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Parlor Steak & Fish

  • $$$$$
  • Steak
  • 1600 3rd Ave, New York 10128 40.781345 -73.952349
  • (At 90th St)
  • click map to interact
  • (646) 798-0486
  • 0

Beverages

Coke     3.00
Diet Coke     3.00
Ginger Ale     3.00
Sprite     3.00

Breakfast

Breakfast Bakery Basket Sweet corn bread, double chocolate muffins, coffee cake, and a croissant.    12.00
Breakfast Fresh Fruit Please call restaurant for today's selection of fresh fruit and berries.    10.00
Breakfast Smoked Salmon Bagels, cucumber, onions, capers, and cream cheese.    14.00
Breakfast Plate Scrambled eggs, bacon or sausage, brioche, and home fries.    13.00
Breakfast Biscuits and Gravy Housemade pork sausage, country gravy, and a sunny-side up egg.    13.00
Breakfast Eggs Benedict Buttermilk biscuits, hollandaise, and choice of protein.    16.00
Breakfast Brioche French Toast Caramelized apples, mascarpone, and vanilla.    13.00
Breakfast Sandwich Croissant, bacon, fried egg, American cheese, and home fries.    12.00
Breakfast Frittata Country sausage, spinach, tomato, and feta cheese.    14.00
Breakfast Steak and Eggs Marinated bistro filet, scrambled eggs, and home fries.    21.00

Breakfast Sides

Breakfast Bacon     5.00
Breakfast Home Fries     5.00
Breakfast Country Sausage     5.00
Breakfast Brioche Toast     3.00

Brunch Salads

Brunch Chopped Salad Assorted vegetables, feta cheese, Kalamata olives, onions, and a balsamic vinaigrette.    14.00
Brunch Caesar Salad Romaine hearts, Parmesan cheese, marinated anchovies, croutons, and Caesar dressing.    13.00
Brunch Parlor Salad Butter lettuce, avocado, potatoes, radishes, haricot verts, and mustard cider vinaigrette.    14.00
Brunch Cobb Salad Romaine, cheddar cheese, cherry tomatoes, bacon, grilled corn, and buttermilk ranch dressing.    14.00
Brunch Classic Wedge Salad Iceberg lettuce, bacon, cherry tomatoes, blue cheese, and buttermilk ranch dressing.    13.00

Brunch Favorites

Brunch Meatball Sliders Beef, veal, and lamb blend with tomato sauce and Parmesan cheese.    13.00
Brunch Fish and Chips Cod fish, steak fries, and basil caper tartar sauce.    19.00
Brunch Macaroni and Cheese Elbow macaroni, Gruyere cheese, and bechamel.    10.00

Brunch Sandwiches

Brunch Croque Madame Sandwich Black forest ham, grain mustard, bechamel, Gruyere cheese, and sunny-side up egg. Served with choice of side.    14.00
Brunch Avocado Toast Sandwich Guacamole, cherry tomatoes, pumpernickel bread, a sunny-side up egg, and cilantro. Served with choice of side.    15.00
Brunch BLT Sandwich Smoked bacon, bibb lettuce, country bread, beefsteak tomato, and herb aioli. Served with choice of side.    13.00
Brunch Chicken Caesar Wrap Grilled chicken, romaine hearts, Parmesan cheese, classic Caesar dressing, and a flour tortilla. Served with choice of side.    14.00
Brunch Mozzarella and Prosciutto Sandwich Buffalo mozzarella, prosciutto di Parma, basil, balsamic dressing, and country bread. Served with choice of side.    17.00
Brunch Fried Chicken Sandwich Chipotle aioli, Iceberg lettuce, tomato, onion, and a Hallah bun. Served with choice of side.    16.00
Brunch Turkey Burger Lettuce, tomato, pickles, Swiss cheese, and Dijon aioli. Served with choice of side.    15.00
Brunch Parlor Cheeseburger Black Angus beef, lettuce, tomato, and pickled onions. Served with choice of side.    19.00

Appetizers

Appetizers

Fire Roasted Tomato Soup Parmesan Crostini, Chives    12.00
New England Clam Chowder Traditional Preparation    13.00
Parlor Salad Butter Lettuce, Avocado, Tomato, Haricot Vert, Mustard Cider Vinaigrette    14.00
Chopped Salad Assorted Vegetables, Feta Cheese, Onions, Kalamata Olives, Aged Balsamic    14.00
Hearts of Romaine Garlic Croutons, Pickled Anchovy, Parmesan, Caesar Dressing    13.00
Classic Wedge Bacon, Tomato, Blue Cheese, Ranch    13.00
Baked Clams 1/2 Dozen, Garlic, Herb Crumbs    16.00
Garganelli Pasta Roasted Tomato, Garlic, Basil    13.00
Fried Calamari Marinara Sauce, Lemon Wedge    12.00
Meatball Sliders Beef, Veal, Lamb, Marinara, Parmesan    12.00
Cheese Plate Three Selections, Rustic Bread    17.00
Charcuterie Board Three Selections, Fruit, Rustic Bread    17.00
Kale Salad     13.00
Buratta heirloom Tomato Basil, sea salt, olive oil, roasted shallot vingerete    16.00

Soup and Salad Starters

Chopped Salad Iceberg, cucumber, red pepper, kalamata olive, feta, red onions, basil and balsamic vinaigrette.  
Caesar Salad   
Classic Iceberg Wedge Bacon, tomato, crumbled blue cheese, toasted bread crumbs and ranch.  
Parlor Salad Butter lettuce,avocado, tomatoes, potatoes, haricot vert, and mustard cider vinaigrette.  
Daily Soup Call Restaurant for the Daily Soup Flavor.    14.00

Raw Bar

Shrimp Cocktail 4-10 shrimp, cocktail sauce    18.00
Lobster Cocktail     24.00
Marinated Salmon Tartare Avocado, Cilantro, Crispy Wontons, Soy-Wasabi Dressing    15.00
Yellow Fin Tuna Crudo Green Apple, Arugula, Ginger-Sesame Dressing    17.00
Filet Mignon Carpaccio Parmesan, Lemon Zest, Lemon Vinaigrette    16.00

Entrees

Entrees

Slow Roasted Salmon English pea hummus and soft vierge    29.00
Sauteed Brook Trout Sauteed Cabbage, Lobster Broth, Rouille    28.00
Seared Yellow Fin Tuna Sesame Crust, Bok Choy, Shitake, Radish, Calamansi, Soy Sauce    34.00
Grilled Swordfish Eggplant Capponata, Basil, Parmesan    32.00
Whole Dorade Royale Roasted Cherry Tomatoes, Capers, Onions, Ginger Steamed Spinach    33.00
Grilled Shrimp Creamy Couscous, Oyster Mushroom, Salsa Verde    28.00
Parlor Cheeseburger Black Angus Beef, Pickled Onion, French Fries, Fried Onions    19.00
Fish and Chips Cod Fish, French Fries, Basil, Caper Tartar Sauce    22.00
Pan Roasted Chicken Garlic Whipped Potatoes, Natural Jus, Chive Potato Chip    29.00
Grilled Berkshire Pork Chop Caramelized Apples, Brussels Sprout, Bacon, Miso Glaze    35.00
Maine Lobster Roll - market price japanese mayo, old bay seasoning, buttered brioche    37.00

Steakhouse Classics

Steak

8 oz. Marinated Bistro Filet Comes with choice of small side and sauce.    35.00
8 oz. Filet Mignon Comes with choice of small side and sauce.    44.00
12 oz. Prime New York Strip Loin Comes with choice of small side and sauce.    49.00
16 oz. Bone In Prime Rib Eye Comes with choice of small side and sauce.    55.00
14 oz. Milk Fed Veal Chop Comes with choice of small side and sauce.    65.00

Market Fish

Swordfish Steak Comes with your choice of one small side and sauce.    32.00
Whole Dorade Royale Comes with your choice of one small side and sauce.    33.00
Sauteed Brook Trout Comes with your choice of one small side and sauce.    28.00
Atlantic Salmon Comes with your choice of one small side and sauce.    29.00
Yellow Fin Tuna Comes with your choice of one small side and sauce.    34.00

Sides

Sides

Sauteed Spinach     8.00
Creamed Spinach     10.00
Sauteed Mushrooms     8.00
Whipped Potatoes     9.00
Baked Potato     7.00
French Fries     7.00
Fried Onions     6.00
Mac and Cheese     10.00
Grilled Asparagus     8.00
Brussels Sprouts     9.00

Lunch Beverages

Lunch Caffeinated Numi Organic Tea     3.50
Lunch Decaffeinated Numi Organic Tea Moroccan mint.    3.50

Lunch Starters

Lunch Fire Roasted Tomato Soup Parmesan crostini and chives.    11.00
Lunch Oysters Served with eastern (cowboy and hurricane) and western (miyagi and kusshi) oysters.    3.50
Lunch 4 Jumbo U-10 Shrimp     18.00
Lunch Salmon Tartare Avocado, wontons, soy wasabi, and cilantro.    13.00
Lunch Buffalo Mozzarella and Tomato     14.00
Lunch Meatball Sliders     12.00
Lunch Garganelli Pasta Roasted tomato and garlic.    11.00

Lunch Salad

Lunch Chopped Salad Assorted vegetables, feat cheese, kalamata olives, onions, and balsamic vinaigrette.    12.00
Lunch Caesar Salad Romaine hearts, Parmesan cheese, marinated anchovies, spiced croutons, and Caesar dressing.    11.00
Lunch Parlor Salad Butter lettuce, avocado, potatoes, radish, haricot vert, and mustard cider vinaigrette.    13.00
Lunch Cobb Salad Romaine lettuce, cheddar cheese, cherry tomatoes, bacon, grilled corn, and buttermilk ranch dressing.    13.00

Lunch Sandwiches

Lunch Parlor Cheeseburger Black Angus beef, lettuce, tomato, and pickled onions. Served with choice of side.    15.00
Lunch Wrap "Your Way" Served with choice of protein, avocado, greens, and tomato vinaigrette. Served with choice of side.    14.00
Lunch Crispy Chicken Club Sandwich Lettuce, tomato, and maple mayo. Served with choice of side.    14.00
Lunch Open Faced Steak Sandwich Bistro filet, lettuce, gruyere, honey aioli, and country bread. Served with choice of side.    18.00

Lunch Entrees

Lunch Fish and Chips Cod fish, steak fries, and basil caper tartar sauce.    19.00
Lunch Pan-Roasted Chicken Garlic whipped potatoes, chives, and natural jus.    22.00
Lunch Slow Roasted Salmon Herb crust, summer succotash, cream, tarragon, and lime.    23.00
Lunch Spiced Nori Dusted Yellowfin Tuna Edamame, shitake, wakame, and yuzu wasabi sauce.    28.00

Lunch Market Fish

Lunch Swordfish Grilled. Served with sauce and a small side.    26.00
Lunch Striped Bass Steamed or pan-seared. Served with sauce and a small side.    29.00
Lunch Whole Dorade Grilled. Served with sauce and a small side.    31.00

Lunch Steaks

Lunch Marinated Bistro Filet Served with choice of sauce and small side.    25.00
Lunch Filet Mignon 8 oz. Served with choice of sauce and small side.    39.00
Lunch Prime New York Strip 12 oz. Served with choice of sauce and small side.    42.00
Lunch Prime Rib Eye 16 oz. Served with choice of sauce and small side.    45.00

Lunch Sides

Lunch Grilled Asparagus     7.00
Lunch Sauteed Spinach     7.00
Lunch Grilled Corn     6.00
Lunch Creamed Spinach     9.00
Lunch Whipped Potato     7.00
Lunch Baked Potato     7.00
Lunch French Fries     6.00
Lunch Mac and Cheese     10.00

Desserts

New York Style Cheesecake Mandarin and a honey citrus glaze.    11.00
Warm Chocolate Brownies Served with vanilla ice cream and candied almonds.    10.00

 

Parlor Steak & Fish
1600 3rd Ave
At 90th St
(646) 798-0486
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