Park Avenue Spring

This is an absolutely fantastic restaurant!

Went for restaurant week lunch. Gorgeous place with neat tidy staff. Very courteous and accomodating. Food for me was too bland. Had the scallop sandwich app and the bronzino main. Delicately prepared with much care BUT no zing at all. Was very hea

I was so excited to finally try this restaurant and it lived up to every expectation. Unlike a previous review I did not find the food over-salted one bit and being someone that does not cook with salt I did not even find the food having a salt flavor, t

I was excited to try this place since I had heard such good things. The space is gorgeous and the service was great. Almost every single dish, however, was ruined by a heavy hand with the salt - like to the point that things were inedible. The trashy m

This restaurant is one of the best restaurants I've been to in NYC. The atmosphere was so nice and the food was amazing!

Excellent service. Wonderful selection of apps, entrees and desserts (a couple of supplements but that enabled them to provide more choices) and several nice wines by the glass for 7 bucks. Service was excellent - brought bottle to give us a taste of

This was our second and last visit to Park Avenue. Does the management really think the loud, meaningless, incessant, pounding bass that requires everyone to talk loudly, adds to patrons' dining experience? My friends and I go to restaurants for good food

While the restaurant's website continues to advertise that it's Park Avenue Summer and the summer menu (and it is listed on opentable as Park Avenue Summer), upon arrival we learned that they already switched over the menu and scenery to Autumn. While w