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Overlook

  • $$
  • American, Bar Food
  • 225 E 44th St, New York 10017 40.751771 -73.972199
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (917) 722-3747
  • 0

Daily Specials

Lentil and Vegetable Soup Special instructions are only for cooking temperatures and specific preparations or directions.    6.95
Coconut Chicken Tenders Fried coconut chicken tenders served with a sweet chili sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    11.95
Chicken Beet Salad Grilled chicken and beets served over mixed greens, tomato, cucumber, onion, carrots and goat cheese with sun-dried tomato dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
Tex Mex Chicken Wrap Fried chicken, jack cheese, black beans, corn, salsa and guacamole in a wrap, served with our fresh cut fries. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
Tipsy Burger Classic burger topped with bourbon and mozzarella cheese served with our fresh cut fries. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
Orange Chicken Asian style battered chicken breast in a sweet orange sauce, served over white rice, plus a side salad or small Caesar salad to start. Special instructions are only for cooking temperatures and specific preparations or directions.    17.95

Weekend Specials

Tomato Bisque Special instructions are only for cooking temperatures and specific preparations or directions.    6.95
Black Jack Quesadilla Blackened chicken, peppers and onions with jack cheese on a large flour tortilla. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
Coconut Chicken Salad Coconut chicken over mixed greens with carrots, red onion, apple, almond and orange with a honey lime dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
BBQ Pulled Pork Sandwich BBQ pulled pork, grilled onions and pepper jack cheese on ciabatta bread, served with our fresh cut frites. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
Turkey Burger Supreme Turkey burger with jack cheese, topped with honey mustard dressing. Served with our fresh cut frites. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
Chicken Marsala Chicken breast sauteed in a mushroom and onion Marsala sauce, served with broccoli and mashed potatoes with a side salad or a small Caesar salad to start. Special instructions are only for cooking temperatures and specific preparations or directions.    17.95

Beverages

Beverages

16.9 oz. Pelligrino Sparkling Water Special instructions are only for cooking temperatures and specific preparations or directions.    5.00
Poland Spring Water Special instructions are only for cooking temperatures and specific preparations or directions.    3.00
Canned Soda Special instructions are only for cooking temperatures and specific preparations or directions.    2.25

Brunch

Huevos Rancheros Wrap Scrambled eggs, pepper jack cheese, red onions, salsa and sour cream wrapped in choice of regular or whole wheat wrap. Served with pommes frites. Special instructions are only for cooking temperatures and specific preparations or directions.    10.50
Breakfast Bruschetta Scrambled eggs, crumbled Gorgonzola cheese and sun-dried tomato on toasted Tuscan bread with a drizzle of pesto. Served with pommes frites. Special instructions are only for cooking temperatures and specific preparations or directions.    11.25
2 Eggs Any Style Eggs with bacon or sausage and white or whole wheat toast. Served with pommes frites. Special instructions are only for cooking temperatures and specific preparations or directions.    9.95
Eggs Benedict 2 poached eggs served on toasted English muffins, Canadian bacon and our homemade Hollandaise sauce. Served with pommes frites. Special instructions are only for cooking temperatures and specific preparations or directions.    11.50
Create Your Own Omelet 3 eggs served with your choice of onion, red pepper, tomato, zucchini, mushroom, sun-dried tomato, 1 cheese (Gorgonzola, pepper Jack, cheddar American or feta) and 1 meat (bacon, Canadian bacon or sausage). Served with pommes frites. Special instructions are only for cooking temperatures and specific preparations or directions.    11.25
Cinnamon French Toast Sticks Challah bread strips dipped in batter and fried golden brown. Special instructions are only for cooking temperatures and specific preparations or directions.    9.50

Starters

Starters

Wings Served with bleu cheese, carrots and celery. Special instructions are only for cooking temperatures and specific preparations or directions.   Regular 10.50 Large 19.95
Satay Sampler Skewers of chili chicken breast, teriyaki beef filet and bacon-wrapped shrimp. Served with spicy peanut sauce, house soy sauce and mustard sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    17.50
Tex-Mex Quesadilla Grilled chicken, corn, black beans, Jack cheese and sour cream. Special instructions are only for cooking temperatures and specific preparations or directions.    11.25
Vegetable Quesadilla Grilled vegetables, feta cheese and sour cream. Special instructions are only for cooking temperatures and specific preparations or directions. Vegetarian.    10.75
Fried Ravioli Mini cheese ravioli, breaded and fried. Served with marinara sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    10.75
Spinach-Artichoke Dip Served with fresh-made white corn chips, salsa and sour cream on the side. Special instructions are only for cooking temperatures and specific preparations or directions.    10.95
Chicken Tenders Strips of lightly breaded chicken breast. Served with your choice of dipping sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    10.95
Fried Bocconcini Mozzarella Special instructions are only for cooking temperatures and specific preparations or directions.    10.95
Overlook Nachos Fresh-made white corn chips, topped with homemade beef chili, Jack cheese, lettuce, salsa, sour cream and jalapenos. Special instructions are only for cooking temperatures and specific preparations or directions.    14.50
Buffalo Chicken Nachos Fresh-made white corn chips, topped with our famous Buffalo chicken, crumbled bleu cheese, lettuce, tomatoes and ranch dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    16.75
Midtown Crab Cakes Our own pan-seared crab cakes, topped with lemon aioli. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95
Soft Shell Tacos 3 soft shell corn tortillas stuffed with your choice of protein, sauteed peppers and onions, salsa, cilantro, radish and lime slices with sour cream and guacamole on the side. Special instructions are only for cooking temperatures and specific preparations or directions.   Roasted Chicken 12.55 Steak 14.75 Fish 14.75 Shrimp 18.95

Pommes Frites

Pommes Frites Our version of the fries from Belgium. Served in a cone with your choice of 1 of our famous dipping sauces. Special instructions are only for cooking temperatures and specific preparations or directions.    7.20

Crocks and Bowls

Crocks and Bowls

French Onion Soup 4 types of onions sauteed in a rich broth, tipped with homemade croutons and melted mozzarella cheese. Special instructions are only for cooking temperatures and specific preparations or directions.    8.30
Spicy Manhattan Clam Chowder Special instructions are only for cooking temperatures and specific preparations or directions. Spicy.    10.25
Tortilla Chicken Soup Rich tomato-based soup with chicken and Jack cheese, topped with tortilla strips. Special instructions are only for cooking temperatures and specific preparations or directions.    9.85
Chili A crock of homemade chili, topped with Vermont cheddar cheese. Special instructions are only for cooking temperatures and specific preparations or directions.    9.55

Salads

Salads

Overlook Chopped Salad Chopped romaine tossed in a mustard vinaigrette with tomato, cucumber, red onion, celery, carrots, Granny Smith apples and crumbled bleu cheese, topped with grilled chicken and bacon. Special instructions are only for cooking temperatures and specific preparations or directions.    15.95
House Salad Served with your choice of dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    8.95
Asian Noodle Salad Chopped savoy cabbage, udon noodles, crispy wontons, poached chicken, sliced almonds and sesame seeds, tossed with orange-sesame dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    16.75
Classic Caesar Salad Special instructions are only for cooking temperatures and specific preparations or directions.    12.75
Overlook Wedge Salad Iceberg lettuce smothered with Thousand Island and ranch dressing, topped with bacon bits and crumbled bleu cheese. Special instructions are only for cooking temperatures and specific preparations or directions.    11.95
Buffalo Chicken Salad Fried Buffalo chicken over shredded romaine lettuce, celery and carrots, tossed in our bleu cheese dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    16.95
Grilled Salmon Fillet Salad 8 oz. fillet on a bed of fresh spinach, shredded carrots, grape tomatoes and warm bacon vinaigrette. Special instructions are only for cooking temperatures and specific preparations or directions.    19.95
Steak Caprese Salad Grilled skirt steak over tossed field greens, grape tomatoes and fresh mozzarella cheese in a balsamic basil dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    18.95
Overlook Greek Salad Mesclun greens, grape tomatoes, cucumbers, red onion, capers, olives, feta cheese and roasted red peppers in a lemon-oregano vinaigrette. Special instructions are only for cooking temperatures and specific preparations or directions.    13.75

Bites, Bites and More Bites

Bites, Bites and More Bites

Burger Bites 3 mini burgers topped with American cheese. Served on toasted potato rolls with pickles and a red pepper aioli sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    13.95
Turkey Burger Bites 3 mini turkey burgers topped with pepper jack cheese. Served on toasted potato rolls with pickles and chipotle-BBQ sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    12.55
Chicken Bites 3 mini grilled chicken breast sandwiches, topped with roasted red peppers and melted Jack cheese. Served on toasted potato rolls with chipotle-lime sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    12.75
Buffalo Chicken Bites 3 mini fried chicken breast sandwiches smothered in our homemade buffalo sauce. Served on toasted potato rolls with a side of bleu cheese dressing. Special instructions are only for cooking temperatures and specific preparations or directions.    12.95
Steak Bites 3 mini skirt steak sandwiches, topped with caramelized onions and pepper jack cheese. Served on toasted potato rolls. Special instructions are only for cooking temperatures and specific preparations or directions.    14.95

Sandwiches and Wraps

Sandwiches and Wraps

Grilled Chicken Sandwich Grilled chicken breast with melted mozzarella cheese, red pepper aioli and field greens on toasted ciabatta bread. Special instructions are only for cooking temperatures and specific preparations or directions.    11.75
Grilled Chicken Wrap Grilled chicken breast with melted mozzarella cheese, red pepper aioli and field greens in a wrap. Special instructions are only for cooking temperatures and specific preparations or directions.    11.75
Buffalo Chicken Wrap Fried chicken tenders, tossed in our original Buffalo sauce, with lettuce and bleu cheese in a wrap. Served with celery and carrots. Special instructions are only for cooking temperatures and specific preparations or directions.    12.60
Overlook Chicken Club Sandwich Grilled chicken breast, bacon and Swiss cheese with honey mustard on toasted ciabatta bread. Special instructions are only for cooking temperatures and specific preparations or directions.    11.75
Vegetarian Sandwich Fresh mozzarella cheese and tomato with pesto on fried eggplant "bread." Special instructions are only for cooking temperatures and specific preparations or directions. Vegetarian.    10.95
Portobello Mushroom Melt Grilled portobellos, roasted red peppers, sauteed spinach, goat cheese and Dijon aioli on toasted challah bread. Special instructions are only for cooking temperatures and specific preparations or directions.    10.95
Cubano Sandwich Oven-roasted pork loin, grilled ham, melted Swiss cheese, spicy mustard and pickles on a toasted hero roll. Special instructions are only for cooking temperatures and specific preparations or directions.    12.75
BBQ Pulled Pork Sandwich BBQ pulled pork, grilled onions and pepper jack cheese on ciabatta bread. Special instructions are only for cooking temperatures and specific preparations or directions.    12.75
NYC Steak Sandwich Grilled skirt steak, spicy tomato ratatouille and melted bleu cheese on garlic ciabatta bread. Special instructions are only for cooking temperatures and specific preparations or directions.    14.75

Burgers

Burgers 1/2 lb.

Overlook Burger A traditional bacon cheeseburger. 1/2 lb. of fresh ground beef served with lettuce, tomato, red onion, pickles and our house-made coleslaw. Special instructions are only for cooking temperatures and specific preparations or directions.    11.25
Classic Burger 1/2 lb. of fresh ground beef served with lettuce, tomato, red onion, pickles and our house-made coleslaw. Special instructions are only for cooking temperatures and specific preparations or directions.    8.75
Cheeseburger 1/2 lb. of fresh ground beef served with your choice of cheese, lettuce, tomato, red onion, pickles and our house-made coleslaw. Special instructions are only for cooking temperatures and specific preparations or directions.    10.50
Turkey Burger Served with lettuce, tomato, red onion, pickles and our house-made coleslaw. Special instructions are only for cooking temperatures and specific preparations or directions.    9.95
Veggie Burger Served with lettuce, tomato, red onion, pickles and our house-made coleslaw. Special instructions are only for cooking temperatures and specific preparations or directions. Vegetarian.    8.95

South of the Border

Roberto's Burrito Marinated chicken, rice, onions, peppers, black beans and salsa, topped with Jack and cheddar cheeses, guacamole, pico de gallo and sour cream. Special instructions are only for cooking temperatures and specific preparations or directions.    18.50
Black Jack Quesadilla Blackened chicken, peppers and onions with Jack cheese, salsa and sour cream. Special instructions are only for cooking temperatures and specific preparations or directions.    16.95
Chicken Empanadas Blackened chicken, peppers and onions wrapped in a pastry crust. Served with Jack cheese. Special instructions are only for cooking temperatures and specific preparations or directions.    12.55

Plates

Plates

Steak and Frites au Poivre Skirt steak served au poivre with our fresh-cut frites. Served with your choice of side salad or soup. Special instructions are only for cooking temperatures and specific preparations or directions.    24.95
BBQ Salmon Roasted 8 oz. salmon fillet, glazed with BBQ sauce, with garlic mashed potatoes and sauteed spinach. Served with your choice of side salad or soup. Special instructions are only for cooking temperatures and specific preparations or directions.    24.25
Cajun Fish and Chips Fried whitefish with our fresh-cut frites and a spicy tartar sauce. Served with your choice of side salad or soup. Special instructions are only for cooking temperatures and specific preparations or directions.    17.95
Shrimp Scampi Jumbo shrimp sauteed with white wine, garlic and butter, served over angel hair pasta. Served with your choice of side salad or soup. Special instructions are only for cooking temperatures and specific preparations or directions.    20.95
Chicken Parmigiana Mozzarella and Parmigiana cheeses melted over panko-breaded chicken breast. Served with penne in a marinara sauce and your choice of side salad or soup. Special instructions are only for cooking temperatures and specific preparations or directions.    18.95
Penne alla Vodka Penne pasta tossed in a creamy red vodka sauce. Served with your choice of side salad or soup. Special instructions are only for cooking temperatures and specific preparations or directions.    16.75

Platters

Platters (Serves 4-6 People)

Big Apple Platter Serves 4-6 people. Buffalo wings, chicken tenders, onion rings, fried ravioli and spinach-artichoke dip. Includes celery and carrot sticks, corn chips, sour cream, marinara sauce, bleu cheese sauce, honey mustard sauce and BBQ sauce. Special instructions are only for cooking temperatures and specific preparations or directions.    49.95

Sides

Sides

Garlic Mashed Potatoes Special instructions are only for cooking temperatures and specific preparations or directions.    6.95
Sauteed Spinach Special instructions are only for cooking temperatures and specific preparations or directions.    7.25
Macaroni and Cheese Special instructions are only for cooking temperatures and specific preparations or directions.    6.95
Grilled Seasonal Vegetables Special instructions are only for cooking temperatures and specific preparations or directions. Vegetarian.    6.95
Side Salad Special instructions are only for cooking temperatures and specific preparations or directions.    6.50
Beer-Battered Onion Rings Special instructions are only for cooking temperatures and specific preparations or directions.    7.95

Sweets

Sweets

Florida Fresh Key Lime Pie Special instructions are only for cooking temperatures and specific preparations or directions.    7.95
Fried Ice Cream Crispy warm outside, cold vanilla center. Special instructions are only for cooking temperatures and specific preparations or directions.    7.95
Fried Cheesecake Special instructions are only for cooking temperatures and specific preparations or directions.    7.95
Overlook Brownie Sundae Special instructions are only for cooking temperatures and specific preparations or directions.    8.50

Catering - Appetizer Platter

Crudites Catering Tray Vegetable platter served with dressing. Serves 8-10.    75.00
Wings Catering Tray Choice of sauce. Serves 8-10.    75.00
Satay Sampler Catering Tray Skewers of chicken, beef and bacon-wrapped shrimp with sauces. Serves 8-10.    100.00
Cheese Platter Catering Tray Assortment of Sicilian cheeses and bread. Serves 8-10.    100.00
Burger Bites Catering Tray Mini burgers topped with American cheese and served on toasted potato rolls with pickles and our red pepper aioli. Serves 8-10.    90.00
Chicken Bites Catering Tray Mini grilled chicken breast sandwiches topped with roasted red peppers and melted Jack cheese. Served with chipotle lime sauce on toasted potato rolls. Serves 8-10.    80.00
Buffalo Chicken Bites Catering Tray Mini Buffalo chicken strips on toasted potato rolls with romaine lettuce. Serves 8-10.    80.00
Turkey Bites Catering Tray Mini turkey burgers topped with Jack cheese and served on toasted potato rolls. Serves 8-10.    80.00
Tex-Mex Quesadilla Catering Tray Grilled chicken, corn, black beans, Jack cheese, salsa and sour cream. Serves 8-10.    75.00
Veggie Quesadilla Catering Tray Grilled vegetables and feta cheese, salsa and sour cream. Serves 8-10. Vegetarian.    70.00
Chicken Tenders Catering Tray Strips of chicken breast lightly breaded. Served with choice of dipping sauce. Serves 8-10.    80.00
Fried Ravioli Catering Tray Mini cheese ravioli breaded and fried. Served with marinara sauce. Serves 8-10.    75.00
Steak Tidbits Catering Tray Grilled NY sirloin on garlic toast points topped with melted mozzarella. Serves 8-10.    100.00
Bacon-Wrapped Scallops Catering Tray Bite-sized wrapped in bacon and served with orange sauce. Serves 8-10.    120.00
Shrimp and Andouille Kabobs Catering Tray Grilled shrimp and andouille on skewers with a tomato fondue. Serves 8-10.    105.00
3-Cheese Quesos Catering Tray Tortillas stuffed with roasted red peppers, white cheddar, sharp cheddar and pepper jack cheese. Serves 8-10.    70.00

 

Overlook
225 E 44th St
Btwn 2nd & 3rd Ave
(917) 722-3747
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