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Park Avenue Autumn

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic
  • 360 Park Ave S, New York NY10010 40.7419304 -73.9854351
  • (Btwn E 25th & E 26th St)
  • click map to interact
  • (212) 951-7111
  • 0

Lunch

Appetizers

Roasted Butternut Soup apples & pepitas   13.00
Greenmarket Lettuces late summer vegetables   13.00
Kale & Manchego Salad chorizo, chestnut honey   14.00
Fig Carpaccio smoked almonds and vermont goat cheese   14.00
Hamachi Sashimi matsutake mushroom, honeycrisp   16.00
Cured Lemon Caesar Salad anchovy & breadcrumbs   13.00

Entrée Salads

The Autumn Haystack crispy shrimp   20.00
Chopped Lemon Caesar grilled skirt steak   21.00
Union Square Greenmarket Salad free range chicken   19.00

Mains

Arctic Char mustard seed cabbage and lingonberries   26.00
Kabocha Squash Confit maitake mushrooms, hazelnuts   19.00
Grilled Branzino greenmarket spinach   25.00
Charred Skirt Steak collard greens and chanterelles   27.00
Toasted Almond Gnudi spiced apricots, cauliflower   22.00

On Bread

Black Friday Toast turkey-sage sausage, fixin’s   19.00
Park Avenue Burger in n’ out style   20.00

For The Table $9

Potato Latkes    
Delicata Squash Rings    
Miso-Glazed Brussels Sprouts    
Sautéed Swiss Chard    

 

Dinner

Appetizers

Black Friday Toast turkey-sage sausage, fixin's   16.00
The Autumn Haystack crispy shrimp   17.00
Toasted Almond Gnudi spiced apricots, cauliflower   18.00
Roasted Butternut Soup apples & pepitas   14.00
Kale & Manchego Salad chorizo, chestnut honey   16.00
Fig Carpaccio smoked almonds, vermont goat cheese   16.00
Hamachi Sashimi matsutake mushroom, honeycrisp   17.00
Venison Tartare prepared tableside   15.00
Brussels Tarte Flambee (For Two)   pp 15.00

Mains

Free Range Amish Chicken savoy cabbage, black garlic vinaigrette   25.00
Kabocha Squash Confit maitake mushrooms, hazelnuts   23.00
Charred-Quince Skirt Steak chanterelles, collard green ribbons   33.00
Coriander-Crusted Branzino ginger carrots & coconut   32.00
Halibut, Black Truffles brioche poached egg   35.00
Pork Chop Schnitzel pear mostarda, anchovy brown butter   36.00
Arctic Char mustard seed cabbage & lingonberries   32.00
Seared Diver Scallops black sesame, persimmon   34.00
Hudson Valley Duck champagne grapes, cipollini onions   35.00

For The Table $10

Broccoli & Cheetos    
Delicata Squash Rings    
Sauteed Swiss Chard    
Crushed Duck Fat Potatoes    
Bruleed Schmaltz Yams    
Miso-Glazed Brussels Sprouts    

 

Park Avenue Autumn
360 Park Ave S
Btwn E 25th & E 26th St
(212) 951-7111
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