Welcome to MenuPages - Please Select a city:

Nice Matin

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, Bistro
  • 201 W 79th St, New York NY10024 40.783336 -73.97849
  • (At Amsterdam Ave)
  • click map to interact
  • (212) 873-6423
  • 0

Breakfast

Continental Breakfast choice of bread basket, small juice, coffee or tea   9.50
Deluxe Continental continental plus choice of fruit plate or cereal, coffee or tea   12.75
American Breakfast large juice or fruit, choice of any breakfast entree, coffee or tea   16.50

Bread Baskets

Croissant    4.50
Fruit Muffin Or Bran Muffin    4.25
Lemon - Poppy Seed Scones    4.25
Toasted Morning Breads brioche, rye, raisin-pecan, multigrain   4.75
Bagel & Cream Cheese all baskets served with butter, jam & marmalade   4.50

Fruits Grains Cereals

Perfect Grapefruit Segments sliced apples, honey & granola   7.25
Bowl Of Our Ripest Fruits & Berries    8.25
add yogurt and a spoonful of granola   9.25
Melon Bowl plain organic yogurt & sweet melons   7.75
McCann's Steelcut Irish Oatmeal sliced bananas, raisins & brown sugar   7.50
House Toasted Granola with cashews, almonds & dried cranberries choice of milk or yogurt   7.25

Eggs

Two Farm Fresh Eggs scrambled, poached, up or over   9.75
with choice of any breakfast meat   12.50
Lorraine Omelet bacon, onions, comte & thyme   12.75
Asparagus - Goat Cheese Omelet fines herbs   12.50
Artichoke & Leek Frittata pesto, fontina & parmesan   13.50
Egg White Frittata peppers, scallions & sliced tomatoes   11.75
Scrambled Egg Whites With One Yolk peppers, scallions & sliced tomatoes   11.75
Poached Eggs Provencal ratatouille in crisp puff pastry, tomato-cream sauce   12.75
Spicy Lamb Sausage & Egg Scramble tomatoes, onions & creme fraiche   13.50
Smoked Salmon With Soft Scrambled Eggs creme fraiche & chives   13.75
Eggs Benedict english muffin, 2 poached eggs & hollandaise with canadian bacon or smoked salmon   14.75
with steamed spinach   12.75

Sandwiches & Sweet Breads

Lox & Bagels cream cheese, raw onions, sliced tomatoes   14.50
Orange-Buttermilk French Toast maple baked bananas & creme fraiche   12.25
Crisp Belgian Waffle strawberries, whipped cream & maple syrup   12.75
Breakfast B.L.T. On Rye bacon, lettuce, tomato, mayo & a fried egg   11.75
A New York Heart Attack two fried eggs, sausage & cheddar on a toasted roll   11.50

Sides

Thick Sliced Bacon    4.25
Griddled Cure    8.00
Ham Or Canadian Bacon    4.00
Breakfast Sausage    4.00
Breakfast Potatoes Or French Fries    3.50
Toasted Bagel Or English Muffin    3.75

Coffee

American Coffee    3.50
Espresso    2.75
Cappuccino    4.25
Double Espresso    4.25
Double Cappuccino    5.25
Cafe Latte    4.25
Cafe Macchiato    3.25
Cafe Mocha    4.75
Hot Cocoa    4.00
Bowl Of Cafe Au Lait    5.25

Beverages

Orange Or Grapefruit Juice  sm 3.75lg 4.75
Nice Breakfast Juice Mix orange, mango, cranberry, pineapple sm 3.50lg 4.50
Steven Smith Tea Sachets brahmin's choice breakfast, bungalow darjeeling, lord bergamont earl grey, jasmine silver tip green, white petal   3.50
Herbal Teas meadow golden chamomile citrus, big hibiscus, red nectar rooibos, peppermint leaves lipton tea   2.75

 

Lunch

Hors D'Oeuvres

Panisses    6.00
Tapenade & Anchovy    7.00
Beets & Chevre    7.00
Fava Hummus    8.00
Pistou nicoise vegetable soup with pesto   9.75
Pansoti ligurian stuffed pasta of greens, herbs & ricotta with tomatoes, basil, walnuts, garlic, white wine   13.50
Gruyere Tart potatoes, onions, olives & herbs   13.25
Blue Cheese & Figs fourme d'ambert blue, la quercia prosciutto, frisee spiced cabernet vinaigrette   13.75
Arugula Salad fennel, olives, tomatoes, parmesan   11.50
Kale Salad pears, smoked cauliflower, pumpkin seeds, pomegranate molasses, garlic vinaigrette   12.75
Escargot sauce aux fines herbes, garlic & breadcrumbs   12.50
Duck Liver Mousse fruit gelée & grilled country bread   8.75
Tuna Tartare avocado, chives, lemon vinaigrette, harissa & potato crisps   13.50

Salads

Chopped tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions, celery & feta cheese   13.50
add grilled chicken or shrimp   16.50
Grilled Chicken Breast moroccan spiced chicken with preserved carrots, cucumbers, raisins, escarole hearts, endives, radicchio, toasted almonds & raisin vinaigrette   16.50
Mediterannean Lamb chopped cucumbers, tomatoes, onions, feta cheese & beans with lemon vinaigrette & yogurt - mint sauce   21.50
Salade Nicoise imported sicilian canned tuna, raw vegetables, tomatoes, hard cooked eggs, nicoise olives, garlic vinaigrette   17.50
Crab Cobb avocado, hard boiled eggs, green beans, tomatoes, blue cheese, bacon bits & spicy creme fraiche dressing   19.50

Sandwiches & Burgers

Portobello Panino focaccia with mozzarella, arugula & pesto   14.75
Grilled Herb Marinated Chicken grilled country bread with roasted peppers, grilled onions, arugula & tapenade   15.50
Grilled Tuna Sandwich hard cooked eggs, ripe tomatoes, lettuce, pesto aioli & fries   18.50
Croque Monsieur griddled ham & melted gruyere on pain de mie   15.75
madame with a fried egg   16.50
Prime Rib Burger bibb lettuce, tomato & fries   18.50
Toppings ($1): Cheese, Bacon, Marinated Peppers, Caramelized Onions, Avocado, Mushrooms.

Pizza Nicoise

Margherita tomato, fresh mozzarella & basil   12.75
Gamberetti grilled shrimp, ricotta, parmesan, cherry tomatoes & shaved asparagus   14.75
Merguez lamb sausage, peppers, onions, pecorino   13.75
Pissaladiere sun-dried tomato pesto, caramelized onions, olives & anchovies   13.75
Mushroom tomato, roasted portobellos, fontina, sage   14.25
Artichoke goat cheese, sun-dried tomatoes, leeks   14.75

Entrees

Lorraine Omelette bacon, onions, gruyere & thyme, salad   13.50
Egg White Frittata fresh spinach & mushrooms, salad   13.75
Artichoke & Leek Frittata pesto, parmesan & ricotta, salad   14.25
Eggs Benedict canadian bacon or smoked salmon   14.75
with steamed spinach, salad   12.75
Chicken Paillard red & yellow endive salad with haricots vert, fennel, grapefruit, tomatoes & white balsamic vinaigrette   19.75
Ravioli Nissarda short rib ravioli flavored with orange & sage red wine daube sauce & parmesan   18.75
Eggplant Italienne roast marinated eggplant & tomatoes with ricotta, basil pesto, patty pan squash & roasted tomato broth   17.75
Sole Milanese lightly breaded & fried 6oz. fillet topped with arugula salad, fennel, oranges, red onions, olives, parmesan & lemon vinaigrette   21.50
Moules Provencal pei mussels cooked with garlic, shallots, dried chili pepper, organic tomato sauce & basil   18.75
Moroccan Spiced Salmon grilled asparagus, tabouleh, eggplant puree, zucchini pesto & harissa   21.50
Steak Frites hanger steak with french fries & bearnaise   22.50

 

Gluten Free Lunch

Hors D' Oeuvres

Panisses    6.00
Tapenade, Anchovy & Egg    7.00
Beets & Chevre    7.00
Fava Hummus    8.00
Pistou nicoise vegetable soup with pesto   9.75
Kale Salad pears, smoked cauliflower, pumpkin seeds, pomegranate molasses, garlic vinaigrette   12.75
Arugula Salad fennel, olives, tomatoes, parmesan, lemon vinaigrette   11.50
Blue Cheese & Figs fourme d’ambert blue, la quercia prosciutto, frisee spiced cabernet vinaigrette   13.75
Duck Liver Mousse fruit gelee & candied walnuts   8.75
Oil Cured Sardines tapenade, foccacia, tomato, aged balsamic   10.50
Escargot sauce aux fines herbes & garlic   12.50
Tuna Tartare avocado, chives, lemon vinaigrette, harissa & potato crisps   13.50

Salads

Chopped Salad tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions, celery & feta cheese   13.50
add grilled chicken or shrimp   16.50
Grilled Chicken Breast moroccan spiced chicken with preserved carrots, cucumbers, raisins, escarole hearts, endives, radicchio, toasted almonds & raisin vinaigrette   16.50
Mediterannean Lamb chopped cucumbers, tomatoes, onions, feta cheese & beans with lemon vinaigrette & yogurt - mint sauce   21.50
Salade Nicoise olive oil poached tuna, raw vegetables, tomatoes, hard cooked eggs, nicoise olives, garlic vinaigrette   17.50
Crab Cobb avocado, hard boiled eggs, green beans, tomatoes, maytag blue, bacon bits & spicy creme fraiche dressing   19.50

Sandwiches & Burgers

Grilled Herb Marinated Chicken roasted peppers, grilled onions, arugula & tapenade   15.50
Portobello Panino mozzarella, arugula & pesto   14.75
Grilled Tuna Sandwich hard cooked eggs, ripe tomatoes, lettuce, pesto aioli & salad   18.50
Prime Rib Burger bibb lettuce, tomato & fries   18.50

Entrees

Lorraine Omelette bacon, onions, gruyere & thyme, salad   13.50
Egg White Frittata fresh spinach & mushrooms, salad   13.75
Artichoke & Leek Frittata pesto, parmesan & ricotta, salad   14.25
Eggs Benedict canadian bacon or smoked salmon   14.75
with steamed spinach   12.75
Chicken Paillard red & yellow endive salad with haricots vert, fennel, grapefruit, tomatoes & white balsamic vinaigrette   19.75
Delicata Squash stuffed with quinoa, diced apple, raisins, celery, walnuts & manchego, mixed greens   17.75
Moules Provencal pei mussels cooked with garlic, shallots, dried chili pepper, organic tomato sauce & basil   18.75
Moroccan Spiced Salmon grilled asparagus, tabouleh, eggplant puree, zucchini pesto & harissa   21.50
Grilled Hanger Steak hanger steak with salad & bearnaise   22.50

Sides

Sides    3.50
Beans & Parmesan    4.75
Ratatouille Nicoise    4.75
Grilled Asparagus    6.75
Steamed Buttered Spinach    4.25

 

Dinner

5-Close

Hors D'Oeuvres

Panisses    6.00
Salt Cod Beignets    8.00
Beets & Chevre    7.00
Portobello Carpaccio    9.00
Fava Hummus    8.00
Grilled Merguez    8.00
Duck Liver Mousse    9.00
Tapenade, Anchovy & Egg    7.00
Selection Of Murray's Cheese    13.50

Appetizers

Pistou nicoise vegetable soup with garlic & basil sauce   9.75
Pansotti ligurian stuffed pasta of greens, herbs & ricotta with tomatoes, basil, walnuts & white wine   13.50
Fall Risotto chanterelles, squash, rosemary, mascarpone, red wine   12.75
Potato Tart gruyere, onions, olives & herbs   13.25
Blue Cheese & Figs fourme d’ambert blue, la quercia prosciutto, frisee spiced cabernet vinaigrette   13.75
Arugula Salad fennel, olives, tomatoes, parmesan, lemon vinaigrette   11.50
Oil Cured Sardines tapenade, foccacia, tomato, aged balsamic   10.50
Calamari Supions spicy root vegetable minestrone, elbow macaroni, arugula - pine nut pesto   13.25
Escargot sauce aux fines herbes, garlic & bread crumbs   12.50
Tuna Tartare avocado, chives, harissa & chips   13.50
Kale Salad pears, smoked cauliflower, pumpkin seeds, pomegranate molasses, garlic vinaigrette   12.75

Entrees

Pan Roasted Chicken with braised leg meat polenta, orange scented collards & wild mushroom gravy   22.50
Chicken Paillard red & yellow endive salad with haricots vert, fennel, grapefruit, tomatoes & white balsamic vinaigrette   19.75
All Natural Duck Breast persimmon chutney, butternut squash, leeks, basmati & wild rice medley   24.50
Sole Milanese lightly breaded & fried, arugula salad with parmesan, red onions, fennel, olives, tomatoes, orange supremes & lemon vinaigrette   23.50
Cod celery root - potato puree, brussels sprouts, truffle beurre blanc   24.50
Moroccan Spiced Salmon asparagus, tabbouleh, eggplant puree, harissa & zucchini pesto   23.50
Moules Frites Provençal organic tomatoes, garlic, shallots, dried chilies   18.75
Grilled Tuna Nicoise Salad garlic vinaigrette   22.50
Delicata Squash stuffed with quinoa, diced apple, raisins, celery, walnuts & manchego, mixed greens   17.75
Ravioli Nissarda short rib ravioli, red wine sauce, butter & parmesan   18.75
Lamb Top Sirloin spiced lentils, roasted cauliflower, cranberry - mint jam   24.50
Veal Scallopine braised swiss chard with garlic & gremolata sauce   25.50
Steak Frites all natural prime n.y. strip with bearnaise   34.50
Hanger Steak Au Poivre braised spinach, green peppercorn sauce, crispy onions   24.50
Prime Rib Burger pancetta, griddled red onion, roasted tomato, pesto aioli & fries   22.50

Pissaladiere

Provencal Pizza with slow cooked onions, olives & thyme   10.75
add salt cured anchovies   11.75

Plats Du Jour

Brook Trout Meuniere    21.00
Pork Chop Milanese    23.00
Wednesday branzino   24.00
Thursday scallops   22.00
Friday bouillabaisse   26.00
Saturday roast duck   27.00
Sunday linguini forte   19.00

 

Dinner Prix Fixe $38

Three Course Dinner

Desserts: Choice Of Dessert From The Menu.

Appetizers

Potato Tart    
Fall Risotto    
Kale Salad    
Pistou Soup Or Soup Du Jour    

Entrees

Roast Chicken    
Hanger Au Poivre    
Grilled Salmon    
Cod    

 

Gluten Free Dinner

Featuring Udi's Gluten Free Rolls & Le Veneziane Corn Pasta

Gluten Free Beer estrella damm "daura" spain  (12oz) 7.00

Hors D'Oeuvres

Grilled Merguez    8.00
Tapenade With Anchovy & Egg    7.00
Beets & Chevre    7.00
Portobello Carpaccio    9.00
Fava Hummus    8.00
Selection Of Murray's Cheese    13.50

Appetizers

Pistou nicoise vegetable soup with garlic & basil sauce   9.75
Arugula Salad parmesan, fennel, olives, tomatoes, lemon vinaigrette   11.50
Fall Risotto chanterelles, squash, rosemary, mascarpone, red wine  12.75 19.50
Kale Salad pears, smoked cauliflower, pumpkin seeds, pomegranate molasses, garlic vinaigrette   12.75
Blue Cheese & Figs fourme d’ambert blue, la quercia prosciutto, frisee spiced cabernet vinaigrette   13.75
Calamari Supions spicy root vegetable minestrone, arugula - pine nut pesto   13.25
Oil Cured Sardines tapenade, tomato, aged balsamic   10.50
Duck Liver Mousse fruit gelee & grilled g.f. bread   9.00
Tuna Tartare avocado, chives, harissa & chips   13.50

Entrees

Pan Roasted Chicken with braised leg meat, polenta, orange scented collards & wild mushroom gravy   22.50
Chicken Paillard endive salad with haricots vert, fennel, grapefruit, tomatoes & white balsamic vinaigrette   19.75
All Natural Duck Breast persimmon chutney, butternut squash, leeks, basmati & wild rice medley   24.50
Cod celery root - potato puree, brussels sprouts, truffle beurre blanc   24.50
Moroccan Spiced Salmon asparagus, quinoa tabbouleh, eggplant puree, harissa & zucchini pesto   23.50
Moules Frites Provencal organic tomatoes, garlic, shallots, dried chilies   18.75
Grilled Tuna Nicoise Salad garlic vinaigrette   22.50
Delicata Squash stuffed with quinoa, diced apple, raisins, celery, walnuts & manchego, mixed greens   17.75
Lamb Top Sirloin spiced lentils, roasted cauliflower, cranberry - mint jam   24.50
Veal Scallopine braised swiss chard with garlic & gremolata sauce   25.50
Steak Frites all natural prime n.y. strip with bearnaise   34.50
Hanger Steak Au Poivre braised spinach, green peppercorn sauce, crispy onions   24.50
Prime Rib Burger pancetta, griddled onion, roasted tomato, pesto aioli & salad   22.50

 

Brunch

Brunch Specialties

Lorraine Omelette bacon, onions, comte & thyme   13.50
Artichoke & Leek Frittata pesto, parmesan & ricotta   14.25
Egg White Frittata fresh spinach & mushrooms   13.75
Asparagus - Goat Cheese Omelette    13.50
Scrambled Egg Whites With One Yolk peppers, scallions & sliced tomatoes   13.25
Poached Eggs Provencal ratatouille in crisp puff pastry, tomato-cream sauce   13.50
Creamy Parmesan Polenta grilled radicchio, grilled asparagus & 2 fried eggs   14.50
Spicy Lamb Sausage & Egg Scramble tomatoes, onions & cream   15.50
Smoked Salmon With Soft Scrambled Eggs creme fraiche & chives   16.50
Eggs Benedict english muffin, 2 poached eggs & hollandaise with canadian bacon or smoked salmon   15.75
with steamed spinach   13.75
Orange-Buttermilk French Toast maple baked bananas & creme fraiche   12.75
Crisp Belgian Waffle strawberries, whipped cream & maple syrup   13.25
Smoked Salmon & Bagel cream cheese, raw onions, sliced tomatoes   15.25

Starters

Brunch Basket croissant, pain au chocolat, lemon-poppy seed scone   8.75
McCann's Steelcut Irish Oatmeal sliced bananas, raisins & brown sugar   8.25
Ripe Fruits & Berries    8.25
add yogurt & a spoonful of granola   9.25
Dried Fava Hummus with tahini & lemon   7.75
Pistou nicoise vegetable soup, basil & garlic sauce   9.75
Duck Liver Mousse fruit gelée & grilled country bread   8.75
Blue Cheese & Figs fourme d’ambert blue, la quercia prosciutto, frisee, spiced cabernet vinaigrette   13.75
Gruyere Tart potatoes, onions, olives & herbs   13.25
Kale Salad pears, smoked cauliflower, pumpkin seeds, pomegranate molasses, garlic vinaigrette   12.75
Arugula Salad fennel, olives, tomatoes, parmesan, lemon vinaigrette   11.50

Sandwiches

Croque Monsieur black forest ham & melted gruyere   15.75
Croque Madame with one fried egg   16.50
Grilled Herb Marinated Chicken grilled country bread with roasted peppers, grilled onions, arugula & tapenade   15.50
Grilled Tuna Sandwich hard cooked eggs, ripe tomatoes, lettuce, pesto aioli & fries   18.50

Entrees

Chopped Salad tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions, celery & feta cheese   13.50
add grilled chicken or shrimp   16.50
Grilled Chicken Paillard red & yellow endive salad with haricots vert, fennel, grapefruit, tomatoes & white balsamic vinaigrette   19.75
Mediterannean Lamb chopped cucumbers, tomatoes, onions, feta cheese & beans with lemon vinaigrette & yogurt - mint sauce   21.50
Salade Nicoise imported sicilian canned tuna, raw vegetables, tomatoes, hard cooked eggs, nicoise olives, garlic vinaigrette   17.50
Crab Cobb Salad avocado, hard boiled eggs, green beans, tomatoes, maytag blue cheese, bacon bits & creme fraiche dressing   19.50
Moroccan Spiced Salmon grilled asparagus, tabouleh, zucchini pesto, eggplant puree   21.50
Steak Frites hanger steak with french fries & bearnaise   22.50
with two eggs any style   23.50
Prime Rib Burger bibb lettuce, tomato & fries   18.50
Toppings ($1): Cheese, Bacon, Marinated Peppers, Fried Egg, Caramelized Onions, Avocado, Mushrooms.

Sides

Toasted Bagel Wtih Cream Cheese    5.00
Thick Cut Griddled Bacon    5.00
Breakfast Sausage    5.00
Griddled Ham Or Canadian Bacon    5.00
Pommes Frites    4.25
Creamy Polenta    3.75
Haricots Vert With Parmesan    4.75
Ratatouille    4.75

Beverages

Orange Or Grapefruit Juice  sm 3.75 4.75
Nice Brunch Juice Mix  sm 3.50 4.25
American Coffee    3.50
Espresso    2.75
Cappuccino    4.25
Cafe Latte    4.25
Hot Cocoa    4.00
Bowl Of Cafe Au Lait    5.25
Iced Tea Or Coffee    3.75
Iced Cappuccino    5.25
Lemon - Mint lemonade with fresh mint   4.25
Steven Smith Tea Sachets brahmin's choice breakfast, bungalow darjeeling, lord bergamont earl grey, jasmine silver tip green, white petal   3.50
Herbal Teas meadow golden chamomile citrus, big hibiscus, red nectar rooibos, peppermint leaves   

Brunch Cocktails

Espresso Martini vanilla vodka, kahlua, frangelico   13.00
Classic Bloody Mary    11.00
Tanteo Jalapeño Bloody Maria    12.00
Champagne Cocktails kir royale, kir imperiale   10.00
fraise royale   11.00
mimosa, bellini, pineapple, mango or guava mimosa   9.00

 

Desserts

Peach - Blackberry Crisp ginger - caramel ice cream   8.50
Strawberry - Rhubarb Coup rhubarb sorbet, vanilla shortbread strawberry red wine reduction   8.50
Black Forest Torte black cherry sorbet   8.50
Fromage Blanc Cheesecake fig - olive jam, aged balsamic   8.50
Warm Chocolate Cake dulce de leche , nib streusel   8.50
Tart Aux Pommes vanilla ice cream   8.50
Vanilla Creme Brulee mixed berries   8.50
Ice Creams coffee, chocolate, ginger - caramel, vanilla. (1scoop) 3.00 (3scoops) 7.50
Sorbets black cherry, rhubarb, strawberry, mango. (1scoop) 3.00 (3scoops) 7.50
Berries & Cream    9.00
Cookie Trio    6.50
Cheese Plate ask server for today’s selection   13.50
Nice Matin
201 W 79th St
At Amsterdam Ave
(212) 873-6423
Advertising
© 2002-2014 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer