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The pies lack ingredients especially the cherry pie --tasteless. The eclairs have choclate that is not tasty nor is it colored properly --its light brown. The cream is sugar and water. The mashed potatoes are tasteless I don't think they add cream or milk or butter! I think they use cheap imitations of stuff. The gravies and sauces need help --The tomatoe sauce is canned and thick with no spices, the brown gravy is canned no taste. The meatloaf is grainy and full of nothing it tastes a little papery like cardboard and a place like this should make great meatloaf. For some reason they push the spinach pie and mousaaka and I don't think it should be pushed in a U.S. diner. The spaghetti tastes like it sat in the pan for a hour before it turned to true paste. The veggies -expecially the string beans are tastless and they serve their friends the fresh stuff. The peas are dry and sat there a while so that they are turning to dried beans. The carrots are ok. Pls add fresh stuff and change the menu or have specials PLEASE

Strangely totally fine, considering it's location and the variety of food they prepare. You get what you pay for, in a good way.