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Oceana

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Seafood, Cocktails
  • 120 W 49th St, New York NY10020 40.7596781 -73.9818601
  • (At 6th Ave)
  • click map to interact
  • (212) 759-5941
  • 0

Breakfast

Buttermilk Pancakes choice of blueberry, strawberry, or chocolate chip maple syrup   17.00
Orange-Scented Brioche French Toast orange marmalade, maple syrup   17.00
House-Smoked Salmon & Bagel cream cheese, crispy capers, pickled red onion   18.00
Egg White Omelette spinach, feta cheese, home fries   18.00
"BLT" Omelette heritage bacon, watercress tomato confit, home fries   18.00
Two Eggs Any Style home fries, whole wheat toast   16.00
House-Made Greek Yogurt Granola & Fruit    14.00
Fresh Fruits & Berries    14.00
Anson Mills Stone Ground Oatmeal crème fraiche, brown sugar, raisins, almonds   14.00
Maine Lobster Benedict poached eggs, lobster hash, sauce americaine   24.00

 

Orange Juice    6.00
Grapefruit Juice    6.00
Mixed Berry & Soymilk Smoothie    8.00
Pastry Basket four pastry items   18.00
Dried Fruit & Bran Muffin    5.00
House-Made Croissant    5.00
Apple Danish    5.00
cream cheese   5.00
Whole Wheat Toast & Jam    5.00
House-Made Greek Yogurt    8.00
Heritage Bacon    9.00
House-Made Chicken Sausage    9.00
Home Fries    8.00

Lunch

Raw Bar - Oysters

Naked Cowboy ny   3.00
East Beach Blonde ri   3.00
Moonstone ri   3.00
Ninigret Cup ri   3.00
East Dennis ma   3.00
Xl Standish Shore ma   3.00
Glidden Point me   3.00
Sun Hollow wa   3.00
Komo Gway bc   4.00
Royal Miyagi bc   4.00
Karheen Passage ak   4.00

Raw Bar- Chilled

Alaskan King crab cocktail  (6oz) 35.00
Chilled Shrimp   (4pcs) 17.00
Chilled Lobster half of a 1 lb lobster   16.00
Chilled Mussels 6 to 8 per portion   5.00
Littleneck Clams   ea 2.00
Whelks   (3-5) 7.00
Periwinkles   (1/3lb) 3.00

Appetizers

Black Australian Winter Truffle Gnocchi parmigiano reggiano   50.00
Salad Of Summer Squash & Cranberry Beans zucchini, gold bar & pattypan squash, pignoli, purslane, lemon vinaigrette   17.00
Chilled Melon Soup grilled new orleans shrimp, prosciutto, basil   17.00
Hudson Valley Foie Gras Terrine braised pineapple, meyer lemon jam, pickled ramps   22.00
Fluke Tartare korean melon, miso, macadamias   17.00
Copper River Sockeye Salmon Crudo pickled ramps, parsley oil, amagansett sea salt   18.00
Salad Of Local Greens shaved baby vegetables, garnacha vinaigrette   12.00
Asparagus Risotto prosciutto, parmigiano reggiano   18.00
Crispy Fried Calamari aleppo peppers, lemon juice. house made tartar sauce   18.00
Jumbo Lump Crab Cakes wasabi aioli, pickled cucumber   19.00
Seafood Charcuterie Plate lobster terrine, smoked salmon, smoked bluefish toast   19.00
Moules Marinière jumbo new zealand mussels, white wine, shallot, parsley   16.00

Main Courses

Sautéed New Orleans Shrimp black bean pancakes, cubanelle pepper, passion fruit sauce   34.00
General Tsao’s Lobster spicy sweet and sour sauce, scallions, cashews, forbidden rice   48.00
Wild Alaskan Ivory King Salmon chanterelle mushrooms, bing cherries, corn, polenta   46.00
Taro Wrapped Dorade baby bok choy, long beans, peanuts, coconut cilantro curry   36.00
Seared Yellowfin Tuna beet ravioli, swiss chard, bottarga   38.00
Rice Flake Crusted Halibut watermelon curry, watercress an homage to tabla & floyd cardoz   36.00

Lunch Classics

House Made Tagliatelle king crab, english peas, morels, macadamia pesto  19.00 27.00
Lobster Sandwich bacon, avocado, tarragon, pain au lait   23.00
House Smoked Salmon watercress, fennel, pistachio, feta   25.00
Salad Of Grilled Louisiana Shrimp mango, young coconut, yogurt dressing, cashews   27.00
Waldorf Tuna Confit Salad apple, celery, walnuts, blue cheese, grapes   26.00
Chilled Filet Mignon Cobb Salad blue cheese, bacon, tomato, pickled cucumber, crispy shallots   32.00
Alaskan Coho Salmon Burger pickled red onion, horseradish, rock center kettle chips   19.00
Fish And Chips    21.00

Whole Fish

Grilled Dorade   (11/4lb) 38.00
Grilled Dover Sole   (1lb) 50.00
Roast Stuffed Branzino mushrooms, spinach, black olives  (for 2 pp) 36.00
Served With Amagansett Sea Salt, A Locally Made, Artisanal Salt From Amagansett, Long Island

Fish On A Plate

Grilled Marinated Long Island Bluefish    23.00
Copper River Sockeye Salmon A La Plancha    29.00
Grilled Spanish Mackerel    24.00
Blackened Mahi Mahi    26.00
Soft Shell Crab Tempura    33.00

Meats

Hanger Steak   (8oz) 28.00
Filet Mignon  (8oz) 38.00(16oz) 76.00
Roast Natural Amish Chicken    27.00
8oz Black Angus Burger aged cheddar, bacon, french fries   18.00

Sauces

Bagna Cauda alphonso olive, tomato, garlic, chili   
Classic Romesco piquillos, marcona almonds, hazelnuts, xeres vinegar   
Hollandaise brown butter, lemon, capers   
Grilled White Peach Salsa shoyu, ginger, cilantro   

Sides

House Made Potato Gnocchi parmigiano reggiano   11.00
Sautéed Mushrooms fresh herbs   11.00
French Fries    9.00
Sicilian Style Broccolini    10.00
Wilted Spinach crème fraîche, roasted garlic, lemon   11.00
Sautéed Okra ginger, scallions, bonito   9.00

Maine Lobster

Live Hard Shell Cold Water Lobster broiled or steamed 34/lb 1 ¼ lb, 3, and 5 lb available stuffed with crabmeat 39/lb   

Dessert

House Made Huckleberry Greek Yogurt Parfait rose scented pear, honey kataifi & pear sorbet   12.00
Brandied Vanilla Cherry Cheesecake black cherry sorbet, cherry pâte de fruit, amaretti tuile   12.00
Fresh Fruits & Berries (gf)   14.00
Milk Chocolate Mousse, Macadamia Dacquoise (gf). mocha cream, caramel, chocolate ice cream, espresso opaline   12.00
Oceana Cookie Plate assortment of black & white themed cookies  12.00 21.00

Ice Cream

(2 Scoops) $6 / (3 Scoops) $9. Served With Vanilla Shortbread

Vanilla    
Chocolate    
Strawberry Balsamic Swirl    
Mint    

Sorbet

(2 Scoops) $6 / (3 Scoops) $9. Served With Vanilla Shortbread

Mango Kaffir Lime Leaf    
Raspberry    
Blood Orange    
Mixed Berry    

Cheese

(3) $14 / (5) $19. Candied Spiced Walnuts, Port Wine Poached Fig Jam, Honeycomb, Grapes, Cranberry Seven-Grain And Brioche Breads

Cow/Goat cremont, vermont creamery vt   
Sheep bellwether san andreas, bellwether farms ca   
Cow marieke aged gouda, penterman farm wi   
hudson red, twin maple farm ny   
bleu d’auvergne france   

Barrington Coffee Roasters

Italian Roast    6.00
French Roast Decaf    6.00
Barrington Gold espresso   5.00
double espresso, cappuccino, latte, valhrona chocolate mocha   7.00

Harney And Sons Tea $6

Sencha Green    
Earl Grey Tea    
Chamomile    
Ti Quan Yin Oolong    
Darjeeling    
Peppermint    
Jasmine    
Peppermint    
English Breakfast    

Dessert Wines By The Glass

Graham's 6 Grapes oporto, portugal   9.00
Emilio Lustau moscatel, "emilin", spain   15.00
Rare Wine Co. charleston, sercial, pt   18.00
Moscato D'asti vietti cascinetta, 2011, piedmont   8.00
Tokaji oremus, "late-harvest", 2010, hn   18.00

 

Three Course Lite Lunch $35 Per Person

Appetizers

Salad Of Local Greens garnacha vinaigrette   
Salad Of Summer Squash & Cranberry Beans zucchini, gold bar & pattypan squash, pignoli, purslane, lemon vinaigrette   
Salmon Sashimi dhana dal, cilantro   

Main Courses

Broiled Mahi Mahi zucchini, romesco   
Ivory King Salmon A La Plancha mixed greens   
Moules Marinière jumbo new zealand mussels, white wine, shallot, parsley   

Desserts

Blood Orange Sorbet vanilla shortbread square   
Huckleberry Greek Yogurt Parfait rose scented pear, honey kataifi & pear sorbet   
Cookie Plate black & white themed assortment   

 

Dinner

Raw Bar - Oysters

Naked Cowboy ny   3.00
East Beach Blonde ri   3.00
Moonstone ri   3.00
Ninigret Cup ri   3.00
East Dennis ma   3.00
Xl Standish Shore ma   3.00
Glidden Point me   3.00
Sun Hollow wa   3.00
Komo Gway bc   4.00
Royal Miyagi bc   4.00
Karheen Passage ak   4.00

Raw Bar- Chilled

Alaskan King Crab Cocktail   (6oz) 35.00
Chilled Shrimp   (4pcs) 19.00
Chilled Lobster half of a 1 lb lobster   18.00
Chilled Mussels 6 to 8 per portion   5.00
Littleneck Clams   ea 2.00
Whelks   (3-5) 7.00
Periwinkles   (1/3 lb) 3.00

Appetizers

Black Australian Winter Truffle Gnocchi parmigiano reggiano   50.00
Crispy Fried Calamari house made tartar sauce   18.00
House Made Tagliatelle king crab, english peas, morels, macadamia pesto   23.00
Asparagus Risotto prosciutto, parmigiano reggiano   18.00
Hudson Valley Foie Gras Terrine braised pineapple, meyer lemon jam, pickled ramps   22.00
Copper River Sockeye Salmon Crudo pickled ramps, parsley oil, amagansett sea salt   18.00
Salad Of Summer Squash & Cranberry Beans zucchini, gold bar & pattypan squash, pignoli, purslane, lemon vinaigrette   17.00
Moules Marinière jumbo new zealand mussels, white wine, shallots, parsley   16.00
Chilled Melon Soup grilled new orleans shrimp, prosciutto, basil   17.00
Salad Of Local Greens shaved baby vegetables, garnacha vinaigrette   12.00
Jumbo Lump Crab Cakes wasabi aioli, pickled cucumber   19.00
Fluke Tartare korean melon, miso, macadamias   17.00
Seafood Charcuterie Plate lobster terrine, smoked salmon, smoked bluefish toast   19.00

Main Courses

General Tsao’s Lobster spicy sweet and sour sauce, scallions, cashews, forbidden rice   48.00
Seared Yellowfin Tuna beet & ricotta ravioli, swiss chard, bottarga   38.00
Wild Alaskan Ivory King Salmon chanterelle mushrooms, bing cherries, corn, polenta   46.00
Sautéed New Orleans Shrimp black bean pancakes, cubanelle pepper, passion fruit sauce   34.00
Taro Wrapped Dorade baby bok choy, long beans, peanuts, coconut cilantro curry   36.00
Rice Flake Crusted Halibut watermelon curry, watercress an homage to tabla & floyd cardoz   38.00

Tableside Service

(For 2)

Boneless Spanish Mackerel Baked In Salt za’atar, blood orange, mint *limited availability   59.00
Shrimp & Oyster Paella bomba rice, chorizo, rabbit, asparagus, saffron   65.00
Roast Stuffed Branzino mushrooms, spinach, black olives   72.00
Filet Mignon Of Beef red wine morel jus  (16oz) 76.00
Black Angus Porterhouse 28 day dry aged  (48oz) 110.00
Seared Maine Sea Scallops   lb 70.00

Fish On A Plate

Whole Grilled Dorade   (11/4lb) 38.00
Grilled Dover Sole   lb 50.00
Grilled Marinated Long Island Bluefish    23.00
Copper River Sockeye Salmon A La Plancha    29.00
Blackened Mahi Mahi    26.00
Grilled Octopus    26.00
Soft Shell Crab Tempura    33.00
Served With Amagansett Sea Salt, A Locally Made, Artisanal Salt From Amagansett, Long Island

Meats

Filet Mignon   (8oz) 38.00
Roast Natural Amish Chicken    27.00
Hanger Steak   (8oz) 28.00

Sauces

Bagna Cauda alphonso olive, tomato, garlic, chili   
Classic Romesco piquillos, marcona almonds, hazelnuts, xeres vinegar   
Hollandaise brown butter, lemon, caper   
Grilled White Peach Salsa shoyu, ginger, cilantro   

Sides

Sautéed Mushrooms fresh herbs   11.00
French Fries    9.00
Sicilian Style Broccolini    10.00
Wilted Spinach crème fraîche, roasted garlic, lemon   11.00
House Made Potato Gnocchi parmigiano reggiano   11.00
Sautéed Okra ginger, scallions, bonito   9.00

Maine Lobster

Live Hard Shell Cold Water Lobster broiled or steamed 34/lb 1 ¼, 3, and 5 lb available stuffed with crabmeat 39/lb   

Dessert

House Made Huckleberry Greek Yogurt Parfait (gf). rose scented pear, honey kataifi & pear sorbet   12.00
Milk Chocolate Mousse, Macadamia Dacquoise (gf). mocha cream, caramel, chocolate ice cream, espresso opaline   12.00
Brandied Vanilla Cherry Cheesecake black cherry sorbet, cherry pâte de fruit, amaretti tuile   12.00
Dulcey & Dark Chocolate Brownie Soufflé dulcey malt ice cream made to order - please allow 10 minutes   14.00
Oceana Cookie Plate assortment of black & white themed cookies  12.00 21.00
Carrot Waffle With Toasted Coriander Ice Cream coconut sorbet, walnut brittle powder, spiced carrot jus   12.00
Pistachio Semifreddo flourless crème fraiche brownie, orange pink peppercorn tuile   12.00

Cheese

(3) $14 / (5) $19. Candied Spiced Walnuts, Port Wine Poached Fig Jam, Honeycomb, Grapes, Cranberry Seven-Grain And Brioche Breads

Cow/Goat cremont, vermont creamery, vt   
Sheep bellwether san andreas, bellwether farms ca   
Cow marieke aged gouda, penterman farm   
hudson red, twin maple farm ny   
bleu d’auvergne france   

Ice Cream

(2 Scoops) $6 / (3 Scoops) $9. Served With Vanilla Shortbread

Vanilla    
Chocolate    
Strawberry Balsamic Swirl    
Mint    

Sorbet

(2 Scoops) $6 / (3 Scoops) $9. Served With Vanilla Shortbread

Mango Kaffir Lime Leaf    
Raspberry    
Blood Orange    
Mixed Berry    

Barrington Coffee Roasters

Italian Roast    6.00
French Roast Decaf    6.00
Barrington Gold espresso   3.00
double espresso, cappuccino, latte, valhrona chocolate mocha   7.00

Harney And Sons Tea $6

Sencha Green    
Earl Grey Tea    
Chamomile    
Ti Quan Yin Oolong    
Darjeeling    
Peppermint    
Jasmine    
English Breakfast    

Dessert Wines By The Glass

Graham's 6 Grapes oporto, portugal   9.00
Emilio Lustau moscatel, "emilin", spain   15.00
Rare Wine Co charleston, sercial, pt   18.00
Moscato D'pavia centorri, 2013, piedmont   8.00
Tokaji oremus, "late-harvest", 2010, hn   18.00

 

Theatre Menu $49 Per Person

Paired With Wines $74

Appetizers

Salad Of Local Greens shaved baby vegetables, garnacha vinaigrette   
Sea Scallop Crudo golden raisin puree, crispy rice, chili oil   
Crispy Fried Calamari house made tartar sauce   
Four Oysters passion fruit mignonette   
Albarino, Castro Martin, 2012, Rias Baixas, Spain Montepulciano, Tenimenti Spinsanti, 2010, Marche, Italy

Main Courses

Grilled Calamari with lemon   
8 Oz. Hanger Steak    
Market Fish    
Roast Natural Amish Chicken    
Grilled Spanish Mackerel    
Chardonnay, Talley Vineyards, 2011, California Rioja, Reserva, Coto De Imaz, 2008, Rioja, Spain

Sides

Crushed Potato with extra virgin olive oil   
Sugar Snap Peas candied ginger, mint   

Desserts

Sorbet Trio vanilla shortbread   
Milk Chocolate Mousse macadamia dacquoise, mocha cream, caramel, chocolate ice cream, espresso opaline   
Red Fruit Tart muesli cookie, blackberry marshmallows, lemon   
Moscato D'asti, Cascinetta Vietti, 2011, Italy Ruby Port, Graham's 6 Grapes, Oporto, Portugal

 

Bar

Raw Bar - Oysters

Oysters selections from the east and west coast priced individually   

Raw Bar - Chilled

Littleneck Clams   ea 2.00
Chilled Shrimp   (4pcs) 17.00
Chilled Lobster half of a 1lb lobster   19.00
Periwinkles   (1/3lb) 3.00
Chilled Mussels 6 to 8 per portion   5.00

Draught Beer $8

Sam Adams Lager boston   
Captain Lawrence liquid gold, new york   
Goose Island ipa, chicago   
Stella Artois leuven, belgium   
Brooklyn Sorachi Ace new york   
Anchor Steam san francisco   
Bluemoon White Ale colorado   
Murphy’s Stout ireland   

Bar Menu

Seafood Charcuterie Plate octopus terrine, smoked salmon, smoked bluefish toast   19.00
Chinese Steamed Buns five spiced chicken, sour cherry sauce   14.00
House Made Buffalo Tofu celery, blue cheese dressing   16.00
Smoked Salmon Reuben housemade kosher dill pickles   22.00
Crispy Calamari homemade tartar sauce   18.00
Fried Fish Tacos soft corn tortilla, lime crema, pickled jalapeño   9.00
Smoked Bluefish Toasts    15.00
Beer Battered Fish And Chips    21.00
Alaskan Wild Coho Salmon Burger pickled red onion, horseradish, kettle chips   19.00
Black Angus Burger aged cheddar, bacon, oceana fries   19.00
Chicken Parmigiana Pizza dinner only   18.00
Oceana Cheese Plate caramelized walnuts, fresh fruit, port poached figs, honeycomb, warm baguette   14.00
French Fries    9.00
Rabbit & Shrimp Paella bomba rice, chorizo sausage, asparagus, saffron  (for 2) 65.00

Cocktails $14

The "New" Oceana vodka, lillet, grapefruit liquor, pear, lemon juice, cucumber, mint   
*"The Doc Holliday" old overholt rye, campari, contratto sweet vermouth, lemon juice, thyme   
The Alfredo mount gay rum, pama, lemon juice, simple syrup, fresh basil   
The Dan xante pear cognac, cherry heering, amontillado sherry, orange juice, orange bitters   
The Mariano hangar one buddha's hand citron, lemon juice, thyme simple syrup, fresh thyme   
The Cindy sake, crop cucumber vodka, pineapple juice, apple puree, fresh mint   
Gin And Ginger gin, house made ginger ale, citrus, pineapple, lemon bitters, drunken raisins   
Chipotle Margarita avion anejo, triple sec, lime juice, pineapple juice, house made chipotle syrup   
Island Hopper rum, coconut, pineapple juice, orange bitters, lemon juice   
Jalapeno Gin Fizz greenhook beach plum gin, apple jack, peach schnapps, jalapeno, lemon   
Rose Sangria    12.00

Wines By The Glass

Also Available In Half Glass Or 12.5oz Carafe

Sparkling

Cava avinyo, nv, penedes, sp   12.00
Rose schramsberg, "mirabelle," nv, calistoga, ca   16.00
Champagne taittinger, brut, nv, fr   24.00
Prosecco nino franco, "rustico", brut, nv, it   12.00

White

Pinot Grigio teifenbrunner, 2013, alto adige, it   12.00
Albarino castro martin, 2012, riax baixas, spain   12.00
Sancerre patient cottat, 2012, loire, fr   14.00
Sauvignon Blanc rodney strong, 2012, sonoma, ca   12.00
Sauvignon/Semillon cape mentelle, 2013, aus   12.00
Loureiro quinta de azevedo, 2013, vinho verde, pt   8.00
Riesling kabinett, weingut klaus meierer, 2011, mosel, gr   14.00
Chardonnay talley vineyards, 2012, arroyo grande, ca   18.00
Chablis simonnet-febvre, 2012, burgundy, fr   14.00

Rose

Pinot Noir Blend wine by joe, "jose’s rose", 2010, or   10.00

Red

Pinot Noir dutton goldfield, 2012, rrv, ca   19.00
edmond cornu, 2009, burgundy, fr   20.00
Malbec amalaya, 2012, salta, argentina   12.00
Merlot selby, 2011, sonoma county, ca   12.00
Aragones herdade do peso, 2011, alentejo, pt   10.00
Rioja Reserva coto de imaz, 2008, rioja, sp   14.00
Montepulciano "camars", tenimenti spinsanti,2010, it   16.00
Cabernet Sauvignon elara cellars, 2009, ca   20.00

 

(GF) Gluten Free
Oceana
120 W 49th St
At 6th Ave
(212) 759-5941
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