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The food and the service was great.It was the first day of dine in bklyn,and i enjoyed my self.I'am retired,and i plan on eating in as many resturants as i can.I LOVE BKLYN.

A friend and I went there for brunch. The wait was long but I can saw it was worth it. Once we were finally seated the service was very timely. Our food arrived at our table very fast and it was very good. I am not a grits lover at all but I had the shrimp and grits. It will convert you! The atmosphere is great with a very diverse clientele. A must do if you are in Brooklyn!

The appetizer of spicy wings was delicious. The entrees on the other hand a whole other story.Forget about it. Maybe they were having a bad day in the kitchen because my friends and I were sorely disappointed and hungry when we left after eating . The pork baby back ribs were dry and overcooked and not a decent portion for $17. The beef short ribs were overcooked and smoked to the point they shredded and tasted stringy in your mouth.The menu says beef short ribs and they serve you one short rib. One, yes one with about 2 tablespoons of mashed soupy potatoes and a large serving of collard greens with vinegar..or maybe I should say vinegar with collard greens for $18 dollars. Horrible. The sweet potato fries were overcooked and could take out a tooth they were so crispy.I am amazed because for the crisp they had they should have been burnt.The mac and cheese was delicious and I should have had a couple of bowls of that cause me and my friends were hungry as hell as we left the establishment. The food portions were ridiculous for the prices they charge. If I pay $18 dollars for short ribs I expect to be served edible ribs not one inedible rib and not some potatoes served for an infant in texture and portion size. Needless to say we won't be returning here but will enjoy the sister restaurant instead.Very very disappointing. I didnt even go into the fiasco with the reservations and service.

I went with my friend there n i just love the food is is really really good. I plan on going there again very very soon and it is only about 10 blocks from my house. Im glad it is in the neighborhood

I'm a Southerner who doesn't eat grits- until I tried them at Peaches. On a recent weekend visit to Brooklyn relatives my son and I decided to explore the neighborhood. When we saw Peaches we stopped in for brunch. Sausage omelet, French toast and bacon were all superb, as were the afore mentioned cheese grits. My coffee cup and water glass were kept filled- always a plus to me. I'm ready to move to Brooklyn!

I had dinner @ Peached after viewing my 1st apt in the neighborhood a few months ago and loved it. Now that I've been in bedstuy for a month I've been there for brunch and dinner with friends and we were all impressed with the food and the feel of the place. Love the food, the spiked juice and not to mention the brownie dessert which I've kicknamed PMS heaven!

The food was very good and fresh. Great value brunch. The service was good considering we were a large group. Next time I plan to try the dinner menu.