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Re Sette

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 7 W 45th St, New York NY10036 40.75591 -73.9800659
  • (Btwn 5th & 6th Ave)
  • click map to interact
  • (212) 221-7530
  • 0

Gli Antipasti

Mozzarella Caprese homemade mozzarella, san danielle prosciutto & tomato.   14.00
Funghi Castello grilled portobello mushroom served with roasted tomato & goat cheese in a balsamic reduction.   12.00
Carpaccio Del Principe thinly sliced filet mignon served with arugula, artichokes & parmigiano reggiano.   14.00
Tartare Di Tonno ahi tuna tartar with avocado, frisee & caviar.   16.00
Nonna's Meatball    14.00

Le Insalate

Resette assorted baby greens, tomato, caramelized onions, dried cranberries, candied pecans & gorgonzola cheese in a sherry wine vinaigrette.   12.00
Insalata Di Papa chopped tomato, cucumber, corn, avocado, endive & bartlett pear in sherry wine vinaigrette.   12.00
Insalata Gamberetti arugula, tomato, grilled shrimp & hearts of palm in a lemon & olive oil dressing.   18.00
Insalata Di Caesar traditional caesar salad, polenta croutons & parmigiano reggiano with homemade caesar dressing.   12.00
Insalata Della Barbabietola golden beets, red bets, avocado, cherry tomato, basil and black olives topped with chili cavioroli and goat cheese.   12.00
Colorita arugula, radicchio, endive and parmigiana reggiano shavings in a balsamic vinaigrette.   12.00

Burger & Focaccia Panini

Polpette Di Carne nona's famous lamb meatballs on toasted italian bread with melted mozzarella fresca & parmigiano reggiano.   15.00
Re Sette Burger sautéed mushrooms and mozzarella cheese.   15.00
Caprese Panino homemade mozzarella fresca, tomato & torn basil with aged balsamic.   14.00
Orvietto Panino grilled chicken, sweet onions, roasted peppers & arugula in a pesto sauce.   14.00

Pizze Al Forno A Legna

Margherita Pizza homemade tomato sauce, basil and mozzarella fresca.   12.00
Yagur Pizza tomato, pepperocine, corn and mozzarella fresca.   13.00
Del Re Pizza fig jam, san danielle prosciutto, caramelized pearl onions and gorgonzola cheese.   14.00
Salsiccia Piccante Pizza spicy pepperoni, tomato & mozzarella fresca.   14.00
All'Uovo Pizza homemade tomato sauce, mozzarella fresca and sunny side up egg.   12.00

Le Gran Paste

Rigatoni Vodka rigatoni with green peas and proscuitto di parma in a creamy tomato and vodka sauce.   20.00
Penne Con Noce Pesto penne with julienne tomato in a spinach walnut pesto.   18.00
Capellini Alla Bolognese capellini in a traditional meat sauce ''bolognese style.''   26.00
Linguini Alle Vongole linguini with manilla clams in a garlic extra virgin olive oil.   26.00
Ravioli Con Aragosta homemade lobster ravioli, shrimp, shallots, green peas & tomato in a pink sauce.   28.00

I Piatti Reali

Pollo Parmigiana traditional chicken parmigiana with mozzarella fresca in a homemade tomato sauce.   18.00
Il Vitello Funghi veal scallopine sautéed with seasonal mushrooms, prociutto and walnuts in a cognac cream reduction.   28.00
Filetto Di Manzo Del Re grilled filet mignon with sautéed mushrooms over homemade mashed potatoes.   38.00
Il Pollo Balsamico available for dinner. sautéed pieces of chicken breast with tomatoes, carrots and green peas in a balsamic sauce over homemade mashed potato.   25.00
Maialino Milanese available for dinner. pork chop on the bone, pounded and pan-seared, topped with arugula, sweet onions, plum tomato and mozzarella fresca.   28.00
Salmone Alla Vera grilled north atlantic salmon over green pea and asparagus risotto.   32.00
Fettucini Con Capesante homemade fettuccini pasta, shrimp, scallops, arugula and roasted tomatoes in a spicy garlic extra virgin olive oil.   32.00

Desserts $10

Pera Ubriaca poached pear served with vanilla gelato.   
Tiramisu lady fingers, mascarpone cream, espresso & italian liquors.   
Apple Strudel a delicious mixture of venetian apple and sultanas delicately rolled in a beautiful soft pastry casing.   
Chocolate Caramel Crunch chocolate cake filled with crunchy almond bits, topped with creamy caramel and hazelnuts, drizzled with chocolate.   
Cannoli a chocolate coated pastry shell filled with a mix of ricotta and chocolate.   
Frutta Insalata seasonal fresh fruit.   

Beverages $10

Pellegrino Sparkling Water    
Voss Still Water    
Re Sette
7 W 45th St
Btwn 5th & 6th Ave
(212) 221-7530
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