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Novella Ristorante

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 191 Grand St, New York NY10013 40.719111 -73.997056
  • (At Mulberry St)
  • click map to interact
  • (212) 966-0555
  • 0

Lunch

Appetizers

Seafood Salad mixed seafood with olive oil, garlic, lemon and basil   12.50
Gold Antipasto selection of italian cured meats, imported cheeses, roasted peppers green and black olives   10.95
Zuppa Di Cozze steamed mussels with white wine, garlic and herbs   9.95
Fried Calamari golden fried rings of squid served with side of marinara sauce   11.00
Mozzarella Corozza battered fresh mozzarella sandwich on tomato sauce   9.95
Pomodoro & Mozzarella fresh mozzarella, tomatoes, roasted peppers and fresh basil in vinaigrette dressing   9.95
Portobello Napoleon roasted portobello mushroom, layered with prosciutto, spinach and goat cheese   11.95

Soup $7

Homemade Minestrone italian mixed vegetable soup   
Pasta Fagioli cannellini beans, ditalini pasta in a light red broth   

Salads

Tri Colore arugola, endive and radicchio in a balsamic dressing   8.50
with marinated grilled chicken   10.95
Caesar Salad romaine lettuce with classic dressing   8.50
with marinated grilled chicken   10.95
Novella Salad baby greens, strawberries, gorgonzola, pine nuts, balsamic dressing   9.50
Rugola Gamberetti baby arugola, baby shrimp, cherry tomatoes and goat cheese in a citrus vinaigrette   13.50

Pasta

Spaghetti with marinara sauce   8.75
with garlic and oil   8.75
Ravioli homemade cheese ravioli in a light tomato sauce   9.95
Garganelli quill shaped pasta, prosciutto, green peas, white truffle cream sauce   11.00
Garganelli Porcini quill shaped pasta, imported porcini and radicchio   10.50
Lasagna homemade traditional meat and ricotta cheese lasagna   10.95
Fettuccine Bolognese fettuccine pasta in a classic italian bolognese sauce   10.00
Fettuccine Alfredo fettuccine pasta, cream sauce, parmesan cheese and egg yolk   9.95
Orecchiette orecchiette pasta with sausage and broccoli di rabe   11.95
Linguine Vongole linguine pasta with clams in a red or white sauce   13.95
Linguine Pescatore linguine pasta with assorted seafood, basil and marinara sauce   21.95
Gnocchi Al Pomodoro homemade potato dumpling, tomato sauce and fresh mozzarella   9.50
Gnocchi Al Pesto homemade potato dumpling in a basil-pesto sauce   9.50
Rigatoni Alla Vodka rigatoni pasta in a pink vodka sauce   10.00
Rigatoni Filleto crushed tomato, imported prosciutto, onions & fresh basil   9.50

Panini

Italian Pressed Sandwich. Served With Baby Greens & French Fries

Cotoletta Di Vitello breaded veal cutlet, mescaline salad and fresh mozzarella   13.50
Panino Al Pollo grilled chicken, roasted peppers, fontina and caramelized onions   12.75
Mortadella, Pomodoro E Mozzarella mortadella, tomato, fresh mozzarella and basil   12.75
Prosciutto E Mozzarella imported prosciutto, fresh mozzarella, roasted peppers, tomato and basil   13.50

Piatti

Served With Pasta.

Pollo Parmigiana chicken cutlet with tomato sauce and mozzarella cheese   11.75
Pollo Marsala chicken breast sautéed with mushrooms in a marsala wine sauce   11.75
Pollo Piccata chicken breast sautéed in lemon-butter sauce and capers   11.75
Pollo Scarpariello boneless chicken (white meat) in a lemon-garlic sauce   11.75
Vitello Marsala veal scaloppine sautéed with mushrooms in marsala wine sauce   12.75
Vitello Francese egg battered veal scaloppine sautéed in a lemon-butter sauce   12.75
Vitello Parmigiana breaded veal cutlet with mozzarella and tomato sauce   12.75
Gamberoni Scampi pan seared jumbo shrimps finished in a lemon-garlic sauce   14.50
Gamberoni Fra Diavolo jumbo shrimps over linguine in a spicy marinara sauce   14.50
Gamberoni Parmigiana pan-fried jumbo shrimp with mozzarella and tomato sauce   14.50
Calamari Luciana squid served over linguine in a white wine and garlic sauce   12.95
Calamari Fra Diavolo squid served over linguine in a spicy marinara sauce   12.95

Piatti

Served With Baby Greens & French Fries.

Vitello Paillard grilled, thinly pounded veal served with greens and fries   13.00
Steak And Fries grilled steak served with greens and fries   15.95
Salmone Alla Griglia served with greens and fries   14.00
Pollo Paillard grilled, thinly pounded chicken breast served with greens and fries   11.75

Vegetables

Carciofi Scottati sautéed baby artichokes with pistachio & shaved parmigiano   9.75
Spinaci Alla Romana sautéed spinach with garlic, raisins and pine nuts   8.75
Palatine Fritte classic french fries   6.00

Novellas Neopolitan Style Pizza

Pizza Margherita san marzano tomato sauce, mozzarella and fresh basil   10.00
Pizza Pepperoni tomato sauce, spicy salami and mozzarella.   11.00
Pizza Al Pesto basil peso, baby artichokes and ricotta cheese.   11.00
Pizza Primavera tomato sauce, market vegetables and mozzarella.   11.00
Pizza Funghi wild mushrooms and goat cheese   12.00
Pizza Putanesca tomato sauce, mozzarella, sicilian anchovies, olives, capers and chilis.   12.00
Pizza Bianca fresh mozzarella, prosciutto di parma and organic arugula.   12.00
Pizza Quatro Formaggi tomato sauce with four cheese   13.00
Pizza Calabrese tomato sauce, mozzarella, sweet sausage and hot cherry peppers.   13.00

 

Dinner

Antipasti

Antipasto Freddo selection of italian cured meats, imported cheeses, roasted peppers and olives.   14.00
Antipasto Caldo clams oreganata, fried calamari, eggplant rollatini, fried artichoke, mozzarella in carrozza and shrimp oreganata  (for 2) 25.00
Calamari Fritti deep fried squid with spicy marinara sauce on the side.   13.00
Carpaccio Di Manzo thinly sliced cured beef with lemon, truffle oil, shaved parmesan cheese topped with baby arugula salad.   15.00
Zuppa Di Cozze steamed prince eduard island mussels in a red or white sauce.   14.00
Vongole Posillipo manila clams simmered in the white wine with grape tomatoes, basil and grilled country bread   14.00
Insalata Di Mare selection of chilled seafood marinated with herbs, virgin olive oil and lemon   15.00
Mozzarella Caprese imported mozzarella, vine tomatoes, roasted peppers drizzled with basil oil and balsamic reduction   13.00
Mozzarella In Carrozza fried mozzarella served with tomato sauce.   11.00
Portobello Napoleon roasted portobello mushroom, layered with prosciutto, spinach and goat cheese in a balsamic reduction.   14.00
Arancini-Rice Balls with sweet sausage, peas and fontina cheese   12.00
Melanzane Rollatine rolled eggplant stuffed with ricotta and mozzarella in a light tomato sauce   11.00

Insalata

Insalata Cesare baby romaine lettuce, croutons, shaved parmesan cheese in anchovy dressing.   9.00
Insalata Tri-Colore baby arugula, radicchio and endive in a balsamic dressing.   9.00
Insalata Di Barbitola roasted beets, watercress oranges, sicilian pistachios, goat cheese in the cherry vinaigrette dressing.   12.00
Insalata Novella baby greens, strawberries, gorgonzola cheese, toasted pine nuts in a light balsamic dressing.   12.00

Zuppa

Minestrone Classico classic italian vegetable soup.   9.00
Pasta Fagioli cannellini beans, pasta mista and fresh basil.   9.00
Stracciatella Alla Romana italian egg drop soup-chicken broth, organic spinach and egg.   8.00

Paste

Spaghetti Al Pomodoro pasta with crushed tomato sauce and basil.   13.00
Fettuccine Alfredo a classic from alfredo in rome (original recipe from loretta).   14.00
Penne Alla Vodka rigatoni pasta in a pink vodka sauce.   14.00
Ravioli Della Casa homemade ravioli stuffed with ricotta and mozzarella cheese in a tomato sauce.   14.00
Lasagna traditional homemade meat and ricotta cheese lasagna   15.00
Fettuccine Alla Bolognese homemade fettuccine with classic italian bolognese sauce   16.00
Spaghetti Alla Carbonara spaghetti with prosciutto, pancetta, onions egg yolks and parmigiana cheese   16.00
Gnocchi Alla Sorrentino homemade potato dumplings with tomato sauce, fresh mozzarella and basil.   16.00
Orecchiette Alla Barese ear shaped pasta with sausage and broccoli di rabe, sautéed in garlic and olive oil.   16.00
Spaghetti Con Pollo spaghetti, chicken, sun dried tomatoes, artichoke hearts & fresh herbs in a garlic and oil sauce.   18.00
Linguine Vongole linguine pasta with clams in our fresh red or white sauce   18.00
Rigatoni Alla Norma rigatoni pasta with roasted eggplant crushed tomato, basil and shaved ricotta salata   16.00
Garganelli imolese quill shaped pasta, san daniele prosciutto, peas, truffle butter and parmesan   18.00
Seafood Alfredo shrimp and scallops with prosciutto and shitake mushrooms in a light cream sauce over linguine   24.00
Linguine Pescatore linguine pasta with mix seafood in a spicy tomato sauce or white wine and garlic   26.00

Risotto

Risotto Tre Funghi arborio rice, three mushrooms drizzled with white truffle oil   22.00
Risotto Pescatore arborio rice, sautéed shrimp, clams, mussels and calamari in a light tomato sauce   26.00
Our Pastas And Risottos Are Made Fresh To Order Please Ask Your Server For Our Daily Specials

Novella's Neapolitan Style Pizza

Pizza Margherita san marzano tomato sauce, mozzarella and fresh basil.   12.00
Pizza Pepperoni tomato sauce,spicy salami and mozzarella.   13.00
Pizza Al Pesto basil pesto, baby artichokes and ricotta cheese   13.00
Pizza Primavera tomato sauce, market vegetables and mozzarella.   13.00
Pizza Funghi wild mushrooms, ricotta and goat cheese   14.00
Pizza Putanesca tomato sauce, mozzarella, sicilian anchovies, olives, capers and chilis.   14.00
Pizza Bianca fresh mozzarella, prosciutto di parma and organic arugula   14.00
Pizza Quatro Formaggi tomato sauce, mozzarella, gorgonzola, ricotta and parmigiano   14.00
Pizza Calabrese tomato sauce, mozzarella, sweet sausage and hot cherry peppers   14.00
We Use Caputo Flour Imported From Southern Italy And San Marzano Tomatoes.

Pollo

Pollo Alla Parmigiana a classic italian chicken parmigiana served with pasta or vegetables   18.00
Pollo Piccata chicken breast sautéed in a lemon-butter sauce and capers.   18.00
Pollo Al Marsala chicken breast with marsala wine and mushrooms sauce.   19.00
Pollo Paillard milan version of grilled chicken paillard served with baby greens   18.00
Pollo Capriciossa pan fried chicken breast, baby arugula, grape tomato and red onion   20.00
Pollo All Zingara sauteed chicken breast, prosciutto, olives and mushrooms.   20.00
Pollo Scarpariello (bone or boneless) chicken stewed with garlic, lemon, and fresh herbs   21.00
Pollo Cacciatore chicken on the bone with mushrooms, tomato and onions   21.00

Carne

Cotoletta Alla Parmigiana a classic italian veal parmigiana. served with pasta or vegetables.   20.00
Scaloppine Alla Marsala veal scaloppine with marsala wine and mushroom sauce   20.00
Scaloppine Al Limone veal scaloppine in a light lemon and capers sauce   20.00
Saltimbocca Alla Romana veal scaloppine with prosciutto di parma sage and spinach.   22.00
Scaloppine Al Portofino veal scaloppine and baby shrimps sauteed with sun-dried tomatoes and portobello mushrooms in a port vine sauce.   24.00
Vitello Imbotito veal scaloppine stuffed with roasted peppers, prosciutto and fontina cheese in the natural veal jus   22.00
Bistecca Pizzaiola grilled ny strip steak with mushrooms, tomato ragu, fresh oregano and shaved parmigiano.   29.00
Maiale Calabrese grilled 14oz. pork chop with sweet and hot cherry peppers.   24.00
Rabe Con Salsiccie grilled italian sausage with broccoli di rabe, white beans and grilled tuscan bread.   18.00

Pesce

Tilapia Limon saint peters fish sauteed with baby artichokes and pine nuts lemon caper sauce.   22.00
Gamberi Fradiavolo jumbo shrimp in a spicy tomato sauce served over linguine   24.00
Salmone Ai Broccolini sesame crusted atlantic salmon with broccoli di rabe, roasted peppers, citrus in a mustard sauce.   24.00

Vegetali

Vegetali Del Giorno sauteed baby mixed vegetables with garlic and olive oil.   9.00
Broccoli Di Rape sauteed broccoli di rabe with garlic and extra virgin olive oil.   10.00
Spinaci Alla Romana sauteed spinach with garlic, raisins and pine nuts.   9.00
Zucchini Fritti classic tuscan breaded fried zucchini served with tomato sauce.   10.00
Funghi Trifolati sauteed mushroom with garlic, parsley and truffle oil.   10.00

 

Novella Ristorante
191 Grand St
At Mulberry St
(212) 966-0555
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