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Our Place

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Chinese, Dim Sum, Vegetarian-Friendly
  • 242 E 79th St, New York NY10075 40.773377 -73.955829
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (212) 288-4888
  • 0

Hot Appetizers

Spring Roll Or Vegetable Roll    2.50
Scallion Pancake    5.00
Steamed Or Fried Pork Dumplings   (6) 6.50
Steamed Vegetable Dumplings   (6) 6.50
Har Gow shrimp dumplings  (4) 7.00
Shiu-Mai pork dumplings  (4) 7.00
Szechuan Wontons Or Vegetable Szechuan Wontons *  (8) 7.00
Fried Shrimp Balls   (2) 7.00
Paper Wrapped Shrimps   (2) 7.00
Canton Wrapped Chicken Rolls   (6) 7.00
Grand Marnier Prawns   (2) 7.00
Vegetable Soong    7.50
Chicken Soong    8.50
B.B.Q. Or Honey Spareribs    11.00
Steamed Soup Dumpling    9.50

Cold Appetizers

Hot & Sour Cabbage *   5.50
Cold Noodles In Sesame / Peanut Paste    6.50
Whole Edamame    6.50


Wonton Soup Or Vegetable Wonton Soup    3.50
Hot & Sour Soup * with or without shredded chicken   3.50
Bean Curd Soup With Spinach Or Watercress    3.50
Corn Soup With Or Without Chicken    3.50
Egg Drop Soup    3.50
Egg Drop With Wonton Soup    4.00
Seafood Soup    6.50

House Specialties

Served With White Or Brown Rice

Duck Wrapped In Lettuce With Pine Nuts * minced duck meat sautéed with diced carrots and celery. with fresh pine nuts, spices and herbs. served in a crisp lettuce leaf.   13.00
Li Po Chicken * shredded white chicken with shredded snow peas, bamboo shoots, carrots, bean sprouts, black mushrooms and green & red peppers. served in a cantonese white sauce.   13.00
Country Chicken * large chunks of chicken fried in a light batter, then sautéed in a hot & spicy sauce.   15.00
Szechuan Peppery Chicken * hot & spicy. tender chicken sautéed in a spicy & tangy sauce, served on a bed of fresh spinach and crispy walnuts.   14.50
Tangerine Beef * beef filet chunks fried until crispy, then sautéed with hot, sweet tangerine sauce   16.00
Rack Of Lamb Our Style * hearty portions of lamb chops grilled, then sautéed in our spicy garlic sauce. finished in chinese sherry.   29.00
Home Style Chicken Casserole boneless chicken simmered in our home-made pots with winter mushrooms, bamboo shoots, snow peas, rice wine and many delightful spices and herbs. a very traditional dish.   15.00
Tai Chein Chicken * large pieces of tender chicken fried with hot peppers, in a dark spicy garlic sauce   15.00
Mandarin Paradox ocean dish from two realms. slices of sautéed shrimp and tender shredded pork with snow peas and green & red peppers in a savory brown sauce   15.00
Chen-Do Beef * named after the capital of szechuan province. chunks of beef prepared with five-spicy sauce including garlic, ginger and chili pepper   18.00
Chrysanthemum Beef * sliced filet of beef sautéed in a tangy brown sauce, sprinkled with sesame seeds on a bed of broccoli   18.50
Crispy Palace Prawns * jumbo prawns coated with ground pecans. a peking-style specialty   18.50
Bird's Nest Delicacies ocean scallops and shrimp cooked in our garlic sauce and served with fresh broccoli, straw mushrooms, water chestnuts, snow peas and green & red peppers   18.50
Duet Prawns jumbo prawns served in two flavors. they are lightly fried until crispy. one is in a mild grand marnier sauce, and the other is topped with spicy pepper   18.50
Prawns Our Style tender jumbo prawns sautéed in a white wine sauce with baby snow peas, broccoli, water chestnuts, abalone mushrooms and green & red pepper   18.50
Lobster And Shrimp Our Style chunks of lobster and jumbo prawns sautéed with ginger and scallion in a white wine sauce   25.50
Peking Duck * a tender duckling grilled until crispy and then carved and served with homemade crepes & scallion, fresh cucumber and hoisin sauce   35.00


Fried Rice chicken or vegetable   9.00
roast pork or shrimp or beef   9.50
Yangchow Fried Rice    9.50
Additional White Rice    1.60
Additional Brown Rice    1.60
Additional Crepe    .50
Additional Lettuce    .50
Additional Crispy Noodles one pack   .50


Noodles Peking Style    9.50
Yangchow Lo Mein    9.50
Lo Mein pork, chicken or vegetable   9.50
shrimp or beef   9.50
Rice Noodles our place style   9.50
* singapore style with curry flavor   9.50
Yangchow Pan-Fried Noodles    13.00
Chow Fun vegetables, chicken, shrimp or beef   12.00


Served With White Or Brown Rice

Chicken With Cashew Nuts sliced chicken with green & red peppers cooked in a rich brown sauce, garnished with whole cashew nuts   12.00
General Ching's Chicken * diced chicken stir-fried, then sautéed with green peas, straw mushrooms and red & green peppers in a hot & spicy sauce   12.00
Amazing Chicken * sliced chicken, black mushrooms, snow peas, sliced bamboo & chinese spices   12.00
Slippery Chicken * shredded breast of chicken sautéed with brown sauce. garnished with fresh spinach   12.00
Lemon Chicken chicken breast cooked with egg batter & rolled in water chestnut flour then fried till crispy. served with shredded lemon and a velvety lemon sauce   12.00
Sliced Chicken With Garlic Sauce * sliced chicken with water chestnuts, mushrooms and green & red peppers. cooked in a hot & spicy sauce   12.00
Chicken Broccoli    12.00
Moo-Shu Chicken (4 crepes)tender shreds of chicken with eggs, sun-dried tiger-lily flower & shredded vegetables. served with home-made crepes   13.00
Chicken With Mixed Vegetables    13.00
Sesame Chicken shredded chicken fried with fresh garlic sauce and sprinkled with sesame seeds. with shredded snow peas and green & red peppers   13.00
Chicken And Shrimp Combination sliced chicken and shrimp sautéed with straw mushrooms and green & red peppers. in a delightful brown sauce   14.00
Crispy Duckling With Vegetables boneless young duckling lightly seasoned with salt, pepper and five chinese spices, then fried until crispy. served with mixed vegetables with rich brown sauce on the side   15.00


Served With White Or Brown Rice

Broccoli W. Garlic Sauce * fresh broccoli cooked in an ocean-flavored garlic sauce   11.00
Family Style Eggplant * chunks of eggplant with fresh ginger, garlic, scallions and green & red pepper delicately simmered in a spicy hunan sauce   11.00
Buddha's Delight a natural mixture of fresh snow peas, water chestnuts, mushrooms, bamboo shoots, baby corn, broccoli and carrots.   11.00
Snow Peas With Water Chestnuts fresh snow peas sautéed in a mild translucent sauce with water chestnuts   11.00
Bean Curd Szechuan Style diced bean curd sautéed in a hot & spicy szechuan sauce. served with or without meat   11.00
Bean Curd Our Style * sliced bean curd with mushrooms, snow peas and bamboo shoots. served in a delightful brown sauce   11.00
Dried Sautéed String Beans fresh string beans sautéed with minced pickled garlic   11.00
Moo-Shu Vegetables 4 crepes. shredded cabbage, sun-dried tiger-lily flower, tree mushroom, button mushroom, bamboo shoot, snow peas, carrot and scrambled eggs. served with home-made crepes.    11.00
Chinese Chives With Dried Bean Curd 4 crepes. shredded cabbage, sun-dried tiger-lily flower, tree mushroom, button mushroom, bamboo shoot, snow peas, carrot and scrambled eggs. served with home-made crepes   13.50


Served With White Or Brown Rice

Sautéed String Beans W. Shredded Pork    11.50
Moo-Shu Pork (4 crepes). tender shreds of pork with eggs, sun-dried tiger-lily flower and shredded vegetables. served with home-made crepes.   12.50
Shredded Pork - Peking Style shredded pork sautéed with hoisin sauce, topped with shredded scallions and then served in a chinese crepe   13.00
Beef With Spicy Chinese B.B.Q. Sauce * filet of beef sautéed with straw mushrooms, baby corn and green & red pepper. served in a brown sauce   14.00
Beef With Broccoli    14.00
Beef With Snow Peas    14.00
Beef With Oyster Sauce    14.00
Shredded Crispy Beef * shredded beef fried until crispy with shredded carrots & celery in a tangy, spicy sauce   15.50
Hunan Style Pork With Leek a hearty peasant dish of shredded pork and an abundance of leeks in a hot and spicy country style sauce   15.00


Served With White Or Brown Rice

Ocean Flavored Scallops * fresh scallopssautéed with shredded snow peas, bamboo shoots, green & red peppers   16.00
Scallops Szechuan Style * fresh scallopssautéed with finely diced onions and red peppers mixed with szechuan sauce   16.00
Scallops With Garlic Sauce * sweet tender scallops with tree mashrooms, water chestnuts, green & red peppers.sautéed with a hint of hot pepper   16.00
Shrimp Szechuan Style * shrimps sautéed with finely diced onions and red peppers mixed with szechuan sauce   18.00
Shrimp With Spicy Chinese B.B.Q. Sauce * shrimpssautéed with straw mashrooms, baby corns, green & red peppers. served in the brown sauce   18.00
Chen-Do Prawn * named after the capital of szechuan province. jumbo prawns prepared with five-spicy sauce, includingn garlic, ginger and chili peppers   18.00
Shrimp With Mixed Vegetables    18.00
Crispy Whole Fish * fresh whole seabass deep-fried till crispy, then glazed with a hot and spicy sauce   

The Classics

Served With White Or Brown Rice

Chicken Chow Mein    12.00
Sweet & Sour Pork    12.00
Sweet & Sour Chicken    12.00
Shrimp Chow Mein    14.00
Pepper Steak    14.00
Shrimp With Lobster Sauce    18.50


Lichee Nuts    4.50
Almond Cookies   (4) 4.50
Ice Cream pistachio, chocolate or vanilla   4.50
Orange Sherbert    4.50
Sesame Banana Or Apple    5.50
Fresh Pineapple    6.00


Coke Or Diet Coke    1.50
Gigner Ale pepsi   1.50
7-Up sprite, diet sprite, club soda    1.50
Perrier Mineral Water    2.00
Pellegrino Sparkling Mineral Water  sm 2.00lg 5.00
Poland Spring Water    2.00
Fresh Pineapple    6.00

Lunch Box Special $8

Monday-Friday Until 3:30pm

1. Buddhist Delight    
2. Shrimp With Mixed Vegetables    
3. Fish Fillet With Mixed Vegetables    
4. B.B.Q. Spare Ribs    
5. Hunan Pork With Leek    
6. Shredded Crispy Beef    
7. Sweet & Sour Pork Or Chicken    
8. Tai Chein Chicken    
9. Sesame Chicken    
10. Li Po Chicken    
11. Chicken With Cashew Nuts    
12. Lemon Chicken    
13. Shechuan Peppery Chicken    
14. Lo Mein chicken, shrimp or vegetables   
15. Fried Rice chicken, roast pork or vegetables   

Dim Sum - Steamed Dishes

Available Daily Until 4pm

1. Sunnyside Custard Bun   (2) 4.00
2. Roasted Pork Bun   (2) 4.00
3. Pork Shu-Mai   (4) 5.00
4. Chicken Shu-Mai   (4) 5.00
5. Star Dumpling scallop, 3   5.00
6. Lotus Leaf Wrapped Sticky Rice   (2) 5.50
7. Rice Noodle Roll With Beef   (3) 5.50
8. Rice Noodle Roll With Shrimp   (3) 5.50
9. Rice Noodle Roll With Roast Pork   (3) 5.50
10. Har Gau shimp dumpling  (4) 6.00
11. Seafood Ball On Chinese Mushroom   (4) 6.00
12. Shrimp Ball With Broccoli   (3) 6.00
13. Hong Kong Style Wonton Soup    6.50
14. Shanghai Soup Dumpling   (4) 6.50
15. Seafood With Chinese Chives Dumplings   (4) 6.50
16. Chow Cho Dumplings   (3) 6.50

Dim Sum - Crispy Dishes

Available Daily Until 4pm

17. Baked Roasted Pork Bun   (2) 4.00
18. Cheese Puffs With Seafood   (6) 5.00
19. Shrimp Ball   (2) 5.00
20. Scallion Pancake    5.00
21. Seafood Roll Wrapped With Bacon   (3) 5.50
22. Stuffed Eggplant   (3) 5.50
23. Stuffed Chili Pepper   (3) 5.50
24. Shrimp Taro Pan Cake   (2) 5.50
25. Turnip Cake   (3) 5.50
26. Pomegranate Dumpling   (3) 5.50
27. Crystal Pancake Dumpling   (3) 6.00
28. Mango Shrimp   (2) 6.00
29. Prawn Wrapped In Bean Curd Skin   (2) 6.00
30. Grand Marnier Prawn   (2) 6.00
31. Prawn With Black Bean Sauce   (2) 6.00
32. Giant Crab Claw   (2) 7.50
33. B.B.Q. Spare Ribs   (4) 7.50

Dim Sum - Noodle Dishes $7.50

Available Daily Until 4pm

1. Chow Fun vegetable, beef, chicken, or shrimp   
2. Mei Fun yang chow or singapore style   
33. Lomien vegetable, beef, chicken, or shrimp   
4. Noodles In Soup vegetable, chicken, or shrimp   

Dim Sum - Vegetable Dishes

Available Daily Until 4pm

1. Vegetable Spring Roll   (2) 4.00
2. Vegetable Dumpling   (4) 4.50
3. Vegetable Garden Dumpling   (4) 4.50
4. Earth Garden Bun   (3) 4.50
5. Vegetable Rice Noodle Rolls   (3) 5.00
6. Spinach Dumpling   (4) 6.00

À Prix Fixe - Vegetarian Special $18.95

Daily: 4-7pm (Except Sunday & Holidays). All Dishes Served With Brown Or White Rice, Ice Cream Or Lichee Nuts Or Almond Cookies, Oolong Tea.


Vegetable Spring Roll    
Steamed Vegetable Dumplings    
Vegetable Soong    
Cold Noodle With Sesame Paste    
Vegetable Szechuan Wontons *   


Spinach And Tofu    
Watercress And Tofu    
Vegetable Hot & Sour *   


Sauteed String Beans    
Sauteed Spinach    
Broccoli With Garlic Sauce *   
Eggplant Family Style *   
Bean Curd Szechuan Style *   
Bean Curd Our Style    
Snow Peas With Water Chestnuts    
Sauteed Bamboo Shoots And Mushrooms    
Steamed Mixed Vegetable With Bean Curd    
Steamed Mixed Vegetable    
Moo Shu Vegetable With Crepes    


Pre-Theater Dinner $22.95

Daily: 4-7pm (Except Sunday & Holidays). All Dishes Served With Brown Or White Rice, Ice Cream Or Lichee Nuts Or Almond Cookies, Oolong Tea.


Szechuan Wontons *   
Crispy Spring Roll    
Steamed Dumplings pork or vegetable   
Chicken Soong    
Paper Wrapped Shrimp    


Egg Drop    
Hot & Sour * with or without chicken   
Corn Soup with or without chicken   


Li Po Chicken    
Tai Chein Chicken *   
Lemon Chicken    
Country Chicken *   
Rack Of Lamb Our Style *   
Hunan Pork With Leek *   
Mandarin Paradox    
Crispy Shredded Beef *   
Filet Beef * with chinese barbecue sauce   
Tangerine Beef *   
Ocean Scallops Sautéed with garden vegetables   
Prawns Our Style    
Shrimp with lobster sauce   


Wine By The Glass


Sauvignon Blanc mirassou, monterey, california   9.00
Pinot Grigio bollini, trientino-alto adige, italy   10.00
Chardonnay la playa, chile   9.00

Red $9

Cabernet Sauvignon beringer founder's estate, california   
Merlot la playa, chile   
Pinot Noir mirassou, monterey, california   
Shiraz mcwilliams, australia   


Maschio Prosecco Brut italy   9.00


White Zinfandel beringer, california   9.00


* Hot & Spicy
Our Place
242 E 79th St
Btwn 2nd & 3rd Ave
(212) 288-4888
or (212) 744-3620
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