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Rare Bar & Grill

at the Shelburne Hotel
  • $$$
  • Burgers, American (Traditional)
  • 303 Lexington Ave, New York NY10016 40.748345 -73.977847
  • (Btwn 37th & 38th St)
  • click map to interact google maps
  • (212) 481-1999
  • 0

Starters

Lollpop Wings with warm roquefort fondue   10.00
Fried Calamari with chipotle aioli   10.00
Frickle (Huh) a frickle is a fried pickle!   7.00
Spinach Adn Artichoke Dip with homemade tortilla chips   12.50
Shredded Brisket Quesadilla with homemade salsa   14.00
Tequila Shrimp Skewers with grilled pineapple and roasted pepper relish   15.00
Braised Bar Bacon    9.00
French Fry Tasting Basket a mix of cottage, hand cut and sweet potato fries with 3 dipping sauces.   10.00
Chicken Vegetable Soup prepared daily and made from scratch   6.50
Organic Beef Chili straight from the dakota organic beef farms   7.00
Classic Caesar Salad garlic crisps and parmesan   7.50
grilled chicken add   5.00
Rare's Chopped Shrimp Salad green beans, shrimp, double smoked slab bacon, tomato, onion, witih sherry vinaigrette.   12.50

Entrees Salads

Grilled Ahi Tuna 7 ounces, served over a honey basil white bean salad   18.00
Cobba Salad grilled chicken, avocado, tomato, double smoked bacon, cheddar, onion, green beans, roquefort cheese, hard boiled egg.   15.00
Grilled Salmon Salad grilled strips of fresh salmon filets served over mixed greens with balsamic vinaigrette.   16.00
Greek Salad tossed in a lemon vinaigrette dressing, topped with three lamb chops and a side of tzadziki.   17.00

Burgers

All Of Our Burgers Are Ground And Freshly Prepared Daily In Our Kitchen. The "Rare" Burger Is An 8oz. Juicy Delight. Served On A Homemade Sweet Toasted Bun With A Lower East Side Pickle, Lettuce, Tomato And Onion.

"Rare" Classic    9.00
Organic Classic Burger straight from the dakota organic beef farms   12.00
Artisanal Cheese Burger handpicked weekly by their cheese team   
The Mexican spiced black bean spread, guacamole, chipotle puree   15.00
M&m Burger our classic flambeed in whiskey, topped with caramelized shallots, cheddar cheese and apple smoked bacon.   15.00
Bbq Bison Burger    15.00
Burger Trio chef's choice of the week - three mini burgers.   15.00
The Original "Louis Lunch" Burger 6 ounces of our secret house blend topped with a grilled onion, served on white toast and a shmear of sharp cheddar. don't even think of asking for ketchup.   9.00
Barbeque Brisket Po'Boy moist pulled barbeque brisket served with our homemade slaw   15.00
The Lobster Burger 7 ounces and loaded with lump lobster tail   23.00
Chicken Burger with sundried tomato aioli   15.00
Vegetarian Ginger Barley Burger topped with a homemade ginger mayonnaise, served on a whole wheat bun.   14.00
Warm Tuna Steak Sandwich topped with sliced cucumber and avocado, served with a mesclun salad and balsamic vinaigrette dressing.   16.00
Lamb Burger 8 ounce lamb burger stuffed with feta cheese and roasted red pepper with a shmear of roasted eggplant and jalapeno hummus, served with a mediterranean salad.   17.00
Turkey Burger topped with our homemade creamy horseradish mayonnaise   16.00
The American Dip ground ribeye, cheddar, red cabbage wrapped in a thin pastry and served with a cup of tomato cheddar.   14.00

Burger Toppings

Truffle Butter Add $5, Double Smoked Slab Bacon Add $2.50. All Toppings Bellow Add $1.50.

American    
Brie    
Cheddar    
Smoked Cheddar    
Mozzarella    
Roquefort    
Swiss    
Goat Cheese    
Caramelized Onions    
Fried Jalapeno    
Sauteed Mushrooms    
Fried Egg    
Apple Smoked Bacon    
Canadian Bacon    

Steakhouse Burgers $21

All Of Our Steakhouse Burgers Are Served With A Slice Of Yellow Beefsteak Tomato To Further Enhance Your Burger Eating Experience.

Rare's Ribeye flambeed in bourbon, topped with smoked cheddar, sliced avocado, and sauteed cipollini.   
T-Bone a blend of sirloin and strip, flambeed in tequila, wrapped in apple smoked bacon, topped with cheddar and crispy onions.   
New York Strip topped with roquefort cheese, double smoked slab bacon and grilled red onions.   
The Cab jucy filet smothered with taleggio, topped with a cabernet a sauce and shallots.   

Steaks

Cowboy Ribeye Steak topped with red wine mushroom sauce adn served with trufle spinach risotto   28.00
Mexican Style Skirt Steak served with chimichurri sauce   19.00
Steak Au Poivre 8 ounce filet served with our hand cut fries.   24.00
New York Strip Steak served with chive mashed potatoes.  (14oz) 28.00

Sides

Hand Cut Fries    4.00
Sweet Potato Fries    4.00
Cottage Fries    4.00
Parmesan Truffle Fries    5.00
Beer-Battered Onion Rings    4.00
Rare's Homemade Slaw    5.00
Sauteed Spinach    5.00

Dippings

We Recommend Choosing Dipping To Go Along With Your Sides.

Mexican Chili Ketchup chipotle aioli   
Honey Maple Dip great with sweet potato fries, rare's homemade bbq sauce.   

Beer

Amstel Light    7.00
Blue Moon    7.00
Brooklyn Lager    7.00
Budweiser    7.00
Coors Light    7.00
Einbecker    7.00
Samuel Adams    7.00
Sierra Nevada    7.00
Boddington's    8.00
Corona    8.00
Guinness    8.00
Heineken    8.00
Hoegaarden    8.00
Negra Modelo    8.00
Newcastle    8.00
Peroni    8.00
Red Stripe    8.00
Stella Artois    8.00
Chimay    9.00
Duvel    9.00

Cocktails

Mojito bacardi, fresh mint and lime, club soda (also available in strawberry)   14.00
Sexy Sexy stoli citros, peach schnapps, apple pucker, pineapple and orange juice.   14.00
Rare Refresher avion, cointreau, agave nectar, fresh lemon and lime   14.00
East Side hendrick's gin, st germaine, midori, fresh basil, lime.   16.00
Mango Margarita sauza, triple sec, lime juice mango puree (also available in strawberry)   14.00
Rare Cosmo absolut citron, malibu, pineapple juice, cranberry juice, sour mix.   14.00
Brooklyn Manhattan booker's bourbon, sweet vermouth, cherry juice.   15.00

White And Sparkling

Gls

Pinot Grigio, La Fiera veneto, italy   10.00
Sauvignon Bllanc, Tablends martinborough, nz   10.00
Chardonnay, Estancia paso robles, california   11.00
Chardonnay, Fess Parker santa barbara, california   13.00

Red

Gls

Malbec, Tapiz mendoza, argentina   10.00
Cabernet Sauvignon, Barnard Griffin columbia valley, washington   10.00
Rioja, Martinez Corta Antigus rioja, spain   10.00
Pinot Noir, Montinore willamette valley, washington   11.00
Merlot, Independent Producers columbia valley, washington   13.00
Chianti Rufina, Fattoria Di Basciano tuscany, italy   13.00
Cabernet Sauvignon, Estancia paso robles, california   14.00
Zinfandel, Za Zin Old Vines lodi, california   16.00
Malbec Rose, Pulenta La Flor mendoza, argentina   10.00
Rare Bar & Grill
303 Lexington Ave
Btwn 37th & 38th St
(212) 481-1999
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