegetarian Salmon dish. FANTASTIC!!!! Great cozy atmosphere in a neat location. Would recommend!