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Midtown West >
Patsy's Italian Restaurant
Posted by Robert Damato on 08/07/2011
We were greeted at the door and seated immediately. We had 9 people with us and everyone raved about the food. It was busy, but that didn't slow the waiters down. I love that it's a family owned restaurant and the whole family work it.The Food was delicious. a great place to eat when going to a show
Posted by Ronnie on 07/13/2011
I’m 68 years old and revisited Patsy’s on West 56th street in NYC last night where I used to eat with my parents and some of their friends every other Sunday night when I was growing up. I always ate a lot when I was a youngster and still continue to eat myself into a coma whenever the food is great… and last night at Patsy’s was no exception… great bread, great olive oil, phenomenal tricolore salad with homemade roasted peppers, the best fried zucchini anywhere, delicious striped bass marechiare, and pasta al dente with the marechiare sauce… and the waiter took special care of me… said he’s been at Patsy’s for more than 25 years. The real deal experience!
Posted by REK on 07/07/2011
My wife and I had dinner at Patsy's during a recent visit to New York. It was a pleasure to experience outstanding service from this venerable Italian restaurant. The staff was there when you wanted them but never interrupted or hovered. The never lost track of their tables and never seemed hurried. The food served promptly and tasted wonderful! I have not experienced such a great dining experience in many years.
Posted by Anonymous on 07/03/2011
This was my first time at patsys and it was great. It was recommended by a friend who said the food was delicious and she was right. It's real authentic Italian food and the service is superb. If your in town make sure you try it but make sure its Patsys on 56st because some people confuse it with patsys pizza which is in no way similar.
Posted by Bob Clearwater on 04/20/2011
This is our favorite restaurant when we are in New York City. We make reservations ahead of time, and upon arrival, are always made to feel welcome. The Maitre'D and waitstaff are warm and hospitable and are always attentive to our needs. The owner and head chef, is outgoing and friendly and takes the time to stop by the tables to make sure everything is all right, and that everyone is enjoying their meals. We travel to NYC often and have eaten in a number of restaurants. Never has a chef or owner ever come out of the kitchen and asked if everything was good like he does. If you enjoy everything Italian, you will love this restaurant. It's the best!
Posted by Anonymous on 04/19/2011
Good atmosphere the service was great. I had the chicken contadina it was delicious for dessert must try the tiramisu and the cheesecake....will be back for sure.....
Posted by JoanF on 03/21/2011
Love the food, delicious and bountiful. Love the atmosphere, old school and welcoming. Love that it doesn't cost and arm and a leg! If you haven't been, be sure to go!