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Peter Luger Steak House
Posted by anonymous on 03/29/2010
Was afraid it was going to be a disappointment after all the "best steak in the United States" accolades, but it was above and beyond all expectations! The steak was butter tender and flavorful, the Peter Luger sauce was fitting for EVERYthing on the menu except for the desserts (as told to us by our waiter), German fried potatoes, creamed spinach - all amazing!
Posted by Anonymous on 03/28/2010
Old School New York City institution. Like being in a time capsule. Real taste of old New York.
Posted by Ed on 03/25/2010
The only real steak in the world.
Posted by Ken Merkin on 03/21/2010
Great food. A bargin compared to other places.food is always consistant.memorable meal. Will not go for steak anywhere else!
Posted by disgruntled Ex on 02/08/2010
Being a Manhattan transplant for the past decade I cherished the "Old New York" trek to the most looking forward to meat, this side of Atlantic. Which I did religiously everytime out-of-towners wanted the best steak New York can offer. And they did come around often. The rituals were invariably similar: they took the first bite, gasped and couldn't believe themselves for re-ordering the second steak for two, or three. Never have we room left for dessert, until yesterday. Yes, I finally found the grace in 'Holy Cow' fudge sundae after such a bland, or was it simply tasteless?, steak. For years I bared the mediocre service, suspiciously washcloth-looking napkins, and cheap liquors, all for a taste of the grail steak I had found, and not found anywhere else. Perhaps yesterday was a simple problem with the 'prime' in USDA prime or the 'dry' in dry-aged, or never mind, I'm unwilling to take more chances getting my ego slapped for dragging friends literally across the river for plain salted steaks.
Posted by Steakdude on 02/03/2010
Best steak i've ever had, I've been there 15-20 times in my life, had 1 bad meal but the last time I went it was excellent. If ya'll dont like it, dont go back; fine with me its more meat for me, more spinach, more schlag, more potatoes, more rolls and less of a wait
Posted by Brooklyn Girl on 01/21/2010
My boyfriend and I lived in Brooklyn our entire lives but had never been to Luger's, so I took him for his Birthday. It was exactly what I thought it would be: expensive but delicious food, no-frills decor and excellent but not flowery service. Our waiter was great--He knew what we were going to order before we ordered it, he paid attention to us but did not hover or kiss our butts, and everything was timed perfectly. The steak was perfect, the german fried potatoes were fantastic, and the creamed spinach was so light and delicious. Even if you are stuffed, order the Schlag. Amazing! I would highly recommend it to anyone.