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Philip Marie

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mediterranean, American (Traditional)
  • 569 Hudson St, New York NY10014 40.73592 -74.006232
  • (At 11th St)
  • click map to interact
  • (212) 242-6200
  • 0

User Ratings (Based on 70 reviews)

Food 3.8 Value 3.7
Service 3.7 Atmosphere 4.0

Other Restaurant Info

(212) 242-6200
(212) 242-1278
Place Order:
Order From Philip Marie for delivery & takeout
Visa, MC, AmEx
Tue-Thu: 11:30am-11:30pm Fri: 11:30am-12am Sat: 10am-12am Sun: 10am-11pm
Lunch, Dinner, Brunch
Group Dining, Kid-friendly, Outdoor Dining, Prix Fixe, Romantic, Pre/Post Theater, WiFi, Delivery, Online Reservations, Online Ordering, Accepts Credit Cards, Lunch Special, Take Out, Catering, Private Parties
Min Delivery:

User Reviews

  • Philip Marie

    Posted by Julie on 02/07/2010


    My party of 7 chose this restaurant because of its advertised BYOB policy. The hostess confirmed upon making a reservation that the corkage fee was $7. When we showed up with wine, we were balked at by the waiters and promptly told it would be $15/bottle. After politely inquiring about the $7 promised, they left us sitting for 20 minutes with no service, finally sent the manager, who was extremely rude, unapologetic and uncompromising. We decided to stay against our intuition, and they proceeded to ID us and accused one woman in our party of being 15 years old (born 1994) when her ID clearly said (and she clearly looked) 26 - born in 1984. After really slow service for the rest of the night and much snickering from the wait staff, they added a 20% gratuity on our bill despite a note on the menu that this only applied to parties of 8 or more. I would absolutely never go back here and regret paying $35 for a mediocre soup/salad meal and my own wine. The food was nothing special. Crowd is old and atmosphere stiff and unwelcoming.

  • Philip Marie

    Posted by Bird on 01/15/2010


    Been to Philip Marie two times now with my boyfriend, both fantastic experiences! Waitresses were attentine and pleasant. The chef and owner came over to us to thank us for coming back. Great neighborhood spot with quality food, and warm ambiance. This is new favorite restaurant for me in Manhattan.

  • Philip Marie

    Posted by Aria D. on 06/18/2009

    Nice Place in West Village

    This is a great place in the west village to bring large parties to. I came here for my friends college graduation party, and we had great food, wine and service. Everyone was so friendly, and it wasn't too expensive. The pumpkin fritters were to die for!!

  • Philip Marie

    Posted by Nia on 06/05/2009


    I invited some friends of mine here as a sort of farewell dinner before one of them left for Hawaii for the Summer. The service was outstanding, our waitress was very sociable and talked with us...but not too much, so it never got annoying. The food was great, and we didn't even spend that much money. We all had so much fun.

  • Philip Marie

    Posted by Janet Reid on 05/13/2009

    Very happy!

    The service made the difference here. We had a celebration lunch for three adults and one child. The hostess helped us find the best spot so the child would have extra room, and we wouldn't infringe on the other customers. When it came time for dessert, the child, who loves chocolate, was disappointed there was no chocolate ice cream. Yet, minutes later, chocolate ice cream appeared. That kind of kindness and careful service will bring me back again. The food was excellent and the restaurant was quiet so it was easy to have a nice conversation and be heard.

  • Philip Marie

    Posted by UESer on 03/27/2009


    I work in the neighborhood but only recently tried this place for lunch. It was the first hot day, so I sat outside and could not have been happier about it! I ordered the salmon burger, which was so good, it's the entire reason I'm writing this review! My boyfriend had the tuna salad, which was tastey but the tuna was slightly dry. I saw a lot of sandwiches & fries that other tables were eating and everything looked good. It took a while for our food to come out, but I think I'll account that for a bunch of people arriving/ordering at the same time.

  • Philip Marie

    Posted by SOSY on 02/01/2009

    Getting Very Good Again!

    Philip Marie was terrific back when it opened years ago. Then as the Chef and his wife expanded their family and their number of restaurants they had, this place fell into the hands of managers who weren't paying much attention to the food or service and thing got lackluster, the food was carelessly prepared and much of the staff seemed distracted. Now, in the last two months that has changed: The pot pies have been plumped up and become more flavorful. The salmon and fish dishes are now fabulous and perfectly prepared. The pumpkin fritters, always a favorite with us are back to being robust and plentiful. Their vegetable sides: Beets spinach and garlic, etc. are some of the best anywhere, Everything is improved and we are thrilled. Their lunch specials are some of the best in the village, which accounts for the crowd there of, mostly it seems, advertising people from Hudson Street. Their home delivery is well handled and fast. We are so glad this place has returned to its original intention and execution of lovingly prepared high quality food.

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