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Mr. K's

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Chinese
  • 570 Lexington Ave, New York NY10022 40.757225 -73.972106
  • (At 51st St)
  • click map to interact
  • (212) 583-1668
  • 0

Lunch

Appetizers

Shanghai Spring Roll freshly made with shrimp and chicken, fried to crispy golden brown.  (2) 8.95
Vegetable Spring Roll freshly made with vegetables, fried to crispy golden brown.  (2) 8.95
Vegetable Dumplings steamed dumplings filled with tofu, cabbage and shiitake mushrooms.  (4) 10.95
Lover’s Dumplings steamed dumplings filled with pork, ginger and scallions.  (4) 10.95
Pan-Seared Pork Dumplings dumplings with pork, ginger and scallions, steamed and pan-seared to perfection, served with our special house blend dipping sauce.  (4) 10.95
Pan-Seared Beef Dumplings dumplings with beef, ginger and scallions, steamed and pan-seared to perfection, served with our special house blend dipping sauce.  (4) 10.95
Sweet & Sour Jumbo Prawn two jumbo prawns, flash fried, served with a sweet & sour sauce on side.  (2) 14.95
Crispy Beef crispy shredded beef with a soy-scallion glaze and a touch of vinegar.   14.95
Chicken Skewer breast of chicken on bamboo sticks with satay.  (4) 11.95
Chicken Curl minced chicken with fresh shiitake, water chestnuts, and pine nuts in a fresh lettuce cup.   11.95
Seafood Imperial minced lobster meat, shrimp, fish and scallops sautéed and served in a lettuce cup.   14.95
Duck Roll * roast duck with sautéed green peppers and onions in a crêpe wrapper.   14.95
Sesame Shrimp Toast ground shrimp on bread triangles with sesame seeds, fried to golden brown.   14.95
Tangy Shrimp Wonton * shrimp-stuffed thin skin wontons in a spicy red chili sauce.   11.95
Stuffed Tofu Roll layers of marinated tofu sheets stuffed with sautéed shiitake mushrooms, then braised.   11.95
Sesame Chicken Noodles * with bean sprouts, scallions, sesame-peanut paste, and a touch of chili.   11.95
Honey Walnuts selected walnuts glazed and roasted to crispy brown, with a touch of honey.   8.95
Sweet & Sour Cold Cabbage * chinese napa cabbage in sweet and sour marinate with a touch of chili peppers.   8.95

Soup

Vegetable Hot & Sour Soup * tofu, tree ear mushrooms and many more composed this hearty vegetarian potage.   7.95
Seafood Wonton Soup shrimp filled wontons in seafood broth with egg julienne and scallions.   7.95
Fisherman’s Delight fresh filets of fish, julienne of ginger, and watercress in a clear fish broth.   7.95
Tofu & Vegetable Soup fresh tofu and watercress in a clear broth.   7.95
Chicken & Corn Chowder chicken and creamy golden corn in a velvety soup base.   7.95
Dragon & Phoenix Soup a velvety soup with minced lobster meat, shrimp, chicken, asparagus, and egg white.   14.95

Poultry

Chicken With Shiitake & Vegetables slices of tender chicken stir-fried with shiitake mushrooms and vegetables in a delicate wine sauce.   21.95
Lemon Chicken breast of chicken, breaded and fried to golden brown, sliced and served with a lemon infused sauce.   21.95
Chicken Macadamia slices of tender chicken breast sautéed with roasted macadamia nuts in a soy-sherry and garlic sauce.   21.95
Chicken Marengo * slices of tender chicken breast sautéed with scallions and peanuts in a tangy szechwan sauce.   21.95
Rainbow Chicken julienne of chicken sautéed with shiitake, bell peppers, and silvery bean sprouts.   21.95
Hot & Sour Chicken * strips of tender chicken breast, marinated, flash-fried, and then wok-tossed with peppers in a tangy spicy sauce with vinegar.   21.95
Curry Chicken * slices of tender chicken breast, wok-tossed with onions, taro roots, and bell peppers, in a mild curry sauce with a touch of ginger and scallion.   21.95
Chicken With Asparagus slices of chicken white meat sautéed with fresh asparagus in a light, delicate sauce.   21.95
Empress Chicken slices of tender chicken sautéed with broccoli in a soy-garlic sauce.   21.95
Basil Ginger Chicken tender chicken strips infused with basil and ginger, sautéed and finished in a wine, soy and chicken reduction.   21.95
Chicken Supreme chunks of chicken breast lightly battered, fried to a golden brown, glazed with a soy- vinegar sauce, and finished with a touch of osmanthus petal   21.95
Crispy Duck half a duck, marinated with peppercorn seasoning, steamed to tender, fried to crispy, served with hoisin.   25.95
Peking Duck young duckling roasted to crispy golden perfection, carved and served with crepes, scallions or cucumbers, and hoisin sauce. (half order) 22.95 39.95

Pork, Beef, And Lamb

Seared Pork Tenderloin marinated pork tenderloin, pan-seared to perfection, sliced and served with a soy-sherry sauce.   25.95
Honey Braised Pork Ribs slow braised short ribs in a savory soy reduction, served with silvery bean sprouts.   25.95
Sweet & Sour Pork strips of marinated pork tenderloin, fried to perfection and tossed in a sweet & sour sauce.   25.95
Hunan Tofu With Pork * fresh bean curd, fried and then sautéed with slices of pork and vegetables in a spicy black bean szechwan sauce.   23.95
Seared Beef Medallion seared medallions of black angus beef filet mignon with scallion oyster sauce.   30.95
Black Pepper Steak well-trimmed black angus beef filet mignon, aged, tenderized, seared and topped with black pepper sauce, presented on a sizzling skillet.   30.95
Sesame Beef strips of beef with light coating, fried to a golden brown, with a soy-based reduction and a sprinkle of sesame seeds.   25.95
Mongolian Beef slices of beef sautéed with onions and scallions in soy-sherry sauce.   24.95
Beef Mimosa With Orange Peel chunks of beef, seasoned and marinated in cointreau, lightly battered and fried, finished in an orange-infused sauce with a touch of orange peel.   25.95
Rainbow Beef Fillet cubes of beef filet mignon, wok-tossed with bell peppers, onions and mushrooms, finished in a soy-sherry reduction.   30.95
Empress Beef slices of tender beef sautéed with broccoli in a soy-garlic sauce.   24.95
Beef Snap Peas slices of tender beef sautéed with fresh snap peas in a ginger-soy and sherry sauce.   24.95
Beef Szechwan * slices of tender beef sautéed with chinese napa, shiitake mushrooms, and leeks, in a fiery spicy szechwan sauce.   24.95
Beef Formosa slices of tender beef sautéed with bell peppers in a shacha sauce, served on a bed of spinach.   24.95
Mongolian Lamb slices of lamb sautéed with onions and scallions in soy-sherry sauce.   24.95
Lamb Szechwan * slices of tender lamb sautéed with chinese napa, shiitake mushrooms, and leeks, in a fiery spicy szechwan sauce.   24.95

Seafood

Whole Fish Any Style a fresh whole fish in season prepared to your liking   
Crispy Fish Fillet * filet of a fresh whole fish, lightly breaded and flash fried to golden brown, served in a tangy szechwan sauce   
Firecracker Fish * filet of fish simmered in a tangy szechwan sauce with onions and a touch of tomato.   23.95
Steamed Filet Of Fish filet of fish, steamed in its own juice with julienne of fresh ginger and scallions.   23.95
Simmered Fish Filet Shanghai filets of fresh fish, lightly pan-fried and simmered in a soy-sherry and ginger sauce.   23.95
Baked Chilean Sea Bass filets of fresh chilean sea bass, marinated with soy-miso, and baked to perfection.   23.95
Basil Ginger Prawns prawns infused with basil and ginger, sautéed and finished in a soy reduction.   26.95
Sesame Prawns With Shiitake wok-tossed prawns in sesame oil with shiitake, enoki, scallions, and a sprinkle of white sesame seeds.   26.95
Garlic Prawns prawns rubbed with finely chopped garlic and a touch of bacon bits, broiled and finished in a light sauce.   26.95
Hunan Prawns * prawns sautéed with peppers, mushrooms and leeks, in a tangy szechwan sauce.   26.95
Prawns In Garlic Sauce * sautéed prawns with mushrooms and water chestnuts, in a soy-garlic sauce with a touch of rice vinegar.   26.95
Firecracker Prawns * prawns sautéed in a tangy szechwan sauce with onions and a touch of tomato.   26.95
Prawns Citronelle jumbo prawns quick-fried to perfection, finished in a refreshing creamy sauce with a hint of citrus.   26.95
Prawns With Vegetables prawns sautéed with seasonal vegetables in a light, delicate garlic-wine sauce.   26.95
Prawns With Asparagus prawns sautéed with asparagus, served with a light, velvety sake sauce.   26.95
Peppered Prawns jumbo prawns flash fried and tossed with peppercorns, ginger and scallions.   26.95
Sea Scallops In Garlic Sauce * sautéed sea scallops in a soy-garlic sauce with a touch of dark rice vinegar.   26.95
Sea Scallops In Pepper Sauce * sautéed sea scallops in a soy-sherry sauce with red chili peppers and peanuts.   26.95
Firecracker Scallops * sea scallops sautéed in a tangy szechwan sauce with onions and a touch of tomato.   26.95
Prawns & Scallops In Garlic Sauce * prawns and sea scallops wok-tossed in a soy-garlic sauce with a touch of dark rice vinegar.   28.95
Triple Delight chicken, beef, and shrimp, sautéed with broccoli in a soy-sherry sauce.   24.95
Lobster Meat Any Style lobster meat out of shell, sautéed with sauce of your preference: ginger & scallion, black bean, szechwan pepper, or garlic.   45.95
Seafood Rendezvous prawns, sea scallops, and lobster meat sautéed with garden vegetables in a light, delicate sauce.   29.95
Lobster Any Style maine lobster in shell prepared with sauce of your preference: ginger and scallion, black bean, szechwan pepper, or garlic   
Braised Abalone slices of abalone braised in a special broth, and then finished in a delicate soy-sherry reduction. served with seasonal greens.  (per person, minimum 4 person) 45.00

Vegetables And Tofu

Vegetarian’s Purse a medley of mushrooms and vegetables wrapped in tofu sheets, fried and then softened in a soy-sherry sauce with a touch of garlic.   17.95
Buddha’s Delight sautéed crisp fresh vegetables in a light, delicate sauce with a hint of garlic.   17.95
Asparagus With Mushrooms fresh asparagus sautéed with white and shiitake mushrooms in a light, delicate sauce.   17.95
Eggplant In Garlic Sauce * fresh chinese eggplant sautéed with ginger and scallion, finished in a classic garlic sauce.   17.95
Bok Choi With Shiitake sautéed crisp fresh vegetables in a light, delicate sauce with a hint of garlic.   17.95
Ma-Po Tofu * soft bean curd sautéed with ginger and scallions, in a spicy szechwan sauce with a touch of peppercorn.   17.95
Sautéed Seasonal Vegetables fresh vegetable in season, sautéed plain or with garlic .   

Rice & Noodles $10.95

Fried Rice stir-fried fluffy rice with your choice of shrimp, chicken, beef, pork, vegetables or combo.   
Lo Mein Noodles stir-fried soft noodles with your choice of shrimp, chicken, beef, pork, vegetables or combo.   

 

Lunch Prix Fixe $28

Per Person. The Prix Fixe Comes With Your Choice Of Steamed Rice, Fried Rice, Or Lo Mein.

Appetizer Or Soup

Choice Of:

Shanghai Spring Roll    
Lover’s Dumplings    
Crispy Beef    
Seafood Wonton Soup    
Fisherman’s Delight    
Vegetable Spring Roll    
Honey Walnuts    
Steamed Vegetable Dumplings    
Vegetable Hot & Sour *    
Tofu & Vegetable Soup    

Entrée

Choice Of:

Chicken with shiitake & vegetables   
Chicken Supreme    
Chicken Macadamia    
Hot & Sour Chicken *    
Lemon Chicken    
Seared Pork Tenderloin    
Mongolian Lamb    
Shrimp with cashews   
Firecracker Fish *    
Beef Mimosa with orange peel   
Beef Formosa    
Triple Delight    
Vegetarian’s Purse    
Asparagus with mushrooms   
Buddha’s Delight    
Bok Choi with shiitake   
Eggplant In Garlic Sauce *    
Ma-Po Tofu *    
Bean Curd Shanghai    

 

Fresh Fruit Or Ice Cream    
Coffee Or Tea    

 

Dinner

Appetizers

Shanghai Spring Roll freshly made with shrimp and chicken, fried to crispy golden brown.  (2) 9.95
Vegetable Spring Roll freshly made with vegetables, fried to crispy golden brown.  (2) 9.95
Vegetable Dumplings steamed dumplings filled with tofu, cabbage and shiitake mushrooms.  (4) 12.95
Lover’s Dumplings steamed dumplings filled with pork, ginger and scallions.  (4) 12.95
Pan-Seared Pork Dumplings dumplings with pork, ginger and scallions, steamed and pan-seared to perfection, served with our special house blend dipping sauce.  (4) 12.95
Pan-Seared Beef Dumplings dumplings with beef, ginger and scallions, steamed and pan-seared to perfection, served with our special house blend dipping sauce.  (4) 12.95
Sweet & Sour Jumbo Prawn two jumbo prawns, flash fried, served with a sweet & sour sauce on side.  (2) 16.95
Crispy Beef crispy shredded beef with a soy-scallion glaze and a touch of vinegar.   16.95
Chicken Skewer breast of chicken on bamboo sticks with satay  (4) 12.95
Chicken Curl minced chicken with fresh shiitake, water chestnuts, and pine nuts in a fresh lettuce cup.   12.95
Seafood Imperial minced lobster meat, shrimp, fish and scallops sautéed and served in a lettuce cup.   16.95
Duck Roll* roast duck with sautéed green peppers and onions in a crêpe wrapper.   15.95
Sesame Shrimp Toast ground shrimp on bread triangles with sesame seeds, fried to golden brown.  (4) 16.95
Tangy Shrimp Wonton * shrimp-stuffed thin skin wontons in a spicy red chili sauce.   12.95
Shitake Tofu Roll layers of marinated tofu sheets stuffed with sautéed shiitake mushrooms, then braised.   12.95
Sesame Chicken Noodles* sesame chicken noodles with bean sprouts, scallions, sesame-peanut paste, and a touch of chili.   12.95
Honey Walnuts selected walnuts glazed and roasted to crispy brown, with a touch of honey.   9.95
Sweet & Sour Cold Cabbage * chinese napa cabbage in sweet and sour marinate with a touch of chili peppers.   9.95

Soup

Vegetable Hot & Sour Soup* tofu, tree ear mushrooms and many more composed this hearty vegetarian potage.   8.95
Seafood Wonton Soup shrimp filled wontons in seafood broth with egg julienne and scallions.   8.95
Fisherman’s Delight fresh filets of fish, julienne of ginger, and watercress in a clear fish broth.   8.95
Tofu & Vegetable Soup fresh tofu and watercress in a clear broth.   8.95
Chicken & Corn Chowder chicken and creamy golden corn in a velvety soup base.   8.95
Dragon & Phoenix Soup a velvety soup with minced lobster meat, shrimp, chicken, asparagus, and egg white   16.95

Poultry

Chicken With Shiitake & Vegetables slices of tender chicken stir-fried with shiitake mushrooms and vegetables in a delicate wine sauce.   25.95
Lemon Chicken breast of chicken, breaded and fried to golden brown, sliced and served with a lemon infused sauce.   25.95
Chicken Macadamia slices of tender chicken breast sautéed with roasted macadamia nuts in a soy-sherry and garlic sauce.   25.95
Chicken Marengo * slices of tender chicken breast sautéed with scallions and peanuts in a tangy szechwan sauce.   25.95
Rainbow Chicken julienne of chicken sautéed with shiitake, bell peppers, and silvery bean sprouts.   25.95
Hot & Sour Chicken * strips of tender chicken breast, marinated, flash-fried, and then wok-tossed with peppers in a tangy spicy sauce with vinegar.   25.95
Curry Chicken * slices of tender chicken breast, wok-tossed with onions, taro roots, and bell peppers, in a mild curry sauce with a touch of ginger and scallion.   25.95
Chicken With Asparagus slices of chicken white meat sautéed with fresh asparagus in a light, delicate sauce.   25.95
Empress Chicken slices of tender chicken sautéed with broccoli in a soy-garlic sauce.   25.95
Basil Ginger Chicken tender chicken strips infused with basil and ginger, sautéed and finished in a wine, soy and chicken reduction.   25.95
Chicken Supreme chunks of chicken breast lightly battered, fried to a golden brown, glazed with a soy- vinegar sauce, and finished with a touch of osmanthus petal   25.95
Crispy Duck half a duck, marinated with peppercorn seasoning, steamed to tender, fried to crispy, served with hoisin.   28.95
Peking Duck young duckling roasted to crispy golden perfection, carved and served with crepes, scallions or cucumbers, and hoisin sauce. (half order) 25.95 42.95

Pork, Beef, And Lamb

Seared Pork Tenderloin marinated pork tenderloin, pan-seared to perfection, sliced and served with a soy-sherry sauce.   28.95
Honey Braised Pork Ribs slow braised short ribs in a savory soy reduction, served with silvery bean sprouts.   28.95
Sweet & Sour Pork strips of marinated pork tenderloin, fried to perfection and tossed in a sweet & sour sauce.   28.95
Hunan Tofu With Pork * fresh bean curd, fried and then sautéed with slices of pork and vegetables in a spicy black bean szechwan sauce.   27.95
Seared Beef Medallion seared medallions of black angus beef filet mignon with scallion oyster sauce.   34.95
Black Pepper Steak well-trimmed black angus beef filet mignon, aged, tenderized, seared and topped with black pepper sauce, presented on a sizzling skillet.   34.95
Sesame Beef strips of beef with light coating, fried to a golden brown, with a soy-based reduction and a sprinkle of sesame seeds.   30.95
Mongolian Beef slices of beef sautéed with onions and scallions in soy-sherry sauce.   28.95
Beef Mimosa With Orange Peel chunks of beef, seasoned and marinated in cointreau, lightly battered and fried, finished in an orange-infused sauce with a touch of orange peel.   30.95
Rainbow Beef Fillet cubes of beef filet mignon, wok-tossed with bell peppers, onions and mushrooms, finished in a soy-sherry reduction.   34.95
Empress Beef slices of tender beef sautéed with broccoli in a soy-garlic sauce.   28.95
Beef Snap Peas slices of tender beef sautéed with fresh snap peas in a ginger-soy and sherry sauce.   28.95
Beef Szechwan* slices of tender beef sautéed with chinese napa, shiitake mushrooms, and leeks, in a fiery spicy szechwan sauce.   28.95
Beef Formosa slices of tender beef sautéed with bell peppers in a shacha sauce, served on a bed of spinach.   28.95
Mongolian Lamb slices of lamb sautéed with onions and scallions in soy-sherry sauce.   28.95
Lamb Szechwan * slices of tender beef sautéed with chinese napa, shiitake mushrooms, and leeks, in a fiery spicy szechwan sauce.   28.95

Seafood

Whole Fish Any Style a fresh whole fish in season prepared to your liking   
Crispy Fish Fillet * filet of a fresh whole fish, lightly breaded and flash fried to golden brown, served in a tangy szechwan sauce   
Firecracker Fish * filet of fish simmered in a tangy szechwan sauce with onions and a touch of tomato.   29.95
Steamed Filet Of Fish filet of fish, steamed in its own juice with julienne of fresh ginger and scallions.   28.95
Simmered Fish Filet Shanghai filets of fresh fish, lightly pan-fried and simmered in a soy-sherry and ginger sauce.   28.95
Baked Chilean Sea Bass filets of fresh chilean sea bass, marinated with soy-miso, and baked to perfection.   28.95
Basil Ginger Prawns prawns infused with basil and ginger, sautéed and finished in a soy reduction.   31.95
Sesame Prawns With Shiitake wok-tossed prawns in sesame oil with shiitake, enoki, scallions, and a sprinkle of white sesame seeds.   31.95
Garlic Prawns prawns rubbed with finely chopped garlic and a touch of bacon bits, broiled and finished in a light sauce.   31.95
Hunan Prawns * prawns sautéed with peppers, mushrooms and leeks, in a tangy szechwan sauce.   31.95
Prawns In Garlic Sauce * sautéed prawns with mushrooms and water chestnuts, in a soy-garlic sauce with a touch of rice vinegar.   31.95
Firecracker Prawns * prawns sautéed in a tangy szechwan sauce with onions and a touch of tomato.   31.95
Prawns Citronelle jumbo prawns quick-fried to perfection, finished in a refreshing creamy sauce with a hint of citrus.   31.95
Prawns With Vegetables prawns sautéed with seasonal vegetables in a light, delicate garlic-wine sauce.   31.95
Prawns With Asparagus prawns sautéed with asparagus, served with a light, velvety sake sauce   31.95
Peppered Prawns jumbo prawns flash fried and tossed with peppercorns, ginger and scallions.   31.95
Sea Scallops In Garlic Sauce * sautéed sea scallops in a soy-garlic sauce with a touch of dark rice vinegar.   31.95
Sea Scallops In Pepper Sauce * sautéed sea scallops in a soy-sherry sauce with red chili peppers and peanuts.   31.95
Firecracker Scallops sea scallops sautéed in a tangy szechwan sauce with onions and a touch of tomato.   31.95
Prawns & Scallops In Garlic Sauce * prawns and sea scallops wok-tossed in a soy-garlic sauce with a touch of dark rice vinegar.   34.95
Triple Delight chicken, beef, and shrimp, sautéed with broccoli in a soy-sherry sauce.   29.95
Lobster Meat Any Style lobster meat out of shell, sautéed with sauce of your preference: ginger & scallion, black bean, szechwan pepper, or garlic.   48.95
Seafood Rendezvous prawns, sea scallops, and lobster meat sautéed with garden vegetables in a light, delicate sauce.   34.95
Lobster Any Style maine lobster in shell prepared with sauce of your preference: ginger and scallion, black bean, szechwan pepper, or garlic   
Braised Abalone slices of abalone braised in a special broth, and then finished in a delicate soy-sherry reduction. served with seasonal greens. (price per person, minimum 4 person)   45.00

Vegetables And Tofu

Vegetarian’s Purse a medley of mushrooms and vegetables wrapped in tofu sheets, fried and then softened in a soy-sherry sauce with a touch of garlic.   19.95
Buddha’s Delight sautéed crisp fresh vegetables in a light, delicate sauce with a hint of garlic.   19.95
Asparagus With Mushrooms fresh asparagus sautéed with white and shiitake mushrooms in a light, delicate sauce.   19.95
Eggplant In Garlic Sauce * fresh chinese eggplant sautéed with ginger and scallion, finished in a classic garlic sauce.   19.95
Bok Choi With Shiitake sautéed crisp fresh vegetables in a light, delicate sauce with a hint of garlic.   19.95
Ma-Po Tofu * soft bean curd sautéed with ginger and scallions, in a spicy szechwan sauce with a touch of peppercorn.   19.95
Sautéed Seasonal Vegetables fresh vegetable in season, sautéed plain or with garlic   

Rice & Noodles $18.95

Fried Rice stir-fried fluffy rice with your choice of shrimp, chicken, beef, pork, vegetables or combo.   
Lo Mein Noodles stir-fried soft noodles with your choice of shrimp, chicken, beef, pork, vegetables or combo   

 

Dinner Prix Fixe $48

Per Person (Two Person Minimum). The Prix Fixe Dinner Comes With Your Choice Of Steamed Rice, Fried Rice, Or Lo Mein.

Appetizer

Choice Of:

Shanghai Spring Roll    
Lover’s Dumplings    
Crispy Beef    
Vegetable Spring Roll    
Honey Walnuts    
Steamed Vegetable Dumplings    

Soup

Choice Of:

Seafood Wonton Soup    
Fisherman’s Delight    
Vegetable Hot & Sour *    
Tofu & Vegetable Soup    

Peking Duck

Add    10.00

Entrée

Choice Of:

Chicken with shiitake & vegetables   
Chicken Supreme    
Chicken Macadamia    
Hot & Sour Chicken *    
Lemon Chicken    
Seared Pork Tenderloin    
Mongolian Lamb    
Shrimp With Cashews    
Firecracker Fish*    
Beef Mimosa with orange peel   
Beef Formosa    
Triple Delight    
Vegetarian’s Purse    
Asparagus with mushrooms   
Buddha’s Delight    
Bok Choi with shiitake   
Eggplant In Garlic Sauce *    
Ma-Po Tofu *    
Bean Curd Shanghai    

 

Fresh Fruit Or Ice Cream    
Coffee Or Tea    

 

Delivery & Take Out

Appetizers

Shanghai Spring Rolls (2) freshly made with shrimp and chicken, fried to crispy golden brown.   7.95
Lover's Dumplings steamed dumplings with pork, ginger, & scallions.   9.95
Sweet & Sour Jumbo Prawns (2) two jumbo prawns, flash fried, & served with sweet & sour sauce on side.   13.95
Chicken Skewers (4) breast of chicken on bamboo sticks with satay.   10.95
Seafood Imperial minced lobster, shrimp, fish and scallops sautéed and served in a lettuce cup.   13.95
Sesame Shrimp Toast (4)    12.95
Sesame Chicken Noodles* with bean sprouts, scallions, sesame-peanut paste and a touch of chili.   10.95
Vegetable Dumplings (4) steamed.   9.95
Pan-Seared Dumplings (4) pork or beef.   9.95
Crispy Beef crispy shredded beef with a soy-scallion glaze & a touch of vinegar.   13.95
Chicken Curl minced chicken with fresh shiitake, water chestnuts and pine nuts in a fresh lettuce cup.   10.95
Duck Roll* roast duck with sautéed green peppers and onions in a crepe wrapper.   13.95
Tangy Shrimp Wonton* shrimp-stuffed thin skin wontons in a spicy red chili sauce.   10.95

Soup

Vegetable Hot & Sour Soup*    6.95
Fisherman's Delight Soup fresh fillets of fish, ginger, & watercress in a clear fish broth.   6.95
Chicken & Corn Chowder    6.95
Seafood Wonton Soup    6.95
Tofu Vegetable Soup    6.95
Dragon & Phoenix Soup a velvety soup with crab meat, lobster, chicken, & egg white.   13.95

Combo Boxes

Served With Spring Roll, Seasonal Vegetables, Choice Of Rice Or Noodles, Cup Of Fruit, & Bottled Water. Combo Box Side Options: White Rice, Brown Rice, Fried Rice, Lo Mein Noodles.

Chicken W/ Vegetables Combo Box tender sliced breast of chicken stir-fried with seasonal vegetables in a delicate wine sauce.   19.95
Chicken Marengo Combo Box* cross-cuts of chicken breast sautéed with scallions & peanuts in a tangy szechuan sauce.   19.95
Basil Ginger Chicken Combo Box tender chicken strips infused with basil & ginger, sautéed, & finished in a wine, soy, & chicken reduction.   19.95
Beef Mimosa W/ Orange Peel Combo Box chunks of beef, seasoned & marinated in cointreau, lightly battered & fried, finished in an orange-infused sauce with a touch of orange peel.   21.95
Mongolian Beef Combo Box slices of beef sautéed with onions & scallions in a soy-sherry sauce.   20.95
Sweet & Sour Pork Combo Box cubes of marinated pork tenderloin, fried to perfection & tossed in a sweet & sour sauce.   24.95
Firecracker Fish Combo Box filet of fish simmered in a tangy szechuan sauce with onions & a touch of tomato. hot & spicy.   23.95
Basil Ginger Prawns Combo Box prawns infused with basil & ginger, sautéed & finished in a soy reduction.   25.95
Sesame Prawns W/ Shiitake Combo Box pan-seared prawns in sesame oil with shiitake mushrooms, scallions, bell peppers, & a pinch of white sesame seeds.   25.95
Sea Scallops In Pepper Sauce Combo Box* sautéed sea scallops in a soy-sherry sauce with red chili peppers & peanuts. hot & spicy.   25.95
Ma-Po Tofu Combo Box* soft bean curd sautéed with ginger & scallions, in a spicy szechuan sauce with a touch of peppercorn.   16.95
Lemon Chicken Combo Box breast of chicken, coated with ground water chestnuts, fried to a golden brown, sliced, & served in a lemon-infused sauce.   19.95
Curry Chicken Combo Box* slices of tender chicken breast, wok-tossed with onions, taro roots, bell peppers, & carrots, in a mild curry sauce with a touch of ginger & scallion. hot & spicy.   19.95
Chicken Supreme Combo Box chunks of chicken breast lightly battered, fried to a golden brown, glazed with a soy-vinegar sauce, & finished with a touch of osmanthus petal.   19.95
Beef Snap Peas Combo Box slices of tender beef sautéed with fresh sugar snap peas in a ginger-soy & sherry sauce.   20.95
Honey Braised Pork Ribs Combo Box slow braised short ribs in a savory soy reduction, served with silvery bean sprouts.   24.95
Mongolian Lamb Combo Box slices of lamb sautéed with onions & scallions in soy-sherry sauce.   20.95
Prawns W/ Asparagus Combo Box prawns stuffed with asparagus tips, sautéed & served with a light, velvety sake sauce.   25.95
Firecracker Prawns Combo Box* prawns sautéed in a tangy szechuan sauce with onions & a touch of tomato.   25.95
Sea Scallops In Garlic Sauce Combo Box sautéed sea scallops in a soy-garlic sauce with a touch of dark rice vinegar.   25.95
Buddha's Delight Combo Box sautéed crisp fresh vegetables in a light, delicate sauce with a hint of garlic.   16.95

Rice & Noodles $14.95

Lo Mein/Fried Rice Ingredient Choice: Shrimp, Chicken, Beef, Pork, Vegetables, Combo.

Fried Rice stir-fried fluffy rice with choice of main ingredient.   
Lo Mein Noodles stir-fried soft noodles with choice of main ingredient.   

Poultry

Served With Rice.

Chicken W/ Shiitake Mushrooms tender sliced breast of chicken stir-fried with shiitake mushrooms & vegetables in a delicate wine sauce.   18.95
rice options: white rice, brown rice.   
Chicken Macadamia cutlets of tender chicken breast sautéed with roasted macadamia nuts in a soy-sherry & garlic sauce.   18.95
rice options: white rice, brown rice.   
Rainbow Chicken julienne of chicken sautéed with shiitake, enoki, peppers, & silvery bean sprouts.   18.95
rice options: white rice, brown rice.   
Curry Chicken slices of tender chicken breast, wok-tossed with onions, taro roots, bell peppers, & carrots in a mild curry sauce with a touch of ginger & scallion. hot & spicy.   18.95
rice options: white rice, brown rice.   
Empress Chicken slices of tender chicken sautéed with broccoli in a soy-garlic sauce.   18.95
rice options: white rice, brown rice.   
Chicken Supreme chunks of chicken breast lightly battered, fried to a golden brown, glazed with a soy-vinegar sauce, & finished with a touch of osmanthus petal.   17.95
rice options: white rice, brown rice.   
Peking Duck young duckling roasted to crispy golden perfection, carved, & served with crepes, scallions, cucumbers, & hoisin sauce.   38.00
rice options: white rice, brown rice.   
Lemon Chicken breast of chicken, coated with ground water chestnuts, fried to a golden brown, sliced, & served in a lemon infused sauce.   18.95
rice options: white rice, brown rice.   
Chicken Marengo cross-cuts of chicken breast sautéed with scallions & peanuts in a tangy szechuan sauce. hot & spicy.   18.95
rice options: white rice, brown rice.   
Hot & Sour Chicken strips of tender chicken breast, marinated, flash-fried, & wok tossed with peppers in a tangy spicy sauce with vinegar. hot & spicy.   18.95
rice options: white rice, brown rice.   
Chicken W/ Asparagus slices of white meat chicken sautéed with fresh asparagus in a light sauce.   18.95
rice options: white rice, brown rice.   
Basil Ginger Chicken tender chicken strips infused with basil & ginger, sautéed & finished in a wine, soy, & chicken reduction.   17.95
rice options: white rice, brown rice.   
Crispy Duck half a duck marinated with peppercorn seasoning, steamed to tender, and fried to crispy. served bone-in with hoisin.   23.95
Peking Duck   (half) 22.95

Vegetables & Tofu $15.95

Served With Rice. Rice Options: White Rice, Brown Rice.

Vegetarian's Purse a medley of mushrooms & vegetables wrapped in tofu sheets, fried & softened in a soy-sherry sauce with a touch of garlic.   
Asparagus W/ Mushrooms fresh asparagus sautéed with white & shiitake mushrooms in a light, delicate sauce.   
Ma-Po Tofu* soft bean curd sautéed with ginger & scallions in a spicy szechuan sauce with a touch of peppercorn.   
Buddha's Delight sautéed crisp fresh vegetables in a light, delicate sauce with a hint of garlic.   
Eggplant In Garlic Sauce* fresh chinese eggplant sautéed with ginger & scallion, finished in a classic garlic sauce.   

Pork, Beef, & Lamb

Served With Rice. Rice Options: White Rice, Brown Rice.

Seared Pork Tenderloin marinated pork tenderloin, pan-seared to perfection, sliced & served with a soy-sherry sauce.   23.95
Sweet & Sour Pork cubes of marinated pork tenderloin, fried to perfection & tossed in a sweet & sour sauce.   23.95
Sesame Beef bite-sized beef chunks with light coating, fried to a golden brown, with soy-based sauce and a sprinkle of sesame seeds.   20.95
Beef Mimosa W/ Orange Peel chunks of beef, seasoned & marinated in cointreau, lightly battered & fried, finished in an orange-infused sauce with a touch of orange peel.   20.95
Empress Beef slices of tender beef sautéed with broccoli in a soy-garlic sauce.   19.95
Beef Szechuan* slices of tender beef poached & topped with chinese napa & fresh shiitake mushrooms in a fiery spicy szechuan sauce.   19.95
Mongolian Lamb slices of lamb sautéed with onions & scallions in a soy-sherry sauce.   19.95
Honey Braised Pork Ribs slow braised short ribs in a savory soy reduction, served with silvery bean sprouts.   23.95
Hunan Tofu W/ Pork* fresh bean curd fried & sautéed with slices of pork & vegetables in a spicy black bean szechuan sauce.   22.95
Mongolian Beef slices of beef sautéed with onions & scallions in a soy-sherry sauce.   19.95
Rainbow Beef Fillet cubes of beef filet mignon, wok-tossed with bell peppers, onions & garlic, finished in a soy-sherry reduction.   28.95
Beef Snap Peas slices of tender beef sautéed with fresh sugar snap peas in a ginger-soy & sherry sauce.   19.95
Beef Formosa slices of tender beef sautéed in a shacha sauce.   19.95
Lamb Szechuan* slices of tender lamb poached & topped with chinese napa & fresh shiitake mushrooms in a spicy szechuan sauce.   19.95

Seafood

Served With Rice. Rice Options: White Rice, Brown Rice.

Firecracker Fish* filet of fish simmered in a tangy szechuan sauce with onions & a touch of tomato.   22.95
Simmered Fish Filet Shanghai filet of fresh fish, lightly pan-fried & simmered in a soy-sherry & ginger sauce.   22.95
Basil Ginger Prawns prawns infused with basil & ginger, sautéed & finished in a soy reduction.   24.95
Garlic Prawns prawns rubbed with finely chopped garlic & a touch of bacon, broiled & finished in a light sauce.   24.95
Prawns In Garlic Sauce* sautéed prawns in a soy-garlic sauce with a touch of rice vinegar.   24.95
Prawns Citronelle jumbo prawns quick-fried to perfection, finished in a refreshing creamy sauce with a hint of citrus.   24.95
Prawns W/ Asparagus prawns stuffed with asparagus tips, sautéed and served with a light, velvety sake sauce.   24.95
Sea Scallops In Garlic Sauce sautéed sea scallops in a soy-garlic sauce with a touch of dark rice vinegar. hot & spicy.   24.95
Firecracker Scallops* sea scallops sautéed in a tangy szechuan sauce with onions & a touch of tomato.   24.95
Triple Delight chicken, beef and shrimp sautéed with broccoli in a soy-sherry sauce.   23.95
Seafood Rendezvous prawns, sea scallops and lobster meat sautéed with garden vegetables in a light delicate sauce.   28.95
Steamed Filet Of Fish filet of fish, steamed in its own juice with julienne of fresh ginger & scallions. for the daily fish selection, please contact mr. k's at 212-583-1618. enter your selection in the special instruction box below.   22.95
Baked Chilean Sea Bass filets of fresh chilean sea bass, marinated with soy-miso, & baked to perfection.   22.95
Sesame Prawns W/ Shiitake pan-seared prawns in sesame oil with shiitake mushrooms, scallions, bell peppers, & a pinch of white sesame seeds.   24.95
Hunan Prawns* prawns sautéed with peppers & mushrooms in a tangy szechuan sauce.   24.95
Firecracker Prawns* prawns sautéed in a tangy szechuan sauce with onions & a touch of touch of tomato.   24.95
Prawns W/ Vegetables prawns sautéed with seasonal vegetables in a light, delicate garlic-wine sauce.   24.95
Peppered Prawns jumbo prawns flash fried & tossed with peppercorns, ginger, & scallions.   24.95
Sea Scallops In Pepper Sauce* sautéed sea scallops in a soy-sherry sauce with red chili peppers & peanuts.   24.95
Prawns & Scallops In Garlic Sauce* prawns & sea scallops wok-tossed in a soy-garlic sauce with a touch of dark rice vinegar.   27.95
Lobster Meat Any Style lobster meat out of the shell sautéed with sauce of your choice.   43.95
lobster any style selection: ginger & scallion, black bean, szechwan pepper, garlic.   

Dessert

Strawberry Shortcake    6.95
Tiramisu Cake    6.95
Ice Cream ice cream options: vanilla, chocolate, green tea, pistachio.   5.95
Passion Fruit Sorbet    5.95
Tri Chocolate Mousse    6.95
Ny Cheesecake    6.95
Lemon Sorbet    5.95

Beverages

Large Still Bottled Water    5.50
Soda soda options: coke, diet coke, sprite, ginger ale.  (20oz) 2.95
Large Sparkling Bottled Water    5.50
Nestea sweetened.  (20oz) 2.95

 

* Hot & Spicy.
Mr. K's
570 Lexington Ave
At 51st St
(212) 583-1668
or (212) 583-1618
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