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Noho Star

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  • $$$$
  • American (New), Chinese
  • 330 Lafayette St, New York NY10012 40.7256814 -73.9948802
  • (At Bleecker St)
  • google maps Subway Directions
  • Phone: (212) 925-0070

Breakfast

Fresh Starters

Wake Up, Shake Up! an energy time bomb made of freshly squeezed orange juice, greek yogurt, bananas and non-sugar carbohydrates   7.50
Freshly Pressed Orange Or Grapefruit Juice   4.00 6.00
Fresh Carrot, Celery, Parsley And Apple Juice with flax seeds   7.00

Noho Breakfast Dishes

Our Eggs Come Directly From Central Valley Farm In New Jersey

Fresh Farm Organic Eggs Your Way And Home Fries    9.50
with ham, edward's virginia bacon or sausage   12.50
Soft Scrambled Eggs with peas, basil and tomatoes   10.50
White Grits with sunnyside eggs and bacon   12.00
Soft Boiled Eggs with asparagus and toast   12.50
Basted Eggs with guacamole and toast   10.50
Soft Scrambled Eggs with fresh basil and toast   9.75
Spicy New Mexican Huevos Rancheros with green chile salsa and sour cream   12.75
Soft Scrambled Eggs with long-cooked broccoli and stilton on genoa toast   13.50
Breakfast Bruschette with soft scrambled eggs, goat cheese and roasted tomatoes   13.50
Our Special Brioche French Toast    11.50
with fresh blueberries, raspberries, strawberries and bananas   13.50
Golden Pancakes with pure vermont maple syrup(thumb stack) 6.00(short stack) 9.50(full stack) 11.50
with bananas, blueberries or strawberries 7.50 11.00 13.00
California Sunrise Breakfast fresh orange juice, eggs any style, bacon, french toast, home fries, coffee   20.50
Steel-Cut Oatmeal    7.25
with golden raisins and toasted hazelnuts   9.75
brûlée with fresh fruit   11.50
Fresh-Made Swiss Muesli with rolled oats, walnuts and fresh berries   9.00
Smoked Salmon with thinly sliced bagel, cucumber ribbons and horseradish-lemon cream cheese   16.50
Frou-Frou with fresh and tropical fruit, greek yogurt, nuts and honey   13.50
Greek Yogurt with honey and toasted almonds or ground flax seeds   9.50
Today's Fresh And Tropical Fruit served with home-made cointreau syrup  8.50 14.00

Weekday Specials

Monday - Eggs Chiapas with crisp tortilla, sunnyside eggs, guacamole, cheddar, bacon and refried beans   16.00
Tuesday - Feta Omelette with tomatoes, rosemary and thyme   11.50
Wednesday - Poached Eggs on lump crab cakes and spicy béarnaise   16.00
Thursday - Smoked Salmon with scrambled eggs and thai chili sauce   14.00
Friday - Sunny Side Eggs with creamed spinach and tuscan toast   12.50

Side Dishes

Four-Slice Toasted Bagel with cream cheese   5.00
Toasted English Muffin    2.50
Home Fries    5.00
Hickory-Smoked Edward's Bacon Or Sausage, Black Forest Ham    5.50
Aidells Chicken And Apple Sausage    5.50
One Egg any style served with toast   4.50
Two Eggs    6.50
Guacamole    5.75
And For The Very Health-Minded: Ground Flax Seeds $2

Coffees, Etc.

Our Full Roast Coffee Or Decaf Coffee   (bottomless cup) 3.75
Caffè Latte    6.00
Spanish Caffè Latte    6.50
Cappuccino    5.00
Espresso    4.00
Macchiato    4.25
Iced Coffee    4.50
Iced Cappuccino    5.50
Bowl Of Hot Italian Cocoa    6.00
Cool Chai Latte    5.50
Vanilla Ice Cream Drowned In Espresso "Affogato"    7.00

Teas - Fresh And Loose

Unlimited Tea Refill

Earl Grey Dolce, English Breakfast (East Frisian Mix), Peppermint Or Camomile    5.00
Chinese Shen Cha Green Tea    5.00
Red Hood Oolong    5.00
Green Petal Jasmine    5.00
Our Special Lemon-Ginger Iced Tea    5.00
Cold (Not Iced) Barley Tea    4.50

 

Sample Lunch Menu

Appetizers

Aztec Corn Soup    8.50
Tender Leeks with dijon vinaigrette   8.75
Maryland Crab Cakes with santa fe spices   16.50
Chopped 14 Ingredient Salad with walnuts, currants and red beets   10.00
Butter Lettuces with dijon vinaigrette and roasted hazelnuts   9.50
Potato Pancakes with tuna sashimi and wasabi crème fraîche   13.75
Crisp Hearts Of Iceberg Lettuce with blue cheese dressing and crumbled stilton   11.00
Two Hass Avocado Halves with balsamic vinaigrette   9.00

Sample Soup Of The Day

Root Vegetable Soup with mustard greens   8.50

Main Salads

Crisp Calamari Salad    19.00
Red Leaf, Avocado And Goat Cheese Salad    19.00
Fried Chicken Salad with endives and stilton   19.00
Mesclun, Asian Pears, Candied Walnuts And Stilton    19.00
Sliced Short Rib Salad with avocado, tomato, goat cheese and greens   19.00
Vegetarian Mexican Salad with grilled cheddar filled poblano pepper   19.00
Grilled Bavette Steak Salad with cracked black pepper, avocado and red wine vinaigrette   19.00
Our Special Caesar Salad with pasteurized egg   16.00
sliced grilled chicken   18.00

Omelettes

Organic Eggs, Soft-Cooked. Unless You Request Otherwise

Gold'n Green cheddar and spinach   13.75
Sauteed Mushrooms, Spinach And Ricotta    13.75
Feta, Tomatoes, Rosemary And Thyme    13.75
Fresh Air Omelette    10.75

Entrees

Roasted Arctic Char with patty pan squash   21.50
Poached Blue Point Oysters with carrots, fennel and cream   20.00
Spaghettini with goat cheese, arugola, tomatoes, black olives and capers   18.50
Grilled Chicken with lime and coriander   19.50
Grilled Chicken Quesadilla with cheddar and chipotle-avocado purée   18.75
Bill's Special Meatloaf with sugar-cured bacon and mixed green salad   17.50

Sandwiches

Tuna Club On Toasted Rye with guacamole and tomato   12.75
Croque-Monsieur with fontina, béchamel and ham on tuscan toast and green salad   14.00
Chicken Sandwich with curry mayo, bacon and tomato on toast   13.75
Grilled Baguette Panino with roasted tomatoes, basil and fresh mozzarella   13.00
BLT with fresh farm fried egg, avocado, aïoli and housemade potato chips   14.50
Smoked Salmon, Avocado, Horseradish And Cucumbers On Sourdough Toast    15.75
Open-Face Crisp Genoa Toast with scrambled eggs, stilton and long-cooked broccoli   13.50
Grilled Shrimp BLT Sandwich with roasted tomatoes, aïoli on crisp baguette   16.50

Burgers

On Our Crisp Roll(Also Available On Toasted Rye)

Charcoal-Grilled Beef Burger    12.75
with aged vermont cheddar, sharp or smoked   14.75
with cheddar and hickory-smoked bacon   15.25
with cheddar, bacon and spicy chipotle chili   16.00
Roasted Garlic Burger    15.00
British Burger with stilton, cucumber and bacon   15.50
Noho Burger with cheddar, bacon, guacamole, tomato and watercress   16.75
French Fries    5.00
Herb Frites    5.00

Small Dishes

Indian Pudding with whipped or ice cream   10.50
Frou-Frou with fresh and tropical fruit, greek yogurt, hazelnuts and greek honey - or maple syrup   12.50
Our Special Home-Baked Carrot Cake    9.50
Greek Yogurt with greek honey and toasted almonds   9.50

 

Sample Dinner Menu

Appetizers

Aztec Corn Soup    8.50
Tender Leeks with dijon vinaigrette   8.75
Chopped 14 Ingredient Salad with walnuts, currants and red beets   10.00
Two Hass Avocado Halves with balsamic vinaigrette   9.00
Maryland Crab Cakes with santa fe spices   16.50
Butter Lettuces with dijon vinaigrette and roasted hazelnuts   9.50
Potato Pancakes with tuna sashimi and wasabi crème fraîche   13.75
Crisp Hearts Of Iceberg Lettuce with blue cheese dressing and crumbled stilton   11.00
Spicy Chicken Wings In A Basket   8.50 16.00

Sample Soup Of The Day

Root Vegetable Soup with mustard greens   8.50

Main Salads

Crisp Calamari Salad    19.00
Red Leaf, Avocado And Goat Cheese Salad    19.00
Mesclun, Asian Pears, Candied Walnuts And Stilton    19.00
Sliced Short Rib Salad with avocado, tomato, goat cheese and greens   19.00
Vegetarian Mexican Salad with grilled cheddar filled poblano pepper   19.00
Grilled Bavette Steak Salad with cracked black pepper, avocado and red wine vinaigrette   19.00
Our Special Caesar Salad with pasteurized egg   16.00
Sliced Grilled Chicken    19.00

Omelettes

Made With Organic Eggs And Soft-Cooked. Unless You Request Otherwise

Gold'n Green cheddar and spinach   13.75

Entrees

Seared Sea Scallops with carrot lemongrass broth   22.50
Roasted Arctic Char with patty pan squash   23.00
Freshly Shucked-Then-Poached Blue Point Oysters with creamy mirepoix   20.00
Spaghettini with goat cheese, arugola, tomatoes, black olives and capers   19.50
Grilled Natural Sirloin Steak with herb frites and chimichurri sauce   23.50
Bill's Special Baked Meatloaf with hickory-smoked bacon and tomato chutney   18.50
Viennese Turkey Schnitzel with potato-cucumber salad   22.00
Grilled Chicken with lime and coriander   21.50

Sandwiches

Tuna Club On Toasted Rye with guacamole and tomato   14.00
Chicken Sandwich with curry mayo, bacon and tomato on toast   13.75
Grilled Baguette Panino with roasted tomatoes, basil and fresh mozzarella   13.75
BLT with organic fried egg, avocado and aïoli   15.00
Smoked Scottish Salmon, Avocado, Horseradish And Cucumbers On Sourdough Toast    16.00
Grilled Shrimp BLT Sandwich with roasted tomatoes and aïoli on crisp baguette   16.50

Burgers

On Our Crisp Roll(Also Available On Toasted Rye)

Charcoal-Grilled Beef Burger    12.75
with aged vermont cheddar, sharp or smoked   14.75
with cheddar and hickory-smoked bacon   15.25
with cheddar, bacon and spicy chipotle pepper   16.00
Roasted Garlic Burger    15.00
British Burger with stilton, cucumber and bacon   16.50
Noho Burger with cheddar, bacon, guacamole, tomato and watercress   16.75
French Fries    5.00
Herb Frites    5.00

Weekly Dinner Specials

From 6pm

Monday - Steamed P.E.I. Mussels with burnt orange and thyme   17.00
Tuesday - Spaghettini with shrimp and green fennel pesto   21.00
Wednesday - Vadouvan Chicken with cremini mushrooms and haricot verts   19.00
Thursday - Braised Short Ribs Of Beef with smoked duck and goat cheese fritters   22.50
Friday - Lemon Poached Halibut with roasted potatoes and fennel   23.50
Saturday - USDA Prime Filet Mignon with a green peppercorn-mustard sauce   27.00
Sunday - Susan's Chicken-In-The-Pot dark meat   17.00

 

Brunch

Served 10:30am-4:30pm On Weekends And New Years Day, Memorial Day And Labor Day.

Starters

Wake Up, Shake Up! An Energy Time Bomb Made Of Freshly Squeezed Orange Juice, Greek Yogurt, bananas and non-sugar carbohydrates   7.25
Freshly Squeezed Orange Or Grapefruit Juice   4.00 6.00
Caffè Latte    6.00
Spanish Caffè Latte    6.50
Espresso    4.00
Cappuccino    5.00
Latte Macchiato    3.75
Macchiato    4.25
Bowl Of Hot Italian Cocoa    6.00
Hot Or Cold Chai Latte    5.50
Vanilla Ice Cream Drowned In Espresso "Affogato"    7.00
Steamed Milk with orzata   5.75
Cold (Not Iced) Barley Tea    4.50
Bloody Mary, Mimosa, Breakfast Martini, Etc.    

Soup

Aztec Corn Soup    8.50

Salads

Butter Lettuces with dijon vinaigrette and roasted hazelnuts   9.50
Fried Chicken Salad with endives and stilton   19.00
Red Leaf, Avocado And Goat Cheese Salad    19.00
Our Special Caesar Salad with pasteurized egg   16.00
Sliced Grilled Chicken    19.00

Noho Breakfast Dishes

We Use Organic Eggs Only.

Eggs' N Apples Benedict with maple syrup on french toast   15.50
with edward's bacon   18.50
Eggs Chiapas crisp tortilla, sunnyside eggs, guacamole, cheddar, bacon and refried beans   16.50
Eggs Santa Fe spicy huevos rancheros with green chile salsa and sour cream   15.50
Bruschette soft scrambled eggs, goat cheese and sundried tomatoes   15.00
Yukon Brunch country eggs, spinach purée, hash browns and roasted tomatoes   15.00
Eggs Hauge poached eggs, smoked salmon, basil pesto, homemade biscuit   16.50

Other Features

Eggs Idaho sunnyside eggs with potato pancakes and sausage   13.50
Oatmeal Aspen Style oatmeal brûlée with fresh fruit   12.50
French Toast with pure vermont maple syrup   12.50
with fresh fruit   15.00
Farm Fresh Organic Eggs Any Style with toast and home fries   9.50
with ham, edward's virginia bacon or sausage   12.50
Bowl Of Fresh Local And Tropical Fruit    14.00
Frou-Frou fresh and tropical fruit, greek yogurt and hazelnuts with pure maple syrup or greek honey   15.00
Fresh-Made Swiss Muesli with rolled oats, walnuts and fresh berries   11.00
Greek Yogurt with greek honey and toasted almonds (or ground flax seeds)   9.50

Omelettes

Three Organic Eggs, Soft-Cooked, With Home Fries And Salad

Gold’n Green cheddar and spinach   13.75
Feta, Tomatoes, Rosemary And Thyme    13.75
Mayan guacamole, refried beans and bacon   14.25
Sauteed Mushrooms, Spinach And Ricotta    13.75
Black Forest Ham And Vermont Cheddar    13.75
Fresh Air Omelette    10.75

Burgers

On Our Crisp Roll Or Toasted Rye

Charcoal-Grilled Beef Burger    12.75
with aged vermont cheddar, sharp or smoked   14.25
with cheddar and hickory-smoked bacon   15.25
with guacamole, tomato and cheddar   15.00
with cheddar, bacon and spicy chipotle chili   16.00
Roasted Garlic Burger    15.00
British Burger stilton, cucumbers and bacon   16.50
Noho Burger guacamole, cheddar, bacon, tomato   16.75
Wingding Burger with hot sauce and cool dip   14.50
French Fries    5.00

Sandwiches

Tuna Salad Club On Toasted Rye with guacamole and tomato   12.75
Smoked Salmon with thinly sliced bagel, cucumber ribbons and horseradish-lemon cream cheese   15.75
Chicken Sandwich with curry mayo, bacon and tomato on toast   13.25
Croque-Monsieur with fontina, béchamel and ham on tuscan toast - green salad   14.50

Side Dishes

Hickory-Smoked Virginia Bacon Or Sausage, Black Forest Ham    6.00
Aidells Chicken And Apple Sausage    6.00
Home Fries    5.00
Four-Slice Bagel And Cream Cheese    5.00
Toasted English Muffin    3.00
Homemade Biscuit    3.50

 

Just Desserts

Vanilla Ice Cream Drowned In Espresso "Affogato"    8.00
Indian Pudding with whipped or ice cream   10.50
Lillie Langtry’s Raspberry-Yogurt Meringue    11.00
Our Special Home-Baked Carrot Cake    9.50
Warm Coconut, Banana And Passion Fruit Tapioca Brûlée    10.50
Fresh Local And Tropical Fruits And Berries   8.50 14.00
Espresso Panna Cotta    8.50
Nutella Crêpes    9.50
Normandie Crêpes    9.50
Murder By Chocolate    11.00
Home-Baked Hazelnut Biscotti    7.00

Ice Cream Desserts

Hot Fudge Sundae vanilla ice cream, hot fudge, whipped cream, toasted hazelnuts   10.50
Old Fashioned Butterscotch Sundae vanilla and maple walnut ice cream, butterscotch sauce, whipped cream, toasted almonds   10.75
Coffee Cantata espresso ice cream, raspberries, hot fudge, whipped cream   10.75
Heart Of Darkness chocolate and espresso ice cream, cocoa liqueur, hot fudge, toasted hazelnuts   10.75
Garden Of The Gods vanilla and caramel ice cream, essence of passion fruit, apricots and sweet mangoes   10.75
Banana Split With Three Sauces with vanilla, espresso and dulce de leche ice cream   12.50

Local Gelati

One Scoop $5 / Two Scoops $7.75

Vanilla    
Chocolate-Chocolate Chip    
Espresso    
Maple Walnut Or Dulce De Leche    

Artisan Gelati

One Scoop $5 / Two Scoops $9.50

Caramel Balsamic    
Butter Pecan    
Toasted Hazelnut Or Raspberry Cream    

Sample Chinese Menu

Sample Chinese Special

Stir Fried Chicken with ginger and stringbeans   20.50

Small Dishes

Ginger Glazed Spare Ribs    11.50
Soup Dumplings vegetable  (6) 8.50
beef  (6) 9.50
Salt And Pepper Calamari    11.50
Baby Bok Choy with ginger and garlic   8.50

Noho Chinese Classics

Sauteed Shrimp with wok-blackened stringbeans   21.00
Stir-Fried Shrimp with ginger, scallions and crisp romaine   19.50
Chopped Shrimp And Chicken with tree ear mushrooms and crisp lettuce wrappers   20.50
Stir-Fried Whole Lobster with ginger and scallions   26.50
Singapore Mei Fun Noodles with light curry, beef, chicken and shrimp   19.50
Basil Shrimp with shanghai shoots and shiitake mushrooms   21.00
Stir-Fried Steak with spinach and cremini mushrooms   21.50
Buddha's Vegetable Feast For The Minor Gods    18.50
Sliced Chicken with black beans and scallions   19.50

 

Delivery - Breakfast

These Prices Include Delivery Charges

Fresh Starters

Wake Up, Shake Up! an energy time bomb made of freshly squeezed orange juice, greek yogurt, bananas and non-sugar carbohydrates   8.50
Fresh-Pressed Orange Or Grapefruit Juice   5.00 7.00
Fresh Carrot, Celery, Parsley And Apple Juice with flax seeds   8.00
Fresh Swiss Muesli with rolled oats, walnuts and berries   10.00

Noho Breakfast Dishes

Our Eggs Come Directly From Central Valley Farm In New Jersey

Two Eggs Your Way And Home Fries    10.50
with ham, edward's virginia bacon or sausage   13.50
Soft Scrambled Eggs with peas, basil and tomatoes   11.50
White Grits with sunnyside eggs and bacon   13.00
Soft Boiled Eggs with asparagus and toast   13.50
Basted Eggs (Slimming!) with guacamole and toast   11.50
Soft Scrambled Eggs with fresh basil and toast   10.75
Spicy New Mexican Huevos Rancheros with green chile salsa, guacamole and sour cream   13.75
Bruschette Of Scrambled Eggs with long-cooked broccoli and stilton   14.50
Breakfast Bruschette with soft scrambled eggs, goat cheese and roasted tomatoes   14.50
Our Special Brioche French Toast    12.50
with fresh blueberries, raspberries, strawberries and bananas   14.50
Golden Pancakes with pure vermont maple syrup(thumb stack 1) 7.00(short stack 2) 10.50(full stack 3) 12.00
with bananas, blueberries or strawberries 8.50 12.50 14.00
California Sunrise Breakfast fresh orange juice, eggs any style, bacon, french toast, home fries, coffee   21.50
Steel-Cut Oatmeal    8.25
with golden raisins and toasted hazelnuts   10.75
brûlée with fresh fruit   12.50
Smoked Salmon with thinly sliced bagel, cucumber ribbons and horseradish-lemon cream cheese   17.50
Frou-Frou with fresh and tropical fruit, greek yogurt, nuts and honey   14.50
Greek Yogurt with honey and toasted almonds or ground flax seeds   10.50
Today's Fresh And Tropical Fruit served with home-made cointreau syrup  9.00 15.00

Weekday Specials

Monday - Eggs Chiapas with crisp tortilla, sunnyside eggs, guacamole, cheddar, bacon and refried beans   17.00
Tuesday - Feta Omelette with tomatoes, rosemary and thyme   12.50
Wednesday - Poached Eggs On Lump Crab Cakes And Spicy Béarnaise    17.00
Thursday - Smoked Salmon with scrambled eggs and thai chili sauce   15.00
Friday - Sunny Side Eggs with creamed spinach and tuscan toast   13.50

Side Dishes

Four-Slice Toasted Bagel with cream cheese   6.00
Toasted English Muffin    3.00
Toast ten grain, tuscan or rye   2.50
Home Fries    6.00
Guacamole    5.50
Hickory-Smoked Virginia Bacon Or Sausage    6.50
Aidells Chicken And Apple Sausage    6.50
Grilled Black Forest Ham    6.50
One Egg any style served with toast   5.50
Two Egg any style served with toast   7.50
Lonesome Egg no toast   4.00
The Very Health-Minded: Ground Flax Seeds    2.50

Coffees, Etc.

Our Full Roast Coffee Or Decaf Coffee    4.25
Caffè Latte    6.50
Spanish Caffè Latte    7.00
Iced Vietnamese Coffee    6.50
Cappuccino    5.50
Espresso    4.50
Iced Coffee    5.00
Iced Cappuccino    6.00
Bowl Of Hot Italian Cocoa    6.50
Hot Or Cold Chai Latte    6.00
Vanilla Ice Cream Drowned In Espresso "Affogato"    7.50
Steamed Milk with orzata   5.50
Home-Baked Biscotti   (4) 7.00

Teas - Fresh And Loose

Earl Grey Dolce, English Breakfast (East Frisian Mix), Peppermint Or Camomile    5.50
Chinese Shen Cha Green Tea    5.50
Red Hood Oolong    5.50
Green Petal Jasmine    5.50
Our Special Lemon-Ginger Iced Tea    5.50
Cold (Not Iced) Barley Tea    5.00

 

Delivery - Lunch

These Prices Include Delivery Charges

Appetizers

Aztec Corn Soup    9.00
Tender Leeks with dijon vinaigrette   9.75
Maryland Crab Cakes with santa fe spices   17.50
Chopped 14 Ingredient Salad with walnuts, currants and red beets   11.00
Butter Lettuces with dijon vinaigrette and roasted hazelnuts   10.50
Potato Pancakes with tuna sashimi and wasabi crème fraîche   14.75
Crisp Hearts Of Iceberg Lettuce with blue cheese dressing and crumbled stilton   12.00
Two Hass Avocado Halves with balsamic vinaigrette   10.00
Special Soup Of The Day    9.00

Main Salads

Crisp Calamari Salad    20.00
Red Leaf, Avocado And Goat Cheese Salad    20.00
Fried Chicken Salad with endives and stilton   20.00
Mesclun, Asian Pears, Candied Walnuts And Stilton    20.00
Sliced Short Rib Salad with avocado, tomato, goat cheese and greens   20.00
Vegetarian Mexican Salad with grilled cheddar filled poblano pepper   20.00
Grilled Bavette Steak Salad with cracked black pepper, avocado and red wine vinaigrette   20.00
Our Special Caesar Salad with pasteurized egg   17.00
sliced grilled chicken   20.00

Omelettes

Organic Eggs, Soft-Cooked Unless You Request Otherwise

Gold'n Green cheddar and spinach   14.75
Sauteed Mushrooms, Spinach And Ricotta    14.75
Feta, Tomatoes, Rosemary And Thyme    14.75
Fresh Air Omelette    11.75

Entrees

Roasted Arctic Char with patty pan squash   22.50
Poached Blue Point Oysters with carrots, fennel and cream   21.00
Spaghettini with goat cheese, arugola, tomatoes, black olives and capers   19.50
Grilled Chicken with lime and coriander   20.50
Grilled Chicken Quesadilla with cheddar and chipotle-avocado purée   19.75
Bill's Special Meatloaf with sugar-cured bacon and mixed green salad   18.50

Sandwiches

Tuna Club On Toasted Rye with guacamole and tomato   13.75
Croque-Monsieur with fontina, béchamel and ham on tuscan toast and green salad   15.50
Chicken Sandwich with curry mayo, bacon and tomato on toast   14.25
Grilled Baguette Panino with roasted tomatoes, basil and fresh mozzarella   14.00
BLT with organic fried fresh farm egg, avocado, aïoli and housemade potato chips   15.50
Smoked Salmon, Avocado, Horseradish And Cucumbers On Sourdough toast    16.75
Open-Face Crisp Genoa Toast with scrambled eggs, stilton and long-cooked broccoli   14.50
Grilled Shrimp BLT Sandwich with roasted tomatoes, aïoli on crisp baguette   17.50

Burgers

On Our Crisp Roll(Also Available On Toasted Rye)

Charcoal-Grilled Beef Burger    13.75
with aged vermont cheddar, sharp or smoked   15.25
with cheddar and hickory-smoked bacon   16.25
with cheddar, bacon and spicy chipotle chili   17.00
Roasted Garlic Burger    16.00
British Burger with stilton, cucumber and bacon   17.50
Noho Burger with cheddar, bacon, guacamole, tomato and watercress   17.75
French Fries    5.00
Herb Frites    5.00

Side Dishes

Roasted Carrots with sugar snap peas   9.00
Creamed Chopped Spinach    9.00
Roasted Fennel And Summer Tomatoes    9.00
Sauteed Spinach with pine nuts   9.00
Sauteed Broccolini    9.00
Mashed Potatoes    7.00

Hot & Cold Beverages

Freshly Made Ginger Ale    5.50
Fresh Limeade, Warm Or Cold    5.50
Vietnamese Iced Coffee    6.50
Austrian Fruit Sodas    5.50
San Pellegrino Bitter Red    4.50
Cold (Not Iced) Barley Tea    5.00
Bowl Of Italian Hot Chocolate    6.50
Steamed Milk with orzata   5.50
Caffè Latte    6.50
Spanish Caffè Latte    7.00
Cappuccino    5.50
Espresso    4.50
Hot Or Cold Chai Latte    6.00
Our Special Lemon-Ginger Iced Tea    5.50

 

Delivery - Dinner

These Prices Include Delivery Charges

Appetizers

Aztec Corn Soup    9.00
Tender Leeks with dijon vinaigrette   9.75
Chopped 14 Ingredient Salad with walnuts, currants and red beets   11.00
Two Hass Avocado Halves with balsamic vinaigrette   10.00
Maryland Crab Cakes with santa fe spices   17.50
Butter Lettuces with dijon vinaigrette and roasted hazelnuts   10.50
Potato Pancakes with tuna sashimi and wasabi crème fraîche   14.75
Crisp Hearts Of Iceberg Lettuce with blue cheese dressing and crumbled stilton   12.00
Spicy Chicken Wings In A Basket   9.50 17.00
Special Soup Of The Day    9.00

Main Salads

Crisp Calamari Salad    20.00
Red Leaf, Avocado And Goat Cheese Salad    20.00
Mesclun, Asian Pears, Candied Walnuts And Stilton    20.00
Sliced Short Rib Salad with avocado, tomato, goat cheese and greens   20.00
Vegetarian Mexican Salad with grilled cheddar filled poblano pepper   20.00
Grilled Bavette Steak Salad with cracked black pepper, avocado and red wine vinaigrette   20.00
Our Special Caesar Salad with pasteurized egg   17.00
sliced grilled chicken   20.00

Omelettes

Made With Organic Eggs And Soft-Cooked. Unless You Request Otherwise

Gold'n Green cheddar and spinach   14.75

Entrees

Seared Sea Scallops with carrot lemongrass broth   23.50
Roasted Arctic Char with patty pan squash   24.00
Freshly Shucked-Then-Poached Blue Point Oysters with creamy mirepoix   21.00
Spaghettini with goat cheese, arugola, tomatoes, black olives and capers   20.50
Grilled Natural Sirloin Steak with herb frites and chimichurri sauce   24.50
Bill's Meatloaf with sugar-cured virginia bacon and tomato chutney   19.50
Viennese Turkey Schnitzel with potato-cucumber salad   23.00
Grilled Chicken with lime and coriander   22.50

Sandwiches

Tuna Club On Rye Toast with guacamole and tomato   15.00
Chicken Sandwich with curry mayo, bacon and tomato on toast   14.75
Grilled Baguette Panino with roasted tomatoes, basil and fresh mozzarella   14.75
BLT with organic fried egg, avocado and aïoli   16.00
Smoked Scottish Salmon, Avocado, Horseradish And Cucumbers On Sourdough Toast    17.00
Grilled Shrimp BLT Sandwich with roasted tomatoes and aïoli on crisp baguette   17.50

Burgers

On Our New Crisp Roll (Also Available On Toasted Rye)

Charcoal-Grilled Beef Burger    13.75
with aged vermont cheddar, sharp or smoked   15.25
with cheddar and bacon   16.25
with cheddar, bacon and chipotle pepper   17.00
Roasted Garlic Burger    16.00
British Burger with stilton, cucumber and bacon   17.50
Noho Burger with cheddar, bacon, guacamole, tomato and watercress   17.75
French Fries    5.00
Herb Frites    5.00

Side Dishes $9

Roasted Carrots with sugar snap peas   
Creamed Chopped Spinach    
Roasted Fennel And Summer Tomatoes    
Sauteed Spinach with pine nuts   
Sauteed Broccolini    

Weekly Dinner Specials

From 6pm

Monday - Steamed P.E.I. Mussels with burnt orange and thyme   18.00
Tuesday - Spaghettini with shrimp and green fennel pesto   22.00
Wednesday - Vadouvan Chicken with cremini mushrooms and haricot verts   20.00
Thursday - Braised Short Ribs Of Beef with smoked duck and goat cheese fritters   23.50
Friday - Lemon Poached Halibut with roasted potatoes and fennel   23.50
Saturday - USDA Prime Filet Mignon with a green peppercorn-mustard sauce   28.00
Sunday - Susan's Chicken-In-The-Pot dark meat   18.00

 

Delivery - Desserts

Just Desserts

Vanilla Ice Cream Drowned In Espresso "Affogato"    9.00
Indian Pudding with whipped or ice cream   11.50
Lillie Langtry’s Raspberry-Yogurt Meringue    12.00
Our Special Home-Baked Carrot Cake    10.50
Warm Coconut, Banana And Passion Fruit Tapioca Brûlée    11.50
Fresh Local And Tropical Fruits And Berries   9.50 15.00
Espresso Panna Cotta    9.50
Nutella Crêpes    10.50
Normandie Crêpes    10.50
Murder By Chocolate    10.00
Home-Baked Hazelnut Biscotti    8.00

Ice Cream Desserts

Hot Fudge Sundae vanilla ice cream, hot fudge, whipped cream, toasted hazelnuts   11.50
Old Fashioned Butterscotch Sundae vanilla and maple walnut ice cream, butterscotch sauce, whipped cream, toasted almonds   11.75
Coffee Cantata espresso ice cream, raspberries, hot fudge, whipped cream   11.75
Heart Of Darkness chocolate and espresso ice cream, cocoa liqueur, hot fudge, toasted hazelnuts   11.75
Garden Of The Gods vanilla and caramel ice cream, essence of passion fruit, apricots and sweet mangoes   11.75
Banana Split With Three Sauces with vanilla, espresso and dulce de leche ice cream   13.50

Local Gelati

One Scoop $6 / Two Scoops $8.75

Vanilla    
Chocolate Chocolate Chip    
Espresso Coffee    
Maple Walnut Or Dulce De Leche    

Artisan Gelati

One Scoop $6 / Two Scoops $9.50

Caramel Balsamic    
Butter Pecan    
Toasted Hazelnut Or Raspberry Cream    

 

Delivery - Chinese Menu

These Prices Include Delivery Charges

Sample Chinese Special

Stir Fried Chicken with ginger and stringbeans   21.50

Small Dishes

Ginger Glazed Spare Ribs    12.50
Soup Dumplings vegetable  (6) 9.50
beef  (6) 10.50
Salt And Pepper Calamari    12.50
Baby Bok Choy with ginger and garlic   9.50

Noho Chinese Classics

Sauteed Shrimp with wok-blackened stringbeans   22.00
Stir-Fried Crisp Romaine Lettuce with shrimp, ginger and scallions   20.50
Chopped Shrimp And Chicken with tree ear mushrooms and crisp lettuce wrappers   20.50
Stir-Fried Whole Lobster with ginger and scallions   27.50
Singapore Mei Fun Noodles with light curry, beef, chicken and shrimp   20.50
Basil Shrimp with shanghai shoots and shiitake mushrooms   22.00
Stir-Fried Steak with spinach and cremini mushrooms   22.50
Buddha's Vegetable Feast For The Minor Gods    19.50
Sliced Chicken with black beans and scallions   20.50

 

Noho Star
330 Lafayette St
At Bleecker St
(212) 925-0070
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