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Posted by Neil M on 02/20/2004
The best and most consistent filet mignon in the city. Skip the creamed spinach, go for the garlic mashed. If you order the meat anything but medium rare, expect some disappointment. Also, they carry Kobe steak and burgers.
Posted by The Meat Man on 01/04/2004
Puts Peter Lugar to shame; Shoots up Smith's and leaves the other steak houses in the dust! I'm going back again and again!
Posted by Josh on 12/31/2003
This place is worth the price. The food is exceptional, try the surf and turf, and the wait staff is the friendliest in New York City.
Posted by knight32206 on 12/22/2003
Great place, a little pricey but nonetheless great
Posted by Lin on 12/09/2003
This renowned steakhouse overcooked my filet mignon. Unexceptable considering the price. Service was great but this restaurant was not worth the price or hype.