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Pappardella

Cucina Tipica Italiana
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Pizza
  • 316 Columbus Ave, New York NY10023 40.7792877 -73.9774468
  • (At W 75th St)
  • click map to interact
  • (212) 595-7996
  • 0

User Ratings (Based on 61 reviews)

3.635
Food 3.6 Value 3.5
Service 3.5 Atmosphere 3.9

Other Restaurant Info

Phone:
work
(212) 595-7996
Fax:
fax
(212) 724-4224
Website:
www.pappardella.com
Place Order:
Order From Pappardella for delivery & takeout
Notes:
Corkage Fee Corporate Accounts Major Credit Cards Brunch Sat-Sun: 11am-2:30pm Happy Hour Mon-Thu: 4pm-7pm, 10pm-11:30pm
Hours:
Mon-Thu: 12pm-11:30pm Fri: 12pm-12am Sat: 11am-12am Sun: 11am-11pm
Serves:
Lunch, Dinner, Brunch
Features:
Group Dining, Kid-friendly, Outdoor Dining, Romantic, Happy Hour, Gluten Free Items, Delivery, Online Reservations, Online Ordering, Wheelchair Friendly, Accepts Credit Cards, Take Out, Catering, Private Parties
Min Delivery:
20.00
Delivery Area:
68th to 86th St; CPW to Riverside Dr

User Reviews

  • Pappardella

    Posted by Anonymous on 12/03/2011

    Like dinner at your aunt's house.

    Friendly staff, good food, relaxed atmosphere, quiet you can carry on a conversation where tables are not on top of each other. I've been treated like family for years.

  • Pappardella

    Posted by Gluten Free on 09/29/2011

    Going downhill

    I used to love papardella, but they have gone down significantly. For instance, I ordered gluten free pasta and they sent me Gluten pasta of a completely different type. I was so upset because I had waited over an hour for delivery. Then the woman actually had the nerve to tell me that they don't serve gluten free pappardella or something crazy because the receipt said gluten free all over it and it was completely different type of sauce from the order anyway. Do no go there if you are gluten sensitive. Seriously, I know someone else who got gluten pizza from them. They need new management and better staff.

  • Pappardella

    Posted by OohNMemi on 04/16/2011

    Good tasting food, small portions, very pricey!

    The food was good but hopefully on our next trip we can catch a prix fixe. Their pizza (our appetizer) was the highlght as thier entrees were extremely small portioned... especiially for the price.. We would eat there again, lets hope by then thier menu includes entrees with bigger portions

  • Pappardella

    Posted by anonymous on 12/11/2010

    unhappy experience

    Went for a nice evening out and ended up at this restaurant where we have been before but this time we had a very unhappy experience. After ordering a Rosso di Montalcino the waitress came with a different wine and claimed that this what we ordered. When we asked to see the wine list again the bartender interfered and told us that it was a misprint in the menu - his exact words : "did we really think that we would get that wine for $45". They were not apologetic at all and I just wonder how many people are being screwed every day at that place with that attitude of theirs. This was definitely the last time I put my foot in this restaurant.

  • Pappardella

    Posted by Tool from Mass on 06/08/2010

    Good Times

    Found this place about a year ago. Went on a lazy monday afternoon had some salad, pasta, wine. Waiter was very accomodating and seemed to know his stuff quite well. Always checked up on me and pretended to enjoy my commentary on food. I am a big boy so I was still hungry after a full meal. He suggested the Pesto Muscles. It was LOVE AT FIRST SIGHT. The sauce is unbelievable. i order that dish all the time. Overall really good spot. Bit on the pricey side, but you're paying for the atmosphere jerky, if you want to save money eat at home. Look forward to my next meal with you guys. YUMM

  • Pappardella

    Posted by coasts on 03/21/2010

    not what it used to be

    living in the neighborhood, i have taken in and dined here many times over the years. tonight was likely my last. the pasta was overcooked again, if not reboiled, to the point of breaking apart in my dish. the bolognese had zero flavor. neither did my girlfriend's chicken parm. we've introduced this restaurant to many people and have even taken guests from overseas there. unfortunately, the food is just not what it used to be. sorry, Pappardella. it was fun while it lasted.

  • Pappardella

    Posted by MAK on 01/03/2010

    Best pasta on UWS

    Best pasta on the UWS even though the prices are very reasonable.

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