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North End Grill

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Seafood
  • 104 North End Ave, New York NY10282 40.714829 -74.0161522
  • (At Vesey St)
  • click map to interact
  • (646) 747-1600
  • 0

Lunch

Monday-Friday: 11:30am-2:00pm

Appetizers

Farm Lettuces feta, scallion and dill vinaigrette   13.00
Fish Soup rouille, garlic croutons, gruyere   14.00
Eggs Mayonnaise celery salt   7.00
Burrata Toast roasted gypsy pepper, anchovy   10.00
Yellowtail Crudo orange, radish, espelette   17.00
Head-On Prawns castelvetrano olives, calabrian chile   15.00
Charcoal Grilled Octopus Salad fingerling potato, string beans and white anchovies   17.00
Soft Scrambled Eggs asparagus, guanciale, grilled bread   14.00

Grilled Pizzas

Littleneck Clam Pizza chili flakes   19.00
Spicy Arrabbiata Pizza burrata, anaheim chili, basil   18.00
Panchetta potato and egg pizza   18.00

Entrées

Grilled Chicken Paillard Caesar Salad crispy little gem lettuce and anchovy vinaigrette   25.00
Charcoal Grilled Salmon Cobb Salad bibb lettuce, blue cheese, bacon and avocado   25.00
Crispy Duck Leg escarole salad, white beans   26.00
Milk Poached Halibut marble potatoes, baby carrots, turnips, onions and local butter   29.00
Charcoal Grilled Local Trout creamed puy lentils, bacon and walnut vinaigrette   26.00
Bouillabaisse hake, scallops, prawns, cockles, romesco   36.00
Maine Lobster Roll duck fat fries   26.00
Wood Grilled Skirt Steak bearnaise, fries, and watercress salad   29.00
Berkshire Pork Loin hen of the woods, salsa verde   29.00
Sheep’s Milk Ricotta Malfatti parmesan broth, oyster mushrooms   27.00

Sides

Duck Fat Fries    9.00
Spinach    8.00
Charcoal Grilled Shishito Peppers    9.00
Potato Puree chicken gravy   8.00
Fried Brussels Sprouts thai chili, lemon, pecorino   9.00

Raw Bar

Oysters barron point (ma), malpeque (pei), wellfleet (ma)  ea 3.00
Littleneck Clams (LI)   ea 2.00
Head-On Prawns   ea 4.00
Half Lobster    14.00
Shellfish Plateau 12 oysters, 12 clams, 6 prawns, half lobster, salmon belly ceviche   89.00

Charcuterie

Choice Of One $9 / Choice Of Two $17 / Platter Of Three $25 / Platter Of Four $33 / Platter Of Five $38

Trotter Torchon parsley salad   
Pickled Beef Tongue sauce gribiche   
Tête De Cochon sweet gem lettuce   
Country Paté pistachios, apple relish   
Chicken Liver Mousse pullman toast   

 

Afternoon

Monday-Saturday: 2:00pm-5:30pm, Sunday: 2:30pm-5:30pm

Appetizers

Farm Lettuces feta, scallion and dill vinaigrette   12.00
Fish Soup rouille, garlic croutons, gruyere   14.00
Yellowtail Crudo orange, radish, espelette   17.00
Wood Grilled Head-On Prawns castelvetrano olives, calabrian chile   14.00
Soft Scrambled Eggs with asparagus, guanciale, pecorino   14.00

Entrées

Short Rib Beef Burger, Grilled Onions spicy mayo, brioche bun   21.00
Maine Lobster Roll duck fat fries   24.00
Ploughman's Platter pork sausage, artisanal cheese, fruit, grilled bread, pickles   18.00
Sheep's Milk Ricotta Malfatti parmesan broth, oyster mushroom   27.00

Desserts

Milk Chocolate Malted Cake cookies and cream ice cream   10.00
Sticky Bun Ice Cream Sundae pecans   10.00
"Creamsicle" Pie vanilla whipped cream and candied orange   10.00
Ice Cream gingerbread, milk & cookies, vanilla-honeycomb, chocolate-mint, almond joy   
Sorbet huckleberry-cider, cranberry-lime, grilled pear   
Any Three Scoops    10.00

Snacks

Smoked Sable with buttered toast, pickled beet, sour cream   9.00
Eggs Mayonnaise celery salt   7.00
Wood Fired Lamb Skewer cucumber yogurt, flatbread   8.00
Charcoal Grilled Shishito Peppers    9.00
Duck Fat Fries    9.00

Charcuterie

Choice Of One $9 / Choice Of Two $17 / Platter Of Three $25 / Platter Of Four $33 / Platter Of Five $38

Pickled Beef Tongue sauce gribiche   
Trotter Torchon parsley salad   
Tête De Cochon sweet gem lettuce   
Country Pâté foie gras, pistachios, apple relish   
Chicken Liver Mousse pullman toast   

Smoked And Cured

Choice Of One $9 / Choice Of Two $17 / Platter Of Three $25 / Platter Of Four $33

House-Made Gravlax    
Smoked Salmon    
Smoked Sable    
Smoked Trout served with assorted breads, pickled beets, pickled onion, sour cream and dill-caper relish   

Raw Bar

Oysters   ea 3.00
Littleneck Clams (LI)   ea 2.00
Head-On Prawns   ea 4.00
Half Lobster    14.00
Shellfish Plateau 12 oysters, 12 clams, 6 prawns, half lobster, salmon belly ceviche   89.00

 

Dinner

Monday-Thursday: 5:30pm-10pm, Friday & Saturday: 5:30pm-10:30 Pm, Sunday: 5:30pm-9 Pm

Appetizers

Spanish Mackerel Crudo cucumber, pickled aji dulce, grapefruit, serrano, radish   16.00
Potato And Leek Soup smoked fish, guanciale   14.00
Farm Lettuces feta, scallion, dill vinaigrette   13.00
Head-On Prawns castelvetrano olives, calabrian chili   16.00
Charcoal Grilled Octopus Salad fingerling potato, string beans, white anchovies   18.00
Grilled Clam Pizza chili flakes   19.00
Grilled Potato egg & pancetta pizza   19.00

Entrées

Sheep's Milk Ricotta Malfatti parmesan broth, oyster mushroom   27.00
Milk Poached Halibut thumbelina carrots, pearl onions, marble potatoes, turnips, local butter   33.00
Loup De Mer scallop mousse, spinach, american sturgeon caviar, lobster sauce   36.00

From The Grill

Bouillabaisse hake, scallops, prawns, cockles, romesco   38.00
King Salmon creamed sorrel, potato   31.00
Whole Daurade ratatouille   29.00
Squab agrodolce turnips, cipollini onions, vinegar sauce   36.00
Colorado Lamb Chops stewed cranberry beans, savory anchovy vinaigrette   39.00
Duck Breast rutabaga sauerkraut, huckleberries   36.00
Whole Free Range Chicken frisee, bibb lettuce, croutons  (for 2) 49.00
28-Day Dry Aged Prime Steak Fiorentina duck fat fries (for 1) 49.00(for 2) 99.00

Sides $9

Duck Fat Fries    
Potato Puree chicken gravy   
Spinach    
Chard & Sorrel Gratin    
Fried Brussels Sprouts thai chili, lemon, pecorino   

Sunday Night Bake

Available On Sunday Nights: 5:30pm-9:00pm

Shellfish Bake lobster, prawns, mussels, clams, new potatoes, corn, sweet gem lettuce, and maytag blue cheese  (per person) 35.00

Raw Bar

Oysters barron point (wa), malpeque (pei), wellfleet (ma)  ea 3.00
Littleneck Clams (LI)   ea 2.00
Head-On Prawns   ea 4.00
Half Lobster    14.00
Shellfish Plateau 12 oysters, 12 clams, 6 prawns, half lobster, salmon belly ceviche   89.00

Snacks

Wood Fired Lamb Skewer cucumber yogurt, flatbread   8.00
Burrata Toast roasted pepper, anchovy   10.00
Veal Sweetbread Skewer parsley puree, belgian endive, lemon confit   15.00
Eggs Mayonnaise celery salt   7.00
Charcoal Grilled Shishito Peppers    9.00

Charcuterie

Choice Of One $11 / Choice Of Two $18 / Platter Of Three $25 / Platter Of Four $33

Trotter Torchon parsley salad   
Pickled Beef Tongue sauce gribiche   
Tête De Cochon sweet gem lettuce   
Country Pate foie gras, pistachio, apple relish   
Chicken Liver Mousse pullman toast   

 

Brunch

Saturday 11:00am-2:00pm, Sunday 11:00am-2:30pm

Granola house-made, greek yogurt, fresh fruit   10.00
Eggs Mayonnaise celery salt   7.00
Soft Scrambled Eggs asparagus, guanciale, pecorino   13.00
Farm Lettuces feta, scallion, dill vinaigrette   12.00
Clam Pizza charcoal grilled, chili flakes   19.00
Pancetta potato, egg pizza, charcoal grilled   18.00
Dutch Baby lemon juice, powdered sugar   16.00
Waffle asian pears, pomegranate, iced crème fraiche, maple syrup   15.00
Omelet mushrooms, fromage blanc, fine herbs, salad   16.00
Benedict country ham, hollandaise, crispy potato   16.00
Crab & Spinach Benedict hollandaise, crispy potato   19.00
Short Rib Burger grilled onions, spicy mayo, fries   21.00

House-Made Pastries

Pastry Basket For The Table    13.00
Pain Au Chocolat    4.00
Pecan Sticky Bun    4.00
Pumpkin Bread    3.00
Apple Turnover    4.00
Doughnut Holes filled with vanilla-scotch pastry cream and smoked maple syrup   10.00
Coffee Cake with crème fraiche and poached pears  (for 2) 12.00

Raw Bar

Oysters   ea 2.50
Shellfish Plateau 12 oysters, 12 clams, 6 prawns, half lobster, salmon belly ceviche   89.00

Smoked And Cured

Choice Of One $9 / Platter Of Three $25

House-Made Gravlax    
Smoked Salmon    
Smoked Sable served with assorted breads, pickled beets, pickled onion, sour cream and dill caper relish   

Sides

Thick-Cut Charcoal Grilled Bacon    6.00
Wood Grilled Pork & Swiss Chard Sausage    6.00
Wood Grilled Lamb Sausage    6.00
Fruit Salad    8.00
Duck Fat Fries    9.00
Crispy Potatoes    5.00
Toast & Jam    4.00
Farm Egg    3.00

Brunch Cocktails

Mimosa sparkling wine, orange juice   12.00
Citrus Blossom sparkling wine, elderflower, grapefruit liqueur, campari, lemon   12.00
Pimm's Grail pimm's no. 1, lemon, cucumber, mint, apricot liqueur   12.00
Bloody Caesar vodka, little neck clam nectar, spicy tomato juice, horseradish celery salt   12.00
Smokey Mary laphroaig 10 yr, spicy tomato juice, horseradish celery salt   12.00

 

Cheese

One $6 / Three $15 / Five $24

American Artisanal Cheeses with house-made crackers and marcona almonds   
Pleasant Ridge Reserve (wi) raw cow   
Haystack Peak (co) pasteurized goat   
Up In Smoke (or) pasteurized goat   
Ewe’s Blue (ny) pasteurized sheep   
Clothbound Cheddar (vt) pasteurized cow   

Dessert

"Almond Joy" Ice Cream Cake passion fruit, warm fudge sauce   10.00
Maple Panna Cotta oatmeal cookie crumble, pomegranate   10.00
Stuffed Doughnut Holes vanilla-scotch pastry cream, smoked maple syrup   10.00
Sticky Bun Ice Cream Sundae pecans   10.00
Caramel Apple Bread Pudding walnuts, crème fraiche ice cream   10.00
"Creamsicle" Pie vanilla whipped cream, candied orange   10.00
Milk Chocolate Malted Cake cookies and cream ice cream   10.00
Sorbet cranberry-lime, huckleberry cider, grilled pear   
Ice Cream gingerbread, pecan pie, milk & cookies, chocolate-mint, vanilla-candy cane fudge   
Any Three Scoops    10.00

Coffee & Tea

Coffee santa clara, guatemala   4.00
Decaffeinated Coffee house blend, latin america & indonesia   4.00
Espresso hairbender, latin america, indonesia & east africa   5.00
Stumptown Roasters, Brooklyn, New York    
Black assam, india   6.00
Green dragonwell, anhui, china   6.00
hojicha, uji, japan   6.00
Oolong da hong pao, fujian, china   6.00
Herbal lemon verbena, morocco   6.00
chrysanthemum, china   6.00
peppermint, oregon   6.00
In Pursuit Of Tea new york, new york   

Cocktails $14

Salty Dog industry standard vodka, grapefruit, amagansett sea salt   
Negroni half moon orchard gin, sweet vermouth, campari, orange   
Perfect Tuxedo dorothy parker gin, sweet and dry vermouth, maraschino, orange   
Brass Tacks tequila, hudson valley cassis, ginger, lemon   
Scotch Bonnet scotch, long island vermouth, lavender honey, lemon   
Blood And Sand scotch, ny sweet vermouth, cherry liqueur, orange juice   
Bobby Burns scotch, ny sweet vermouth, benedictine, angostura bitters   
Sazerac rough rider rye, vieux pontelier absinthe, peychaud’s bitters, lemon   

Beer

Hard Cider On Tap naked flock cider, citra, warwick   8.00
Pale Ale On Tap barrier brewing company, greenroom, oceanside   8.00
India Pale Ale On Tap southern tier, lakewood   8.00
White Lager On Tap singlecut beersmiths, jån olympic white lagrrr!, astoria   8.00
Kölsch On Tap alphabet city, easy blonde, albany   8.00
Pilsner brooklyn brewery, brooklyn   8.00
Amber Ale fire island beer company, lighthouse ale, fire island   8.00
Pumpkin Ale great south bay, splashing pumpkin, long island   9.00
Nut Brown Ale ithaca beer company, ithaca   9.00
Belgian Dubbel Ale ommegang, abbey ale, cooperstown   12.00
Milk Stout keegan ales, mother's milk stout, kingston   9.00

Soft Cocktails

Vesey Green cucumber, cilantro, green chilies, tonic, lime   7.00
Apple Orchard apple, lavender honey, lemon, rosemary   7.00
9 To 5 hibiscus, black tea, lemon, elderflower   7.00
Virgin Murray spicy tomato juice, horseradish salt, pickled vegetables   8.00
Sage And Soda sage, lemon, soda   6.00

Wines By The Glass

Sparkling

Crémant D'Alsace dirler-cadé, brut nature, france   12.00
Champagne jacquart, brut mosaïque, reims, france   16.00
Rosé Champagne nicolas maillart, marie hanze, ecueil, france   22.00

White Wine

Melon pierre henri gadais, saint-fiacre, sur lie, muscadet, loire valley, france 2010   9.00
Riesling boundary breaks, ovid line north, finger lakes, new york 2012   13.00
Vermentino cantina tani, meoru, vermentino di gallura, sardinia 2012   11.00
Pinot Grigio Palmina santa barbara, california 2013   14.00
Chenin Blanc château d'epiré, savennières, loire, france 2013   15.00
Sauvignon Blanc macari vineyards, north fork of long island, new york 2012   14.00
Marsanne yann chave, crozes-hermitage blanc, rhône, france 2012   18.00
Chardonnay domaine defaix chablis, vieille vignes, burgundy 2012   15.00
lewis cellar, napa valley 2013   24.00

Red Wine

Pinot Noir maison l'envoyé, two messengers, willamette valley, oregon 2012   16.00
bitouzet-prieur volnay, mitans 1er cru, burgundy, france 2006   24.00
Tempranillo torre de oña, finca san martín, crianza, rioja, spain 2010   9.00
Cabernet Franc Domaine De La Bergerie la cerisaie, anjou, loire, france 2012   11.00
Syrah matthieu barret, petit ours brun, côtes-du-rhône, rhône, france 2012   13.00
Malbec domaine la berangeraie, cuvée maurin, cahors, france 2011   14.00
Montepulciano fattoria dezi, dezio, marche, italy 2011   16.00
Nebbiolo rocche dei manzoni, santo stefano, barolo, piedmont, italy 1997   26.00
Cabernet Sauvignon turley, the label, napa, california 2011   24.00
château du mayne, graves, bordeaux, france 2009   15.00

 

North End Grill
104 North End Ave
At Vesey St
(646) 747-1600
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