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Pastis

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  • Phone: (212) 929-4844

Breakfast

Viennoiserie De Balthazar Bakery

Croissant, Pain Au Chocolat, Brioche, Sticky Bun $4 Each.

Homemade Granola with low fat yogurt   11.00
Fresh Florida Grapefruit    7.00
Pastis Muesli with hazelnuts & fresh berries   12.00
Seasonal Fruit Salad    12.00
Anson Mills Stone-Cut Irish Oatmeal with sautéed bananas   10.00

Les Oeufs Organiques

Eggs Any Style with homefries & balthazar toast   12.00
add bacon, sausage, fried tomatoes or beans   6.00
Scrambled Eggs with norwegian smoked salmon   17.00
Oeufs Au Plat with parisian ham   14.00
Omelette Aux Fines Herbes    14.00
Egg White Omelette with sautéed spinach   18.00
Eggs Benedict with canadian bacon   19.00
Eggs Norwegian with norwegian smoked salmon & hollandaise sauce   17.00

 

English Breakfast two eggs any style, applewood bacon, cumberland sausage, mushrooms, baked beans, fried tomatoes & balthazar bakery toast.   18.00
Toasted Bagel with norwegian smoked salmon with cream cheese, tomato & onion   16.00
Croissant with parisian ham & cheese.   9.00
Brioche French Toast with fresh fruit & maple syrup   16.00
Three Fluffy Pancakes with fresh fruit, maple syrup & powdered sugar   14.00
Tartine with butter, choice of jam, nutella, honey or orange marmalade   4.00
Organic Mixed Green Salad    8.00
add goat cheese   2.00

Garnitures

Applewood Bacon    6.00
Fried Tomatoes    5.00
Baked Beans    5.00
Cumberland Sausage    6.00
Parisian Ham    6.00
Sautéed Spinach    8.00
Home Fries    5.00

Cafe

Coffee    3.50
Espresso    4.00
Cappuccino    4.50
Café Au Lait    4.50
Chocolat Chaud    4.50
Tea    3.75
Citron Presse    5.00
Orange Juice   4.75 6.00
Grapefruit Juice   4.75 6.00

 

Lunch

Hors D’Oeuvres

Onion Soup Gratinee    11.00
Fresh Arugula Salad with parmesan & lemon   12.00
Roasted Beet Salad with walnuts & ricotta cheese   15.00
Mixed Green Salad    10.00
with goat cheese   12.00
Chicken Liver & Foie Gras Mousse    13.00
Sea Scallops Provençale with roasted tomatoes & persillade   14.00
Pastis Caesar Salad with bacon   13.00
Steak Tartare    15.00
Oysters On The Half Shell    
Shrimp Cocktail    15.00
Fried Calamari with harissa mayonnaise   14.00
Smoked Herring with fingerling potatoes   16.00
Frisée Aux Lardons with bacon & a soft poached egg   15.00
Goat Cheese Tart with leeks, potatoes & olives   15.00

Salades

Grilled Chicken Paillard    21.00
Seared Tuna Niçoise    22.00
Grilled Vegetable Salad    16.00

Sandwiches

Croque-Monsieur    14.00
Croque-Madame    15.00
Sandwich Crudité with cucumber, fennel, tomato &?goat cheese on ciabatta   13.00
Mediterranean Tuna Sandwich    15.00
Sliced Steak Sandwich with onions and gruyère   19.00
Grilled Chicken Sandwich with celery remoulade & walnuts   16.00
Fried Eggs, Tomato & Beans On Toast    13.00
Omelette Aux Fines Herbes with french fries   15.00
Hamburger    14.00
with cheese   15.00
a cheval   15.00

Pates

Penne Puttanesca    18.00
Macaroni Gratin with bacon   17.00
Homemade Mushroom Ravioli with spinach & walnuts in butter sauce   19.00
Linguini with cockles & garlic   18.00

Entrees

Skate Au Beurre Noir    23.00
Seared Organic Salmon mustard crust, lentils & lobster sauce   28.00
Fish And Chips with tartar sauce   18.00
Brochette D'Espadon grilled swordfish with kale, carrots & curry oil   31.00
Half Or Whole Roast Lobster with garlic butter & fries   
Steak Frites with béarnaise   36.00
Sautéed Calf’s Liver with onions, bacon & sherry vinegar   19.00
Roasted Chicken Grand-Mère with mushrooms, onions & bacon   28.00
Pastis Bar Steak with béarnaise or maître d’butter   26.00
Moules Frites Au Pernod    21.00
Braised Beef with carrots   25.00
Fish Of The Day    
Escalope De Veau sautéed veal cutlet with lemon, capers & sage   25.00

Garnitures

Légumes Verts    9.00
Carottes Vichy    8.00
French Fries    8.00
Gratin Dauphinois    8.00

Plats Du Jour

Lundi choux farcis   
Mercredi pork chop charcutiere   
Vendredi bouillabaisse   
Mardi coq au vin   
Jeudi lobster ravioli   
Samedi prime rib   
Dimanche cassoulet   

 

Dinner

Hors D’Oeuvres

Onion Soup Gratinee    12.00
Fresh Arugula Salad with parmesan & lemon   13.00
Roasted Beet Salad with walnuts & ricotta cheese   16.00
Mixed Green Salad    11.00
with goat cheese   13.00
Chicken Liver & Foie Gras Mousse    14.00
Sea Scallops Provençale with roasted tomatoes & persillade   16.00
Pastis Caesar Salad with bacon   14.00
Steak Tartare    16.00
Oysters On The Half Shell    
Shrimp Cocktail    16.00
Fried Calamari with harissa mayonnaise   15.00
Smoked Herring with fingerling potatoes   16.00
Frisée Aux Lardons with bacon, shallots & a soft poached egg   16.00
Goat Cheese Tart with leeks, potatoes & olives   15.00

Salades Et Sandwiches

Grilled Chicken Paillard    23.00
Seared Tuna Niçoise    24.00
Grilled Vegetable Salad    18.00
Croque-Monsieur    16.00
Croque-Madame    17.00
Mediterranean Tuna Sandwich    17.00
Sliced Steak Sandwich with onions &.gruyère   20.00
Hamburger    16.00
with cheese   17.00
à cheval   17.00
Omelette Aux Fines Herbes with french fries   17.00

Entrees

Skate Au Beurre Noir    24.00
Seared Organic Salmon mustard crust, lentils & lobster sauce   29.00
Fish And Chips with tartar sauce   19.00
Brochette D'Espadon grilled swordfish with kale, carrots & sliced almonds   32.00
Sautéed Codfish with brussels sprouts & mushroom in brown butter   29.00
Half Or Whole Roast Lobster with garlic butter & fries   
Steak Frites with béarnaise   37.00
Braised Beef with carrots   26.00
Roasted Chicken Grand-Mère with mushroom, onions & bacon   29.00
Moules Frites Au Pernod    22.00
Pastis Bar Steak with béarnaise or maître d’ butter   27.00
Tripes Gratinées    19.00
Fish Of The Day    
Escalope De Veau sautéed veal cutlet with lemon, capers & sage   25.00

Pates

Penne Puttanesca    19.00
Macaroni Gratin with bacon   18.00
Homemade Mushroom Ravioli with baby spinach & walnuts in butter sauce   20.00
Linguini with cockles & garlic   19.00
Lamb Garganelli with tomatoes, fennel & parmesan   24.00

Garnitures $9

Légumes Verts    
Carottes Vichy    
French Fries    
Gratin Dauphinois    

Cocktails Au Pastis

Tomate ricard, cherry syrup   10.00
Tremblement De Terre latourelle cognac & absinthe   14.00
Sazerac bourbon, fresh lemon juice, casanis   14.00
Perroquet pernod, mint syrup   10.00
Mauresque ricard, almond syrup, water   10.00

Plats Du Jour

Lundi choux farcis   
Mardi coq au vin   
Mercredi pork chop carcutière   
Jeudi lobster ravioli   
Vendredi bouillabaisse   
Samedi prime rib   
Dimanche cassoulet   

 

Brunch

Hors D’Oeuvres

Onion Soup Gratinee    12.00
Chicken Liver & Foie Gras Mousse    14.00
Mixed Green Salad    11.00
with goat cheese   13.00
Pastis Caesar Salad with bacon   14.00
Oysters On The Half Shell    
Fresh Fruit Salad    8.00
Goat Cheese tart with leeks, potatoes & olives   15.00
Fresh Arugula Salad with parmesan & lemon   13.00
Shrimp Cocktail    16.00
Fresh Grapefruit    8.00

Salades Et Sandwiches

Grilled Chicken Paillard    23.00
Seared Tuna Niçoise    24.00
Croque-Monsieur    16.00
Croque-Madame    17.00
Chicken Sandwich with celery remoulade & walnuts   16.00
Hamburger    16.00
with cheese   17.00
à cheval   17.00

Entrees

Seared Organic Salmon mustard crust, lentils & lobster sauce   29.00
Half Or Whole Roast Lobster with garlic butter and fries   
Steak Frites with béarnaise   37.00
Pastis Bar Steak with béarnaise or maître d’ butter   27.00

Pates

Penne Puttanesca    19.00
Homemade Mushroom Ravioli with baby spinach & walnuts in butter sauce   20.00

Les Oeufs

Eggs Norwegian poached eggs with smoked salmon & hollandaise   23.00
Eggs Benedict    22.00
Eggs À La Basquaise poached eggs with creamy polenta, peppers, onions & prosciutto   21.00
Eggs Florentine poached eggs on english muffin with spinach & bechamel   22.00
Eggs Hussard poached eggs with ham, tomatoes, mushrooms, bordelaise & hollandaise   22.00
Oeufs Au Plat with ham sunny side up eggs served with toast   19.00
Omelette Aux Fines Herbes with french fries   17.00
Scrambled Eggs with smoked salmon   20.00
Fried Eggs, Tomato & Beans On Toast    19.00
Steak & Eggs hanger steak with eggs any style & home fries   27.00
Eggs Any Style with home fries & toast   18.00
Brioche French Toast with fresh fruit & maple syrup   19.00
Granola with fresh berries & yogurt   14.00
Pancakes with fresh fruit & maple syrup   17.00
Anson Mills Stone-Cut Oatmeal with sautéed bananas   13.00
Bagel with smoked salmon & cream cheese   19.00

Garnitures

Bacon, Sausage Or Ham    8.00
French Fries    9.00
Home Fries    8.00
Fried Tomatoes    8.00
Légumes Verts    9.00

Cocktails Au Brunch

Bloody Marie traditional cocktail with a taste of pastis   13.00
La Vie En Rose classic rose champagne cocktail with rose water   14.00
Pimm’s Royal champagne, pimm’s oil   14.00
Ramos Gin Fizz gin, lime juice, orange flower water, egg white   14.00
French 75 cognac, fresh lemon juice, champagne   14.00
Champagne À La Fraise champagne, fresh strawberry purée   14.00

Drinks

Coffee    3.50
Espresso    4.00
Cappuccino    4.50
Café Au Lait    4.50
Chocolat Chaud    4.50
Tea    3.75
Citron Presse*    5.00
Orange Juice*  sm 4.75lg 6.00
Grapefruit Juice*  sm 4.75lg 6.00
*Freshly Squeezed

 

Supper

Hors D’Oeuvres

Onion Soup Gratinee    12.00
Shrimp Cocktail    16.00
Chicken Liver & Foie Gras Mousse    14.00
Fried Calamari with harissa mayonnaise   15.00
Steak Tartare    16.00
Oysters On The Half Shell    

Salades Et Sandwiches

Mixed Green Salad    11.00
with goat cheese   13.00
Seared Tuna Niçoise    24.00
Goat Cheese Tart with leeks, potatoes & olives   15.00
Pastis Caesar Salad with bacon   14.00
Sliced Steak Sandwich w/onions and gruyère   20.00
Mediterranean Tuna Sandwich    17.00
Grilled Chicken Paillard    22.00
Hamburger    16.00
with cheese   17.00
à cheval   17.00
Croque-Monsieur    16.00
Croque-Madame    17.00

Entrées Et Pates

Penne Puttanesca    19.00
Macaroni Au Gratin with bacon   18.00
Fish And Chips with tartare sauce   19.00
Steak Frites with béarnaise   37.00
Moules Frites Au Pernod    22.00
Omelette Aux Fine Herbes with french fries   17.00
Seared Organic Salmon with mustard crust, lentils & lobster sauce   29.00
Pastis Bar Steak with béarnaise or maitre d’butter   27.00

Garnitures $9

French Fries    
Legumes Verts    

 

Takeaway

Hors D’Oeuvres

Soup Of The Day    10.00
Fresh Arugula Salad with parmesan & lemon   13.00
Pastis Caesar Salad with bacon   14.00
Chicken Liver & Foie Gras Mousse    14.00
Mixed Green Salad    11.00
with goat cheese   13.00
Shrimp Cocktail    16.00
Roasted Beet Salad with walnuts & ricotta cheese   16.00
Fried Calamari with harissa mayonnaise   15.00
Goat Cheese Tart with leeks, potatoes & olives   15.00

Salades Et Sandwiches

Grilled Chicken Paillard    23.00
Seared Tuna Niçoise    24.00
Grilled Vegetable Salad    18.00
Croque-Monsieur    16.00
Croque-Madame    17.00
Sandwich Crudité* with cucumber, fennel, tomato & goat cheese on ciabatta   13.00
Mediterranean Tuna Sandwich    17.00
Sliced Steak Sandwich with onions and gruyère   20.00
Grilled Chicken Sandwich* with celery remoulade & walnuts   16.00
Hamburger    16.00
with cheese   17.00
à cheval   17.00
*Available Until 5pm Monday-Friday

Entrees

Skate Au Beurre Noir    24.00
Seared Organic Salmon mustard crust, lentils & lobster sauce   29.00
Braised Beef with carrots   26.00
Fish And Chips with tartar sauce   19.00
Roasted Chicken Grand-Mère with mushroom, onions & bacon   29.00
Steak Frites with béarnaise   37.00
Omelette Aux Fines Herbes with french fries   17.00

Pates

Penne Puttanesca    19.00
Homemade Mushroom Ravioli with baby spinach & walnuts in butter sauce   20.00
Linguini with cockles and garlic   19.00

Garnitures $9

Légumes Verts    
Carottes Vichy    
French Fries    
Gratin Dauphinois    

Boissons

Coffee    3.50
Espresso    4.00
Cappuccino    4.50
Café Au Lait    4.50
Chocolat Chaud    4.50
Tea    3.75
Citron Presse*    5.00
Orange Juice*  sm 4.75lg 6.00
Grapefruit Juice*  sm 4.75lg 6.00
Coke, Diet Coke, Sprite, Ginger Ale    3.00
*Freshly Squeezed

Desserts

Crêpes Suzette    9.00
Ile Flottante    9.00
Mousse Au Chocolat    9.00
Berry Plate    11.00
Warm Chocolate Cake    9.00
Ice Cream Or Sorbet    9.00
Tarte Aux Pommes    9.00
Cheese Plate    14.00

Sundry Items

Amstel Light    8.00
Budweiser    7.00
Chimay    11.00
Duvel    10.00
Pacifico    8.00
Heineken    8.00
Clausthaler    8.00
Beer With Food Only

 

Pastis
9 9th Ave
At Little W 12th St
(212) 929-4844
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