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Posted by jen480 on 2014-05-05
Even though the restaurant was slammed and about to close in 45 min, we still got a table. It was so worth it. I had the fried oyster sandwich and it was probably the best I've ever had. So many restaurants put zero care into their tartar sauce, but this
Posted by Anonymous on 2013-02-25
Had lunch and the oyster rolls were fantastic...only disappointment...Caesar salad TOO much garlic. Overpowered the whole meal.
Posted by brianb210 on 2012-06-21
Went to Pearl last evening w/o reservation. Had a 5 min wait then got seated. Very small place so the tables are extremely close together. The food was excellent! Had oysters on the half, lobster roll, grilled vegs, all excellent. Everything was fresh, se
Posted by Kaye57 on 2012-03-26
Have to wonder if some of these reviewers really went to Pearl? Last night, which was packed (and no, we weren't rushed) we waited for 40 minutes, got a table for 4 and spent $240 + tip for: a very nice bottle of wine plus another 2 glasses, 1 huge lobst
Posted by anonymous on 2012-01-19
While the food was good, the place is incredibly up itself. 1) Not allowed to sit at the bar while waiting for people to arrive despite the fact it was empty?. 2) They feel the need to expressly state on the menu that cell phones are not permitted - serio
Posted by anonymous on 2011-11-11
i'm from new england and i will say that nyc has the poorest seafood. I am shocked to see the positive reviews here. the lobster roll was the poorest i had in my life and was probably the most expensive at $28. it was flavorless and had way too much mayo.
Posted by Mitchmurr on 2010-08-09
Went for the first time on a Saturday. Heard about the lines so we arrived 5:30 for the 6PM opening. Only four in front of us. By 5:50 there were about 20 in line. Sat at the counter, all service people were very friendly and welcoming. Had the famous Lob
Posted by Anonymous on 2010-06-07
I have been going to Pearl for years and have always loved the food and service, but I just spent $150 to be rushed out the door in 45 minutes.
Am sorry to say this has become standard at Pearl. Too many other fish in the sea!