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Parlor Steakhouse

  • $$$$$
  • Steak
  • 1600 3rd Ave, New York 10128 40.781222 -73.952215
  • (At 90th St)
  • click map to interact
  • (212) 423-5888
  • 0

Beverages

Coke     3.00
Diet Coke     3.00
Ginger Ale     3.00
Sprite     3.00

Breakfast

Breakfast Bakery Basket Sweet corn bread, double chocolate muffins, coffee cake, and a croissant.    12.00
Breakfast Fresh Fruit Please call restaurant for today's selection of fresh fruit and berries.    10.00
Breakfast Smoked Salmon Bagels, cucumber, onions, capers, and cream cheese.    14.00
Breakfast Plate Scrambled eggs, bacon or sausage, brioche, and home fries.    13.00
Breakfast Biscuits and Gravy Housemade pork sausage, country gravy, and a sunny-side up egg.    13.00
Breakfast Eggs Benedict Buttermilk biscuits, hollandaise, and choice of protein.    16.00
Breakfast Brioche French Toast Caramelized apples, mascarpone, and vanilla.    13.00
Breakfast Sandwich Croissant, bacon, fried egg, American cheese, and home fries.    12.00
Breakfast Frittata Country sausage, spinach, tomato, and feta cheese.    14.00
Breakfast Steak and Eggs Marinated bistro filet, scrambled eggs, and home fries.    21.00

Breakfast Sides

Breakfast Bacon     5.00
Breakfast Home Fries     5.00
Breakfast Country Sausage     5.00
Breakfast Brioche Toast     3.00

Brunch Salads

Brunch Chopped Salad Assorted vegetables, feta cheese, Kalamata olives, onions, and a balsamic vinaigrette.    14.00
Brunch Caesar Salad Romaine hearts, Parmesan cheese, marinated anchovies, croutons, and Caesar dressing.    13.00
Brunch Parlor Salad Butter lettuce, avocado, potatoes, radishes, haricot verts, and mustard cider vinaigrette.    14.00
Brunch Cobb Salad Romaine, cheddar cheese, cherry tomatoes, bacon, grilled corn, and buttermilk ranch dressing.    14.00
Brunch Classic Wedge Salad Iceberg lettuce, bacon, cherry tomatoes, blue cheese, and buttermilk ranch dressing.    13.00

Brunch Favorites

Brunch Meatball Sliders Beef, veal, and lamb blend with tomato sauce and Parmesan cheese.    13.00
Brunch Fish and Chips Cod fish, steak fries, and basil caper tartar sauce.    19.00
Brunch Macaroni and Cheese Elbow macaroni, Gruyere cheese, and bechamel.    10.00

Brunch Sandwiches

Brunch Croque Madame Sandwich Black forest ham, grain mustard, bechamel, Gruyere cheese, and sunny-side up egg. Served with choice of side.    14.00
Brunch Avocado Toast Sandwich Guacamole, cherry tomatoes, pumpernickel bread, a sunny-side up egg, and cilantro. Served with choice of side.    15.00
Brunch BLT Sandwich Smoked bacon, bibb lettuce, country bread, beefsteak tomato, and herb aioli. Served with choice of side.    13.00
Brunch Chicken Caesar Wrap Grilled chicken, romaine hearts, Parmesan cheese, classic Caesar dressing, and a flour tortilla. Served with choice of side.    14.00
Brunch Fried Chicken Sandwich Chipotle aioli, Iceberg lettuce, tomato, onion, and a Hallah bun. Served with choice of side.    16.00
Brunch Turkey Burger Lettuce, tomato, pickles, Swiss cheese, and Dijon aioli. Served with choice of side.    15.00
Brunch Parlor Cheeseburger Black Angus beef, lettuce, tomato, and pickled onions. Served with choice of side.    19.00

Appetizers

Appetizers

Fire Roasted Tomato Soup Parmesan crostini and chives.    12.00
French Onion Soup Comes with brioche, gruyere, and chives.    13.00
Parlor Salad Butter lettuce, avocado, tomato, haricot vert and mustard cider vinaigrette.    15.00
Chopped Salad Assorted vegetables, feta cheese, onions, kalamata olives and aged balsamic.    14.00
Caesar Salad Garlic croutons, pickled anchovy, parmesan and caesar dressing.    13.00
Classic Wedge Bacon, tomato, blue cheese and ranch.    14.00
Buffalo Mozzarella Salad Basil, sea salt, olive oil and roasted shallot vingerete.    17.00
Baked Clams 1/2 dozen, garlic and herb crumbs.    16.00
Capellini Pasta Roasted tomato, garlic and sauteed shrimp.    14.00
Fried Calamari Marinara sauce and lemon wedge.    12.00
Meatball Sliders Beef, veal, lamb, marinara and parmesan.    13.00
Cheese Plate Three Selections, Rustic Bread    17.00
Charcuterie Board Three Selections, Fruit, Rustic Bread    18.00
Kale Salad     14.00

Soup and Salad Starters

Chopped Salad Iceberg, cucumber, red pepper, kalamata olive, feta, red onions, basil and balsamic vinaigrette.   Plain 14.00 With Chicken 22.00 With Salmon 24.00 With Steak 29.00 With Tuna 26.00 With Shrimp 26.00
Caesar Salad    Plain 14.00 With Chicken 22.00 With Salmon 24.00 With Steak 29.00 With Tuna 26.00 With Shrimp 26.00
Classic Iceberg Wedge Bacon, tomato, crumbled blue cheese, toasted bread crumbs and ranch.   Plain 14.00 With Chicken 22.00 With Salmon 24.00 With Steak 29.00 With Tuna 26.00 With Shrimp 26.00
Parlor Salad Butter lettuce,avocado, tomatoes, potatoes, haricot vert, and mustard cider vinaigrette.   Plain 14.00 With Chicken 22.00 With Salmon 24.00 With Steak 29.00 With Tuna 26.00 With Shrimp 26.00
Daily Soup Call Restaurant for the Daily Soup Flavor.    14.00
Fire Roasted Tomato Soup Parmesan crustini and chives    12.00

Raw Bar

Shrimp Cocktail 4-10 shrimp, cocktail sauce    18.00
Lobster Cocktail     24.00
Marinated Salmon Tartare Avocado, Cilantro, Crispy Wontons, Soy-Wasabi Dressing    15.00
Yellow Fin Tuna Crudo Green Apple, Arugula, Ginger-Sesame Dressing    17.00
Oysters Hurricane, cowboy and kusshi.    4.00
Little Neck Clams     3.00
Medium Tower Plateau Royal     75.00
Large Tower Plateau Royal Lobster cocktail, shrimp cocktail, oysters, clams and salmon tartare.    110.00
Daily Sashimi Specialty Ahi tuna, salmon, yellowtail, wasabi, ginger and soy.    21.00
Marinated Salmon Tartare Avocado, cilantro, crispy wontons and soy wasabi dressing.    15.00
Yellowtail Jalapeno Hamachi sashimi, yuzu and ponzu.    17.00

Entrees

Entrees

Slow Roasted Salmon Cauliflower, mustard bechamel and butternut squash puree.    29.00
Seared Yellow Fin Tuna Sesame Crust, Bok Choy, Shitake, Radish, Calamansi, Soy Sauce    36.00
Pan Seared Brook Trout Tomato olive relish and sauteed spinach.    31.00
Grilled Swordfish Garlic lemon caper and haricot vert.    33.00
Dayboat Scallops A squash risotto, red beet puree and micro arugula.    35.00
Maine Lobster Roll - market price Japanese mayo, old bay seasoning and buttered brioche.    38.00
Fish and Chips Cod fish, french fries, basil and caper tartar sauce.    24.00
Parlor Cheeseburger Black angus beef, pickled onion, french fries and fried onions.    19.00
Grilled Shrimp Creamy couscous, oyster mushroom and salsa verde.    28.00
Pan Roasted Chicken Garlic whipped potatoes, natural jus and chive potato chip.    29.00
Braised Short Ribs Whipped potatoes, chives and red wine reduction.    33.00
Grilled Berkshire Pork loin Herbed Sarro, Peach Chutney    32.00
Grilled Swordfish Eggplant Capponata, Basil, Parmesan    32.00
Sauteed Brook Trout Sauteed Cabbage, Lobster Broth, Rouille    28.00
Teriyaki Glaze Tri Tip Sirloin Grilled cabbage, shredded scallions, and toasted sesame seed    32.00
Whole Dorade Royale Roasted Cherry Tomatoes, Capers, Onions, Ginger Steamed Spinach    34.00

Steakhouse Classics

Steak

Marinated bistro filet     32.00
8 oz. Filet Mignon     45.00
12 oz. Prime New York Strip Loin     49.00
16 oz. Bone In Prime Rib Eye     56.00
12oz. Berkshire Pork Chop     39.00
14 oz. Milk Fed Veal Chop     65.00
Prime Delmonico for 2     115.00
Prime Porterhouse for 2     140.00

Market Fish

Swordfish Steak Comes with your choice of one small side and sauce.    32.00
Whole Dorade Royale Comes with your choice of one small side and sauce.    33.00
Sauteed Brook Trout Comes with your choice of one small side and sauce.    28.00
Atlantic Salmon Comes with your choice of one small side and sauce.    29.00
Yellow Fin Tuna Comes with your choice of one small side and sauce.    34.00

Sides

Sides

Sauteed Spinach     8.00
Creamed Spinach     10.00
Sauteed Broccoli     8.00
Haricaot Vert & Toated Garlic     9.00
Sauteed Mushrooms     8.00
French Fries     7.00
Whipped Potatoes     9.00
Mac and Cheese     10.00
Fried Onions     7.00
Baked Potato     7.00

Lunch Beverages

Lunch Caffeinated Numi Organic Tea     3.50
Lunch Decaffeinated Numi Organic Tea Moroccan mint.    3.50

Lunch Starters

Lunch Fire Roasted Tomato Soup Parmesan crostini and chives.    11.00
Lunch Oysters Served with eastern (cowboy and hurricane) and western (miyagi and kusshi) oysters.    3.50
Lunch 4 Jumbo U-10 Shrimp     18.00
Lunch Salmon Tartare Avocado, wontons, soy wasabi, and cilantro.    13.00
Lunch Buffalo Mozzarella and Tomato     14.00
Lunch Meatball Sliders     12.00
Lunch Garganelli Pasta Roasted tomato and garlic.    11.00

Lunch Salad

Lunch Chopped Salad Assorted vegetables, feat cheese, kalamata olives, onions, and balsamic vinaigrette.    12.00
Lunch Caesar Salad Romaine hearts, Parmesan cheese, marinated anchovies, spiced croutons, and Caesar dressing.    11.00
Lunch Parlor Salad Butter lettuce, avocado, potatoes, radish, haricot vert, and mustard cider vinaigrette.    13.00
Lunch Cobb Salad Romaine lettuce, cheddar cheese, cherry tomatoes, bacon, grilled corn, and buttermilk ranch dressing.    13.00

Lunch Sandwiches

Lunch Parlor Cheeseburger Black Angus beef, lettuce, tomato, and pickled onions. Served with choice of side.    15.00
Lunch Wrap "Your Way" Served with choice of protein, avocado, greens, and tomato vinaigrette. Served with choice of side.    14.00
Lunch Crispy Chicken Club Sandwich Lettuce, tomato, and maple mayo. Served with choice of side.    14.00
Lunch Open Faced Steak Sandwich Bistro filet, lettuce, gruyere, honey aioli, and country bread. Served with choice of side.    18.00

Lunch Entrees

Lunch Fish and Chips Cod fish, steak fries, and basil caper tartar sauce.    19.00
Lunch Pan-Roasted Chicken Garlic whipped potatoes, chives, and natural jus.    22.00
Lunch Slow Roasted Salmon Herb crust, summer succotash, cream, tarragon, and lime.    23.00
Lunch Spiced Nori Dusted Yellowfin Tuna Edamame, shitake, wakame, and yuzu wasabi sauce.    28.00

Lunch Market Fish

Lunch Swordfish Grilled. Served with sauce and a small side.    26.00
Lunch Striped Bass Steamed or pan-seared. Served with sauce and a small side.    29.00
Lunch Whole Dorade Grilled. Served with sauce and a small side.    31.00

Lunch Steaks

Lunch Marinated Bistro Filet Served with choice of sauce and small side.    25.00
Lunch Filet Mignon 8 oz. Served with choice of sauce and small side.    39.00
Lunch Prime New York Strip 12 oz. Served with choice of sauce and small side.    42.00
Lunch Prime Rib Eye 16 oz. Served with choice of sauce and small side.    45.00

Lunch Sides

Lunch Sauteed Broccoli     7.00
Lunch Sauteed Spinach     7.00
Lunch Grilled Corn     6.00
Lunch Creamed Spinach     9.00
Lunch Whipped Potato     7.00
Lunch Baked Potato     7.00
Lunch French Fries     6.00
Lunch Mac and Cheese     10.00

Desserts

New York Style Cheesecake Mandarin and a honey citrus glaze.    11.00
Warm Chocolate Brownies Served with vanilla ice cream and candied almonds.    10.00

 

Parlor Steakhouse
1600 3rd Ave
At 90th St
(212) 423-5888
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