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Nobu

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Sushi
  • 105 Hudson St, New York NY10013 40.719524 -74.00901
  • (At Franklin St)
  • click map to interact
  • (212) 219-0500
  • 0

User Ratings (Based on 80 reviews)

3.975
Food 4.3 Value 3.4
Service 4.1 Atmosphere 4.0

Other Restaurant Info

Phone:
work
(212) 219-0500
Fax:
fax
(212) 219-1441
Website:
www.myriadrestaurantgroup.com
Notes:
Major Credit Cards
Hours:
Mon-Fri: 11:45am-2:15pm+5:45pm-10:15pm Sat: 5:45pm-11pm
Serves:
Lunch, Dinner
Features:
Business Dining, Group Dining, People Watching, Tasting Menu, Trendy, Raw Bar, Bar Scene, Online Reservations, Wheelchair Friendly, Accepts Credit Cards, Lunch Special, Take Out, Private Parties

User Reviews

  • Nobu

    Posted by Anonymous on 06/22/2004

    Spectacular!

    Nobu has the best japanese food in New York. The tasting menu, while expensive, is definitely the way to go. When I was there, the service was fantastic and very relaxed as well. And perhaps one of the insider secrets in this city is knowing how to get a table at Nobu without being famous or incredibly wealthy. There are ways. And if all else fails, go for lunch!

  • Nobu

    Posted by SE on 06/19/2004

    Simply the Best

    Excellent food and service. The tasting menu was amazing. You have to try Nobu at least once. The best sushi ever!

  • Nobu

    Posted by Anonymous on 06/08/2004

    Going downhill

    The service I experienced was appalling despite ordering $120 tasting menu. It is a shame that such good food is managed so badly. If you want the experience you think this restaurant is going to offer - go to Bond Street - much more discreet & discerning.

  • Nobu

    Posted by Fresser on 06/03/2004

    Beyond all expectations

    First off, this was the most expensive meal I have ever had. That being said, if you are prepared to cough up the green, you should go to Nobu at least once in your life. The tasting menu is the way to go. We had the $100 per person option, which was 3 cold courses, 2 hot courses, a sushi and miso soup course and dessert. The courses were small, but perfectly spaced and proportioned. Each and every bite made me think that I never knew how food was supposed to taste. The decadance of lobster tempura! The surprising delight of black Alaskan cod with foie gras! Simply amazing. The service was absolutely perfect. Our waiter explained each and every dish without a hint of pretension. We weren't rushed and the timing of the dishes added to the overall experience. The architecture is pretty spectacular too. Absolutely lives up to the hype.

  • Nobu

    Posted by Lizzy on 04/03/2004

    Japanese-Peruvian Flavor

    Great restaurant . I had no idea that the plates had Peruvian influence (the chef lived in Peru). If you like to try more Peruvian plates, I recommend PIO PIO on 90 st where the prices are insignificant.

  • Nobu

    Posted by SweetTeeth on 03/22/2004

    Your tastebuds will thank you

    Had a selection of various hot and cold dishes - everything was excellent. The "squid pasta" and miso cod more than live up to their hype. The green salad with tuna was perfect. The sushi is also great, however I can have great sushi in a number of places, but I will come back here for the incredible hot dishes. (The only downside is drunken businessmen on expense accounts sitting next to you)

  • Nobu

    Posted by Anonymous on 01/29/2004

    Lives up to the hype

    One of the best dining experiences I've ever had - without a doubt. This place is the gold standard. There were two of us & we shared every dish: yellowtail sashimi with jalapeno, rock shrimp tempura, shrimp & lobster with spicy lemon sauce, black cod with miso, and the bento box for dessert. All absolutely delicious, and it was the perfect amount of food (not stuffed, but pleasantly satisfied). We each had a couple cocktails & the bill came to about $150 - worth every penny. When in search of a culinary treat, look no further.

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