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Nick & Stef's Steakhouse

Adjacent to Madison Square Garden
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses
  • 9 Penn Plaza, New York NY10001 40.7502925 -73.9931185
  • (At 33rd & 8th Ave)
  • click map to interact
  • (212) 563-4444
  • 0

Lunch

Monday-Friday 11:30am-3pm.

Starters

Seafood Chowder crème fraiche   13.00
Nick & Stef's Chopped Salad arugula, granny smith apple, pecans   13.00
Yellowfin Tuna Tartare scallions, chili pepper   16.00
Crispy Calamari spicy marinara   15.00
Mixed Autumn Greens balsamic vinaigrette   13.00
Petite Classic Caesar romaine hearts, croutons, shaved parmesan   13.00
Tomato & Mozzarella basil, extra virgin olive oil, capers   15.00
Jumbo Lump Crab Cake classic grain mustard sauce   17.00
The Wedge smoked bacon, blue cheese dressing   14.00
East And West Coast Oysters daily selection   3.75
Shrimp Cocktail   ea 5.00

Steakhouse Burgers & Sandwiches

Served With Your Choice Of French Fries Or Sweet Potato Fries

"The Nick" jack cheese, crisp onions, applewood bacon, tomato   17.00
"The Stef" blue cheese crumbles, caramelized onions, tomato   18.00
Lobster Club Sandwich avocado, bacon, lettuce, tomato, chipotle mayo   26.00
The Dip shaved prime rib, horseradish aioli, crisp shallots, gruyère   21.00
Grilled Chicken Sandwich gruyere cheese, ranch dressing, arugula   19.00

28-Day Dry-Aged Certified Black Angus

New York Sirloin Steak   (14oz) 48.00
T-Bone Steak   (20oz) 48.00
Rib Eye Steak   (20oz) 49.00

From The Grill

Petit Filet Mignon   (8oz) 38.00
Lamb Chops    35.00
Hanger Steak   (10oz) 28.00
Berkshire Pork Chop    27.00
Atlantic Salmon    27.00
Tuna Steak    32.00
Grilled Whole Branzino    29.00

Sauces

Pair Your Steak With A Complimentary Housemade Sauce

Red Wine Bordelaise    
Béarnaise    
Creamy Blue Cheese    
Peppercorn    
Wild Mushroom    
Horseradish Cream    

Sides $11

Jumbo Asparagus    
Creamed Or Sautéed Spinach    
Sautéed Wild Mushrooms    
Oven-Roasted Brussels Sprouts & Bacon    
Macaroni & Cheese with parmesan crust   
Haricots Verts    

Potatoes $9

Mashed Potatoes    
Jumbo Baked Potato    
Classic French Fries    
Pan-Roasted Crisp Potatoes    
Sweet Potato Fries    
Rosemary & Sea Salt Frites    

Entree Salads

Classic Caesar hearts of romaine, croutons, shaved parmesan   16.00
add chicken   7.00
add steak   8.00
add shrimp   9.00
Chicken Chop-Chop Salad napa cabbage, apples, spicy cashews, pineapple, sesame ginger dressing   18.00
Steak & Spinach Salad hanger steak, frisée, oyster mushrooms, tokyo radish, red onion, lemon, extra virgin olive oil   19.00
Grilled Salmon Nicoise Salad nicoise olives, hard-cooked eggs, haricots verts, potatoes, cider vinaigrette   19.00
Kale Salad wheat berries, sunflower seeds, strawberries, ricotta salata, champagne vinaigrette   17.00
Lobster Salad hearts of palm, snow pea leaves, asparagus, meyer lemon mousseline   26.00

Entrees

Rotisserie Chicken rosemary & sea salt frites, pan gravy  (1/2 split) 22.00
Jumbo Lump Crab Cakes grain mustard sauce, napa & green papaya slaw   34.00
Braised Short Rib mashed potatoes   24.00

 

Lunch Prix Fixe $32

Appetizers

Asparagus Salad arugula, truffle pecorino cheese, white balsamic vinaigrette   
Risotto crab meat, fava beans, roasted corn   
Tomato And Mozzarella basil, extra virgin olive oil, capers   
Spring Vegetable Soup seasonal vegetables in a daily preparation   

Entrees

Steakhouse Burger jack cheese, bacon, tomato   
Grilled Salmon Nicoise olives, haricot vert, potatoes, cider vinaigrette   
Roasted Chicken Breast asparagus, morel mushrooms, chicken jus   
Herb Marinated Grilled Hanger Steak french fries   
Chicken Chop Chop Salad napa cabbage, apples, cashews, pineapple sesame-ginger dressing   

Desserts

Apple Cobbler    
Chocolate Mousse Cake    
New York Cheese Cake    

 

Dinner

Monday-Saturday: 3pm-10pm

Iced Shellfish & Raw Bar

Accompanied By Cocktail Sauce, Horseradish Mignonette & Old Bay Mustard Sauce

Shrimp Cocktail   ea 5.00
Lobster Cocktail    19.00
Lump Crabmeat Cocktail    19.00
Littleneck Clams   ea 3.50
East And West Coast Oysters daily selection   3.75
Seafood Plateau shrimp, oysters, lobster, clams, crabmeat, crayfish  pp 42.00

Starters

Seafood Chowder crème fraîche   13.00
Jumbo Lump Crab Cake classic grain mustard sauce   17.00
Yellowfin Tuna Tartare scallions, chili pepper   18.00
Crispy Calamari spicy marinara   15.00
Baked Clams garlic breadcrumbs, chorizo   13.00
Asparagus Salad arugula, truffled pecorino, white balsamic vinaigrette   15.00

Salads

Nick & Stef's Chopped Salad arugula, granny smith apple, pecans   13.00
Petite Classic Caesar romaine hearts, croutons, shaved parmesan   13.00
The Wedge smoked bacon, blue cheese dressing   14.00
Tomato & Mozzarella basil, extra virgin olive oil, capers   15.00
Mixed Autumn Greens balsamic vinaigrette   13.00

28-Day Dry-Aged Certified Black Angus

New York   (14oz) 48.00
Bone-In New York   (18oz) 53.00
Rib Eye Steak   (20oz) 49.00
T-Bone   (20oz) 48.00
Porterhouse (For Two)   (pp 42oz) 49.00

From The Grill

Filet Mignon   (12oz) 48.00
Petit Filet   (8oz) 39.00
Double Cut Lamb Chops    45.00
Berkshire Pork Chop    32.00
Herb Marinated Hanger Steak    32.00
Atlantic Salmon    30.00
Tuna Steak    32.00
Grilled Whole Branzino    34.00

Sauces

Pair Your Steak With A Complimentary Housemade Sauce

Red Wine Bordelaise    
Béarnaise    
Creamy Blue Cheese    
Peppercorn    
Wild Mushroom    
Horseradish Cream    

Entrees

Rotisserie Chicken rosemary & sea salt frites, pan gravy  (1/2 split) 27.00
Braised Short Rib mashed potatoes   27.00
Jumbo Lump Crab Cakes grain mustard sauce, napa & green papaya slaw   34.00

Sides $11

Jumbo Asparagus    
Creamed Or Sautéed Spinach    
Sautéed Wild Mushrooms    
Roasted Brussels Sprouts & Bacon    
Macaroni & Cheese, Parmesan Crust    
Haricots Verts    

Potatoes $9

Mashed Potatoes    
Jumbo Baked Potato    
Classic French Fries    
Pan-Roasted Crisp Potatoes    
Sweet Potato Fries    
Rosemary & Sea Salt Frites    

 

Dessert $8

Peach Cobbler    
Fresh Berries    
New York Cheese Cake    
Key Lime Pie    
Chocolate Cake    
Selection Of Gelato & Sorbet by vivoli of florence  (ea scoop) 6.00

Coffee, Tea, Espresso & Cappuccino

Coffee    4.50
Decaf Coffee    4.50
Espresso    4.00
Double Espresso    5.00
Cappuccino    5.00
Café Latte    5.00
Herbal Tea Selection    4.50

Dessert Wine

Late Harvest concha y toro, chile '04   12.00
Sauternes prieure d'arche '07   16.00
Banyuls casa blanca, france '06   14.00
Icewine selaks, marlborough '11   15.00

Cocktails - Martinis

The 'Nick' belvedere vodka, cinzano dry vermouth, blue cheese stuffed olive   
The 'Stef' bombay sapphire gin, cinzano dry vermouth, cocktail onion stuffed olive   
Bourbon Manhattan woodford reserve, carpano antica red vermouth   
Champagne Cocktail charles de fere brut reserve, gran marnier and a dash of campari bitters   
Rusty Nail the famous grouse and drambuie   
Bloody Bull absolut peppar, cracked peppercorns, worcestershire, grated horseradish, tabasco & beef bouillion   
Gin Blossom bombay gin, apricot brandy, cointreau, lemon sour   
Ruby Slipper stolichnaya vanil, gran marnier, dow's ruby port   

Beer - On Draught $7

(12oz)

Newcastle Brown Ale    
Amstel Light    
Heineken    
Six Point Sweet Action Ale    
Stella Artois    
Samuel Adams Boston Lager    

Beer - Bottles $8.50

Blue Point Toasted Lager    
Heineken Light    
Victory Prima Pils    
Corona    
Blue Moon Belgian White Ale    
Corona Light    
Samuel Adam's Cherry Wheat    
Bud Light    
Sierra Nevada Bigfoot Barleywine Ale    
Kaliber NA    

Wines By The Glass

White

Champagne, Brut Reserve heidsieck monopole, reims, nv   15.00
White Wine, Pinot Grigio santa marina, italy, 2012   11.00
Sauvignon Blanc kunde 'magnolia lane', sonoma, 2012   12.00
Chardonnay frei brothers reserve, russian river valley, 2012   14.00
Sancerre jean-paul picard, france, 2012   15.00

Red

Cabernet Sauvignon healdsburg ranches, north coast, 2011   13.00
Tempranillo aderezo, ribera del duero, 2011   12.00
Cabernet Sauvignon decoy, sonoma, 2011   18.00
Pinot Noir masked rider, california, 2011   14.00
Cabernet Sauvignon alexander valley vineyards, alexander valley, 2011   15.00
Malbec alta vista, mendoza, 2012   13.00

 

Nick & Stef's Steakhouse
9 Penn Plaza
At 33rd & 8th Ave
(212) 563-4444
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