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Posted by Salty on 08/02/2010
The food has become so salty - I can't even eat it. I stopped going to the restaurant because the service was horrible. THey don't treat you any better on the telephone. I am done with this place!
Posted by Homes on 07/26/2010
I really really love this chicken - flavorful and moist. I also like the sides - rice and beans, avacado salad, papas. Delivery has always been fast and on point. No clue whatsoever why so many bad reviews - I am the chicken king and I absolutely love this place.
Posted by jerry on 07/21/2010
Ordered the whole chicken as a take out. So over-salted that it could barely be eaten. My first and last trip there.
Posted by HollyJ on 02/15/2010
I've been to numerous locations and have always been satisfied with both the food and service, unfortunately I can not say the same for the 34th street location. The food was up to Pio Pio standards, but I can honestly say that this was among the worst service I have ever received in NYC. The main waiter was rude and lazy and made the diners feel as if he were being inconvenienced, this was especially embarrassing as I had built up the Pio Pio experience to my guest. In the future when I have a desire for some Peruvian food, I will visit one of the other wonderful Pio Pio locations.
Posted by eastside girl on 12/21/2009
i tried the fried calamari and omg its terrible, greasy, tough and all breading, Please your menu is so limited that maybe do everything right in the menu please....
Posted by Anonymous on 12/05/2009
Used to go to the restaurant several times a week. Sometimes eat in and sometimes take out... In the past week they want to charge $1 for each extra sauce (I think that 2 tiny cups of sauce for a whole chicken is not enough). And to have to wait over five minutes for the hostess to get off a social call to take a takeout order is inappropriate. Not going back.
Posted by Disappointed on 06/18/2009
Very disappointed that i was not told there was no longer rice served with the lunch special. As good as the chicken may be (at times) it does not warrant the $9:50 for a 1/4 chicken. Also, you need to mention to your customers that when they request extra sauce that they will be charged for it.