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Park Avenue Tavern

  • $$$$
  • American (Traditional)
  • 99 Park Ave, New York NY10016 40.7505569 -73.978672
  • (Btwn 39th & 40th St)
  • click map to interact google maps
  • (212) 867-4484
  • 0

Small Plates

Marinated Olives chef’s selection of mixed olives   5.00
Hummus olive oil, smoked paprika, pita chips   11.00
Spinach & Artichoke Dip garlic, cream cheese, monterey jack parmesan & pita   13.00
Arancini crispy risotto balls stuffed with pecorino boschetto al tartufo   12.00
Marinated Goat Cheese peperonata, crostini   9.00
Fried Oysters half dozen, tartar & cocktail sauces   12.00
Mussels Marinière mussels, white wine-butter sauce garlic, thyme, pernod   15.00
Crab Cake peekytoe crab, arugula red pepper conserve   12.00
Chicken Liver Mousse red onion marmalade, maldon sea salt crusty bread   14.00
Beef Tartare raw tenderloin, caper, cornichon, aioli arugula & crostini   16.00
Mac & Cheese bacon, cavatappi, cheddar gruyere, smoked gouda   14.00
Calamari Mediterranean sautéed calamari, tomato, garlic, shallot, basil, nicoise olive   15.00

Soups $9

Tomato Bisque smoked bacon, herbed croutons   
Soup Of The Day    

Salads

Tavern Salad seasonal greens, fennel, red onion, parmesan, lemon-truffle vinaigrette   9.00
Spinach Salad baby spinach, granny smith apple, blue cheese, almond, crispy shallot, balsamic vinaigrette   12.00
Caesar Salad romaine, brioche croutons, parmigiano-reggiano   9.00
Beet & Goat Cheese Salad toasted pistachio, baby arugula   9.00
Nicoise Salad tuna confit, fingerling potato, green bean, nicoise olive, red pepper, hard-boiled egg, basil vinaigrette   16.00
Chef’s Salad boston lettuce, chicken breast, hard-boiled egg, green bean, tomato, gorgonzola-buttermilk vinaigrette   15.00
Tuna & Haricot Vert Salad rare seared tuna, french green bean, grape tomato, toasted hazelnut, red wine-creme fraiche vinaigrette   19.00

Salad Add-Ons

Make Your Salad A Meal

Salmon    8.00
Steak    9.00
Chicken    7.00
Crab Cake    9.00

Sandwiches

Crab Cake peekytoe crab cake, brioche bun, tartar sauce, red pepper conserve, chips   16.00
Turkey smoked breast, cranberry relish, bibb lettuce, dijonnaise, chips   12.00
Chicken Breast smoked bacon, lettuce, tomato, mayo, chips   14.00
Soft Shell Crab crispy soft shell crab, remoulade, lettuce, tomato, grilled onion, chips   18.00
Hot Ham & Cheese brioche, parm cream, sunnyside egg, baby mixed greens   15.00
Tavern Burger 8 oz lafrieda ground beef patty, gorgonzola cheese, aioli, red onion   12.00

Large Plates

Crab Cakes peekytoe crab, red pepper conserves, arugula, citrus vinaigrette   19.00
Mussels & Fries tavern mussels mariniere, house-made fries   19.00
Soup & Sandwich tomato bisque & grilled cheese, red onion marmalade   16.00
Striped Bass tomato, white beans, fennel, spinach   26.00
Scottish Salmon pan roasted salmon, lemon-artichoke orzo, grilled asparagus   24.00
Chicken pepper-jack stuffed amish chicken breast, tequila-jalapeno sauce, pico de gallo, black beans, rice   22.00
Pork cuban style, bone-in pork chop, mojo sauce , sweet plantains   24.00
Tartare & Fries raw tenderloin, caper, cornichon, aioli, arugula, crostini, house-made fries   23.00
Bar Steak hanger, arugula, red wine sauce, house-made fries   23.00
NY Strip 14oz ny strip steak, herb butter, potatoes au gratin   34.00

Flatbreads

Each $10 / All Three $27.

Four Cheese fontina, pecorino parmesan, ricotta   
Margherita tomato, basil, mozzarella   
Pepperoni tomato sauce, mozzarella   

Cheese & Charcuterie

Cheese selection of artisanal cheeses & accompaniments, crostini   16.00
Charcuterie assortment of pâte, terrine and sausage whole grain mustard, cornichon & toast   15.00
Cheese & Charcuterie chef’s selection with accompaniments   28.00

Sides $5

Potatoes Au Gratin    
Sauteed Spinach    
Broccoli Rabe    
House-Made Fries    
Basmati Rice    
Black Beans    

Brunch

Scrambled Eggs nueske's bacon, crushed yukon potato, toast   13.00
Omelet gruyere cheese, spinach, spring greens   13.00
Brioche French Toast rum sauteed seasonal fruit, chantilly cream   12.00
Crab Cakes poached eggs, red pepper conserves, arugula   19.00
Greek Salad cucumber, red pepper, tomato, red onion, nicoise olive feta cheese, red wine vinaigrette   15.00
Breakfast Flatbread 4 cheeses, tomato, bacon, sunny-side egg   13.00
Steak And Eggs crushed potatoes, red wine sauce   23.00
Hot Ham & Cheese parmesan cream, sunny-side egg   15.00
Spinach & Artichoke Dip served warm with pita   13.00
Mac & Cheese bacon, cavatappi, cheddar, gruyere, smoked gouda   14.00
Beet & Goat Cheese Salad toasted pistachio, baby arugula   9.00
Chef Salad gorgonzola, grilled chicken, radish, haricot verts   15.00
Pastrami Reuben pastrami, gruyere, sauerkraut, dressing grilled marble rye, chips   15.00
Soup & Sandwich tomato-bacon bisque & grilled cheese   16.00
Tavern Burger 8oz lafrieda ground beef, choice of cheese, fries   17.00
Mussels & Frites white wine, butter, garlic, thyme, pernod   18.00

Sides

Toast    2.00
Nueske's Bacon    5.00
Mixed Fruit    5.00
Crushed Potatoes    5.00
Home-Made Fries    5.00

Beverages

Brunch Cocktails    5.00
Breakfast Mocktails    5.00
1/2 Priced Bottles Of Wine & Champagne    

 

Park Avenue Tavern
99 Park Ave
Btwn 39th & 40th St
(212) 867-4484
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