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Upper East Side >
Posted by Anonymous on 11/28/2007
Pio Pio is tiny, but well worth any wait. The chicken is easily the best I've eaten.
Posted by Sofi on 11/13/2007
The food here is delicious and you definitely get lot's for your money. I live in CT but when I go to NY, Pio Pio is definitely the place to go. It is a bit small, so it can get crowded, but the service is great too.
Posted by Anonymous on 11/01/2007
My wife and I are not chicken lovers, but this place does make awesome chicken. We ate the halh chicken and ordered salchi papa as a starter... queality was good and so was the service.. definitely recommend it to everyone we know
Posted by Anonymous on 10/29/2007
Another disaster for those of us who order out. Way too long for delivery, the excuse: "We're busy." So am I. Why do I have to wait 60 min for food? Unacceptable.
Posted by Anonymous on 10/13/2007
I absolutely love Pio Pio and can't seem to get enough of it! The food is terrific and well priced. Love the sangria. Eating in can get a little crowded and there is usually a wait, but I think that it's expected in a place that has great food at a cheap price. Can't rave enough about this place!
Posted by John on 10/13/2007
I truly enjoyed my Pio Pio experience and have traveled out of my way just to satisy the craving on a couple of occasions. The quality is excellent and I've enjoyed it better than chicken I had when I was in Peru!
Posted by Rooster330 on 09/24/2007
Although we had to wait a long time to get a seat, the food was totally worth it. The atmosphere was surprisingly upbeat for a Monday night. The food was simply delicious! Like other reviewers we ended up ordering way too much food for 5 people (a Matador Combo and a large Jalea), but it was great! Their chicken, one of the best I've had; their jalea (seafood platter) was unlike anything else I've tried and I totally recommend it. Have no fear. We had a great time at this place and can't wait to go back. Great for a birthday dinner with friends or family. Place is small, so you'll have to wait, but you'll be glad you went.