Welcome to MenuPages - Please Select a city:

NYY Steak Midtown

  • Steak
  • 7 W 51st St, New York 10019 40.75972 -73.977479
  • (Btwn 5th & 6th Ave)
  • click map to interact
  • (646) 977-8041
  • 0

From Our Raw Bar

Today's Oyster & Clam Selections half-dozen per order  
Raw Bar Sampler For Two Or Four alaskan king crab, lobster, colossal shrimp, oysters & clams    95.00  55.00

Appetizers

Ahi Tuna Tartare fresh guacamole, mandarin-orange sesame dressing, chile aioli    19.00
Maryland Lump Crab Cake roasted chipotle corn salsa, caper remoulade    19.00
Colossal Shrimp Cocktail horseradish cocktail sauce, lemon    19.00
Pan-Seared Sea Scallops edamame purée, pancetta lardons, pearl onions, citrus gastrique    19.00
Marinated Jumbo Lump Blue Crab roasted tomato & horseradish aioli, olive oil pretzel crouton, herb salad    19.00
Fried Oysters On The Half-Shell cornmeal-dusted & flash fried, bacon horseradish hollandaise    18.00
NYY Steak Bacon thick-cut slab bacon, wilted spinach, maple glaze    16.00
Tomato & Mozzarella ripe tomato, imported buffalo mozzarella, arugula, red onion, basil, lemon-rosemary vinaigrette    19.00

Soups

French Onion Soup aged gruyere cheese, yesterday's bread    11.00
Crab Bisque alaskan king crab, cream sherry    13.00

Salads

Classic Caesar hearts of romaine, aged parmesan, garlic croutons, anchovy dressing    13.00
Roasted Beet Salad red & golden beets, goat cheese, walnuts, orange segments, raspberry vinaigrette    13.00
Ozzie's Spinach Salad baby spinach, dried cherries, pine nuts, roasted bell peppers, smoked bacon, asiago cheese, cherry vinaigrette    13.00
Baby Iceberg Salad tomato, bacon, egg, scallion, blue cheese & french dressings, served with a shot of vodka w/ blue cheese-stuffed olive    13.00
Chopped Salad romaine, red onion, grilled corn, bacon, blue cheese crumbles, dried cranberries, candied walnuts with creamy white balsamic dressing    13.00
NYY Steak Tomato Salad grilled ribeye, red onions, baby arugula, blue cheese crumbles, balsamic herb vinaigrette    22.00

Line-Caught Fresh Seafood

Sesame-Crusted Ahi Tuna seared rare sesame-crusted tuna, teriyaki stir-fry vegetables, micro green salad, mandarin-orange sesame sauce    34.00
Grilled Atlantic Salmon served over a fava bean & grilled corn succotash, roasted red peppers, lemon beurre blanc    32.00

U.S.D.A. Prime Steaks

Long Bone Rib Eye    (27oz) 58.00
Porterhouse    (28oz) 62.00
Prime Chop Steak    (14oz) 23.00
New York Strip regular cut   (14oz) 48.00
New York Strip bone-in   (20oz) 55.00
Prime Veal Chop    (16oz) 48.00

Sandwiches & Lunch Specialties

Filet Mignon    (12oz) 52.00 (8oz) 43.00
Prime NYY Steak Burger prime ground beef, aged gouda, onion jam, crispy potatoes, brioche bun    17.00
Crab Cake Sandwich jumbo lump crab cake, bibb lettuce, caper remoulade, brioche bun    19.00
Alaskan King Crab from the bering sea    44.00
Lamb Chops grilled prime dry-aged lamb, roasted fingerling potatoes, wild mushrooms, english peas, lamb jus    50.00
NYY Steak Sandwich grilled ribeye, caramelized onion, horseradish cream, lettuce, tomato, baguette roll    21.00
Grilled Chicken Sandwich aged white cheddar, avocado, house-cured bacon, chipotle mayonnaise    17.00
Grilled Berkshire Double Pork Chop whole grain mustard spaetzle, braised red cabbage, pork jus    38.00
Roasted Half Chicken grilled vegetable couscous, piquillo pepper aioli, mâche salad    32.00
Chef Special Selections features locally farmed hudson valley ingredients  

Complement Your Entrée

Béarnaise     2.00
Au Poivre     2.00
Blue Cheese     2.00
Oscar Style     10.00
Lobster Tail     35.00
King Crab Legs     25.00

Sides & Additions $11

Garlic Mashed Potatoes   
Onion Ring Stack   
Creamed Spinach   
Steamed Asparagus   
Roasted Beets   
NYY Steak Fries   
NYY Steak Corn   
Lobster Mac & Cheese     15.00
Sweet Potato Mashed   
Skillet Potatoes   
Button Mushrooms   
Loaded Baked Potato   

From Our Raw Bar

Today's Oyster & Clam Selections half-dozen per order  
Raw Bar Sampler For Two Or Four alaskan king crab, lobster, colossal shrimp, oysters & clams    55.00  95.00

Appetizers

Ahi Tuna Tartare fresh guacamole, mandarin-orange sesame dressing, chile aioli    19.00
Maryland Lump Crab Cake roasted chipotle corn salsa, caper remoulade    19.00
Colossal Shrimp Cocktail horseradish cocktail sauce, lemon    19.00
Pan-Seared Sea Scallops edamame purée, pancetta lardons, pearl onions, citrus gastrique    19.00
Marinated Jumbo Lump Blue Crab roasted tomato & horseradish aioli, olive oil pretzel crouton, herb salad    19.00
Fried Oysters On The Half-Shell cornmeal-dusted & flash fried, bacon horseradish hollandaise    18.00
NYY Steak Bacon thick-cut slab bacon, wilted spinach, maple glaze    16.00
Tomato & Mozzarella ripe tomato, imported buffalo mozzarella, arugula, red onion, basil, lemon-rosemary vinaigrette    19.00

Soups

French Onion Soup aged gruyere cheese, yesterday's bread    11.00
Crab Bisque alaskan king crab, cream sherry    13.00

Salads

Classic Caesar hearts of romaine, aged parmesan, garlic croutons, anchovy dressing    13.00
Roasted Beet Salad red & golden beets, goat cheese, walnuts, orange segments, raspberry vinaigrette    13.00
Ozzie's Spinach Salad baby spinach, dried cherries, pine nuts, roasted bell peppers, smoked bacon, asiago cheese, cherry vinaigrette    13.00
Baby Iceberg Salad tomato, bacon, egg, scallion, blue cheese & french dressings, served with a shot of vodka w/ blue cheese-stuffed olive    13.00
Chopped Salad chopped romaine, red onion, grilled corn, bacon, blue cheese crumbles, dried cranberries, candied walnuts with creamy white balsamic dressing    13.00

Line-Caught Fresh Seafood

Sesame-Crusted Ahi Tuna seared rare sesame-crusted tuna, teriyaki stir-fry vegetables, micro green salad, mandarin-orange sesame sauce    34.00
Grilled Atlantic Salmon served over a fava bean & grilled corn succotash, roasted red peppers, lemon beurre blanc    32.00

U.S.D.A. Prime Steaks

Long Bone Rib Eye    (27oz) 58.00
Porterhouse    (28oz) 62.00
Prime Veal Chop    (16oz) 48.00
New York Strip regular cut   (14oz) 48.00
New York Strip bone-in   (20oz) 55.00

Dinner Specialties

Filet Mignon    (8oz) 43.00 (12oz) 52.00
NYY Steak Double Play petite filet & cold water lobster tail    55.00
Whole Maine Lobster steamed or broiled fresh maine lobster, clarified butter, lemon  
Alaskan King Crab from the bering sea    44.00
Roasted Half Chicken grilled vegetable couscous, piquillo pepper aioli, mâche salad    32.00
BBQ Braised Short Rib Ragu marinated & seasoned, served with fresh papardelle pasta    34.00
Grilled Berkshire Double Pork Chop whole grain mustard spaetzle, braised red cabbage, pork jus    38.00
Lamb Chops grilled prime dry-aged lamb, roasted fingerling potatoes, wild mushrooms, english peas, lamb jus    50.00
Chef Special Selections feature locally farmed hudson valley ingredients  

Complement Your Entrée

Béarnaise     2.00
Au Poivre     2.00
Blue Cheese     2.00
Oscar Style     10.00
Lobster Tail     35.00
King Crab Legs     25.00

Sides & Additions $11

Garlic Mashed Potatoes   
Onion Ring Stack   
Creamed Spinach   
Steamed Asparagus   
Roasted Beets   
NYY Steak Fries   
NYY Steak Corn   
Lobster Mac & Cheese   
Sweet Potato Mashed   
Skillet Potatoes   
Button Mushrooms   
Loaded Baked Potato   

From Our Bar

Today's Oyster & Clam Selections   
Colossal Shrimp horseradish cocktail sauce, lemon    5.00

Bar

Fried Oysters cornmeal-dusted & flash fried, bacon horseradish hollandaise    18.00
Stuffed Cherrystones chorizo, cornbread    14.00
Crab Cake Sliders bibb lettuce, caper remoulade    19.00
Filet Sandwich lettuce, horseradish sauce, caramelized onions    19.00
BBQ Shortrib Sliders pickled jalapenos, aged cheddar, served on a mini pretzel    15.00
Prime Burger Sliders aged gouda, onion jam, potato strings, served on a mini pretzel    15.00

Ice Creams & Sorbets $10

Vanilla Bean   
Strawberry   
Chocolate   
Coffee   
Mango   
Lemon   
Mixed Berries   
Passion Fruit   

Desserts

New York Cheesecake vanilla bean cheesecake with oreo crust, macerated berries    13.00
Crème Brulee coated chocolate pretzel rods sprinkled with fleur de sel    13.00
NYY Steak 151 Volcano vanilla bean ice cream covered with heath bar crunch flambéed tableside with a shot of 151 rum    15.00
Colossal Chocolate Cake dark chocolate cake, layered with chocolate mousse, served with berries & warm fudge    13.00
Cookies & Cream cookie, vanilla bean ice cream, warm fudge and whipped cream served with a mini yoo-hoo float, an nyy steak classic    13.00
NYY Steak Double Layer Carrot Cake pecan filling, vanilla frosting, caramel sauce    13.00

Specialty Cocktails $16

Yankee Blue ketel one vodka, hand-stuffed maytag blue cheese olives  
Yankeetini svedka vodka, blue curacao, white cranberry juice, blue rock sugar rim  
Bronx Bomber templeton rye, combier cherry liqueur, antica carpano vermouth, orange bitters, orange peel  
Gate 6 Mojito pyrat xo reserve rum, patrón citronge, agave nectar, limes, mint, club soda  
All-Star piper-heidsieck champagne, cointreau, orange twist  
Triple Crown dorothy parker gin, campari, antica carpano sweet vermouth, lemon peel  
Double Play russian standard platinum vodka, elderflower liqueur, fresh pink grapefruit juice, basil garnish  
Dynasty avión silver tequila, cointreau, fresh sour mix, fresh seasonal berries, lime juice  
Grand Slam rémy martin vsop cognac, agave nectar, fee brothers aztec chocolate bitters, cocoa-powdered rim  
The MVP jameson irish whiskey, ginger ale, lime  
Wildcard grey goose cherry noir, fresh lemon juice, agave, club soda, black cherry  

Prosecco, Sparkling & Champagne

1. Il Cepo prosecco superiore, veneto, italy, nv    10.00
2. Argyle, "Vintage Brut," Grower Series 55% chardonnay, 45% pinot noir, sparkling, oregon, 2010    14.00
3. Nicolas Feuillate Brut, "Blue Label" brut reserve, champagne, france, nv.    18.00

White

4. Ecco Domani pinot grigio, delle venezie, igt, italy, 2013    8.00
10. Sonoma-Cutrer, "Russian River Ranches" chardonnay, russian river, california, 2012    10.00
5. NY Yankee, "Reserve" chardonnay, russian river, california, 2012    11.00
11. Kim Crawford sauvignon blanc, marlborough, new zealand, 2013    12.00
8. Cakebread sauvignon blanc, napa, california, 2012    14.00
9. Franciscan, "Cuvée Savage" chardonnay, carneros, california, 2011    15.00
7. Grgich Hills fumè blanc, napa, california, 2011    18.00
6. Grgich Hills chardonnay, napa, california, 2011.    18.00

Rose

12. Bedell, "Taste" rose, north fork, new york, 2013.    8.00

Red

13. The Show cabernet sauvignon, california, 2012    8.00
14. Old Parcel petite sirah, lodi, california, 2012    11.00
16. NY Yankee, "Reserve" cabernet sauvignon, paso robles, california, 2011    11.00
15. Recuerdo malbec, mendoza, uco valley, argentina, 2012    11.00
17. Etude, "Lyric" pinot noir, santa barbara, california, 2011    13.00
18. Freemark Abbey merlot, napa, california, 2011    13.00
22. Secco-Bertani, "Ripasso" corvina veronese / merlot, valpolicella-valantena, italy, 2011    14.00
19. Mollydooker, "The Boxer" shiraz, south austrailia, 2013    14.00
20. Slaughterhouse syrah, dry creek valley, sonoma, california, 2009    14.00
21. Turley zinfandel, california, 2012    16.00
23. Ruffino, "Modus" sangiovese/cabernet sauvignon/merlot, tuscany, italy, 2010    16.00
763. Robert Mondavi cabernet sauvignon, napa, california, 2011    17.00
685. NY Yankee, "Championship Reserve" cabernet sauvignon, napa, 2010    17.50
25. Dunham Cellars syrah, columbia valley, washington, 2010.    18.00
26. Siduri pinot noir, santa lucia highlands, california, 2012.    18.00

 

NYY Steak Midtown
7 W 51st St
Btwn 5th & 6th Ave
(646) 977-8041
Advertising
Advertising
© 2015 GrubHub, Inc. All rights reserved.