Welcome to MenuPages - Please Select a city:

Quality Italian

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Steakhouses
  • 57 W 57th St, New York NY10019 40.7643224 -73.9765705
  • (At 6th Ave)
  • click map to interact
  • (212) 390-1111
  • 0

Lunch

We Have Chosen Some Of New York's Oldest And Most Respected Butchers To Hand-Select And Cut Our Meats To Our Exact Specifications.

Crudo

Scallop Crudo soppressata, pickled serrano   16.00
Local Wild Striped Bass honey crisp apples, sicilian pistachios   15.00
Yellowtail cara cara oranges, radicchio tardivo   15.00

Appetizers

U7 Shrimp Cocktail   15.00 19.00
Cracked Lobster Cocktail    18.00
East & West Coast Oysters   (6pc) 18.00
Baby Kale Tricolore Salad    10.00
Our Caesar Salad    11.00
Sausage & Pepper Garlic Toast    13.00
Grilled Octopus spicy farro, black chickpea, yogurt.   15.00
Eggplant Polpette japanese eggplant, burrata, san marzano d.o.p tomatoes.   14.00

The Chopped

Select A Mix:

Roman romaine, parmesan, cured lemons, garlic breadcrumbs, caesar dressing   
Tuscan baby spinach, treviso, gorgonzola, marinated artichokes, crispy pancetta, pears, candied walnuts, sherry-saba vinaigrette   
Campania heirloom tomatoes, arugula, fennel, oven-dried tomatoes, pickled onions, white balsamic dressing   
New York chopped romaine, charred peppers, cannellini, pickled mushrooms, hardboiled egg, pepperoni, olives, sweet oregano vinaigrette   

The Chopped

A Finishing Touch:

The Classic    19.00
Grilled Chicken    21.00
QI Shrimp Scampi    24.00
Seared Yellowfin Tuna    26.00
American Prosciutto    22.00
Pepper Seared Filet Mignon    27.00
MapleBrook Farm Burratta    23.00

QI Classics

Filet Mignon   (10oz) 34.00
Aged Bone-In Sirloin   (18oz) 45.00
QI Rib Steak   (24oz) 46.00
Lemon-Charred Chicken Alan    23.00
Veal Chop Alla Griglia    39.00

The Sandwiches

Fra Diavolo Lobster Roll    25.00
The QI Burger    18.00

The Fish

Grilled Branzino pesto rosso.   27.00
Blackened Halibut Cioppino    29.00
Seared Diver Scallops arugula & salsa verde.   29.00

Pasta Fresca

Bucatini & Clams spicy capicola ragu, pepperoncini, potatoes.   27.00
Corn Gnudi pistachio, basil & black pepper   25.00
Veal Piccata Pappardelle lemons & capers.   29.00

Sides $7

Tuscan Fries    
Corn Crème Brûlée    
Grilled Broccoli Rabe    
White Balsamic-Roasted Peppers    
Sauteed Spinach    

Gelato

A Dressed Up Scoop To Go $6 / By The Pt $10.

Fererro Rocher    
Ricotta    
Coffee Crumb Bun    
Roasted Pistachio    
Blood Orange Creamsicle    
Coconut Stracciatella    
Strawberry Campari Sorbetto    

Dolce $10

QI Lemon Meringue Tart    
Chocolate Olive Oil Cake    
Carrot Cake    
Fresh Berries & Melon    

 

Midday Lunch

Crudo

Scallop Crudo soppressata, pickled serano.   16.00
Local Wild Striped Bass honeycrisp apple, sicilian pistachio.   15.00
Yellowtail cara cara oranges, ridicciho tarvido.   15.00

Appetizers

U7 Shrimp Cocktail   15.00 19.00
Cracked Lobster Cocktail    18.00
East & West Coast Oysters   (6pc) 18.00
Baby Kale Tricolore Salad    10.00
Our Caesar Salad    11.00

QI Classics

Filet Mignon   (10oz) 34.00
Aged Bone-In Sirloin   (18oz) 45.00
QI Rib Steak   (24oz) 46.00
Lemon-Charred Chicken Alan    23.00
Veal Chop Alla Griglia    39.00
The QI Burger    18.00
Grilled Branzino pesto rosso   27.00

Sides $7

Tuscan Fries    
Corn Creme Brulee    
Grilled Broccoli Rabe    
Sauteed Spinach    

Gelato

A Dressed Up Scoop To Go $6 / By The Pt $10.

Fererro Rocher    
Ricotta    
Coffee Crumb Bun    
Roasted Pistachio    
Blood Orange Creamsicle    
Coconut Stracciatella    
Strawberry Campari Sorbetto    

Dolce $10

QI Lemon Meringue Tart    
Chocolate & Olive Oil Cake    
Carrot Cake    
Fresh Berries & Melon    

Caffe

Quality Italian Has Partnered With Brooklyn Roasting Company On Our Signature Blend That Brings A New Twist To A Signature Flavor Profile.

Espresso   2.50 3.50
Macchiato    2.50
Cappuccino    4.00

 

Dinner

We Have Chosen Some Of New York's Oldest And Most Respected Butchers To Hand-Select And Cut Our Meats To Our Exact Specifications.

Crudo

Scallop Crudo soppressata, pickled serrano   17.00
Local Wild Striped Bass honey crisp apples, sicilian pistachio.   16.00
Yellowtail cara cara oranges, radicchio tardivo.   17.00

For The Table

Housemade Battenkill Ricotta central park honey & pine nuts.   15.00
trout roe & everything bagel spice.   17.00
American Prosciutto la quercia americano, ia.   17.00
edward's surryano, va.   19.00
ollie, va   18.00

Appetizers

Oysters Ricci sea urchin butter, jalapeno.   14.00
Sausage & Pepper Garlic-Toast    14.00
Grilled Octopus spicy farro, black chickpea, yogurt.   18.00
QI Baked Clams    16.00
Carne Cruda charred sirloin, pecorino di fossa, black trumpet.   15.00
Eggplant Polpette japanese eggplant, burrata, san marzano d.o.p tomatoes.   16.00

Salads

Baby Kale Tricolore Salad    12.00
Our Caesar Salad    14.00
Beef Steak Tomato & Straciatella    16.00
NY Italian Chopped Salad    16.00

Pasta Fresca

Handmade In House.

Bucatini & Clams spicy capicolla ragu, pepperoncini, potato   22.00
Dry-Aged Porterhouse Agnolotti    24.00
Corn Gnudi pistachio, basil & black pepper   19.00
Fusilli Alla Norma eggplant, basil, ricotta al forno.   20.00

QI Bistecca

Dry-Aged Steaks From Brandt & Creekstone Brushed With Olive Oil & Herbs.

Bone-In Sirloin    45.00
Tomahawk Ribsteak    48.00
Veal Rib Chop    42.00

Filetto

Filet Mignon Gorgonzola Dolce    43.00
Balsamic Lacquered Filet crispy bone marrow & cippolini.   44.00
Classic 12oz. Filet    41.00

The Mains

Berkshire Pork Chop cherry saba & crispy sage.   29.00
Lamb Chops Scottadito    38.00
Lemon-Charred Chicken Alan    23.00
Veal Chop Milanese house pickled peppers & mozzarella.   42.00

The Fish

All Fish Can Be Served Simply Grilled.

Grilled Branzino pesto rosso.   34.00
Blackened Halibut Cioppino    29.00
Fresh Maine Lobster Diavolo-Vodka    45.00

The Butcher's Cut

(For 2pp).

Roasted Veal Shank hand cut pappardelle, black truffles & robiola.   53.00
The Quality Italian Chicken Parmigiana    29.00

Sides

The New Classics qi tuscan fries, creamed kale carbonara, artichoke maccheroni or corn crème brulee.   12.00
The Market sautéed spinach, spaghetti squash aglio-olio, grilled garlic mushrooms, pistachio-pesto baby potatoes.   11.00
Alla Nonna white balsamic-roasted peppers, vinegar'd broccoli salad or grilled broccoli rabe.   10.00

Cocktails & Raw Bar

Cracked Lobster    18.00
U7 Shrimp   15.00 19.00
East & West Oysters   (6pcs) 18.00
Shellfish Bouquets   52.00 98.00

 

Brunch

Crudo

Scallop Crudo soppressata, pickled serrano   16.00
Local Wild Striped Bass honey crisp apples, sicilian pistachios   15.00
Yellowtail cara cara oranges, radicchio tardivo   15.00

Appetizers

U7 Shrimp Cocktail   15.00 19.00
East & West Coast Oysters   (6pc) 18.00
Baby Kale Tricolore Salad    10.00
Our Caesar Salad w/ grilled chicken, shrimp scampi.   11.00
maplebrook farm burrata   21.00
Sausage & Pepper Garlic Toast    13.00

Pasta Fresca

Bucatini & Clams spicy capicolla ragu, pepperoncini, potato   27.00
Corn Gnudi pistachio, basil & black pepper   25.00
Buckwheat Spaghetti Alla Chitarra braised bacon, poached egg.   21.00
Breakfast Risotto mortadella & sunny-side-up egg.   23.00

Brunch Classics

Chilled Ricotta Crepes poached pears, pomegranate.   17.00
Housemade Granola fresh berries & greek yogurt.   14.00
Bananas Foster French Toast nutella spread, candied walnuts   19.00
Eggplant Parm Benedict    17.00
Toad-In-The-Hole crispy polenta, fontina, pears.   18.00
Baked Egg White Frittata market vegetables.   16.00

QI Classics

Filet Mignon   (10oz) 34.00
Aged Bone-In Sirloin   (18oz) 45.00
QI Rib Steak   (24oz) 46.00
Lemon-Charred Chicken Alan    23.00
Grilled Branzino pesto rosso.   27.00
Seared Diver Scallops arugula & salsa verde.   29.00
The QI Burger    18.00
Ribsteak & Eggs    48.00

Sides $7

Tuscan Fries    
Corn Creme Brulee    
Grilled Broccoli Rabe    
Italian Breakfast Potatoes    
Crispy Pancetta    

Gelato

A Dressed Up Scoop To Go $6 / By The Pt $10.

Fererro Rocher    
Ricotta    
Coffee Crumb Bun    
Roasted Pistachio    
Blood Orange Creamsicle    
Coconut Stracciatella    
Strawberry Campari Sorbetto    

Coffee Service

Quality Italian Partnered With Brooklyn Roasting Company On A Signature Blend. The Beans Are Blended Then Roasted At 470°f, In The Southern Italian Dark Roast Tradition.

Espresso    5.20
Macchiato    5.25
Cappuccino    5.50
Brewed Coffee    4.75

Tea Service $5

By The Teaologist, An Artisanal NYC-Based Company.

English Breakfast    
Genmaicha    
White Basil-Lemon    
Mint-Chamomile    

Bloody Marys $13

Classic spicy san marzano tomatoes.   
The Dry-Aged Bloody dry-aged fat-washed vodka.   
The Maria Capri heirloom cherry tomatoes & white balsamic.   

Rose & Bubbles

Quality Processo nv prosecco, it   65.00
Domaine Le Gelatin rose 2012 provence, fr   66.00
Ca' Del Bosco "Cuvee Prestige" nv franciacorta brut lombardy, it   96.00
Perrier Jouet nv brut champagne, fr   104.00
Monte Rissa Cabochon rose 2008 franciacorta lombardy, it   135.00
Ruinart Blanc De Blanc nv champagne, fr   165.00

 

Desserts

Gelato $6

Fererro Rocher milk chocolate & hazelnut cream, crispy wafer, candied hazelnuts   
Ricotta pomegranate honey, pine nuts   
Coffee Crumb Bun brooklyn roasting coffee gelato, cinnamon crumb bun, candied walnuts   
Roasted Pistachio olive oil cake, pizelles   
Blood Orange Creamsicle battenkill farms milk, hint of vanilla   
Coconut Stracciatella chocolate crunch, toasted coconut   
Strawberry Campari Sorbetto pickled rhubarb, strawberries, candied orange   

Dolce

Our Signature Lemon Tart strawberry campari sorbetto   10.00
Carrot Cake mascarpone cream, roasted pineapple   10.00
Cannoli Cart prepared tableside   10.00
Chocolate & Olive Oil Cake nougat semifreddo, balsamic strawberries   10.00
The Hazelnut S’more burnt marshmallow gelato   10.00
Fresh Berries & Melon prosecco grapefruit zabaglione   10.00
Zeppole Workshop honey infusion, boozy chocolate   18.00

Housemade After Dinners $12

Nocino limited supply. housemade green walnut liqueur, steamed milk & nutmeg   
Meyer Lemoncello a classic limoncello, but made with meyer lemons   
Corrected Grappa café corretto style   
Chinato agrodolce dolcetto liqueur   

Barman's Selections

Castellare Di Castellina Grappa you know they’ve got some of the best grappa because castellare is one of the best wine producers in chianti   16.00
Braulio Amaro a secret recipe of over 20 mountain herbs and botanicals are gathered and used to create this one of a kind spirit   13.00
Peach Street Distillers Straight Bourbon a small batch bourbon where they mean small batch: no more than 1.3 barrels are produced each day   18.00

 

Downstairs Menu

Beer

Peroni Lager draught. rome, italy   8.00
Baladin Nora Spiced Ale piozzo, italy  (8.45oz) 10.00
Budweiser Lager st. louis, mo   7.00
Almond 22 Brewery Pink Pepper Italian Pale Ale pescara, italy  (12oz) 11.00
Amstel Light Lager zoeterwoude, netherlands   7.00
Dogfish Head Bouton Baton American Double & Imperial IPA milton, de   9.00
Heineken Lager zoetewoude, netherlands   7.00

Cocktails On Tap $14

Classic Negroni gin, campari & house-blended vermouth   
Dark & Stormy aged rum & homemae ginger beer   
Crystal Bellini sparkling wine & clarified peach   

Snacks $4

Sambuca Olives    
Campari Nuts    

Quality Coolers $6

Brooklyn Roasting Company Iced Coffee    
Blueberry-Juniper Lemonade    
Peach-Basil Iced Tea    

Caffé

Quality Italian Has Partnered With Brooklyn Roasting Company On Our Signature Blend That Brings A New Twist To A Signature Flavor Profile

Espresso   2.50 3.50
Macchiato    2.50
Cappuccino    4.00

 

Qi Neopolitan Roast Coffee by brooklyn roasting company  can 16.00
Qi Amaro Tea by the teaologist  can 13.00

Gelato Cakes $7

Neopolitan strawberry cake, pistachio gelato, chocoalte icing   
Tartufo praline cake, gianduja gelato, raspberry meringue   
Ricotta Cheesecake cream cheese cake, ricotta gelato, cherry icing   

Sparkling & White Wine

Quality Prosecco NY brut, veneto, it   13.00
Feudi Di San Gregirio dual 2006 aglianico rose campania, it   25.00
Moet-Chandon Imperial NV brut champagne champagne, fr   22.00
Pale "I Fiori" 2013 vermentino sardegnia, it   12.00
Caposaldo 2013 pinot grigio veneto, it   13.00
Domaine D'Uby 2012 sauvignon blanc cotes de gasgogne, it   13.00
San Marco 2013 chardonnay, piedmont, it   14.00
Dr. Kostantin Frank 2013 semi-dry rielsing finger lakes, ny   16.00
Dorigo 2013 sauvignon blanc fruili-venzia, giulia   19.00
Castello Della Sala "bramito del cervo" 2013 chardonnay, umbria, it   20.00
Cakebread 2012 chardonnay napa. poured from magnum   27.00

Red Wine

Mortilla "Sephora" 2013 frappato sicily, itit   12.00
Brigaldara Classico 2013 valpolicella, veneto, it   13.00
Palladio Docg 2013 pinot noir, alto adige, it   15.00
St Michael Eppan 2013 pinot noir, alto adige, it   16.00
Perusini 2012 refosco friuli-venezia, giulia, it   16.00
Talenti 2012 rosso di montalcino tuscany, it   17.00
Quality Wine 2010 super tuscan toscana, it   20.00
Dockhorn Decay 2012 red blend, napa   20.00
Provenance Vineyards 2011 cabernet sauvignon, napa   26.00
Stags Leap "Artemis" 2012 cabernet sauvignon, napa   34.00

 

Tea-Gestivo $4

Quality Italian Worked Closely With Artisanal Tea Shop, The Teaologist, To Create A Variety Of Non-Alcoholic Blends, Modeled After Classic Italian Digestifs-Slightly Sweetened And Chilled, Perfectly Refreshing.

Amaro cardamom, lemon verbena, mint   
Campari orange peel, lemon peel, hibiscus   
Sambuca star anise, licorice & elderflower   

Tea Service $5

By The Teaologist, An Artisanal NYC-Based Company.

English Breakfast    
Genmaicha    
White Basil-Lemon    
Mint-Chamomile    

Coffee Service

Quality Italian Partnered With Brooklyn Roasting Company On A Signature Blend. The Beans Are Blended Then Roasted At 470°f, In The Southern Italian Dark Roast Tradition.

Espresso    5.20
Macchiato    5.25
Cappuccino    5.50
Brewed Coffee    4.75

Hand Crafted Cocktails

Cocktails At Quality Italian Created By Head Barman Bryan Schneider, Who Joins The Team Having Worked At Several Top Cocktail Dens Including Monkey Bar And Brooklyn’s Clover Club.

Agrumi Smash belvedere vodka, citrus mostarda & mint   15.00
Milano Mule #2 ramazzotti, light rum, ginger, fresh lime   15.00
Red Tag Reviver perry’s tot gin, fresh lemon, st. germain & campari graffiti   15.00
A Midtown booker’s bourbon, housemade vermouth, burnt sugar & sour cherry   15.00
The Dirty Calabrian aylesbury duck vodka, calabrian & red bell pepper   15.00
Chinoto Spritz housemade chinato, cracked ice & lurisa lemon soda   15.00
East Cider fresh pressed apple cider, laird’s local applejack, strega & cinnamon   15.00
Pitcher Of Negroni classic recipe, your choice of dry gin   38.00

Draught Beer

Peroni Lager rome, italy   8.00
Bear Republic Red Rocket Ale, Healdsburg, California a microbrewery from california offering top notch craft beer   9.00
Quality Italian "Arborio Rice Ale" Golden Ale brooklyn, ny jonathan heller, our in-house brewmaster, partnered with six points brewery to craft this ale exclusively for our restaurants using traditional italian arborio rice   9.00

Bottled Beer

Baladin Nora Spiced Ale piozzo, italy  (8.45oz) 10.00
Budweiser Lager st. louis, mo   7.00
Almond 22 Brewery Pink Pepper Italian Pale Ale pescara, italy  (12oz) 11.00
Amstel Light Lager zoeterwoude, netherlands   7.00
Dogfish Head Burton Baton American Double & Imperial IPA milton, de   9.00
Heineken Lager zoeterwoude, netherlands   7.00

Wines By The Glass

Sparkling Wine

Quality Prosecco NV brut veneto, it. made exclusively for qi by the illustrious drusian estate in prosecco   13.00
Feudi Di San Gregorio Dubl 2006 aglianico rose campania, it. a collaboration between feudi di san gregorio & the great champagne house of anselme selosse   25.00
Moet-Chandon Imperial NV brut champagne champagne, fr. champagne is made from chardonnay, pinot noir & pinot meuniere grapes   22.00

White Wine

Pala "I Fiori" 2013 vermentino sardegnia, it. four generations of family wine making bring you this crisp island wine   12.00
Caposaldo 2013 pinot grigio veneto, it. pinot grigio is referred to as pinot gris in alsace and the us   13.00
Domaine D'Uby 2012 sauvignon blanc cotes de casgogne, fr. this fresh and fruity sauvignon comes from an area that traditionally produces armagnac.   14.00
San Marco 2013 chardonnay piedmonte, it. this vineyard is located in the hilltop region of santo stefano belbo between the langhe and monferatto districts   14.00
Dr. Konstntin Frank 2013 semi-dry riesling finger lakes, ny. dr. frank was the pioneer of east coast viticulture   16.00
Dorigo 2013 sauvignon blanc fruili-venzia-giulia. small production, high quality wine from north east italy   19.00
Castello Della Sala Bramito Del Cervo 2013 chardonnay umbria, it. a project taken on by the antinori family   20.00
Cakebread 2012 chardonnay napa. poured from magnum. chardonnay was the first wine made at this great napa vineyard   27.00

Red Wine

Mortilla Sephora 2013 frappato sicily, it. the vineyards lie at 300m above sea level on the sides of the hyblaean mountains   12.00
Brigaldara Classico 2013 valpolicella veneto, it. a blend of corvina, rondinella, molinara, and sangiovese   13.00
Byron 2012 pinot noir santa barbara. santa barbara county is the setting for the movie "sideways"   14.00
Palladio Docg Chianti 2013 toscana, it. grapes that produce palladio wines are grown in the montalbano district near the historical cities of florence and siena   15.00
Perusini 2012 refosco friuli-venezia guilia, it. an indigenous italian varietal known to produce full bodied wines   16.00
St. Michael Eppan 2013 pinot noir alto adige, it. in 2000, gambero rosso (italy’s leading food & wine magazine) named st. michael-eppan as the best italian winery of the year   16.00
Talenti 2012 rosse di montalcino tuscany, it. made from 100% sangiovese grosso also known as brunello   17.00
Quality Wine 2010 super tuscan toscana, it. a hand-crafted custom blended super tuscan wine from the tolani estate   20.00
Dockhorn Decay 2012 red blend napa. this red blend is often referred to as a meritage: a combination of the words merit & heritage   20.00
Provenance Vineyards 2011 cabernet sauvignon napa. winemaker tom rinaldi was also the winemaker of the famous duckhorn "three palms vineyard" merlot   26.00
Stag's Leap Wine Cellars Artemis 2012 cabernet sauvginon napa. winemaker christoper paubert paubert learner his trade in bordeaux   34.00

 

Quality Italian
57 W 57th St
At 6th Ave
(212) 390-1111
Advertising
© 2015 GrubHub, Inc. All rights reserved.