Welcome to MenuPages - Please Select a city:

North End Grill

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Seafood
  • 104 North End Ave, New York NY10282 40.714829 -74.0161522
  • (At Vesey St)
  • click map to interact
  • (646) 747-1600
  • 0

Lunch

Monday-Friday: 11:30am-2:00pm

Appetizers

Farm Lettuces feta, scallion and dill vinaigrette   12.00
White Gazpacho cucumber sorbet, marcona almond   13.00
Eggs Mayonnaise celery salt   7.00
Yellowtail Crudo orange, radish, espelette   17.00
Head-On Prawns castelvetrano olives, calabrian chile   14.00
Charcoal Grilled Octopus Salad fingerling potato, string beans and white anchovies   17.00
Soft Scrambled Eggs asparagus, guanciale, pecorino   13.00

Grilled Pizzas

Littleneck Clam Pizza chili flakes   19.00
Arrabbiata Pizza cauliflower, pecorino, basil   18.00
Panchetta potato and egg pizza   17.00

Entrées

Grilled Chicken Paillard with crispy little gem lettuce and anchovy vinaigrette   24.00
Charcoal Grilled Salmon with bibb lettuce, blue cheese, bacon and avocado   25.00

Entrées

Milk Poached Halibut fresh chickpeas, fava beans, baby carrots, onions and local butter   29.00
Charcoal Grilled Local Trout creamed puy lentils, bacon and walnut vinaigrette   25.00
Maine Lobster Roll duck fat fries   24.00
Wood Grilled Beef Tenderloin bearnaise, fries, watercress salad   38.00
Sheep's Milk Ricotta Malfatti parmesan broth, oyster mushrooms   25.00

Entrées

All Burgers Served With The Choice Of Green Salad Or Fries

Chicken Burger pickled cucumbers, spicy mayo, pretzel roll   19.00
Short Rib Beef Burger grilled onions, spicy mayo, brioche bun   21.00
Vegetable Burger avocado dressing, pretzel roll   17.00

Raw Bar

Oysters    3.00
Littleneck Clams (LI)    2.00
Head-On Prawns    4.00
Half Lobster    14.00
Shellfish Plateau dozen oysters, dozen clams, six prawns, half lobster, salmon belly ceviche   89.00

Charcuterie

(1) $9 / (2) $17 / Platter: (3) $25 / (4) $33.

Trotter Torchon    
Tête De Cochon    
Chicken Liver Mousse    

Sides

Duck Fat Fries    9.00
Spinach    8.00
Charcoal Grilled Shishito Peppers    9.00

 

Afternoon

Monday-Saturday: 2:00pm-5:30pm. Sunday: 2:30pm-5:30pm.

Appetizers

Farm Lettuces feta, scallion and dill vinaigrette   12.00
Chilled White Gazpacho cucumber sorbet, marcona almond   13.00
Yellowtail Crudo orange, radish, espelette   17.00
Wood Grilled Head-On Prawns castelvetrano olives, calabrian chile   14.00
Soft Scrambled Eggs asparagus, guanciale, pecorino   13.00

Snacks

Smoked Sable with buttered toast, pickled beet, sour cream   9.00
Wood Fired Lamb Skewer cucumber yogurt, flatbread   8.00
Wood Grilled Shishito Peppers    9.00
Burrata olive oil, grilled bread   9.00
Duck Fat Fries    9.00

Entrées

Short Rib Beef Burger grilled onions, spicy mayo, brioche bun   21.00
Maine Lobster Roll duck fat fries   24.00
Ploughman's Platter pork sausage, artisanal cheese, fruit, grilled bread, pickles   18.00
Sheep's Milk Ricotta Malfatti parmesan broth, oyster mushrooms   27.00

Raw Bar

Oysters    3.00
Littleneck Clams (LI)    2.00
Head-On Prawns    4.00
Half Lobster    14.00
Shellfish Plateau dozen oysters, dozen clams, six prawns, half lobster, salmon belly ceviche   89.00

Smoked And Cured

(1) $9 / (Platter Of 3) $25. Served With Assorted Breads, Pickled Beets, Pickled Onion, Sour Cream And Dill-Caper Relish

House-Made Gravlax    
Smoked Salmon    
Smoked Sable    

Charcuterie

(1) $9 / (2) $17 / Platter: (3) $25 / (4) $33.

Trotter Torchon    
Pickled Beef Tongue    
Tête De Cochon    
Chicken Liver Mousse    

Desserts

Milk Chocolate Malted Cake cookies and cream ice cream   10.00
Vanilla Cheesecake figs, lemon, chamomile   10.00
"Creamsicle" Pie vanilla whipped cream, candied orange   10.00
Ice Cream (Scoop) coffee, blackberry, mint-fudge, vanilla, salted milk chocolate  (3) 9.00
Sorbet (Scoop) cantaloupe, grilled peach, raspberry-lemonade  (3) 9.00

 

Dinner

Monday-Thursday: 5:30pm-10 Pm. Friday & Saturday: 5:30 Pm-10:30pm. Sunday: 5:30pm-9pm

Appetizers

Bonito Crudo citrus soy, radish, serrano   16.00
Yellowtail Crudo orange, radish, espelette   17.00
White Gazpacho cucumber sorbet, marcona almond   13.00
Farm Lettuces feta, scallion, dill vinaigrette   12.00
Charcoal Grilled Scallops lobster sauce, english peas, american sturgeon caviar   19.00
Head-On Prawns castelvetrano olives, calabrian chili   14.00
Charcoal Grilled Octopus Salad fingerling potato, string beans, white anchovies   17.00
Wood Grilled Veal Sweetbreads sauce grenobloise, belgian endive   18.00
Charcoal Grilled Clam Pizza chili flakes   19.00
Charcoal Grilled Potato egg and pancetta pizza   17.00

Snacks

Bacalao Croquettes spicy mayonnaise   9.00
Smoked Sable buttered toast, pickled beet, sour cream   9.00
Wood Fired Lamb Skewer cucumber yogurt, flatbread   8.00
Burrata olive oil, grilled bread   9.00
Charcoal Grilled Shishito Peppers    9.00

Entrées

Sheep's Milk Ricotta Malfatti parmesan broth, oyster mushroom   27.00
Milk Poached Halibut fresh chickpeas, fava beans, baby carrots, onions, local butter   33.00

Charcoal Grilled Entrées

Black Sea Bass cockles, leeks, hazelnut romesco, saffron broth   34.00
Squab braised peas & lettuces, nutmeg   34.00
Whole Free Range Chicken frisee, bibb lettuce, duck fat croutons  (for 2) 49.00

Wood Grilled Entrées

Whole Spanish Branzino ratatouille   34.00
Pork Loin hen of the woods, salsa verde   32.00
Colorado Lamb Chops zucchini, carrots, baby leeks, savory anchovy vinaigrette   39.00
28-Day Dry Aged Steak duck fat fries, piopinnies, cipollini onions (1) 40.00(2) 80.00

Raw Bar

Oysters Kumamoto (WA) malpeque (pei), wellfleet (ma)   3.00
Littleneck Clams (LI)    2.00
Head-On Prawns    4.00
Half Lobster    14.00
Shellfish Plateau dozen oysters, dozen clams, six prawns, half lobster, salmon belly ceviche   89.00

Charcuterie

(1) $9 / (2) $17 / Platter: (3) $25 / (4) $33.

Trotter Torchon    
Pickled Beef Tongue    
Tête De Cochon    
Chicken Liver Mousee    

Sides

Duck Fat Fries    9.00
Potato Puree chicken gravy   8.00
Spinach    8.00
Local Corn thyme   7.00
Local Tomatoes & Potatoes warm butter, sea salt   8.00
Fried Brussels Sprouts thai chili, lemon, pecorino   9.00

Sunday Night Bake

Available On Sunday Nights: 5:30pm-9:00pm

Shellfish Bake lobster, prawns, mussels, clams, new potatoes, corn, sweet gem lettuce, and maytag blue cheese   35.00

 

Brunch

Saturday: 11:00am-2:00pm. Sunday: 11:00am-2:30pm

Granola house-made, greek yogurt, fresh fruit   10.00
Eggs Mayonnaise celery salt   7.00
Soft Scrambled Eggs asparagus, guanciale, pecorino   13.00
Farm Lettuces feta, scallion, dill vinaigrette   12.00
Clam Pizza charcoal grilled, chili flakes   19.00
Pancetta potato, egg pizza, charcoal grilled   18.00
Dutch Baby lemon juice, powdered sugar   16.00
Waffle strawberries, iced crème fraiche, maple syrup   15.00
Omelet mushrooms, fromage blanc, fine herbs, salad   16.00
Benedict country ham, hollandaise, crispy potato   16.00
Crab & Spinach Benedict hollandaise, crispy potato   19.00
Short Rib Burger grilled onions, spicy mayo, fries   21.00

Sides

Thick-Cut Charcoal Grilled Bacon    6.00
Wood Grilled Pork & Swiss Chard Sausage    6.00
Wood Grilled Lamb Sausage    6.00
Fruit Salad    8.00
Shishito Peppers    9.00
Duck Fat Fries    9.00
Crispy Potatoes    5.00
Toast & Jam    4.00
Farm Egg    3.00

Raw Bar

Oysters    3.00
Littleneck Clams (LI)    2.00
Head-On Prawns    4.00
Half Lobster    14.00
Shellfish Plateau dozen oysters, dozen clams, six prawns, half lobster, salmon belly ceviche   89.00

Smoked And Cured

(1) $9 / (Platter Of 3) $25. Served With Assorted Breads, Pickled Beets, Pickled Onion, Sour Cream And Dill-Caper Relish

House-Made Gravlax    
Smoked Salmon    
Smoked Sable    

House-Made Pastries

Pastry Basket For The Table    13.00
Pain Au Chocolat    5.00
Pecan Sticky Bun    4.00
Blackberry-Cream Cheese Danish    4.00
Zucchini Bread    3.00
Coffee Cake with crème fraiche and poached peaches  (for 2) 12.00
Doughnut Holes filled with vanilla-scotch pastry cream and smoked maple syrup   10.00

Cocktails $12

North End Mimosa sparkling wine, orange & pineapple-mango juice   
Rose, Lychee And Lace sparkling wine, rose & lychee juice, citrus vodka, maraschino   
Pimm's Grail pimm's no. 1, lemon, cucumber, mint, apricot liqueur   
Bloody Caesar vodka, little neck clam nectar, spicy tomato juice, horseradish celery salt   
Smokey Mary laphroaig 10 yr, spicy tomato juice, horseradish celery salt   

 

Dessert

"Creamsicle" Pie vanilla whipped cream, candied orange   10.00
Peanut Butter Ice Cream Cake raspberries, warm fudge sauce   10.00
Vanilla Cheesecake figs, lemon, chamomile   10.00
Summer Melon cucumber sorbet, mint   10.00
Warm Blueberry Tart lemon, almonds   10.00
Peach Crisp brown sugar streusel, vanilla ice cream   10.00
Milk Chocolate Malted Cake cookies and cream ice cream   10.00
Ice Cream (Scoop) coffee, blackberry, mint-fudge, salted milk chocolate, vanilla  (3) 9.00
Sorbet (Scoop) apricot, grilled peach, black mission fig  (3) 9.00

Cheese

(1) $6 / (3) $15 / (5) $24.

Pleasant Ridge Reserve wi, raw cow   
Condor's Ruin ga, pasteurized sheep   
Up In Smoke or, pasteurized goat   
Ewe's Blue ny, pasturized sheep   
Hooligan ct, raw cow   

Coffee

Stumptown Roasters, Brooklyn, New York

Coffee santa clara, guatemala   4.00
Decaffeinated Coffee house blend, latin america & indonesia   4.00
Espresso hairbender, latin america, indonesia & east africa   5.00

Tea $6

In Pursuit Of Tea, New York, New York

Black assam, india   
Green dragonwell, anhui, china   
hojicha, uji, japan   
Oolong da hong pao, fujian, china   
Herbal lemon verbena, morocco   
chrysanthemum, china   
peppermint, oregon   

Drinks

Cocktails $14

Negroni half moon orchard gin, atsby armadillo cake, carpano antica formula, campari   
Perfect Tuxedo dorothy parker gin, atsby amberthorn, cocchi vermouth de torino, maraschino, orange   
Brass Tacks tequila, crème de cassis, ginger, lemon   
Sazerac rye, vieux pontelier absinthe, peychaud   
Scotch Bonnet scotch, atsby amberthorn, lavender honey, lemon   
Bobby Burns scotch, sweet vermouth, benedictine, angostura   
Blood And Sand scotch, atsby armadillo cake, cocchi vermouth de torino, cherry heering liqeuer, orange juice   

New York Beer

India Pale Ale On Tap southern tier, lakewood   8.00
Kölsch On Tap alphabet city beer company, easy blonde, albany   8.00
Extra Pale Ale On Tap barrier brewing company, kapow!, oceanside   8.00
White Lager On Tap singlecut beersmiths, jån olympic white lagrrr!, astoria   8.00
Hard Cider On Tap naked flock cider, citra, warwick   8.00
Pilsner brooklyn brewery, brooklyn   8.00
Lager blue point, toasted lager, long island   8.00
Blood Orange Pale Ale great south bay, long island   9.00
Belgium Amber Ale ommegang, rare vos, cooperstown   11.00

Soft Cocktails

Vesey Green cucumber, cilantro, green chilies, tonic, lime   7.00
Apple Orchard apple, lavender honey, lemon, rosemary   7.00
Tonic fever tree, bitter lemon   5.00
Sparkling Orange orangina   5.00
Ginger Beer regatta, jamaican style   5.00
Black Cherry Cream Soda virgil's micro brew   5.00
Root Beer ithaca bottling co.   5.00

 

Wine By The Glass

Sparkling

Crémant D'Alsace dirler-cadé, brut nature, france   12.00
Rosé Champagne nicolas maillart, marie hanze, ecueil, france   22.00
Blanc De Blancs Champagne doyard, cuvée vendémiaire, brut, vertus, france   16.00

White

Melon pierre henri gadais, saint-fiacre, sur lie, muscadet, loire valley, france 2010   9.00
Riesling boundary breaks, ovid line north, finger lakes, new york 2012   13.00
Vermentino cantina tani, meoru, vermentino di gallura, sardinia 2012   11.00
Pinot Gris illahe, estate, willamette, oregon 2013   14.00
Chenin Blanc château d'epiré, savennières, loire, france 2013   15.00
Sauvignon Blanc macari vineyards, north fork of long island, new york 2012   14.00
Marsanne andré perret, saint-joseph, rhône, france 2010   18.00
Chardonnay brack mountain, bench, russian river valley, sonoma, california   15.00
paul pernot, puligny-montrachet, burgundy, france 2012   24.00

Red

Rosé Of Grenache domaine de la fouquette, rosée d’aurore, côtes de provence 2013   12.00
Pinot Noir maison l'envoyé, two messengers, willamette valley, oregon 2012   16.00
harmand-geoffroy, en jouise, gevrey-chambertin, burgundy, france 2008   24.00
Tempranillo torre de oña, finca san martín, crianza, rioja, spain 2010   9.00
Grenache Blend château redortier, beaumes-de-venise, rhône valley, france 2009   17.00
Syrah matthieu barret, petit ours brun, côtes-du-rhône, rhône, france 2012   13.00
Malbec domaine la berangeraie, cuvée maurin, cahors, france 2011   14.00
Nebbiolo rocche dei manzoni, vigna d'la roul, barolo, piedmont, italy 1998   26.00
Cabernet Sauvignon turley, the label, napa, california 2011   24.00
château sénéjac, haut-médoc, bordeaux, france 2008   16.00

 

North End Grill
104 North End Ave
At Vesey St
(646) 747-1600
Advertising
© 2002-2014 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer