MenuPages

Wrote a two-page e-mail after our last visit detailing poor service, specifically requested a reply. Did not receive a response. Let me be brief and just say that although we have gone there many times over the years, everything was so disappoiting last time that I cannot see us ever going back.

Friendly place,food somewhat tasteless (don't get the grilled calamari),prices fair. Not terrible, just uninspired. Ok if you need to get seated comfortably, on a busy Saturday night, in the neighborhood.

First time at this restaurant with my wife and 14 month old. Waiting for ever to have our order taken. The waiter came back twice to ask if our drinks had arrived. Then after waiting over an hour for our food, no one seemed to have any idea what the status was. The table of 4 beside us left, then the table of 2 across from us, then we finally gave up and left as well.

My girlfriend and I happened upon it on a recommendation from The Gem Hotel staff around the corner. Our Pan Seared Tuna salad was perfect - the tuna and the salad, both expertly prepared. My Nisos Mixed grill had several meats and each was flavorful and juicy, not overcooked. A ravioli dish was incredibly tasty with fresh pasta and the perfect dressing. The staff was perfectly attentive. Bread was great. It was one of the better eating experiences I have had in NYC! Will return again and again.

Favorite place for brunch or cocktails

My wife and I live nearby and picked it at random. What a GREAT place!! The drinks were great, and they started us off with hot, fresh bread and a plate of high quality olive oil with tomato paste and crushed red pepper -- very, very nice. The meal was fantastic. My wife had the Tuna Tartare for an appetizer -- it was excellent. I had the Saganaki (a Greek specialty), which was good, but not nearly as good as the Tuna. I had Mixed Seafood Linguini (outstanding) and my wife had Marinated Beef Kebob (good, but not as good at the seafood linguini). The desserts were off-the-chart good. The chocolate mousse was perfection, and a Greek dessert called Galaktoboureko was one of the best desserts I have ever had. I would go back just for this. We sat by an open doors onto the street on a beautiful night, and it was really lovely. The service was only fair, but we didn't care. We loved every minute. A great place and we will definitely return.

As sweet as the muffins tasted, that was how bitter and rude our waiter was at this restaurant. A bunch of us girls went for a nice brunch after a bachelorette party, and our waiter couldn't have put more of a damper on our happy mood. One of my friends asked about a sandwich and received a sarcastic and reprimanding answer. I was also reprimanded when I asked that since I got a juice, coffee and breakfast meal that I be charged for the "special" price fixe, which I should have been charged for anyway if he has a halfway decent waiter. Everything was "our fault". He was so put out by the simplest of requests, you would have thought we were asking for his firstborn child. Truly because of this service, I would never go back. Even if the fritatta was good, there are plenty of other brunch places in this hood!