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Posted by Eliza on 02/10/2014
This bakery is wonderful, I stop here on the way home every chance I get. Every bread I've tried is delicious, though the seeded rye and amish buttermilk are two of my favorites. The thumbprint cookies are great, too, and I've gotten pretty good tiramisu from them! And they are just so freaking nice! Chatty and friendly people working there. Neighborhood favorite.
Posted by sprung on food on 02/07/2014
This European bakery is using all natural and fresh ingredients. Their products range from cookies, to breads, to cakes and Napoleon. I got three different items to try. First, I had a raisin and walnut roll. Don't let the size of this little roll fool you. It's hearty and packed with plump raisins, dried cranberries and walnuts. It's got a great crispness and crunch on the outside, and loaded with the natural sweetness of the fruit and nuts.