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Notaro Ristorante

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 635 2nd Ave, New York NY10016 40.745323 -73.975843
  • (Btwn 34th & 35th St)
  • click map to interact
  • (212) 686-3400
  • 0

Lunch

Antipasti Caldo

La Zuppa minestrone, stracciatella, tortellini en brodo or soup of the day   4.95
En Carrozza imported mozzarella cheese lightly crusted in parmesan cheese then fried in extra virgin olive oil   7.95

Antipasti Di Mare

Calamari Dorati seasoned fried squid   7.95
Calamari Al Limone sauteed squid in paprika, lemon and white wine   7.95
Vongole Oreganata baked little neck clams topped with home made bread crumbs in lemon and garlic sauce   8.95

Insalata

Insalata Di Stagione baby greens salad tossed in sherry balsamic vinaigrette   4.95
Insalata Cesare traditional caesar salad with home made croutons and shaved reggiano cheese on top   7.50
Caprese home made fresh mozzarella, fresh holland tomato and basil   7.95
Carpaccio Di Manzo thin sliced filet mignon meat served over arugula salad   9.95
Insalata Di Spinace garden spinach leaves tossed with dijon mustard-lime dressing garnish with fresh pears & gorgonzola cheese   7.95
Insalata Notaro baby greens, mushroom, carrot, onions, mozzarella cheese, roasted pepper, tomato in a honey balsamic dressing   7.95

Pasta Fatti Incasa

Farfalle Ai Tutti Terra bowtie pasta sauteed with extra virgin olive oil, mushrooms, eggplant, zucchini and fresh tomato in light tomato sauce   10.95
Tortellini Della Nonna tortellini pasta stuffed with veal in cream, prosciutto, onions & green peas   12.95
Spaghetti Carbonara prepared with italian bacon, white sweet onions, parmesan cheese and touch of cream   12.95
Ravioli Provençale homemade ravioli filled with ricotta & spinach in light pink sauce   11.95
Rigatoni Alla Vodka Con Piselli absolut vodka, peas and shallots in light tomato-cream sauce   11.95
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in light tomato sauce   10.95
Penne All’Arrabiata penne pasta with cherry peppers and garlic in light tomato sauce   10.95
Gnocchi Sorrentina home made potato gnocchi in light tomato sauce topped with diced fresh mozzarella   11.95
Rigatoni Con Broccoli Rabe E Salsiccia tubular shaped pasta with italian sweet sausage and broccoli rabe in garlic and extra virgin olive oil   13.95
Linguini Di Frumento Primavera whole wheat linguini with fresh mix vegetables, garlic and extra virgin olive oil (also available in other sauces)   11.95
Risotto Del Giorno italian arborio rice in chef’s choice of the day   

Frutta Di Mare

Gamberi Al Piacere Del Cliente fresh shrimps in your choice of sauce: scampi, marinara, parmigiana, alfredo, fra diavolo, francaise or milanese   18.95
Pesce Del Giorno the freshest fish available on the market offer to you in chef’s original sauce   
Tilapia Incallito Con Patate potato crusted tilapia in white wine lemon sauce   16.95
Trancio Di Salmone Ai Ferri grilled salmon in a reduced aged balsamic vinegar & pesto sauce   17.95
Filetto Di Sogliola Alle Mandorle filet of sole with toasted almonds in a chardonnay wine & touch of lemon sauce   18.95

Il Pollo

Pollo Alla Notaro breast of chicken topped with eggplant, fresh tomato and mozzarella cheese in marsala and mix mushrooms sauce   14.95
Pollo Scarpariello pieces of all white meat chicken sautéed in garlic, rosemary, white wine, lemon and extra virgin olive oil   13.95
Pollo Alla Griglia breast of chicken grilled topped with your choice of baby greens or caesar salad   14.95
Boconccino Di Pollo breast of chicken rolled and filled with prosciutto, provolone cheese and porcini mushrooms in delicate portobello mushrooms sauce   15.95

La Carni

Scallopine Francaise tender veal filets franchese style sauté in lemon & white wine sauce   16.95
Scallopine Alla Siciliana tender veal filets with black olives, onions, sausage, mushroom, garlic and in white wine sauce   16.95
Scallopine Alla Sorrentina tender veal filets topped with prosciutto, eggplant and fresh homemade mozzarella in reduced veal gravy sauce   17.95

Side Order $5.95

Spinach    
Rapini broccoli rabe   
Regular Broccoli    

 

Lunch Prix-Fixe $12.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Verde baby field greens in honey-sherry homemade vinaigrette   

Main Courses

Penne Alla Vodka penne pasta prepared in a pink vodka sauce   
Farfalle Di Campo bowtie pasta sauteed with mushrooms, eggplant and zucchini in a delicate tomato sauce   
Lasagna Traditionale traditional meat lasagna   
Pollo Scarpariello pieces of chicken with rosemary in a white wine and lemon sauce   
Filet Of Sole Picatta filet of basa with capers in a white wine and lemon sauce   
Pollo Alla Parmigiana tender breast of chicken topped with tomato sauce and melted mozzarella cheese   

 

Dinner

Antipasti Caldo

La Zuppa minestrone, stracciatella, tortellini en brodo or soup of the day   6.95
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in light tomato sauce   9.95
Mozzarella En Carrozza imported mozzarella cheese lightly crusted in parmesan cheese then fried in extra virgin olive oil   9.50

Antipasti Di Mare

Calamari Dorati seasoned fried squid   9.50
Calamari Al Limone sauteed squid in paprika, lemon and white wine   9.50
Vongole Oreganata baked little neck clams topped with home made bread crumbs in lemon and garlic sauce   10.95

Insalata

Insalata Di Stagione baby greens salad tossed in sherry balsamic vinaigrette   5.75
Insalata Cesare traditional caesar salad with home made croutons and shaved reggiano cheese on top   9.50
Caprese home made fresh mozzarella, fresh holland tomato and basil   9.95
Carpaccio Di Manzo thin sliced filet mignon meat served over arugula salad   11.95
Insalata Di Spinace garden spinach leaves tossed with dijon mustard-lime dressing garnish with fresh pears & gorgonzola cheese   8.95
Insalata Notaro baby greens, mushroom, carrot, onions, mozzarella cheese, roasted pepper, tomato in a honey balsamic dressing   9.95

Pasta Fatti Incasa

Farfalle Ai Funghi Misto bowtie pasta sautéed with extra virgin olive oil, mushrooms, eggplant, zucchini and fresh tomato in light tomato sauce   13.95
Fettucini Alfredo Con Gamberetti homemade fettuccini with cream sauce and baby shrimps   18.95
Tortellini Della Nonna tortellini pasta stuffed with veal in cream, prosciutto, onions & green peas   16.95
Spaghetti Carbonara prepared with italian bacon, white sweet onions, parmesan cheese and touch of cream   15.95
Ravioli Provençale home made ravioli filled with ricotta & spinach in light pink sauce   14.95
Rigatoni Alla Vodka Con Piselli absolut vodka, peas and shallots in light tomato-cream sauce   14.95
Farfalle Alla Napoletana bowtie pasta with italian sweet sausage, fresh plum tomato, onions and sauté with garlic& extra virgin olive oil   14.95
Penne All’Arrabiata penne pasta with cherry peppers and garlic in light tomato sauce   13.95
Gnocchi Sorrentina home made potato gnocchi in light tomato sauce topped with diced fresh mozzarella   14.95
Rigatoni Con Broccoli Rabe E Salsiccia tubular shaped pasta with italian sweet sausage and broccoli rabe in garlic and extra virgin olive oil   15.95
Linguini Di Frumento Primavera whole-wheat linguini with fresh mix vegetables, garlic and extra virgin olive oil   15.95
Risotto Del Giorno italian arborio rice in chef’s choice of the day m/p   

Frutta Di Mare

Gamberi Al Piacere Del Cliente fresh shrimps in your choice of sauce: scampi, marinara, parmigiana, alfredo, fra diavolo, francaise or milanese   21.95
Pesce Del Giorno the freshest fish available on the market offer to you in chef’s original sauces   
Tilapia Crosta Con Patate potato crusted tilapia in white wine lemon sauce   19.95
Trancio Di Salmone Ai Ferri grilled salmon in a reduced aged balsamic vinegar & pesto sauce   20.95
Filetto Di Sogliola Alle Mandorle filet of sole with toasted almonds in a chardonnay wine & touch of lemon sauce   21.95

Il Pollo

Pollo Alla Notaro breast of chicken topped with eggplant, fresh tomato and mozzarella cheese in marsala and mix mushrooms sauce   17.95
Pollo Scarpariello pieces of all white meat chicken sautéed in garlic, rosemary, in a chardonnay wine, lemon and extra virgin olive oil   16.95
Pollo Alla Griglia breast of chicken grilled topped with your choice of baby greens or caesar salad   17.95
Boconccino Di Pollo breast of chicken rolled and filled with prosciutto, provolone cheese and porcini mushrooms in delicate portobello mushrooms sauce   18.95

La Carni

Scallopine Francese tender veal filets franchese style sauté in lemon & white wine sauce   19.95
Scallopine Alla Siciliana tender veal filets with black olives, onions, sausage, mushroom, garlic and in white wine sauce   19.95
Scallopine Alla Sorrentina tender veal filets topped with prosciutto, eggplant and fresh homemade mozzarella in reduced veal gravy sauce   20.95

Side Orders $6.95

Spinach    
Rapini (Broccoli Rabe)    
Regular Broccoli    

 

Dinner Prix Fix $19.95

From 4pm Till Close. Includes Appetizer, Entrée And Dessert Of The Day.

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Verde baby field greens in honey-sherry homemade vinaigrette   
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in tomato sauce   

Main Courses

Penne Arrabiata penne pasta in a zesty tomato sauce, garlic and cherry peppers   
Lasagna Traditionale traditional mama’s lasagna   
Pollo Parmigiana breast of chicken milanese style topped with mozzarella cheese in roma tomato sauce   
Pollo Scarpariello pieces of breast of chicken boneless sauté in a garlic, rosemary in a white wine & lemon sauce   
Sogliola Picatta filet of sole with capers in a chardonnay wine & lemon sauce   
Dessert & Coffee Or Tea this menu can be change or removed by "notaro ristorante without notice   

 

Monday Dinner Prix-Fixe $22.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Verde baby field greens in honey-sherry homemade vinaigrette   
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in tomato sauce   

Main Courses

New York Sirloin Steak pizzaiola style steak   
Lasagna Tradizionale traditional mama’s meat lasagna   
Pollo Parmegiana breast of chicken milanese style topped with mozzarella cheese in roma tomato sauce   
Pollo Scarpariello pieces of chicken breast sautéed in a garlic rosemary white wine and lemon sauce   
Basa Pesce Picatta fillet of basa with capers in a reduction of chardonnay wine and lemon   
Dessert & Regular Coffee Or Lipton Tea Included.

 

Tuesday Dinner Prix-Fixe $22.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Cesare traditional caesar salad with homemade croutons topped with shaved regianno cheese   
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in tomato sauce   

Main Courses

Farfalle Alla Napoletana bowtie pasta with italian sweet sausage, fresh plum tomato, onions and sauté with garlic & extra virgin olive oil   
Pollo Francese tender chicken breast franchese style sautéed in a reduction of lemon & white wine   
Pollo Scarpariello pieces of chicken breast sautéed in a garlic rosemary white wine and fresh squeezed lemon   
Tilapia Crosta Con Patate potato crusted tilapia in a reduction of pinot grigio and fresh squeezed lemon   
Dessert & Regular Coffee Or Lipton Tea Included.

 

Wednesday Dinner Prix-Fixe $22.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Di Campo baby field greens in honey-sherry homemade vinaigrette   
Vongole Oreganata baked little neck clams topped with homemade bread crumbs in lemon and garlic sauce   

Main Courses

Lasagna Tradizionale traditional meat lasagna   
Penne Alla Vodka Con Piselli absolut vodka, peas and shallots in light tomato-cream sauce   
Pollo Carponata premium chicken breast sautéed with a flavorful sauce of eggplant, zucchini, onions, peppers and capers   
Trancio Di Salmone Ai Ferri grilled salmon in a reduced aged balsamic vinegar & pesto sauce   
Dessert & Regular Coffee Or Lipton Tea Included.

 

Thursday Dinner Prix-Fixe $22.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Caprese homemade fresh mozzarella, fresh holland tomato and basil   
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in tomato sauce   

Main Courses

Rigatoni Con Broccoli Rabe E Salsiccia tube shape pasta with italian sweet sausage and broccoli rabe in a garlic & extra virgin olive oil sauce   
Penne Arrabiatta penne pasta in zesty tomato sauce, garlic and cherry peppers   
Pollo Parmegiana chicken breast milanese style topped with mozzarella cheese in roma tomato sauce   
Basa Pesce Picatta fillet of basa with capers in a reduction of chardonnay wine and lemon   
Dessert & Regular Coffee Or Lipton Tea Included.

 

Friday Dinner Prix-Fixe $22.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Verde baby field greens in honey-sherry homemade vinaigrette   
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in tomato sauce   

Main Courses

Ravioli Alla Provenzale homemade pasta stuffed with ricotta, spinach in a light pink sauce   
Lasagna Tradizionale traditional meat lasagna   
Pollo Parmegiana breast of chicken milanese style topped with mozzarella cheese in roma tomato sauce   
Pollo Scarpariello pieces of chicken breast sautéed in a garlic rosemary white wine and lemon sauce   
Basa Pesce Picatta fillet of basa with capers in a reduction of chardonnay wine and lemon   
Dessert & Regular Coffee Or Lipton Tea Included.

 

Saturday Dinner Prix-Fixe $22.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Notaro baby greens with mushrooms, onions, roasted peppers, mozzarella, olives, carrots & tomatoes with balsamic dressing   
Vongole Oreganata baked little neck clams topped with homemade bread crumbs in lemon and garlic sauce   

Main Courses

Lasagna Tradizionale traditional meat lasagna   
Pollo Parmegiana chicken breast milanese style topped with mozzarella cheese in roma tomato sauce   
Scaloppine Al Carciofi E Funghi veal filets sautéed with fresh artichokes & mushrooms in sherry wine sauce   
Basa Pesce Picatta fillet of basa with capers in a reduction of chardonnay and lemon   
Dessert & Regular Coffee Or Lipton Tea Included.

 

Sunday Dinner Prix-Fixe $22.95

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Verde baby greens in a honey-sherry homemade vinaigrette   
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in tomato sauce   

Main Courses

Farfalle Napoletana bowtie pasta with sweet italian sausage, plum tomatoes and onions sautéed in garlic & extra virgin olive oil   
Pollo Parmegiana chicken breast milanese style topped with mozzarella cheese in roma tomato sauce   
Pollo Alla Notaro premium chicken breast topped with eggplant, fresh tomato and melted mozzarella cheese with mushrooms in a reduction of chardonnay   
Tracio Di Salmone Ai Feri grilled salmon in a reduced aged balsamic & pesto sauce   
Dessert & Regular Coffee Or Lipton Tea Included.

 

A La Carte

Antipasti Caldo

La Zuppa minestrone, straciatella, tortellini en brodo or soup of the day   6.95
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in light tomato sauce   9.95
Mozzarella En Carozza imported mozzarella cheese lightly crusted in parmesan cheese then fried in extra virgin olive oil   9.50

Antipasti Di Mare

Calamari Dorati seasoned fried squid   9.50
Calamari Al Limone sautéed squid in paprika, lemon and white wine   9.50
Vongole Oreganata baked little neck clams topped with homemade bread crumbs in lemon and garlic sauce   10.95

Insalata

Insalata Di Stagione baby greens salad tossed in sherry balsamic vinaigrette   5.75
Insalata Cesare traditional caesar salad with homemade croutons and shaved regianno cheese on top   9.50
Caprese homemade fresh mozzarella, fresh tomato and basil   9.95
Carpaccio Di Manzo thin sliced filet mignon meat served over arugula salad   11.95
Insalata Di Spinace garden spinach leaves tossed with dijon mustard-lime dressing garnish with fresh pears & gorgonzola cheese   8.95
Insalata Notaro baby greens, mushroom, carrot, onions, mozzarella, roasted pepper, tomato in a honey-balsamic   9.95

Pasta Fatti In Casa

Farfalle Ai Funghi Misto bowtie pasta sautéed with extra virgin olive oil, mushrooms, eggplant, zucchini and fresh tomato in light tomato sauce   15.95
Fettucini Alfredo Con Gamberetti homemade fettuccini with cream sauce and baby shrimps   21.95
Tortellini Della Nonna tortellini pasta stuffed with veal in cream, prosciutto, onions & green peas   16.95
Spaghetti Carbonara prepared with italian bacon, white sweet onions, parmesan cheese and touch of cream   16.95
Fettuccini Di Salmone homemade fettuccine with chunk of salmon in a brandy & pink sauce   16.95
Penne Alla Vodka Con Piselli absolut vodka, peas and shallots in light tomato-cream sauce   15.95
Farfalle Alla Napoletana bowtie pasta with italian sweet sausage, fresh plum tomato, onions and sauté with garlic & extra virgin olive oil   16.95
Rigatoni Con Zucchini E Gorgonzola rigatoni with zucchini fresh tomato, garlic, lemon & gorgonzola cheese   16.95
Gnochi Sorrentina homemade potato gnocchi in light tomato sauce topped with diced fresh mozzarella   15.95
Rigatoni Con Broccoli Rabe E Salsiccia tubular shaped pasta with italian sweet sausage and broccoli rabe in garlic and extra virgin olive oil   16.95
Linguini Di Frumento Primavera whole-wheat linguini with fresh mix vegetables, garlic and extra virgin olive oil   16.95
Spaghetti Polpette Di Carne traditional spaghetti and meatballs prepared with premium beef   15.95

Frutta Di Mare

Gamberi Al Piacere Del Cliente fresh shrimps in your choice of sauce: scampi, marinara, parmegiana, alfredo, fra diavolo, francaise or milanese   21.95
Tilapia Crosta Con Patate filet of tilapia crusted with potato and finished in a californian chardonnay and lemon sauce   20.95
Trancio Di Salmone Ai Ferri grilled norwegian salmon and herbs served in a reduced aged balsamic and pesto sauce   21.95
Filetto Di Sogliola Picatta filet of wild sole sautéed with capers in a chilean sauvignon blanc and lemon sauce   21.95

Il Pollo

Pollo Alla Notaro sautéed premium chicken breast topped with eggplant, fresh tomato and mozzarella cheese in a sweet marsala and mixed mushrooms sauce   18.95
Pollo Scarpariello pieces of all white meat chicken sautéed in garlic and fresh rosemary finished in a reduction of chardonnay, lemon and extra virgin olive oil   16.95
Pollo Alla Griglia grilled premium chicken breast served with your choice of baby greens or caesar salad   17.95
Pollo Fiorentina sautéed chicken breast topped with spinach, fontina cheese in a pinot grigio & lemon sauce   17.95
Pollo Alla Basilico sautéed breast of chicken with cremini mushrooms, fresh roasted peppers in a delicate basil sauce   17.95

La Carni $21.95

Scallopine Francese tender veal filets egg-dipped and then sautéed in a reduced pinot grigio and lemon   
Scallopine Alla Siciliana sautéed tender veal filets with black olives, onions, sweet italian sausage, mushroom, garlic and a touch of marsala   
Scallopine Alla Sorrentina tender veal filets topped with prosciutto di parma, eggplant and fresh homemade mozzarella in a reduced veal gravy   

Side Dishes $6.95

Sautéed In Garlic And Olive Oil Or Steamed

Spinach    
Rapini broccoli rabe   
Regular Broccoli    

 

Dolci & Caffe

Italian Premium Coffee Or Tea    2.00
Fresh Brewed Iced Tea    3.00
Espresso    3.95
Cappuccino    5.00
Cafe Latte    5.00
Macchiato    5.00
International Coffees italian, mexican, irish, french, russian, jamaican, caribbean   9.00
Torte Di Ricotta ricotta cheese cake   7.00
Torta Al Cioccolato chocolate cake   7.50
Chocolate Ice Cream    5.50
Vanilla Ice Cream    5.50
Tiramisu - Lady Fingers Layered with zambaglione, mascapone, espresso & chocolate   8.00
Creme Caramel    6.25
Tartufo Ice Cream frozen chocolate cream rolled in crushed caramelized peanuts with powdered cocoa   9.00
Mix Berries Or Pear Tart    8.50
Sorbet mango, coconut, or lemon   8.00
Capuccino Tartufo    9.00
Notaro Cannoli    5.50

Delivery

Antipasti E Insalate

Appetizers

Insalata Di Stagione seasoned greens with balsamic vinegar   5.75
Insalata Cesare prepared notaro style (no eggs)   9.50
Spinace Insalata spinach salad with slices of pear topped with gorgonzola cheese in a dijon mustard dressing   8.95
Caprese homemade mozzarella, tomato & basil   9.95
Insalata Notaro baby greens with mushrooms, onions, roasted peppers, mozzarella, carrots & tomatoes with balsamic dressing   9.95
Carpacio Di Manzo slices of raw beef served with arugola and parmesan cheese   10.95

Antipasti Caldi

Hot Appetizers

Zuppa Del Giorno soup of the day   5.50
Rollatine Di Melanzane eggplant stuffed with ricotta, imported parmigiana & mozzarella in plum tomato   9.95
Vongole Oreganata baked little neck clams topped with seasoned bread crumbs   10.95
Mozzarella In Carozza fried mozzarella & marinara sauce   9.95
Calamari Fritti seasoned fried squid   9.50
Calamari In Salsa Di Limone tender fresh squid sautéed in white wine and spicy lemon sauce   9.50
Ali Di Pollo crispy tender spicy chicken wings with blue cheese   8.95
Garlic Bread    4.50

Pastas

Penne All' Arrabbiatta tubular shaped pasta with zesty tomato sauce, garlic and cherry peppers   12.95
Farfalle Alla Napoletana bowtie pasta with italian sweet sausage, chopped fresh plum tomato, onions and sauté with garlic & extra virgin olive oil   14.95
Capellini Rucola Salmone angel hair pasta with arugola, fresh norwegian salmon in light pink sauce   15.95
Fusilli Telefono spiral shape pasta with sautéed fresh eggplant, tomato, basil & mozzarella   12.95
Farfalle Di Campo bowtie pasta with sautéed mushrooms, eggplant, zucchini & basil in a delicate tomato sauce   12.95
Farfalle Alla Calabria bowtie pasta with broccoli, olives, garlic and olive oil   12.95
Penne Aurora pasta prepared with veal, bolognese sauce & a touch of cream   13.95
Rigatoni Del Contadino eggplant, roasted peppers, olives, capers, fresh tomatoes, basil & garlic   12.95
Lasagna Tradizionali meat & cheese lasagna   12.95
Tagliatelle Alla Bolognese Con Garciofi E Funghi homemade pasta in tomato meat sauce with artichokes and mushrooms   13.95
Ravioli Alla Provenzale homemade pasta stuffed with ricotta, spinach in a light pink sauce   13.95
Penne All' Vodka tubular shape pasta prepared with vodka, shallots & green peas with a touch of cream   13.95
Gnocchi All' Sorrentina potato gnocchi pasta with tomato sauce, topped with mozzarella and basil   14.95
Fettuccine Alfredo Con Petto Di Pollo homemade pasta with cream sauce and grilled chicken   16.95
Spaghetti Carbonara prepared with italian bacon, white giorgia sweet onions and parmesan   15.95
Tortellini Della Nonna meat tortellini with cream sauce, prosciutto di parma, peas & onions   16.95
Fettuccini Di Salmone homemade fettuccine with chunk of salmon, vodka & pink sauce   16.95
Fettuccini Con Filetto Di Pollo homemade fettuccini with filet of chicken over dried tomato, zucchini & mushroom in a very light tomato sauce   15.95
Gnocchi Suprema homemade gnocchi in a light cream sauce with prociutto di parma, peas, mushrooms and bolognese   15.95
Rigatoni Con Zucchini E Gorgonzola rigatoni with zucchini fresh tomato, garlic, lemon & gorgonzola cheese   15.95
Capellini Primavera angel hair pasta with daily fresh vegetables   13.95
Rigatoni Con Broccoli Rabe E Salsiccia tube shape pasta with italian sweet sausage and broccoli rabe in a garlic & extra virgin olive oil sauce   15.95
Fusilli All' Basilico Con Petto Di Pollo E Funghi In Salsa Di Panna spiral shape pasta with basil sauce (pesto) pieces of chicken mushrooms and touch of cream   14.95
Spaghetti Con Polpette Di Carne In Salsa Marinara spaghetti meatballs in a marinara sauce   15.95
Capellini Con Cipolle E Prosciutto Di Parma angel hair pasta with prosciutto di parma, onions, in a plum tomato sauce   14.95
Penne Al Forno Con Ricotta E Mozzarella Fusa baked tubular shape pasta with tomato and ricotta cheese topped with mozzarella   13.95
Fusilli Alla Marinara Con Salsicsia Italiana spiral shape pasta with italian sweet sausage lightly sauté with garlic, olive oil and oregano in a plum tomato sauce   14.95

Pollo E Carni

Chicken & Meat.

Pollo Scarpariello boneless chicken breast sautéed with garlic, white wine & lemon   16.95
Pollo Alla Francese breast of chicken dipped in egg sautéed with lemon and white wine served with spaghetti   16.95
Pollo Siciliana breast of chicken, black olives, onions, sausage, mushrooms, garlic and white wine   16.95
Pollo Alla Notaro breast of chicken topped with eggplant, fresh tomato, cheese & sautéed with mushrooms in a chardonnay wine.   17.95
Pollo Carponata breast of chicken sautéed with a flavorful sauce of eggplant, zucchini, onions, peppers and capers   15.95
Pollo Parmigiana breast of chicken milanese style topped with tomato, mozzarella, served with spaghetti   15.95
Melanzane Parmigiana baked eggplant with parmesan cheese and mozzarella in plum tomato sauce   14.95
Scallopine Parmigiana tender veal milanese style topped with tomato and mozzarella served with spaghetti   20.95
Scallopine Francese tender veal sautéed in white wine and lemon sauce   19.95
Scaloppine Al Carciofi E Funghi veal filets sautéed with fresh artichokes & mushrooms in sherry wine sauce   19.95

Frutti Di Mare

Seafood

Gamberoni Al Piacere Del Cliente shrimps franchese, scampi or fra diavolo served with linguini   21.95
Trancio Di Salmone Ai Ferri grilled salmon served in a reduced balsamic vinegar & pesto sauce   18.95
Filetto Si Sogliola All' Francese filet of sole franchese style with white wine & lemon sauce   21.95
Lilapia Crosta Con Patate tilapia filet encrusted with potato and sautéed in a reduction of white wine   21.95
Fish Of The Day - Today's Catch    
Fish Of The Day - Risotto Del Giorno italian arborio rice of the day   
Ask For The Specials Of The Day!

Notaro Desserts

Cheese Cake    7.00
Cannoli    5.50
Tiramisu    8.00
Crème Caramel    6.25
Chocolate Cake    7.50
Tartufo Ice Cream    9.00
Chocolate Ice Cream    5.50
Vanilla Ice Cream    5.50
Lemon Sorbet    8.00
Mango Sorbet    8.00
Coconut Sorbet    8.00
Pear Or Mix Berry Tart    8.50
Cappuccino Tartufo    9.00
Ask For The Dessert Of The Day!

Beverages

Lemon Snapple    2.50
Peach Snapple    2.50
Diet Lemon Snapple    2.50
Coca-Cola    1.75
Diet Coke    1.75
Sprite    1.75
Ginger Ale    1.75
Sparkling Pellegrino Water  sm 2.50lg 6.00
Still Panna Water   lg 6.00

 

Delivery - Prix Fix Lunch $12.95

12pm-4pm

 

Soup Of The Day    
Stagione Salad    

Main Courses

Penne All' Vodka    
Rollatine Di Melanzane    
Meat Lasagna    
Pollo Scarpariello    
Basa/ Fish Piccata    
Pollo Parmegiana    

 

Delivery - Prix Fixe $20.95

Now You Can Enjoy From 4pm Until Close Our Newest "Prix Fixe Menu". Where You Will Get A Full 3 Course Dinner (Appetizer, Entree, & Dessert), With Our Well Known High Quality Food Standards.

Appetizers

Zuppa Del Giorno soup of the day   
Insalata Verde baby field greens in honey-sherry homemade vinaigrette dressing   
Rollatine Di Melanzane rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in plum tomato sauce   

Entree

Penne Arrabiatta penne pasta in a zesty tomato sauce, garlic and cherry peppers   
Lasagna Tradizionali traditional meat lasagna   
Pollo Parmegiana breast of chicken milanese style topped with mozzarella cheese in roma tomato sauce   
Pollo Scarpariello pieces of breast of chicken boneless sauté in a garlic, rosemary in a white wine & lemon sauce   
Basa Picatta basa filet of fish with capers in a white wine &lemon sauce   

 

Notaro Ristorante
635 2nd Ave
Btwn 34th & 35th St
(212) 686-3400
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