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Motorino

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Pizza
  • 349 E 12th St, New York NY10003 40.730374 -73.983804
  • (At 1st Ave)
  • click map to interact
  • (917) 473-0373
  • 0

User Ratings (Based on 18 reviews)

3.135
Food 3.4 Value 2.7
Service 3.1 Atmosphere 3.3

Other Restaurant Info

Phone:
work
(917) 473-0373
Website:
www.motorinopizza.com
Place Order:
Order From Motorino for delivery & takeout
Notes:
Visa, MC, AmEx, Disc Catering
Hours:
Sun-Thu: 11am-12am Fri-Sat: 11am-1am
Serves:
Lunch, Dinner, Brunch
Features:
Group Dining, Open Late, Prix Fixe, Trendy, Delivery, Online Ordering, Wheelchair Friendly, Accepts Credit Cards, Lunch Special, Take Out, Catering
Min Delivery:
15.00
Delivery Area:
9th St to 20th St; 3rd Ave to Ave C

User Reviews

  • Motorino

    Posted by local on 10/29/2009

    brussel sprout pizza? YES!!

    the brussel sprout pizza is amazing! i know what your thinking... REALLY? and yes!! yes really!! its so good! the dough is delish, the flavors are devine and the texture is just right! seriously, if you go, YOU MUST TRY IT!! yeah it's a bit pricey but i loved the atmosphere and the service is really great! i highly reccommend this place if your looking for something a little different from your average corner pizza place.....

  • Motorino

    Posted by SR on 10/21/2009

    Not Una, but a very admirable substitute

    Don't believe the nay-sayers. This is clearly not Una Pizza Napoletana, but Motorino provides a respectable stand-in. Their remake of Anthony Mangieri's Filetti pizza (with cherry tomatoes) is a very close approximation and it's nice to see them deviate from his strict regimen of ingredients. Their octopus special was also fantastic. Go! For any pizza-file, it's well worth the trip.

  • Motorino

    Posted by anonymous on 09/28/2009

    bring back Una

    I've heard good things about Motorino and wanted to try it for myself. I've had Una which is the best pizza ever. We waited 25 minutes for our appetizers and another 20 for our pizza. We got there at the open and it got crowded fast. The annoying part was after waiting 1/2 hr, we glanced over at the oven and NO PIZZAs were in the oven. The cherry heirloom + broccolini appetizers were ok. The pizza was ok. I wouldn't be rushing back anytime soon.

  • Motorino

    Posted by essbee on 09/20/2009

    it's what you put in the oven that counts

    the margherita pizza was doughy with a banal taste and overpriced at $14 and altho the sliced "heirloom" tomato appetizer was overpriced at $12. However the staff was friendly & pretty efficient asking for feedback of the appetizer but not of the pizza! With so many good pizza places in Manhattan would not return here.

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