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Nice Matin

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  • $$$$
  • French, Bistro
  • 201 W 79th St, New York NY10024 40.783336 -73.97849
  • (At Amsterdam Ave)
  • google maps Subway Directions
  • Phone: (212) 873-6423

Breakfast

Continental Breakfast choice of bread basket, small juice, coffee or tea   8.50
Deluxe Continental continental plus choice of fruit plate or cereal coffee or tea   11.25
American Breakfast large juice or fruit, choice of any breakfast entree coffee or tea   16.00

Bread Baskets

Croissant    4.00
Fruit Muffin Or Bran Muffin    3.50
Lemon - Poppy Seed Scones    3.75
Toasted Morning Breads brioche, rye, raisin-pecan, multigrain   4.50
Bagel & Cream Cheese all baskets served with butter, jam & marmalade   4.00

Fruits Grains Cereals

Perfect Graperfruit Segments sliced apples, honey & granola   7.25
Selection Of Our Ripest Fruits & Berries    8.25
add yogurt and a spoonful of granola   9.25
Melon Bowl plain organic yogurt & sweet melons   7.75
Mc Cann's Steelcut Irish Oatmeal sliced bananas, raisins & brown sugar   7.50
House Toasted Granola with cashews almonds & dried cranberries choice of milk or yogurt   7.25

Eggs

Two Farm Fresh Eggs scrambled, poached up or over   8.75
with choice of any breakfast meat   11.25
Lorraine Omelet bacon, onions, comte & thyme   11.50
Asparagus - Goat Cheese Omelet fines herbs   11.25
Artichokes & Leek Frittata pesto, fontina & parmesan   12.50
Egg White Frittata fresh spinach & mushrooms   11.75
Scrambled Egg Whites with one yolk peppers, scallions & sliced tomatoes   10.50
Poached Eggs Provencal ratatouille in crisp puff pastry, tomato-cream sauce   11.75
Spicy Lamb Sausage & Egg Scramble tomatoes, onions & creme fraiche   12.50
Smoked Salmon with soft scrambled eggs creme fraiche & chives   12.75
Eggs Benedict english muffin canadian bacon, 2 poached eggs & hollandaise   12.75
Salmon Benedict english muffin, smoked salmon, 2 poached eggs & hollandaise   13.25

Sandwiches & Sweet Breads

Lox & Bagels cream cheese, raw onions, sliced tomatoes   13.50
Orange-Buttermilk French Toast maple baked bananas & cream fraiche   11.25
Crisp Belgian Waffle strawberries, whipped cream & maple syrup   11.75
Breakfast B.L.T. On Rye bacon, lettuce, tomato, mayo & a fried egg   11.25
A New York Heart Attack two fried eggs, sausage & cheddar on a toasted roll   11.50

Sides

Apple Smoked Bacon    4.25
Griddled Black Forest Ham Or Canadian Bacon    4.00
Breakfast Sausage    4.00
Breakfast Potatoes Or French Fries    3.50
Toasted Bagel Or English Muffin    2.75

Beverages

Orange Or Grapefruit Juice  sm 3.75 4.75
Nice Breakfast Juice Mix orange, mango, cranberry, pineapple sm 3.50 4.25

Coffee

American Coffee    3.25
Espresso    2.75
Cappuccino    4.25
Double Espresso    4.25
Cafe Macchiato    3.25
Cafe Mocha    4.75
Hot Cocoa    4.00
Bowl Of Cafe Au Lait    5.25

Tea

Mighty Leaf Organic Tea Sachets

Organic Breakfast    3.25
Earl Grey    3.25
Orange Dulce    3.25
Green Dragon    3.25
Earl Grey Decaf    3.25
Mint Melange    3.25
Chamomile Citrus    3.25
Ginger Twist All    3.25
Lipton Tea    2.50

 

Lunch

Hors D' Oeuvres

Plates

Panisses    5.00
Tapenade    5.00
Leeks Vinaigrette    5.00
Grilled Merguez    6.00
Beets & Chevre    6.00
Moules Rouille    6.00
Pistou nicoise vegetable soup, garlic & basil sauce   7.25
Dried Fava Hummus tahini & lemon   6.50
Duck Liver Mousse fruit gelée & grilled country bread   7.50
Mushroom Tart goat's cheese parmesan & herbs arugula salad with truffle vinaigrette   10.75
Frisee Salad mountain gorgonzola, pears & candied walnuts sherry - walnut vinaigrette   10.25
Escargot sauce aux fines herbes, garlic & breadcrumbs   9.75
Fava Bean tortelloni parmesan & butter   8.75
Tuna Tartare avocado, chives, lemon vinaigrette, harissa & potato crisps   11.25

Sandwiches & Burgers

Pan Bagnat nicoise salad on a french roll with tapenade hard boiled eggs & extra virgin olive oil   12.50
Portobello Panino focaccia with mozzarella, arugula & pesto   11.75
Grilled Herb Marinated Chicken grilled country bread with roasted peppers, grilled onions arugula, & tapenade   12.50
Croque Monsieur griddled black forest ham & melted gruyere on pain de mie   12.75
Madame with a fried egg   13.50
Five Napkin Burger 10oz of beef, sauteed onions, cheese & aioli   14.75
Hamburger   (8oz) 12.50

Pizza Nicoise

Margerita tomato, fresh mozzarella & basil   11.75
Gamberetti grilled shrimp, ricotta, parmesan, cherry tomatoes & shaved asparagus   12.75
Merguez lamb sausage, peppers, onions, pecorino   12.50
Pissaladiere sun-dried tomato pesto, caramelized onions, olives & anchovies   11.75
Mushroom tomato, roasted portobellos, fontina, sage   12.25
Parma prosciutto, fontina cheese, fingerling potatoes, arugula & olives   12.75
Artichoke goat cheese, sun-dried tomatoes, leeks   12.25

Salads

Baby Spinach Salad aged french goat's cheese, warm onions & bacon, roasted beets, hazelnuts & nut oil vinaigrette   13.25
Chopped Salad tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions celery & feta cheese   12.50
add grilled chicken or shrimp   15.50
Grilled Chicken Salad moroccan spiced chicken with preserved carrots, cucumbers, raisins, escarole hearts, endives, radicchio, toasted almonds & raisin vinaigrette   15.75
Chicken Paillard red & yellow endive salad with haricots vert, fennel, tomatoes, grapefruit & white balsamic vinaigrette   16.25
Mediterannea Lamb chopped cucumbers tomatoes, onions, feta cheese & beans with lemon vinaigrette & yogurt - mint sauce   19.75
House Smoked Trout watercress salad with crisp apples, celery, radish, pumpkin seeds, dried cranberries, horseradish vinaigrette & pomegranate molasses.   15.75
Salade Nicoise olive oil poached tuna, raw vegetables & hard cooked eggs, olivade croutons, lemon & extra virgin olive oil   16.50
Sole "Milanese" lightly breaded and pan-fried, topped with arugula salad, fennel, parmesan, oranges, onions & olives   17.75
Crab Cobb Salad avocado, hard boiled eggs, green beans, tomatoes, blue cheese, bacon bits & creme fraiche dressing.   18.50

Entrees

Provencal Omelette ratatouille, basil & goat cheese   11.50
Sausage Frittata spinach, potatoes, leeks & fontina   12.75
Legumes Farcies A La Nicoise roasted stuffed vegetables from the local farm   13.75
Raviolis Nissarda short rib ravioli flavored with orange & sage red wine daube sauce & parmesan   14.75
Ligurian Trofie Pasta walnut, parmesan & sheep’s milk ricotta pesto   13.75
Moules Mariniere bouchot mussels cooked in white wine with tomatoes, garlic, shallots, jalapenos & herb butter   16.75
Grilled Moroccan Spiced Salmon grilled asparagus, tabouleh & harissa   17.50
Grilled Asparagus, Tabouleh & Harissa sauteed spinach, cremini mushrooms & butternut squash with green peppercorn sauce   18.75
Steak Frites 10oz. hanger steak, french fries & bearnaise   19.50

Sides

Beans & Parmesan    3.75
Potato Puree    3.50
Grilled Asparagus    5.75
Ratatouille Nicoise    3.75
Pommes Frites    3.75
Steamed Buttered Spinach    3.25

 

Dinner

Hors D' Oeuvres

Panisses    5.00
Leeks Vinaigrette    5.00
Grilled Merguez    6.00
Fava Hummus    6.00
Tapenade    5.00
Beets & Chevre    5.00
Mussels Rouille    6.00
Duck Liver Mousse    7.00
Pistou nicoise vegetable soup with garlic & basil sauce   7.25
Pissaladiere savory provencal onion tart with olives, thyme parmesan & sun-dried tomato pesto   8.75
with anchovies or goat cheese   9.75
Butternut Squash Risotto golden raisins, parmesan, mascarpone, sage & pomegranate molasses   10.25
Crispy Sweetbreads date puree, salsify, pistachios & cardamom   13.25
Mushroom Tart goat’s cheese, parmesan & herbs arugula salad with truffle vinaigrette   11.75
Jumbo Lump Crab Salad peppadew peppers, olives, celery, orange & chives preserved lemon yogurt   12.75
Escargot sauce aux fines herbes, garlic & breadcrumbs   9.75
Les Sardines Marinées A La Nicoise marinated sardines with tomato fondue, capers, olives, rosemary & olive ficelle croutons   10.75
Tuna Tartare avocado, chives, lemon vinaigrette, harissa & potato crisps   12.75

Salades

Garden Salad keepsake farms organic lettuce, haricots vert, cucumbers, red onions & wine vinaigrette   8.75
Arugula parmesan, fennel olives, extra virgin lives oil   9.75
Frisee Salad mountain gorgonzola, pears & walnuts   10.25
Baby Spinach aged french goats cheese, roasted beets, pickled onions, hazelnuts & nut oil vinaigrette   10.75
Hearts Of Romaine anchovy - garlic vinaigrette & parmesan croutons   9.50
Tuna Nicoise olive oil poached tuna, marinated vegetables, tomatoes, eggs, tapenade croutons.   11.25

Pasta

Fava Bean Tortelloni   9.75 14.50
Ligurian Trofie Pasta walnut & sheep's milk ricotta pesto  8.25 13.75
Raviolis Nissarda short rib ravioli flavored with orange & sage red wine daube sauce e& parmesan  9.50 15.75
Pasta Forte bacon, dandelion, tomatoes, ricotta, garlic & jalapeno.   16.75

Entrees

Tuscan Chicken "Cooked Under A Brick" ragout of sardinian couscous, root vegetables, apples, pumpkin seeds, dried cranberries & herbs   19.75
Chicken Paillard red & yellow endive salad with haricots vert, fennel, grapefruit, tomatoes & white balsamic vinaigrette   18.75
Duck Magret caramelized fennel, escarole, fig gastric & blue cheese crema   22.50
Grilled Salmon grilled asparagus, parsley tabbouleh, eggplant, puree, harissa & zucchini pesto   21.50
Moules Mariniere bouchot mussels cooked in white wine with tomatoes, garlic, shallots, jalapenos & herb butter   18.75
Atlantic Cod baked in an herb crust creamy clam chowder with potatoes, celery, zucchini, onions, leeks & pernod   22.75
Sole "Milanese" lightly breaded and pan-fried, topped with arugula salad, fennel, parmesan, oranges, onions & olives   19.75
Seared Tuna Steak preserved lemon, fingerling potatoes, tomatoes, grape & cape salsa   23.75
Legumes Farcies A La Nicoise    15.75
Veal Escalopes shiitake mushrooms, cherry tomatoes, fresh thyme, garlic, swiss chard & marsala wine sauce   23.50
Grilled Leg Or Lamb french green lentils, preserved carrots, mushrooms & swiss chard   22.75
Five Bapkin Burger sauteed onions, gruyere cheese, aioli & fries   16.50
Hangar Steak Au Poivre braised spinach & green peppercorn sauce   21.50
Daube Of Beef Short Ribs celery root puree, carrots, turnips & peas   24.75
Steak Frites vintage nature beef with french fries & bearnaise sauce   27.50

 

Plats Du Jour

Monday

Brook Trout Meuniere tomatoes, white wine, lemon, herbs & caper butter   21.00

Tuesday

Braised Lamb Shank rutabaga & rosemary puree, roasted zucchini, caramelized shallot & olive compote   23.00

Wednesday

Scallops cauliflower puree, caraway - lemon butter braised baby candy striped beets   21.00

Thursday

Veal Fricassee mushrooms, smoked bacon, pearl onions, veal stock, cream spaetzle sauteed in butter   22.00

Friday

Bouillabaisse mediterranean fish & shellfish stew with tomatoes, fennel, saffron, potatoes & rouille   25.00

Saturday

Old Fashioned Roast Duck endive braised in blood orange with creamy polenta   26.00

Sunday

Swordfish Steak eggplant caponata & rouille   23.00

 

Dinner Prix Fixe $35

Three Course Dinner

Appetizers

Pistou Soup Or Soup Du Jour    
Butternut Squash Risotto golden raisins, parmesan, mascarpone, sage & pomegranate molasses   
Mushroom Tart goat’s cheese, parmesan & herbs arugula salad with truffle vinaigrette   
Escargot sauce aux fines herbes, garlic & breadcrumbs   
Garden Salad keepsake farms organic lettuce, haricots vert, cucumbers, red onions & wine vinaigrette   

Entrees

Tuscan Chicken "Cooked Under A Brick" ragout of sardinian couscous, root vegetables, apples, pumpkin seeds, dried cranberries   
Hanger Steak Au Poivre braised spinach & green peppercorn sauce   
Pasta Forte bacon, dandelion, tomatoes, ricotta, garlic, jalapeno & parmesan   
Grilled Salmon grilled asparagus, parsley tabbouleh, eggplant puree, harissa & zucchini pesto   
Moules Mariniere bouchot mussels cooked in white wine with tomatoes, garlic, shallots, jalapenos, herb butter   

Desserts

Choice Of Dessert From The Menu    

 

Brunch

Starters

Brunch Basket croissant, pain au chocolat, lemon-poppy seed scone   7.25
Mc Cann's Steelcut Irish Oatmeal sliced bananas, raisins & brown sugar   7.50
House Toasted Granola With Cashews Almonds & Dried Cranberries choice of milk or yogurt   7.25
Selection Of Our Ripest Fruits & Berries    8.25
add yogurt & a spoonful of granola   8.75
Pistou thick vegetable soup with basil & garlic   6.50
Leeks Vinaigrette mustard vinaigrette & chopped egg   7.25
Dried Fava Hummus with tahini & lemon   6.00
Frisee Salad mountain gorgonzola, pears & walnuts   10.25
Hears Of Romaine garlic vinaigrette with anchovies & parmesan   8.75

Sandwiches

Croque Monsieur black forest ham & melted gruyere   12.75
Croque Madame with one fried egg   13.50
Asparagus Bruschetta sunny side up feather ridge free range egg, hazelnut crumbs, brown butter vinaigrette   11.75
Grilled Chicken Focaccia applewood smoked bacon, smoked mozzarella, arugula & roasted tomatoes   12.50
Smoked Salmon & Bagel cream cheese, raw onions, sliced tomatoes   15.25
Pan Bagnat nicoise salad on french bread   13.50

Brunch Specialties

Asparagus goat cheese omelette   12.75
Lorraine Omelette bacon, onions, comte & thyme   13.50
Artichoke & Leek Frittata pesto, parmesan & ricotta   14.25
Egg White Frittata fresh spinach & mushrooms   13.75
Scrambled Egg Whites with one yolk peppers, scallions & sliced tomatoes   12.25
Poached Eggs Provencal ratatouille in crisp puff pastry, tomato-cream sauce   13.50
Creamy Parmesan Polenta grilled radicchio, grilled asparagus & 2 fried eggs   14.50
Spicy Lamb Sausage & Egg Scramble tomatoes, onions & cream   15.50
Smoked Salmon with soft scrambled eggs cream fraiche & chives   15.75
Eggs Benedict english muffin, canadian bacon, 2 poached eggs & hollandaise   14.25
Spinach Benedict english muffin, spinach, 2 poached eggs & hollandaise   13.75
Orange-Buttermilk French Toast maple baked bananas & creme fraiche   12.75
Crisp Belgian Waffle strawberries, whipped cream & maple syrup   13.25

Entrees

Baby Spinach Salad aged french goat’s cheese, warm onions & bacon, roasted beets, hazelnuts & nut oil vinaigrette   13.25
Chopped Chicken Salad tomatoes, asparagus, cucumbers, peppers, fresh beans, onions, celery & feta cheese   15.50
with grilled shrimp   16.50
Grilled Chicken Paillard red & yellow endive salad with haricots vert, fennel tomatoes, grapefruit & white balsamic vinaigrette   16.25
Mediterranean Lamb Salad chopped cucumbers tomatoes, onions, feta cheese & beans with lemon vinaigrette & yogurt - mint sauce   19.75
Salade Nicoise olive oil poached tuna, raw vegetables & hard cooked eggs olivade croutons, lemon & extra virgin olive oil   16.50
Crab Cobb Salad avocado, hard boiled eggs, green beans, tomatoes, blue cheese, bacon bits & creme fraiche dressing   18.50
Grilled Moroccan Spiced Salmon grilled asparagus, tabouleh, arugula pesto, eggplant puree   17.50
Five Napkin Burger 10oz of ground chuck, sauteed onions, gruyere & aioli   15.75
Steak Frites 8oz hangar steak with fries & bearnaise   17.75
add two eggs any style   19.75

Sides

Toasted Bagel with cream cheese   4.00
Hormel Black Lebel Bacon    4.25
Espositos Pork Breakfast Sausage    4.00
Griddled Cure 81 Ham Or Canadian Bacon    4.00
Pommes Frites    4.00
Creamy Polenta    3.25
Haricots Vert with parmesan   3.75
Ratatouille    3.75

Juices

Orange Or Grape Fruit Juice  sm 3.75 4.75
Nice Branch Juice Mix orange, mango, cranberry, pineapple sm 3.50 4.25

Beverages

American Coffee    3.50
Espresso    2.75
Cafe Jccino    4.25
Double Espresso    4.25
Double Cafejccino    5.25
Cafe Altte    4.25
Cafe Macchiato    3.25
Cafe Mocha    4.75
Hot Cocoa    4.00
Bowl Of Cafe Au Lait    5.25
Teas & Tisanes    3.25
Iced Tea Or Coffee    3.75
Iced Cappuccino    5.25
Lemon mint Lemonade w/ fresh mint   3.75

Brunch Cocktails

Espresso Martini vanilla vodka, kahlua, frangelico   11.00

Champagne Cocktails

Khir Royale    10.00
Mimosa    9.00
Mango Or Guava Mimosa    9.00
Kir Impenale    10.00
Bellini    9.00

 

Desserts

Each

Brown Sugar & Cinnamon Pana Cotta poached apple, pomegranate & chantilly cream   8.50
Fall Fruit Crisp fromage blanc ice cream   8.50
Chocolate - Praline Bavaroise concord grape sorbet, candied peanuts   8.50
Dark Chocolate Pot Au Creme chocolate croquantes   8.50
Tart Aux Pommes caramel ice cream, vanilla streusel   8.50
Parfait Au Cafe mascarpone sabayon & espresso granite   8.50
Vanilla Creme Brulee mixed berries   8.50
Berries & Cream    9.00
Cookie Trio    5.50
Cheese Plate    12.50

Ice Creams & Sorbets

3 Scoops $7.50 / 1 Scoops $3.00.

Caramel    
Banana Praline    
Maple Walnut    
Fromage Blanc    
Pear    
Champagne    
Green Apple    
Concord Grape    
Ask Server For Today's Selection

Gluten Free - Lunch

Hors D' Oeuvres

Plates

Tapenade    5.00
Leeks Vinaigrette    5.00
Beets & Chevre    6.00
Moules Rouille    6.00
Pistou nicoise vegetable soup with pesto   7.25
Dried Fava Hummus with tahini & lemon   6.50
Duck Liver Mousse fruit gelee & grilled g.f. bread   7.50
Frisee Salad mountain gorgonzola, pears & candied walnuts sherry - walnut vinaigrette   10.25
Escargot sauce aux fines herbes & garlic   9.75
Tuna Tartare avocado, chives, lemon vinaigrette, harissa & potato crisps   11.25

Sandwiches & Burgers

Pan Bagnat nicoise salad with tapenade hard boiled eggs & extra virgin olive oil   12.50
Grilled Herb Marinated Chicken grilled gluten free roll with roasted peppers, grilled onions, arugula & tapenade   12.50
Portobello Panino mozzarella, arugula, & pesto   11.75
Five Napkin Burger 10oz of beef, sauteed onions, cheese & aioli   14.75
Hamburger (8oz)    12.50

Toppings $1 Each

Cheese    
Bacon    
Marinated Peppers    
Balsamix Onions    
Avocado    
Mushrooms    

Salads

Baby Spinach aged french goats cheese, warm onions & bacon, roasted beets, hazelnuts & nut oil vinaigrette   13.25
Chopped Salad tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions, celery & feta cheese   12.50
add grilled chicken or shrimp   15.50
Grilled Chicken Salad moroccan spiced chicken breast with preserved carrots, cucumbers, raisins, escarole hearts, endives, radicchio, toasted almonds & raisin vinaigrette   15.75
Chicken Paillard red & yellow endive salad with haricots vert, fennel tomatoes, grapefruit & white balsamic vinaigrette   16.25
Mediterranean Lamb chopped cucumbers, tomatoes, onions, feta cheese & beans with lemon vinaigrette & yogurt - mint sauce   19.75
House Smoked Trout watercress salad with crisp apples, celery, radish, pumpkin seeds, dried cranberries, horseradish vinaigrette & pomegranate molasses   15.75
Crab Cobb Salad chopped romaine lettuce with lemon vinaigrette, avocado, hard boiled eggs, green beans, tomatoes, blue cheese, bacon & creme fraiche dressing   18.50
Salade Nicoise olive oil poached tuna, raw vegetables & hard cooked eggs, olivade croutons, lemon & extra virgin olive oil   16.50

Entrees

Provencal Omelette ratatouille, basil & goat cheese   12.50
Sausage Frittata spinach, potatoes, leeks & fontina   13.75
Corn Pasta walnut, parmesan & sheep’s milk ricotta pesto   13.75
Grilled Tuna Steak Au Poivre sauteed spinach, cremini mushrooms & butternut squash with green peppercorn sauce   18.75
Moules Mariniere bouchot mussels cooked in white wine with tomatoes garlic, shallots, jalapenos & herb butter   16.75
Grilled Moroccan Spiced Salmon grilled asparagus, quinoa tabouleh & harissa   17.50
Steak Frites hanger steak, mixed greens & bearnaise  (10oz) 19.50

 

Gluten Free - Dinner

Hors D' Oeuvres

Fava Hummus    6.00
Grilled Merguez    6.00
Leeks Vinaigrette    5.00
Tapenade    5.00
Beets & Chevre    5.00
Mussels Rouille    6.00
Pistou nicoise vegetable soup with garlic & basil sauce   7.25
Sweet Pea Risotto lemon creme fraiche, parmesan & mint   10.25
Asparagus Bruschetta sunny side up feather ridge free range egg, hazelnut breadcrumbs, brown butter vinaigrette   11.25
Les Sardines Marinees A La Nicoise marinated sardines with tomato fondue, capers, olives, rosemary   10.75
Tuna Tartare avocado, chives, lemon vinaigrette, harissa & potato crisps   12.75

Salades

Garden Salad keepsake farms organic lettuce, haricots vert, cucumbers, red onions & wine vinaigrette   8.75
Hearts Of Romaine garlic vinaigrette with anchovies & pecorino   9.50
Arugula shaved parmesan, fennel, olives, extra virgin olive oil   9.75
Frisee Salad mountain gorgonzola, pears & walnuts   10.25
Baby Spinach aged french goats cheese, roasted beets, pickled onions, hazelnuts & nut oil vinaigrette   10.75
Hearts Of Romaine anchovy - garlic vinaigrette & parmesan   9.50
Tuna Nicoise olive oil poached tuna, marinated vegetables & tomatoes, eggs, tapenade croutons, garlic vinaigrette   11.25

Entrees

Tuscan Chicken "Cooked Under A Brick" ragout of sardinian couscous, root vegetables, apples, pumpkin seeds, dried cranberries & herbs   19.75
Chicken Paillard red & yellow endive salad with haricots vert, fennel, grapefruit, tomatoes & white balsamic vinaigrette   18.75
Duck Magret caramelized fennel, escarole, fig gastric & blue cheese crema   22.50
Pasta Forte bacon, dandelion, tomatoes, ricotta, garlic & jalapeno   16.75
Spaghetti Pesto walnut, parmesan & sheep’s milk ricotta pesto  8.25 13.75
Moules Mariniere bouchot mussels cooked in white wine with tomatoes, garlic, shallots, jalapenos & herb butter   18.75
Grilled Salmon grilled asparagus, eggplant puree & zucchini pesto   21.50
Atlantic Cod creamy clam chowder with potatoes, celery, zucchini, onions, leeks & pernod   22.75
Seared Tuna Steak preserved lemon, fingerling potatoes, tomatoes, grape & caper salsa   23.75
Grilled Leg Of Lamb french green lentils, preserved carrots, mushrooms & swiss chard   22.75
Veal Escalopes shiitake mushrooms, cherry tomatoes, fresh thyme, garlic, swiss chard & marsala wine sauce   23.50
Hangar Steak Au Poivre braised spinach & pommes puree   21.50
Five Napkin Burger sauteed onions, gruyere cheese & aioli on a gluten free roll, served with salad   16.50
Vintage Nature Beef ny strip steak, haricots vere & bearnaise sauce   27.50
add bearnaise sauce   27.50

 

Nice Matin
201 W 79th St
At Amsterdam Ave
(212) 873-6423
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