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Perry St

  • $
  • American (New), Cocktails
  • 176 Perry St, New York 10014 40.734641 -74.009609
  • (At West St)
  • click map to interact
  • (212) 352-1900
  • 0

Appetizers

Rice Cracker Crusted Tuna sriracha-citrus emulsion    21.00
House Made Burrata baby beets, citrus vinaigrette, pistachios    16.00
King Oyster Mushroom & Avocado Carpaccio jalapeño oil, lime    14.00
Maine Peekytoe Crab Cake chili sauce, wild mushrooms, lime    18.00
Grilled Spanish Octopus hibiscus romesco sauce, potatoes, pickled peppers    20.00
American Caviar golden fried eggs, vodka cream    29.00

Entrées

Roasted Monkfish meyer lemon, crunchy quinoa, market greens    32.00
Pan Seared Black Sea Bass grilled maitake mushroom, aromatic basil broth    36.00
Butter Poached Lobster lemongrass and kaffir lime broth, potato ravioli    41.00
Grilled Lamb Chops harissa, creamy cannellini beans, tomato marmalade    38.00
Caramelized Beef Tenderloin market carrots, pesto, lovage    38.00

Wine By The Glass $6

Sparkling brut, cava segura viudas nv, spain  
White rioja blanc, ermita di san felices 2012, rioja spain  
Red domino del plata malbec 'crios' 2013, argentina  

Appetizers

Market Green Salad gorgonzola dolce, apple vinaigrette, chives  
Fall Vegetables & Fruits pecorino, walnut vinaigrette, pumpernickel soil  
King Oyster Mushroom & Avocado Carpaccio jalapeño oil, lime  
Butternut Squash Soup mimolette cheese, portobello, chives  
Salmon Sashimi chilled coconut broth, asian pear, tapioca  
Fried Calamari california yuzu dipping sauce, sesame  
Perry St Steak Tartare crispy quail egg, parmesan cheese, basil  

Entrées

Ginger Rice Bowl crispy poached egg, avocado, pickled chiles  
Spinach & Gruyère Omelette rosemary and olive oil roasted potatoes  
Grilled Yellowfin Tuna Burger bonito mayonnaise, shiso, yuzu pickles  
Bacon Cheddar Burger russian dressing, pickles, french fries  
Bouchot Mussels green coconut curry broth, french fries  
Slow Cooked Atlantic Salmon roasted brussel sprouts, red bell pepper  
Perry St Fried Chicken pecan wild rice, collard greens, scotch bonnet sauce  

Appetizers

Windfall Farms Mesclun & Boston Lettuce Salad herbs, red wine vinaigrette    14.00
Fall Vegetables & Fruits pecorino, walnut vinaigrette, pumpernickel soil    16.00
Maine Peekytoe Crab Cake chili sauce, wild mushrooms, lime    18.00
House Made Burrata baby beets, citrus vinaigrette, pistachios    16.00
Butternut Squash Soup mimolette cheese, portobello, chives    14.00
New Zealand Snapper Sashimi lemon, olive oil, crunchy skin    19.50
Rice Cracker Crusted Tuna sriracha-citrus emulsion    21.00
Crispy Calamari california yuzu dipping sauce, sesame    15.00
American Caviar golden fried eggs, vodka cream    29.00
Grilled Spanish Octopus hibiscus romesco sauce, potatoes, pickled peppers    20.00

Entrées

Slow Cooked Atlantic Salmon roasted brussel sprouts, red bell pepper    30.00
Pan Seared Black Sea Bass grilled maitake mushroom, aromatic basil broth    36.00
Roasted Monkfish meyer lemon, crunchy quinoa, market greens    32.00
Maine Shellfish A La Plancha green curry, cauliflower, jasmine rice    34.00
Butter Poached Lobster lemongrass-kaffir lime broth, potato ravioli    41.00
Perry St Fried Chicken pecan wild rice, collard greens, scotch bonnet sauce    28.00
Roasted Crescent Duck black trumpet mushrooms, bok choy, passion fruit    36.00
Caramelized Beef Tenderloin market carrots, pesto, lovage    38.00
Grilled Lamb Chops harissa, creamy cannellini beans, tomato marmalade    38.00

Taste Of Perry St $86

Rice Cracker Crusted Tuna sriracha-citrus emulsion  
King Oyster Mushroom & Avocado Carpaccio jalapeño oil, lime  
Atlantic Salmon roasted brussel sprouts, red bell pepper  
Grilled Lamb Chop harissa, cannellini beans, tomato marmalade  
Warm Valrhona Chocolate Cake vanilla ice cream  

Seasonal Specialties

White Truffles sweet potato-crème fraîche raviolinis, parmesan sauce, basil    36.00
Seared Nantucket Bay Scallops santa barbara uni, yuzu froth, pumpernickel toast    29.00

Brunch

Pastry Basket croissant, pain au chocolat, sugar cinnamon doughnut, corn muffin, cheese danish    16.00
Pastry Basket    pc 5.00
Eggs Benedict chili hollandaise, choice of flying pig farm ham, smoked salmon, sautéed spinach    18.00
Sunny Side Up Eggs cheddar and bacon    14.00
Spinach & Gruyère Omelette rosemary and olive oil roasted potatoes    14.00
Smoked Salmon Tower bagel, cream cheese, tomato    18.00
Buttermilk Pancakes banana, berries, maple syrup    15.00
Crispy French Toast caramelized apples, bacon    15.00
Greek Yogurt Parfait quince jam, granola    11.00

Breakfast Meats & Potatoes $7

Niman Ranch Applewood Smoked Bacon   
Breakfast Sausage   
Flying Pig Farm Ham   
Rosemary & Olive Oil Roasted Potatoes   

Appetizers

Rice Cracker Crusted Tuna sriracha-citrus emulsion    21.00
House Made Burrata baby beets, citrus vinaigrette, pistachios    16.00
King Oyster Mushroom & Avocado Carpaccio jalapeño oil, lime    14.00
Maine Peekytoe Crab Cake chili sauce, wild mushrooms, lime    18.00
Grilled Spanish Octopus hibiscus romesco sauce, potatoes, pickled peppers    20.00
American Caviar golden fried eggs, vodka cream    29.00

Entrées

Roasted Monkfish meyer lemon, crunchy quinoa, market greens    32.00
Pan Seared Black Sea Bass grilled maitake mushroom, aromatic basil broth    36.00
Butter Poached Lobster lemongrass and kaffir lime broth, potato ravioli    41.00
Grilled Lamb Chops harissa, creamy cannellini beans, tomato marmalade    38.00
Caramelized Beef Tenderloin market carrots, pesto, lovage    38.00

Appetizers

Market Green Salad gorgonzola dolce, apple vinaigrette, chives  
Fall Vegetables & Fruits pecorino, walnut vinaigrette, pumpernickel soil  
Butternut Squash Soup mimolette cheese, portobello, chives  
Salmon Sashimi chilled coconut broth, asian pear, tapioca  
King Oyster Mushroom & Avocado Carpaccio jalapeño oil, lime  
Fried Calamari california yuzu dipping sauce, sesame  
Perry St Steak Tartare crispy quail egg, parmesan cheese, basil  

Entrées

Ginger Rice Bowl crispy poached egg, avocado, pickled chiles  
Spinach & Gruyère Omelette rosemary and olive oil roasted potatoes  
Grilled Yellowfin Tuna Burger bonito mayonnaise, shiso, yuzu pickles, potato chips  
Bacon Cheddar Burger russian dressing, pickles, french fries  
Bouchot Mussels green coconut curry broth, french fries  
Slow Cooked Atlantic Salmon roasted brussel sprouts, red bell pepper  
Perry St Fried Chicken pecan fried rice, collard greens, scotch bonnet sauce  

Desserts

Valrhona Chocolate Mousse mint ice cream, chocolate wafers    12.00
Honey-Glazed Figs warm buttercake, concord grape    12.00
Mont Blanc chestnuts, mandarin    12.00
Cinnamon Sponge Cake candied apples, red and green apple sorbet    12.00
Chocolate Pudding lightly whipped cream, crystallized violets    12.00
Carrot Cake Soufflé cream cheese ice cream    12.00
Cheese - Farm Brie mascarpone, black truffle    18.00

Home Made Soda $5

Passion-Chili   
Ginger-Lime   
Lemon-Thyme   
Cherry-Yuzu   
Hibiscus   
Green Apple   
Concord Grape   
Cola   

Seasonal

Shiso Apple tito's vodka, fuji apple, shiso    14.00
White Heat don julio blanco tequila, del maguey vida mezcal, cocchi americano, grapefruit, jalapeño, lime    14.00
Perry St Rum Cola cruzan black strap rum, fernet branca, house made cola    12.00
Pisco Fig Cocktail macchu pisco, fig, rosemary, angostura    13.00
Plum Cinnamon Julep paul beau vs cognac, plum-cinnamon, mint    14.00
English Milk Punch famous grouse blended scotch, calvados, apple, allspice dram, black tea, spices    15.00
Scotch Sour johnnie walker black, lemon, lime, egg white    18.00
Final Ward bulleit rye, yellow chartreuse, maraschino liqueur    13.00
Seneca mckenzie rye, dry vermouth, picon liqueur    14.00

Classics

Pimm's Cup pimm's no.1, ginger, citrus, mint, seltzer    12.00
"23" Old Fashioned ron zacapa 23 yr rum, orange bitters, angostura bitters    17.00
Barrel-Aged Martinez hayman's old tom gin, sweet vermouth (aged in charred white oak)    15.00

Jean-Georges Signatures

Raspberry Lychee Bellini sparkling wine, raspberry-lychee    13.00
Green Apple Royale sparkling wine, green apple    13.00
Concord Grape Mimosa sparkling wine, concord grape juice    13.00
Vodka Thyme Lemonade skyy citrus vodka, lemon-thyme    11.00
Ginger Margarita sauza tres añejo tequila, cointreau, ginger-lime    14.00
Passion Chili Sour maker's mark bourbon, passion-chili    13.00
Cherry-Yuzu Old Fashioned jefferson's very small batch bourbon, cherry-yuzu    13.00

Beer

Kronenbourg 1664 alsace, france    9.00
Lagunitas IPA ca    9.00
Sixpoint 'Sweet Action' brooklyn, ny    9.00
Echigo Koshihikari rice, japan   (17oz) 15.00
Rogue Shakespeare oatmeal stout, or    12.00

Lambic Beer

Tilquin Gueuze     25.00
Tilquin Quetsche     29.00

Sparkling & Champagne

Brut Cava segura viudas nv, catalonia, spain    5.25  10.00
Prosecco fantinel nv, friuli-venezia giulia, italy    6.25  12.00
Brut Rosé quartz reef nv, central otago, nz    9.75  19.00
Brut georges gardet nv, champagne, france    21.00  11.00

White

Rioja Blanc ermita di san felices 2013, rioja, spain    5.25  10.00
Riesling paul blanck 2013, alsace, france    5.75  11.00
Grüner Veltliner nigl 'freiheit' 2013, kremstal, au    7.75  15.00
Sancerre dom. la croix st. laurent 2013, loire, fr    8.25  16.00
Chardonnay dierberg 2011, santa maria valley, ca    8.25  16.00
Chablis b. defaix 'les vaillons' 2012, burgundy, fr    9.75  19.00

Red

Malbec crios 2013, mendoza, argentina    5.25  10.00
Cabernet Sauvignon 3 saints 2010, santa barbara, ca    7.75  15.00
Nebbiolo Langhe borgogno 2012, piedmont, it    9.25  18.00
Pinot Noir calera 2012, central coast, ca    9.75  19.00
Margaux blason d'issan 2008, bordeaux, fr    23.00  12.00

 

Perry St
176 Perry St
At West St
(212) 352-1900
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