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Park Asia

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  • $$$
  • Chinese, Dim Sum
  • 6251 8th Avenue, Brooklyn NY11220 40.6338372 -74.0112441
  • (Btwn 65th & 66th St)
  • google maps Subway Directions
  • Phone: (718) 833-1688

Appetizers

1001. Deep Fried Stuffed Crab Claw with shrimp   3.95
1002. Beef Skewer with satay sauce  (4pcs) 5.95
1003. Crispy Spring Roll   (2pcs) 2.95
1004. Deep Fried Shrimp Ball with lemon sauce  (4pcs) 6.95
1005. Garlic Squid In Hong Kong Harbor Style    9.95
1006.Crispy Seafood Rolls   (4pcs) 4.95
1007. Fried Pork Dumpling   (4pcs) 3.95
1008. Duck's Tongue with special soy sauce   9.95
1009. Steamed Oyster oyster prepared in two distinct flavor   
1010. Dim Sum Combination In Bamboo Steamer steamed shrimp ball pork dumpling & vegetable dumpling   11.95
1011. Spicy Jelly Fish    9.95
1012. Cold Cut Platter two combination   16.95
1013. House Special Assorted Cold Cut Platter  sm 26.00lg 45.00
1014. Cold Dungeness Crab authentic country flavor boiled dungeons crab meat served with homemade vinegar garlic sauce   
1015. Delicious Snail with fish flavor sauce   10.95
1016. Steamed Dumplings   (4pcs) 3.50

Soups

1017. Fish Maw & Crab Meat Soup  sm 8.95 lg 14.95
1018. House Special Seafood Soup  sm 6.95 lg 12.95
1019. Four Treasure Meat with chives & dry scallop soup sm 8.95 lg 14.95
1020. Minced Beef Soup with parsley a la si-woo sm 5.95 lg 9.95
1021. Creamy Sweet Corn Soup chicken sm 5.95 lg 8.95
crab meat sm 6.95 lg 9.95
1022. Sliced Fish & Parsley Soup  sm 6.95 lg 11.95
1023. Vegetarian Soup  sm 5.95 lg 8.95
1024. Clam Squash Bamboo Pith & Tofu Soup    13.95
1025. Subgum Winter Melon Soup  sm 5.95 lg 8.95
1026. Sliced Pork, Mustard Green & Salted Egg Soup    8.95
1027. Hot & Sour Soup   (per person) 2.75
1028. Wonton Soup   (per person) 2.75

Bowl Of Noodles Soup

1139. Braised Beef Brisket ` with rice noodle in soup   5.50
1140. Noodle with black mushrooms & chinese vegetable in soup   4.95
1141. Noodle with shredded duck & pickled cabbage in soup   5.50
1142. Stewed E-Fu Noodles with crab meat in soup   6.50
1143. Noodles with prawns & scallops in soup   7.50
1144. Noodles with seafood in soup   6.95

Rice Dishes

1145. Fillet Steak "Cantonese Style" On Rice    5.95
1146. Beef with chinese vegetable on rice   4.95
1147. Ginger Beef On Rice    4.95
1148. Beef with fresh tomato on rice   4.95
1149. Beef with bitter lemon on rice   4.95
1150. Park Chop "Peking Style" On Rice    4.95
1151. Pan Fried Pork Chop with black pepper sauce on rice   4.95
1152. Stewed Beef Brisket On Rice    4.95
1153. Minced Beef & Egg On Rice    4.95
1154. Spare Ribs & Bitter Melon On Rice    4.50
1155. Omelet with ham on rice   4.50
1156. Chicken with celery on rice   4.50
1157. Chicken with string bean on rice   4.50
1158. Mixed Seafood & Vegetable On Rice    6.95
1159. Fresh Squid with black bean & pepper on rice   4.95
1160. Braised Grouper Fillet & Bean Curd On Rice    5.50
1161. Shrimp with eggs on rice   5.95

Vegetables

1104. Chinese Broccoli In Oyster Sauce    7.95
1105. Sauteed Assorted Fresh Vegetable    7.95
1106. Special Buddha's Delight    10.95
1107. Sauteed Bean Leaves In Broth    
1108. Eggplant In Spicy Meat Sauce    8.95
1109. Crispy Fried Stuffed Bean Curd    9.95
1110. Stewed Bean Curd fried soft tofu with mushroom & vegetable   8.95
1111. Bean Curd Sze-Chun Style    7.95
1112. Dried Sauteed String Beans with meat   7.95
1113. Fresh Asparagus with bamboo pith   12.95
1114. Watercress with bean curd sauce   8.95
1115. Seasonal Fresh Vegetable with prince mushrooms   12.95
1116. Steamed Bean Curd with superior soy sauce   7.95

Rice & Noodles

1117. House Famous Fried Rice fried with crispy dry shredded scallop, diced salted fish, dry baby shrimps, raisins, egg, and mild hot x.o chilli sauce   13.95
1118. Fu Chow Deluxe Fried Rice    12.95
1119. Twin Flavor Fried Rice fried rice with shredded chicken in a tomato sauce & shrimp in a cream   12.95
1120. Chicken & Salty Fish Fried Rice    10.95
1121. Roast Pork Fried Rice    7.95
1122. Young Chow Fried Rice    7.95
1123. Shrimp Fried Rice    8.95
1124. Vegetable Fried Rice    7.95
1125. Pan Fried Noodles with seafood   12.95
1126. Pan Fried Noodles with shredded pork   7.95
1127. Pan Fried Noodles with beef   7.95
1128. Pan Fried Noodles with mixed vegetable   7.95
1130. Beef Chow Fun    7.95
1131. Stir Fried Noodle with superior soy sauce   7.95
1132. Assorted Mushroom & Dry Scallops Lo Mein    7.95
1133. Curry Flavored Singapore Style Vermicelli    7.95
1134. Braised E-Fu Noodle with crab meat   12.95
1135. Braised E-Fu Noodle with vegetable & mushroom   9.95
1136. Vermicelli with seafood "dai pang country " style   12.95
1137. Silver Noodles wit chicken & chives   9.95
1138. Lo Mein with braised beef brisket hong kong style   8.95

Squab, Poultry

1039. The House Famous Fried Chicken w. garlic flavor sauce  half 11.95
1040. Crispy Fried Chicken   half 9.95
1041. Salted Chicken In "East River" Style steamed salted chicken by hakka home town traditional method  half 9.95
1042. Conqueror Chicken steamed chicken, cut perfect size in scallions & ginger sauce  half 10.95
1043. "Jin - Hua" Boneless Chicken w. jade trees  half 16.95
1044. Shredded Chicken w. celery & mushroom in oyster sauce   12.95
1045. Chicken W. Glazed Walnuts In Nest tender sliced chicken sauteed w. broccoli in a natural sauce, served w. glazed walnuts in crispy nest   12.95
1046. Sweet & Sour Chicken    8.95
1047. Sauteed Chicken w. chilli & black bean sauce   9.95
1048. Chicken W. Chin - Jew Sauce* tender sliced chicken sauteed w. szechuan pepper corns   11.95
1049. Diced Chicken w. cashew nut   8.95
1050. Chicken w. mixed vegetables   8.95
1051. Kung Po Chicken diced chicken w. scallions, bamboo shoots etc, in a spicy chili sauce, garnished w. peanuts   8.95
1052. Deep - Fried Chicken W. Lemon boneless chicken lightly egg breaded, deep fried to golden brown, then topped w. a thin tangy lemon sauce   11.95
1053. Sesame Chicken    11.95
1054. General Tso's Chicken this remarkable dish was originally created for general tso during the china dynasty, finely chunk chicken sauteed w. broccoli in exotic hunan sauce   12.95
1055. Peking Duck long island duck, prepared in a peking manner, served w. steamed buns, shredded cucumber & scallions   29.95
1056. Braised Duck w. assorted mushroom   16.95
1057. Braised Duck w. mixed seafood in portuguese sauce   18.95
1058. Fried Crispy Squab    12.95
1059. Squab Steamed w. ginger, spring onion & woodear mushrooms   14.95

Beef, Pork

1060. House Special T-Bone Steak    17.95
1061. Steak Cubes with vegetables fillet steak with vegetables in chef's special sauce   18.95
1062. Fillet Steak with oyster sauce & broccoli   14.95
1063. Fillet Steak A La Oriental sliced marinated steak cooked to perfection in house special sauce served with onion   14.95
1064. Ginger Beef sliced tenderloin of beef sauteed with hearts of green scallions & ginger in a natural sauce   10.95
1065. Beef with oyster sauce   10.95
1066. Beef with broccoli   10.95
1067. Beef with bitter melon   10.95
1068. Beef with string bean   10.95
1069. Pork Chop Peking Style its traditional cantonese dish fried pork chop cooked in chef homemade shining red sauce   9.95
1070. Salt Baked Pork Chop with pepper   9.95
1071. Tangerine Pork Chop fried orange flavor pork chop served with chef's rich sweet cream sauce   11.95
1072. Sweet & Sour Pork    8.95
1073. Sauteed Slice Pork with ginger & scallion in japanese soy sauce   9.95
1074. Sauteed Sliced Pork with mixed fresh vegetables   8.95
1075. Ground Pork with salted fish steamed or pan fried   12.95

Seafood

1076. Fresh Scallops with black pepper or brown sauce   17.95
1077. Sauteed Scallops & Prawn    17.95
1078. Sauteed Scallops & Sliced Conch    22.95
1079. Sliced Conch with scallops & fried tofu   26.95
1080. Salt Baked Squid with pepper   9.95
1081. Squid with pepper bean sauce   8.95
1082. Clams With Black Bean Sauce a real cantonese style. an incredible clam dish   13.95
1083. Assorted Seafood In Nest    17.95
1084. Snails with black bean sauce   10.95
1085. Razor Clams* with black bean or x o chili sauce   14.95

Shrimp

1086.House Walnut Shrimp crispy jumbo shrimp served with home made rich sweet cream sauce & glazed walnuts   17.95
1087. Wok Fried Jumbo Shrimp with spicy tomato sauce   16.95
1089. Crispy Jumbo Shrimp in shell with salt & pepper   16.95
1090. Jumbo Shrimp In Lobster Sauce    15.95
1091. Jumbo Shrimp with vegetables   15.95
1092. Tasty Sauteed Shrimp    13.95
1093. Shrimp with cashew nuts   12.95
1094. Kung Po Shrimp sauteed shrimp with scallops bamboo shoots, etc cook in a spicy chili sauce. garnished with peanuts & dry hot   12.95
1095. Szechuan Shrimp* sauteed shrimp with chopped onion & cooked in spicy chilli sauce   13.95
1096. Lobster/Dungeons Crab lobster or dungeons crab prepared in eight distinct flavors   
1. ginger & spring onion   
2. homemade black bean sauce   
3. steamed with fresh garlic   
4. consomme with ginger & onion sauce   
5. cantonese style black bean & meat sauce   
6. crispy garlic in hong kong harbor style   
7. baked with butter & black pepper sauce   
8. ginger & scallion with vermicelli in casserole   

Fish

1097. Steamed or Pan Fried Flounder with ginger, scallion & soy sauce   
1098. Fish Fillet with lemon sauce   14.95
1099. Sauteed Fillet Of Flounder & Vegetable    
1100. Sauteed Flounder Fillet On Crispy Bone    
1101. Pan Fried Sable Fish In Black Bean Sauce    
1102. Sauteed Grouper Fillet with vegetable   14.95
1103. Pan Fried Sable Fish with ginger & scallion sauce   

Lunch Special $5.50

Mon To Fri 11 Am - 3 Pm. The Following Served With White Rice To Substitute Egg Fried Rice $1, To Add Chinatown Style Wonton Or Hot & Sour Soup $1

Chicken with broccoli   
wit garlic sauce   
with eggplant   
Sesame Chicken    
General Tso's Chicken    
Pork Chop Peking Style    
Salt Baked Pork Chop with pepper   
Pepper Steak    
Beef with broccoli   
Ginger Beef    
Fresh Shrimp with cashew nuts   
Kung Po Shrimp    
Fish Fillet with lemon sauce   
Sauteed Fish Fillet with vegetables   
Bean Curd Szechuan Style    
Stewed Bean Curd    
Sauteed Assorted Fresh Vegetables    
Eggplant with garlic sauce   
Park Asia
6251 8th Avenue
Btwn 65th & 66th St
(718) 833-1688
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