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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
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Value | ![]() |
|---|---|---|---|
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Posted by Amuse*Bouche on 12/13/2012
Gourmet Grilled Cheese
There's a reason this place has won awards from every single publication in NYC. Because it's quite frankly that awesome. Pour-Over coffees are second to none. The Gouda is a must-try sandwich, which gouda on brioche topped with black bean hummus, guava jam, and pickled jalapenos. A killer egg brunch is available on the weekends and holidays--try the chilled poached eggs on toast with miso butter and mustard seed caviar. Mochas are made with crumbled bits of Mast Bros. candybars, and shrubs (vinegar cordial sodas( are refreshing and delicious,