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Reviews from nymag.com
Posted by No Stove on 05/14/2013
OK. So I know that most reviews are raving about the fried chicken. Well I just finished eating it 5 mins ago and I gotta say that I wasn't too impressed, To be fair it was my first time and I might not have a reference for comparison and consistency. Maybe I will give peaches another chance to make up for the initial disappointment and try a couple of their other dishes (open to suggestions)
Posted by E on 10/13/2012
Food is delish
Posted by Remmy Blackwell on 10/30/2011
I came in on a snowy day for breakfast. I was greeted at the door by not only the waitress but by the whole bar that pointed out to me that I had left my girlfriend out in the freezing snow having trouble with the umbrella. Just the smell of chicken made my mind numb and looking at the wall of whiskey made my lips dry and crave to be wet by the brown nectar. The Chicken and whiskey is not the only vice I suffer from, also the pork sandwich runs through my dreams as a fair mistress longing for a forbidden love. The hot house is a chicken brothel with the hottest chicken that I have tasted in the north east. The southern atmosphere and blues on the radio could turn a young boy into a man in just one sitting. So drop in fill your gut and tip your waitress she cool. I'll be the guy with the long red beard eating chicken and drinking whiskey at the end of the bar.
Posted by marvin on 08/03/2011
I have nothing negative to say about this restaurant but that the service was great and the waiter was very courteous and the restaurant was very clean which is a+ for me. I will definitely come back and try the extra hot chicken soon.
Posted by TL on 07/21/2011
I'm really sorry to have to say this because the owners are really nice, but this was the poorest restaurant experience I've had. 1. Our food took almost 45 minutes to come, and the place was almost empty when we got there and ordered. 2. My guest ordered all dark meat chicken and I ordered all white meat. We both got mixed. 2. Had to send both orders back because pieces were uncooked inside. 4. Got the chicken back which had been put back in the fryer. They were now on the verge of being burnt. It was dry and tasteless. 5. After re-cooking we both got mixed orders of chicken again so we just took what we wanted off each other's plates. 7. Mac and cheese was tasteless except for one nutmeg, allspice type of seasoning. 7. Never got part of my original order, collards. Even after asking 3 times, so I just canceled. 8. I never had to call a waiter so many times for so many mistakes, as well as having to go to the counter because he kept walking past us without stopping. I was embarrassed that I'd invited my guest there, and I was not happy that I'd traveled a good ways to come here. Along with this experience, another reason I am upset is because I know how well the owner can actually cook! Never again.
Posted by notcharlie on 06/13/2011
From the board in PHH: "Good food is not fast & fast food is not good" Hard to disagree when we went twice in one day. To be perfectly honest, the service was less than satisfactory and while my mother & sister enjoyed their meal, I wasn't overly pleased w/mine (we all agreed the drinks were delightful). The overall experience was pleasing enough to make us go back for dinner and the service was much better, the chicken was quite tasty (mother was pleased w/salmon too) & once again the drinks were delightful!
Posted by Kodi on 05/14/2011
OMG where to start... the service was awesome! Servers were very personable. I loved the Southern Drinks and homestyle cookin. You HAVE to try the bourbon cake. To. Die. For.